We had a wonderful anniversary dinner at Angelina's, and from the moment we walked in, they made us…read morefeel truly special. The hostess and our server knew it was our anniversary from the reservation and wished us a happy anniversary right away. There was even a beautiful "Happy Anniversary" sign waiting for us on the table. The owner also stopped by personally to wish us a happy anniversary, and they surprised us with two small glasses of complimentary champagne. It was such a lovely way to start the evening. We ordered the panzanella salad, street corn, and a large, shareable ribeye with potatoes. Everything was superb--truly excellent. The service was impeccable, the atmosphere was romantic and low-key, and the entire experience was outstanding. They struck the perfect balance of making us feel celebrated without being over the top. For dessert, we had the funfetti cake, which was absolutely divine. We thoroughly enjoyed every part of our evening and can't wait to go back to Angelina's!

I've been meaning to come in for some time. I'm happy I finally made it happen!…read more The food was delicious! Each bursting with flavor. The Alannah's Garden N/A cocktail was phenomenal. I would've had ten more... The service was fast and friendly. Our server offered up various suggestions of house favorites. The ambiance was sleek with leather or leather-like chairs, wood tables and clean lines. The plates matched the decor as well. I'd consider coming back and trying some more from their summer menu. I look forward to trying from the fall and winter menus as well. I'll definitely be trying a dessert next time. Their s'mores one and funfetti cake both sounded delicious. I was too full from the appetizers and dinner to attempt a third course.

Amazing selection of liquors, food is excellent. Getting flights and appetizers is perfect hereread more

First time at Flight West this past weekend! We loved the…read moreambience of the dark dining room. The bar is to the right, and seating to the front and left. It was small and intimate, perfect for date night! We ordered the steak flatbread for an appetizer to split - honestly, the best dish of the night! It's deconstructed, with flat bread pieces, steak on the side, whipped ricotta and onions on the side. We built it up, and it was soooooo good. Highly recommend! My main course was the gnochhi in red sauce with grilled chicken. It was flavorful, well seasoned. My husband had the special - a porkchop. It was very tender and well seasoned as well. Drinks were very good. It was fun to watch the bartenders and people watch. Can't wait to come back again! Service was pretty good as well.

Took a little Rochester trip and I'm so glad I found this spot! It's a little difficult to find cuz…read moreyou have to go through the alley and it's in the back. We were able to find a seat at the bar since we didn't make reservations. My friends and I weren't too hungry so we split a couple plates. The crispy mushrooms were so good! I wasn't expecting them to be such large mushrooms but the texture was perfect. Crisp on the outside and the mushroom wasn't mushy at all. And the labneh had great flavor and paired well with the mushrooms. The sourdough was also perfection. I know it looks a little burnt but I honestly didn't taste that at all and the texture was perfect. I was worried it'd be hard and scrape the roof of my mouth but the sourdough was still a fluffy/chewy texture. Paired with the garlic, cheese and lemon was great. The lemon added a nice acidity to the dish that it needed. The salt baked potatoes were also pretty good but was overshadowed by everything else I had. But you can never go wrong with a side of crispy potatoes. Flavor was perfect and paired well with the aioli. Ended the meal with their hazelnut ice cream made in house. It was topped with some flaky sea salt and it added the perfect saltiness it needed. This ice cream was so thick and creamy and so glad it was recommended to us! The service here is amazing and everyone was very pleasant to talk to. It's a cute little spot to try out on a date night for sure!

We weren't entirely sure what to expect heading into Bevy for the first time, but what a fantastic…read moresurprise this turned out to be. Tucked down a cute little alleyway, it has that "hidden gem only the in‑the‑know find" kind of vibe. Outdoor seating was lovely, and inside the décor was warm and inviting. Service throughout the evening was fantastic--attentive, friendly, and genuinely helpful in guiding our selections. We started with the marinated olives, a lovely mix that set the tone for the meal. Next up was Liyam's falafel with green goddess. At first glance, the falafel looked quite dark and we wondered if they might be overdone, but one bite proved otherwise. They were cooked absolutely perfectly--bright, verdant, and full of flavor. The green goddess dip was such an unexpected pairing, but it worked so well that we're not sure why no one has done this before. We'll be trying this at home. YUM. The salt baked potatoes with preserved lemon aioli, crushed tomato, and green chili were another hit. The preparation was beautiful, and the flavors--especially the green chiles and the lovely aioli--were outstanding. If we had one quibble, it's that we would have loved just a bit more of those sauces because they were delectable. We were raving about this dish. We then enjoyed the summer fattoush with stone fruit, tomato, fried pita, and sumac. Wonderfully prepared, very bright flavors, and a lovely balance of textures. Our server mentioned it was shareable, but in the future we'd order two--it's that good, but not quite a true shareable portion. The crispy mushrooms with sudjuk spice, labneh, and herby chermoula were the sleeper hit of the night. Perfectly fried, incredible mushroom choice, fantastic breading, and a sauce we couldn't stop dipping into. WOW. So good. This is another dish we'll order two of next time. For dessert, we tried "the very best ice cream by the scoop" -- mint chocolate chip, which was the perfect ending and just enough. We also had the coconut malabi with stone fruit and pistachio crumb. We weren't sure what to make of it at first--the texture looked a bit unusual--but once we dove in, it was another delightful surprise. Unique, flavorful, and absolutely something we'd order again. In all, our meal at Bevy was fantastic. The flavors throughout the night were bright, punchy, and deeply satisfying. Between the hidden‑gem location, the inviting atmosphere, and the standout dishes, we can recommend Bevy with confidence. We're sure to be repeat customers.

Delicious. Loved the vibe. Sat at the bar, where most of the seating seems to be. The music is…read morefun/chill. Had the oysters, lobster roll, duck and shrimp ragu. Arigato Havana cocktail started delicious but ended on the sweet side once the matcha foam was gone. Kuro-neko (espresso martini) was nice.

***4 Stars*** Good food, attentive service and cozy…read moreatmosphere. I enjoyed my meal and drinks. I didn't like sitting in the back room too much. A little dark and claustrophobic, but the front back area looks and feels more inviting. For appetizers, we ordered the tiradito, shrimp empanadas, oysters and bread with miso butter. I got the pork chop and my got the bolognese The tiradito was my favorite appetizer and it was also the most beautifully plated dish of the night. The rest of the appetizers were just okay. Oysters were just oysters and for $

Delicious desserts. Nice to stop by for a treat. Many to choose from. We haven't been in awhile but…read moreI think we are overdue for a visit and delicious treat

So it's like a diner. Not in a bad sense…read more The crowd is mostly older people but I was surprised by how many middle aged single travelers like myself there were. Place has a little bit of the tacky love nest romance vibe. There's only one cup of chocolate mousse left that I was eyeing up before I even started dinner and luckily my server thought to ask if I wanted to put aside for me! I did. Ugh. I don't eat that crap anymore! So I got an Italian wedding kinda soup. Was pretty good. They give you Some bread with it. That was average. I hit the beet salad with chicken. That was pretty weak. Chicken was over cooked. Just not a very appealing salad. The chocolate mousse cup was good. I think that's probably where they shine. Desert. You come in and they ask you dinner or dessert. They push the dessert hard at this place. So anyway, before all this, I was sitting in my bed in the hotel, thinking I was just gonna go to sleep but then I saw this place and wanted to try something new. If I could do it all over again I'd eat my complementary goldfish and stay under the covers.

Service was excellent. The server was friendly and extremely knowledgeable about the food and…read moreofferings. The atmosphere was also was lovely. The building was very old and quaint. Beautifully decorated. I you need accessible entrance I would check. My friend struggled with the old and uneven stairs, but there was just a couple at the door and one off the porch. Vegetarian friendly. I had the cauliflower toast which was quite good and plenty for 2 to share for an appetizer. Black bean burger for the main entree was delicious and made there. I had crème brûlée for dessert, it was a little runny but flavorful. A nice dinner.

We went on a Wednesday to celebrate our 54th anniversary …read more My husband has a hearing problem and the waitress changed our table to a quieter corner to accommodate his needs. Our dinner was delicious from beginning to end. The cocktails were perfect. The calamari and our main course were also quite good. The chef bakes the bread daily as well as all the desserts! Both were outstanding. Warning- come hungry. Portions are large!

Very good!! Kind of a small and cute restaurant but our server and service were very nice. We…read moreordered the burrata, poutine, buffalo cauliflower, chicken French, risotto, pot roast and salmon special. The buffalo cauliflower was probably the best I've had! And the poutine appetizer was huge!

The food was superb! Had crab cakes, burrata, poutine, bolognese and risotto. All delicious! Such…read morean adorable place. Sat in the bar area and the owner,server, bartender and server assistant were all very helpful. My Hugo spritz and sidecar were made perfectly. Also can't forget the chocolate torte which was amazing, compliments of the owner for our anniversary. We Can't wait to go back again!

Amazing food, wine, service. Atmosphere was very cool and something different; definitely worth…read morechecking out if you like seafood and wine.

We absolutely loved this place! Came here for date night and made reservations the day before. You…read moreget to sit at the counter and watch them prepare and cook all the food right in front of you. It was such a fun experience and quite impressive given how small the space is. My favorite dish was the New England Chowder Style Fish Soup. It was so fresh and flavorful. The cod tasted so good with the potatoes, carrots, onions and parsley. All of our dishes were prepared by a very friendly lady who immigrated from the DR. Everything tasted incredible and we left feeling very satiated. Definitely can't wait to come back! Would recommend making reservations beforehand since there's only space for ~16 ppl.