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Cash & Jack's

4.8 (35 reviews)
Open • 11:00 am - 8:00 pm
Updated 2 months ago

Order Cash & Jack's Takeout or Delivery

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CASH & JACK'S ATMOSPHERE

What's the vibe?
Casual
Dogs allowed
Outdoor seating

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Chicken avo press (no avocado for me though - hah) and sweet potato fries.
Bailey B.

Sweet little spot tucked away in Athens. I'd been wanting to try the food ever since seeing some particularly mouth-watering pictures of the food, so I jumped at the chance while spending some time in the area recently. I visited for lunch on a Friday in August at around 12:30 while killing time before an appointment. It was Friday during peak hours, but MAN, they were busy and the space inside is pretty limited. I will admit feeling a touch claustrophobic and germaphobic -- not due to a lack of cleanliness on their part, just so many people packed in so tightly. The restaurant is somewhat surprisingly (to me, at least) connected to a small drug store, which gave it a sort of old timey feel. You stand in line and order at the counter off a tidy blackboard menu. The line moved at a steady amble and the girl working was very sweet when I got to the front. I order a chicken avocado melt (sans avocado -- lol) with sweet potato fries and a tea to drink. I did ultimately manage to snag a spot to sit. Although the line to order moved at an acceptable pace, I will say, the wait for my order was...pretty long. Long enough that I started getting a little worried about making my appointment. At least 25 minutes, maybe more like 30 -- unfortunately I delayed too long writing this review to remember exactly. Just as I was about to get up to ask if I'd been forgotten, my food was delivered in the manner all their food is -- to go, in a styrofoam container. In their defense, they were apologetic about the wait time and they were most definitely slammed. I managed to eat quickly enough to make it to my appointment, so I'm not that mad about it. The food itself was satisfying! The chicken inside the melt was seasoned and cooked very nicely and came in large, neatly cut chunks. The Swiss was also nice and melty. I wish the bacon had been a little crispier and that the ranch had been put on the sandwich rather than sent as a dip, but I get wanting to avoid sogginess and whatnot. The sweet potato fries were a generous portion and scratched a craving I'd had for a while. Overall, I like their menu and their approach to a slightly healthier, fresher option for lunch. Would definitely return and try additional dishes. They do a lot of call-in/carry-out so u might try that some day to make sure my food is out on time. Give them a visit!

Loaded fries with chicken
Kathleen G.

The building itself was kind of cold and we had planned to dine in, but food is given to you ready to go so we took it to our hotel room and were pleasantly surprised with delicious food. I had the loaded fries, they didn't have brisket so they asked me if chicken would be okay and it was delicious. My husband had one of the bowls and was also impressed with his dinner.

Hula Bowl
Andrew G.

Best fast-casual food in Athens! My go-to is the Hula Bowl (rice, sweet chili sauce, a protein, and fried jalapeño slices), but you can't go wrong with anything from the menu. The sweet tea is great and we love the patio seating on a nice day. Indoor seating is a bit limited, so keep that in mind during peak hours if you're wanting to dine in. The food is always fresh and staff if friendly!

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3 months ago

Lunch was delicious! Got the Avo Press and enjoyed a lovely location while in vacation with my sisters.

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1 year ago

Wonderful burger, great service, grab any service, awesome food!Dont wait, it is awesome food!

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2 years ago

The food and service were excellent. We enjoyed the bacon burger, grilled chicken salad with house made ranch, and the loaded fries.

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3 years ago

Very quaint place love the ambiance, the food made to order. Service was spectacular.

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Chuy's - QUESO - Blend of melted cheese, Green Chile & Ranchero Sauces. Add seasoned ground beef, guacamole & pico de gallo.

Chuy's

3.1(196 reviews)
20.1 mi
•$$

I chose not to eat at Chiuys for a couple of years bc I didn't like the service or staff at this…read morelocation. Something has changed.... I've been twice in the last few weeks. New manager probably. Totally different experience, great service and personable staff. Had an enchilada and stuffed pepper at the bar. Reagan was awesome, attentive but not overbearing. And he was busy but still managed to juggle multiple customers. Hope his boss sees this!! Bar atmosphere was relaxed. Great lunch!

There are quite a few Chuy's around the south east. There is the Chuy's at the Summit. It has a…read moresister store at Opry Mills. There is another sister store. It's this one and unfortunately, this one is the ugly stepsister. I've had Chuy's take out from here many times. The family fajitas were our go to during Covid. This was the first (and last) time we've eaten inside. We were first seated in a booth. The whole thing was vibrating. Kind of funny at first but it quickly became annoying. Of course the engineer husband had to investigate. The bar was on the opposite side of the wall and the frozen drink machine was against that wall. It was like sitting next to a washing machine. Since we hadn't been waited on, we went back to the hostess stand to be reseated. Though there were many empty tables, the booth she insisted we sit in was covered in sauces, food and lots of crushed chips. Obviously children had graced this table. (Maybe it's just me but I'd never even dream of leaving our table in that condition.). She grabbed a rag and while she was brushing broken chips under the table, onto the floor, my husband noticed another table being cleaned. Over the hostesses insistence that we wait for her to finish "cleaning", we sat at the freshly cleaned table. We were finally waited on. We were given water and told that they were refilling the chips and they'd be right out. We ordered and looked at each other as we waited for chips and that drool worthy white sauce. We received our drinks, me a grande house margarita, husband a Dos Equis. Our chips finally came shortly before our meal. We shared the green chili chicken enchiladas. They were ok though the chicken was very dry. I wouldn't order these again. My husband and I share meals quite often. This plate really wasn't large enough to share. Maybe if we'd been able to fill up on chips it would have been fine. We were presented our check. I did a brief once over. The marg caught my eye. $14. That wasn't right. I looked at the drink menu. It should have been $11. There was only one item on the entire menu that was $14 and this wasn't it. The engineer once again did a bunch of funny math and still couldn't figure out a way to come up with $14. We asked our server. He said happy hour was over and this was the upcharge. Huh? He said I ordered a flavored margarita. No. And it still wouldn't have been $14. He said he'd go get the manager. While we were waiting, my husband saw the manager a few tables over. He called him over. The manager said he had nothing to do with it, it was the system. (Uhm, yes, you do have something to do with it. You need to ensure your customers aren't being overcharged). He said he corrected our check. Great! For us. What about the rest of the customers? He said he sent an email. What about the rest of the margarita drinkers? Would they even notice they were paying more? I'm betting not. This obviously didn't seem like it was a big deal to the manager. After all, just about everything was wrong with our visit. Where does an overcharge rank in this mess? And speaking of messes. Two women were seated at the formerly messy table. I kid you not, I heard the crunch when they sat down. They both looked under the table to see the mess that the children and the employee made. I guess they didn't have to wait for their chips. Ick.

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Chuy's - GUACAMOLE - Fresh avocados & Salsa Fresca, all mashed up.

GUACAMOLE - Fresh avocados & Salsa Fresca, all mashed up.

Chuy's - PANCHOS - Tostada chips, refried beans, cheese and your choice of fajita chicken, fajita beef or seasoned ground beef.

PANCHOS - Tostada chips, refried beans, cheese and your choice of fajita chicken, fajita beef or seasoned ground beef.

Chuy's - QUESADILLAS  - Flour tortillas stuffed with cheese, green chiles & onion. Served with guacamole, sour cream & tomatoes.

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QUESADILLAS - Flour tortillas stuffed with cheese, green chiles & onion. Served with guacamole, sour cream & tomatoes.

Barrio Modern Mexican Cuisine - GUCA GUCA

Barrio Modern Mexican Cuisine

4.6(54 reviews)
5.5 mi

Went for brunch. This is not the place, if you want the typical cookie-cutter Mexican food that is…read moreavailable in the area. This is a place you should go if you want high quality ingredients, flavour, and a care about what is being served. While it is pricer than what you would expect from the typical price range for Mexican, it is well worth it. My only very minor gripe is the salsa that is served before the meal. I personally would have liked the salsa a little thicker. However, it is a very superficial gripe as the flavour more than makes up for my personal preference. We got the 3 taco dish and got the rocket city, gone fishing, grilled steak, and chicken between us. It was amazing all around and the beans were so flavourful.... As you can tell we were extremely happy and can't wait to try dinner in the future. Update: Went for dinner and tried some other dishes. Everything was still amazing. I wish this place much success and that the out- of-the-way location doesn't become detrimental to that goal.

Definitely a hidden gem!…read more My husband was out of town last week and so I decided I'd go somewhere I'd wanted to try that was out of the way to treat myself and help pass the time without him. I reviewed my bookmarks and settled on Barrio! This restaurant is located near the ever-popular Valentina's pizza -- I believe it shares a building with the first location of the pizza place before they moved a little up the road. Otherwise, it's sort of "out there" -- though I'd argue it's very much worth a special trip. The parking lot is a little small but it's also a fairly intimate restaurant so you won't be fighting insane crowds anyway. It felt clean and modern inside and the restaurant boasts a nice long bar. I was offered my choice of seat; I took a booth since they weren't super busy (it was a Tuesday evening). My server was Cameron. He was very sweet and worked hard at being attentive and helpful. My food came out promptly with each order and was prepared as I'd requested. No complaints there! The menu here is more authentic and more upscale than many Texmex options in the area. This makes me happy because I prefer Mexican cuisine served this way. I felt a little bad for the servers, though, as they had to field several questions from parties about matters of cheese dip, what mole is, etc. They cheerfully and patiently provided great education, but I hope in writing this I can save them some trouble in the future, lol. You should absolutely give Barrio a try, but Little Rosie's it is not (nor should it be)! Anyway, rant over...Cameron brought out some chips and both salsa rojo and verde. This was maybe the only thing I didn't particularly care for all night. Neither salsa had a ton of flavor or heat to my palate, and the chips were fried a little heavily/dark for me. I was concerned after this but I shouldn't have been because my entree and dessert were both delightful. I ordered the enchiladas suizas, which comes with rice and beans. The rice was fluffy and light. The beans were a beautiful dark black color and subtly smoky, nice and smooth but not too much so. And my enchiladas... Okay, a thing about me is that I always think I'll love enchiladas (who doesn't love a soft and creamy, cheesy, warm meal?) but EVERY TIME I order them they disappoint me. I've FINALLY found a place where they were all I'd hoped they'd be. The chicken inside was tender and succulent but not mushy; the tomatillo sauce was bright and flavorful; the cheese added the perfect amount of gooeyness...really, really good. Thoroughly redeemed, I also placed an order for churros. I requested they be packaged to go as I was sure I wouldn't eat them all in one sitting. Cameron obliged and brought out the dessert in two separate containers (one for churros, one for ice cream). I appreciated his thoughtfulness, though I wound up eating the ice cream and some churros there because I didn't want it to melt. The ice cream was delectable -- honestly, it tasted like homemade vanilla to me but whatever they use, it's awesome -- and the warm, cinnamon-covered and caramelly churros were the perfect companion. I ate three there and took three home for later. So good! This restaurant has many offerings I've rarely seen throughout Huntsville (read: especially chicken mole -- hard to find!). They seem to really care about the food and execute it on a high level. Please give them a try when you get a chance. I'll definitely return in the future.

Photos
Barrio Modern Mexican Cuisine - CHURROS WITH VANILLA ICE CREAM

CHURROS WITH VANILLA ICE CREAM

Barrio Modern Mexican Cuisine - FLAN

FLAN

Barrio Modern Mexican Cuisine - CRAB-N-SHRIMP ENCHILADAS

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CRAB-N-SHRIMP ENCHILADAS

Cash & Jack's - salad - Updated October 2026

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