This place is a gem. The food is truly quality home cooked dishes with significant portion sizes…read more The prices are reasonable and the service was great! Highly recommended stop.

Picked a breakfast spot after our workout at the Y and we were greeted and seated quickly. Nice big…read moremenu with a number of skillets all well priced. I ordered the Popeye's Skillet and Hubby the Irish Skillet. They were beautiful and the taste lived up to the presentation. So delicious, fresh, and generous. We feel an exceptional value when we have enough for doggy bag to feed us (forget the dog!) the next day too, particularly when it tastes as good as the day set in front of us. The dining area is clean, pleasant atmosphere, the service good without being overwhelming.

Great food..Well staffed. Very friendly. Big windows that let in a lot of light. A festive…read morefeeliper g. It felt like I was on vacation. The main

This was my second time at this awesome breakfast place! The service was great, friendly and…read moreprompt! The food is just amazing! Great portions, great taste and great variety of food! The ambiance is super chill and vibe is relaxed!

We went there for mother's Day and had a good dinner. I ordered the walleye and it was very good my…read morehusband had the half slab of ribs which he enjoyed a lot. And we got a huge platter of fried vegetables, also good. What I didn't like was we had a free dessert included with our meal BUT... You should definitely be able to take home your included dessert if you can't eat it after your meal. My husband ate his ice cream but I was not allowed to take home my tapioca!!!! Why is that??? They give you containers to take the rest of your meal home why not your dessert? Any other Greek restaurant similar to this one would allow you to take your dessert home because I have done that.

The food was amazing and the waitress was stellar. Great menu with a lot of diner style options. We…read morehad the Italian beef and the grilled ham and cheese. Both were delivered fast and hot! They were also both delicious! The beef was tender and juicy and cooked perfectly. The grilled ham and cheese was toasted perfectly as well. The fries were fresh and crisp and golden too. The only down side they need to work on is the host area. They don't take names or keep a list and the place was very busy. They were taking customers out of order and had obvious preferences. That can be a bit discouraging and we almost left because of it. However, the waitress was fantastic and saved the day.

Fun place to go if you have a young one. The outdoor sand box it a great idea. The can have fun and…read morethe wt for good does not seem long to g

The cutest little spot with the SWEETEST service…read more This place is a whole vibe. There's outside seating if you prefer. Where you can dine with your toes in the sand. We went later in the evening and it was gloomy so we chose to sit inside. Our server. I think her name is Riley... so cute and so personable. She deserves a raise for real for real. The food was great and my company was also phenomenal. I got the Sandbar BLT. It's a blt WITH an egg. So much yumminess. My chica got fish tacos and sweet potato fries. The regular fries- good. Sweet potatoes- also good. It's was just a great little experience. There is a lot for parking.

Food here is pretty delicious, but I think the star of the show is always their chocolate cake. I…read moremean seriously do not leave here if you like chocolate without having a piece of cake if you can't eat it definitely take a piece to go with you. It's not a cheap slice of cake, but it is 100% worth it. I went to an event here where their chocolate cake was the dessert and so many people did not eat a piece of chocolate cake and luckily the staff had brought boxes so you could take cake home and since I was one of the last people there and nobody was taking cake home. I took way too many slices! It's the best cake I swear. The atmosphere is really nice and the workers were really friendly so I would definitely go back

Last year I made a reservation for two at your restaurant, requesting a window seat because it was…read morea special occasion. I made the reservation way in advance to accommodate this request. When we arrived, the hostess told us that she could not seat us at a window table on a Saturday night because you were too busy. I asked her how other people then were sitting at window table; she did not have a response. I told her it was a special occasion and asked her to check the reservation. She said yes, the request was there, but they cannot accommodate. I asked if we could wait in the bar for a window table and she said on a Saturday night it's just too busy. Needless to say I was frustrated. I asked her if there was anything she could do and she said no. I owned a "white linen" restaurant in San Diego for 13 years. If I would've ever dreamt of treating ANY customer the way your employee treated me, not only would they never come back, they probably would've started yelling. Since it was truly a special occasion, and there are not very many high-end restaurants in the area, I took matters into my own hands and spoke with the manager, who was finally able to work something out for us. It was only because of the good service we had and the outstanding meal that we would've ever considered coming back. But I'm sure as you are well aware, when one moves from a mecca of fine dining experiences to a culinary wasteland like Illinois, the options are pretty dismal. So again earlier this month we thought we would try to make a reservation for a window table at your restaurant for the same special occasion. Guess what happened when we arrived? And this was on a slow Wednesday night, which is exactly why we picked it! The hostess saw the reservation, saw the request for a window table for a special occasion, and proceeded to see us at a table that was through the bar, to the right and at the very end next to a concrete wall; my husband and I looked at each other in disbelief. Again, we played the same game of can we sit in the bar and wait where we were again told no. Apparently one of the hostesses is above the others and then asked me what was wrong, for which I explained the whole scenario again. I told this individual that I did NOT want to have to ask for the manager like I did the last time, but would not hesitate to do so if something was not done. There was a group huddle and whispering behind hands right in front of us! We were then led down to a table for six in the room by the windows. We could see that the hostesses or whoever all of these girls were up at the front desk had really no idea what to do in this situation. But they knew enough when they heard the word manager that they didn't want to get in trouble and then made it happen for us. The lightbulb went off. Apparently, when you train your employees, specifically hostesses, you are not teaching them that without customers, you have no business, therefore no money. It's a very simple theory. You could see that they were worried that they were going to get in "trouble". They weren't worried about the customer, who was really supposed to come first. They weren't told that they were in the people business first and that the food was the mechanism. I felt bad for these young girls because, contrary to the way we practiced business, they were not empowered in any way by their training to facilitate customers needs. Leading with fear is not a good business model. We had an outstanding server and an excellent meal. We did not let what happened to us AGAIN ruin our evening. We tipped her very well because she performed exactly as someone in the hospitality industry should and accommodated us supremely. I see that you're spending quite a bit of money on upgrades or repairs to your exterior. If I may do so, I might suggest that some of that money be spent on training your employees to remember what I stated quite simply above: if you don't remember to keep the customer number one, and you don't empower your employees to do so, you will have NO CUSTOMERS AND NO MONEY.

The food and drinks are wonderful! Cute cafe to grab a coffee and a bite to eat. The service was…read morevery good too! I highly recommend this place!

Cute, rustic coffee shop in Crown Point with great customer service. They serve a wide variety of…read moreflavored drinks, including seasonal specials. They also offer breakfast and lunch sandwiches. Seating is limited, but dining in is an option. I ordered the iced Banana Bread Latte with oat milk, and it was creamy and lightly sweet with banana flavor. Great place to try if you enjoy specialty lattes.

Yet another location where I knew majority of the staff here. The girls are friendly and hard…read moreworking. I door dashed for over a year for them. Donuts are okay, not like they were when I was growing up as a kid in the 90s but still decent. I enjoy their Strawberry Dragonfruit Refresher. First time having it was a year ago. No place to sit just a buy and go kinda place.

This Dunkin' is always closed and is always out of things. Never open during its posted evening…read morehours.

Great service and great coffee! I pass another coffee shop on my way to Biggby!!! Give it a try !read more

The site says open till 8 and when I showed up at 6:30 they were closed with a piece of paper that…read moresaid open only till 6

Very nice place with great coffee and a very good selection of eats…read more Downside is it is on the expensive side.

Got a large Hot coffee with hazelnut flavoring with sugar and cream…read more Coffee was cold plus n hazelnut taste , tastes like room temp mucky water ... spit it out and dumped it . wasted over $5 Pond water tasted better