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    CAVA

    3.0 (61 reviews)
    Closed 10:30 am - 10:00 pm
    Updated 1 month ago

    Order CAVA Takeout or Delivery

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    Madyson C.

    My husband and I frequent CAVA on busy week nights. It's a great spot to get a fast but healthy meal. We always get the create your own bowls. I typically get half harissa chicken and half falafel as my protein. The falafel was amazing! The staff is always friendly and there are always plenty of places to sit.

    Grilled chicken rice bowl.
    Vanessa R.

    This time I ordered a rice bowl with grilled chicken and it was delicious. Service is fast and I always enjoy coming here. I'll definitely come back!

    spicy lamb bowl
    Rachel F.

    love cava ! the spicy lamb bowl and pita were very tasty ~ as always . the service was great !! highly recommend this location ! the juices are also fresh !!

    Greens and grains bowl horrible, burnt , undercooked lentils and cold
    Maria N.

    Horrible! I ordered 4 meals for my family on uber eats and only received 2. The 2 that I did receive, the food was ice cold, the brussel sprouts and some sweet potatoes were black and burnt to a crisp, and the worse part was that the lentils were under-cooked and some were hard as a rock, I could have chipped my tooth. Completely NOT EDIBLE. They refuse to answer the phone when I called to figure out what happened to my other two meals.$70 down the drain! We are hungry and annoyed as hell.

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    4 months ago

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    2 months ago

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    1 year ago

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    4 months ago

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    29 days ago

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    11 months ago

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    2 months ago

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    3 months ago

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    11 months ago

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    4 months ago

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    1 year ago

    Loved my first experience, amazing flavors! I ordered the Greek salad and Spicy Chicken Pita. We need a CAVA's in California

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    5 months ago

    Helpful 1
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    2 years ago

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    2 years ago

    Good place for a quick bite. Everything on the menu is amazing. I had the Greek salad it was delicious.

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    1 year ago

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    7 months ago

    Ordered online. They received the order but we never got it!! Will never order from here again.

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    7 months ago

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    1 year ago

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    7 months ago

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    1 year ago

    My digital order made by the guy with curly blonde hair did amazing on my bowl and I would love to come back again

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    2 years ago

    Business owner information

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    Kim N.

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    2 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    Kim N.

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    3 years ago

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    1 year ago

    Manager needs to be fired. Always out of menu items terrible service very very small portions. Staff is very lazy and not managed at all.

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

    Healthy on the go or sit down! Fast & polite service! 9.5/10 recommend giving a CAVA bowl a try! The drinks are so refreshing.

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    2 years ago

    Dirty and always out of food and staff and management do not care about the quality or conditions of the restaurant or service.

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    2 years ago

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    Page 1 of 2

    Ask the Community - CAVA

    Jordan Valley - Spanakopita & Kafta

    Jordan Valley

    (171 reviews)

    $$

    I usually do not give a review less than 3 stars, but today was an exception…read more We got the gyro sandwich with fries and two drinks plus Kibeh for starters. One good thing, I like the location. The dining room better than the downtown location. Now for the bad. $30 for two sandwiches and to add fries it was an extra $12. That is $42 for two gyro with fries ($21 each) NOT WORTH IT!!! In addition to the $12 combo up charge, we were charged separately for two sodas. So $6 for french fries that is made by Ore Ida's was unnecessary. May be $2 is acceptable. Our check for lunch including tips was $75!!! I understand times are hard and everyone is raising their prices after COVID, but that was 6 years ago!!! STOP taking advantage of your consumers. We are not standing for it anymore. It unacceptable! Customer deserves quality and value! Period. Moving forward, if I visit a restaurant raising their prices just to take advantage of their consumer I will give them 1 star. Unfortunately, this place was the first 1 star. They've earned it. The quality is not consistent with downtown location, the Kibeh taste like someone spilled a bottle ground cinnamon. Yuck! Good luck, I hope that $75 was worth it because I will never come back with these prices.

    Just had the worst gyro that I have ever had. When we got there, the order was not ready, and the…read moreguy came from the back and said "oh yeah, forgot to put the order in. When I received my food. My meat was dry and burned. My baklava was the size of 2 postage stamps for 699 and it was still frozen. Very unhappy and I will not come here again. We sat there for 45 minutes waiting for them to prepare our food. The shawarma was NOT shawarma and the kufta was made of unseasoned ground beef. It was so bland. It wasn't like they were super busy. They only had one table of people.

    Salt

    Salt

    (37 reviews)

    Went for Christmas dinner and the pictures and details are not accurate …read more When my family and I walked in SALT its like an open bar/restaurant. We had two adults and three kids . $65 per adult, $20 for my 5 year old and my three year old was free. We were immediately sat and I was confused where this amazing buffet was . Like I had to look around to where the food was . I immediately saw the carving station which had prime rib, turkey , snapper, and ham but was looking for a cold bar which there wasn't . The side bar had two bowls of salad, different greens iceburg vs darker greens and add ons such as croutons , tomato's, cucumbers, cheese, Peel your own shrimp that were lukewarm since they had no ice to sit on. The shrimp was warm and tough to eat. Not the peeling but the texture of the shrimp was hard and chewy. Then they had four hot pans which had the oddest Mac and cheese I've seen it was a solid brick when I cut into it , hard Brussels , there was stuffing , potatoes that also were very thick and weren't smooth and green bean casserole Charcuterie station .... side shelf . With a wood board on it was cubed cheese that were just sitting out no rotation . Meat that was in the shape of roses but when you put that food in the main walk way it heats up so the meat is just sweating and shiny. Just like the butter was in balls but it was getting warm . There was a heating lamp on the very small rolls and cut up pieces of Italian bread ? But that was it . Carving station : I had the prime rib which they gave me the smallest thinnest sliver ever so I asked for two since I didn't get any other proteins that prime rib was pretty good . The snapper was very dry my son loves fish and my husband and I were surprised at how chewy and dry it was. . Ham: my daughter loved the ham and it did look pretty good. Turkey : we didn't try it Desserts : Just go to the coffee shop / bakery in the lobby . They HAD WAY MORE desserts than this buffet did. The desserts that they had of course a lovely empty plate that I'm guessing was maybe cheese cake bites ? Of course remained empty just sitting on the desserts table as I watched bartenders and servers walk by . Gf chocolate cake , bread pudding that was dried in there since the heater was obviously too hot or didn't have anymore water in it so it's just burning up the already cooked food . Apple cobbler which tasted like it was from sysyco itself . Just tasted like a pie that was bought from a store . Peanut butter cookies that were massive but had no flavor , chocolate chip raisin , chocolate chip cookie and mini sweating pieces of mini chocolate cake that my three year old wouldn't even finish . It just tasted all like I picked it up from Walmart and put it on a plate . For the money we paid this expensive experience was just not worth it . We are Hilton rewards members have been for years since we travel often and I read many reviews about the food and brunches being amazing . This was not it especially when they charge 20% for the service charge . I'm confused for what ? Food was burning in the heaters, food is left out and warming such as cheeses, dressings, shrimp, and supposed to be cold meats ... Also there was no seasonal drinks offered to us nor any discounted wines since per the menu you had to buy a full bottle of white and not have a glass .

    Service was great! I really cannot complain on that front. The seafood was not good. The scallops…read morehad sand and the cheeks on the scallops which are tough had not been removed. The flat bread is amazing and so were the lamb lollipops. The salad was also good. It's definitely quiet and a nice place fore a date night, but I'd stick to appetizers for sure. None of the entrees really did it for me. Not sure if I'd come back but the lamb was something I still think about!

    Agapi Bistro + Garden - Avocado + Burrata with Hot Honey (Saturday brunch)

    Agapi Bistro + Garden

    (121 reviews)

    Valentines Day 2026 was another delightful meal at Agape for the Chef's Tasting Menu. This year we…read morechose the quaint inside for dinner. Our bread course started us each with either a delicious Brioche or Focaccia paired with a different compound butter. 1st Course, Each of us enjoyed the Grilled Asparagus on Sourdough, topped with fried egg, Prosciutto, micro greens and chili oil. 2nd Course, We could not believe the size of the Rootbeer Braised Venison Sheppards Pie...Wow! 3rd Course, Cynthia had the Pork Cheek with 4 Cheese Grits and Pork Gravy, I had perfect medium rare Manhattan Strip with Heirloom Carrots and carrot puree. Cynthias Dessert was a White Chocolate dome filled with Peaches and mine was a raspberry filled cookie topped with champagne pearls. My Blood Orange Margarita and Cynthias Pensacolada made for a nice start to our Valentines Day experience. Highly recommended!

    A few weeks ago I had the pleasure of trying this place and wow, I ate. Sat at the bar with Chris,…read morethe bartender, who was super friendly and fun to chat with. I did the cocktail sampler, standout was the Med Mule, very much a new favorite. Interior felt very cozy, I came at about an hour and 15 minutes before close so it wasn't in any way overwhelming. Chris suggested the Greek totchos, and while it sounds wild, they're delicious, perfect if you like gyros and potatoes. The real star, though, was the Chef's blind tasting: a four-course meal completely curated on the fly for $70. Servers don't know what you'll get, but dietary preferences are respected. I had lamb shoulder, duck breast, wild hen étouffée, and a chocolate delice--easily one of the top three meals of my life. Everything was fresh, perfectly seasoned, and felt personal. Big shoutout to Chef Lawrence for walking me through it. I'll definitely be back, and nine times out of ten, I'm going blind tasting again.

    Taste Of Jerusalem Express - Chicken Shawarma Wrap

    Taste Of Jerusalem Express

    (26 reviews)

    Wow! What great service. Food was great as well. Ubereats had a little mix up with the order. To…read moremake things right, they apologized and had one of their team members immediately bring a replacement order to my hotel. Truly impressed- who has that level of customer service anymore? The shawarma sandwich was really good as well as the baklava. I will be eating here again on my visit! Thanks for going out of your way to make sure I got my shawarma and had a great dinner!

    Taste of Jerusalem is a hole in the wall restaurant that had great food, good prices, massive…read moreportions, good service, and only left a little to be desired with seating. My 2 oldest boys split the chicken kebab, which came with 2 sides. My wife and I split a Jerusalem platter that also came with 2 sides. We don't normally split dishes, but the pictures looked like big portions and they didn't lie. None of us finished our food and we had plenty of leftovers. Initially, they serve you with very soft delicious pita bread and dipping sauces, similar to chips and salsa at a Mexican restaurant. Our dishes were served after about a 20-25 minute wait. Literally everything from the meat to the rice and sides was delicious. The lamb kebab had a very good flavor and spices that got better with each bite. The steak was also good, and the chicken was moist and tasty as well. For sides we chose hummus and grape leaves. I travel to the Middle East for work monthly and this may have been the best hummus I've had. The decor was very eye catching with a massive painting and lots of photos from Jerusalem. The tables and chairs were the only detractor, one that did not bother me. There were no booths or stools either, but the bathrooms were very clean. Word of warning, there was no option to tip the server with a credit card, they only accept cash tips, so make sure to plan for it.

    CAVA - salad - Updated May 2026

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