Great Deep Dish and super friendly staff! Patience is key when ordering Deep Dish the crust was…read morebuttery and delicious!

I'm from Chicago and lived in Vegas for many years. Rosatis has always been my go to for Chicago…read morepizza. We just got a large double dough and it tasted nothing like Rosatis pizza normally does. We've had pizza from this location too and it's always been pretty consistent to what Rosatis is supposed to taste like. Tonight though, no. The sauce, crust were just different. I'm so bummed.

My first visit to Giordano's was honestly disappointing. The bathrooms were filthy, the service…read morewasn't great, and I left feeling like I wouldn't be coming back. I wasn't expecting anything to come of it, but the next day a manager named Sydney reached out to personally apologize and invited us back to give them another chance. I'm so glad we did. Our second visit was a completely different experience. The service was excellent, everything felt much more organized, and it was clear that Sydney genuinely cares about her customers and making things right. If it hadn't been for her reaching out, I never would have returned. Mistakes happen, but what really matters is how a business responds. Sydney turned a negative experience into a positive one, and because of her, we'll definitely be back. Thank you for showing that customer service still matters!

We ordered delivery, the food was hot and great portions! It does take awhile to have it delivers…read moreso Make sure you order far enough ahead of time.

I love the thin crust and that they have impossible sausage! Not many pizza places offer this…read more I carried out each time but inside it is casual and comfortable.

The flavor of the pizza dough has been consistently good, which is why it's disappointing that the…read moreoverall product is so inconsistent. I go for the vegetarian options, but the quality seems to vary from visit to visit , along with the wait time (even when ordering online with a promised time). Sometimes the crust is thin, other times it's thicker. Sometimes the toppings are spread evenly across the pizza, while other times there's just a handful in the center, leaving much of the pizza bare. I'm paying for pizza, not bread. Considering that the pizza isn't cheap, I would expect more consistency in the preparation and distribution of toppings. It's a shame, because the dough has great flavor. I'd love to see the same care put into the overall product as goes into the flavor of the dough.

As close to Brooklyn NY style pizza you'll get this far away from NYC. Legit dough and sauce and…read morethe cheese is just right. If you dig legit NY style pizza you'll love this place.

No complaints, only compliments! The pizza was so good I briefly considered asking if someone's…read moreItalian grandmother was hiding in the kitchen. Every flavor came together like a delicious little party in my mouth, and every bite tasted homemade with a generous helping of love. The service was just as fantastic. The staff was friendly, attentive, and somehow managed to keep me from ordering a second pizza... barely. If comfort food had a gold medal event, this place would be standing on the podium.

We were looking for good pizza while visiting W. Des Moines/Clive for the Christmas markets. We…read moregrabbed a late lunch before the dinner rush and had the place to ourselves. A nice restaurant with a clean look and a couple of TVs behind the bar playing the Army Navy game. Pics on Google were promising. They were correct. Pizza is wood fired, and you can easily watch the process from most of the restaurant. A nice vibe. Like many places today, they go out of the way to be obscure with their ingredients. I asked about the sausage pizza and which item was the cheese....the server was unsure and offered me the pepperoni pizza with mozzarella replacing pepperoni with sausage. Instead, I added sausage to the pepperoni. I prefer pizza with cheese...covering the whole pizza as opposed to a small section. With the cheese thing out, I will say the crust and ingredients were fantastic. We ordered one half pizza/half salad and a whole small pizza. I didn't picture how they'd do a half pizza with an empty restaurant, but it was just a smaller crust. (Makes sense.) Beer selection was limited, but still good. Service was kind and attentive. This was a pretty good pizza joint with a try.

I have been wanting to stop in for awhile. Finally got a…read morenight to sit and enjoy. Quiet evening in the restaurant. Only a couple televisions muted off in the distance. Perfect for an intimate dinner. So glad we stopped. Helped immediately as we came in. No wait late in the evening. Waitress was on our and helpful. Thirsty Thursday they had half of the margarita. Then the pizza was a huge hit. The chicken Thai pizza was fantastic. So full of flavors and the perfect amount of toppings.

I've eaten many pizzas in New York City, Taste of New York Pizza does it right. The 18 inch…read morepepperoni pie is my go to.

From a real New York transplant to Iowa bringing us real New York pizza. A little high in price at…read more475 for basic slice but 2025 in America. I ordered too fast as it was my first time here and I wish I would've gone with something more specialty like the chicken Parmesan or other excessive meat choices they have. I also have to give bonus points for not charging on the ranch and actually giving me two for free. In this day and age when you're charging 475 a slice ranch is a condiment like ketchup up on fries for pizza in Iowa.

I ordered delivery and the pizza arrived quick and still hot. Very delicious! The supreme pizza is…read moremy favorite.

Whether you are watching WNBA ( IND Fever- Caitlin Clark), NBA (San Antonio Spurs), MLB -LA…read moreDodgers) why not top off your palate sedation with a variety of scrumptious chicken wings from Northern Lights in WDM. The wings are tossed in delicious sauces from mild to hot each wing very fresh and tender. Order ahead for quick pick up and get your eat on. The easy access to the establishment, that is environmentally safe with servers who pay attention to your order details that will make you want to use them as a game time choice to enjoy your guilty pleasure habit as you return to your relaxing place of peace.

New York/wood fire style pizza or "caramelized deep dish." When I hear deep dish, I think Chicago…read morestyle, and this is more pan. We tried one of each, and they were both good! We got carry out, but there is a small seating area and bar inside.

My boss and I went out to lunch today. He'd picked 7 Stone with a friend of his and his friend's…read morekids. I was just along for the ride... Lol I took at look at their menu online and it's not a big menu... Build your own 7-Stone crust (thick) and artisan crust (thin) along with six different specialty pizzas. Big into appetizers? Don't plan on it here. They have cheesebread and side salads. They offer a couple different items for lunch specials (Wednesday - Friday 11am to 2pm)...toasted hoagies and a half pizza combo. It's order and pay at the counter. Pepsi self serve fountain drinks. Plates, utensils, napkins, and pizza spatulas are beside the fountain drink station. Parmesan and red pepper are on the tables. Seat yourself. The seating is a combination of booths and low top tables and chairs. There's a small counter with seating as well. The business itself is in a strip so there is lots of parking available. There was one gal behind the counter taking orders as well as cooking and serving pizzas. Two younger ladies came in a bit later, but it was hard to tell if they were actual staff or daughters there to hang out with their mom (or maybe both). Staff was friendly enough. Our party ordered: 1x large House7 on 7-Stone crust 1x large buffalo chicken on artisan crust 2x small pepperoni pizzas on artisan crust 1x large cheesebread 1x side salad 7x fountain drinks It was a short wait for everything to get cooked and served. The thicker 7 Stone crust takes about 20 min. The artisan...probably half that. The 7 Stone crust vaguely reminds me of when Pizza Hut still cooked in cast iron. The toasted crust with cheese burnt like little vertical stalagmite (that's the cave formations that form from the floor up)... That was something neat to see. I haven't had a crust like that in a long time. The artisan crust is thinner of course, but perfect for folding. You like a little char? This gives you that in some bubbling aound the edges, but the bottom of the pizza crust is not burnt. I really enjoyed the buffalo chicken pizza! I'm not sure what it was but for me there was something off about the red sauce... It wasn't "bad" but just tasted off. At first I thought it might be a residual taste from the black olives from the House7, but the red sauce on the pepperoni pizzas had the same taste. Maybe it was the plum tomatos they use v. roma or another more traditional variety? Bang for the buck... To me it seemed a little pricey. $22 for a small cheese pizza on 7-Stone. $20 for a small cheese on artisan. $33 for a large specialty on 7-Stone. $31 for a large speciality pizza on artisan. But that might just be me... The company was buying for the two of us today so... The cost is sort of irrelevant outside of mentioning the noted pricing in general. When the company is buying I really don't care. But I'm kind of glad they were paying for it... Lol But no one walked away hungry that's for sure...! And the leftovers I took home will get eaten as long as it warms up anywhere near the same (follow up edit: it did). This is a tough one for me... It's kind of like Gusto. I had a ton of friends who loved the place. I just never cared for it. And there was no particular reason... Is this some place I would return to? Maybe if invited again... But while it's not exactly my favorite... You might love it! Definitely worth checking out! https://www.7stonepizzeria.com/

I ordered "I am the Walrus" pizza. This was my 1st time ordering from the restaurant. The flavor…read morewas glorious and the staff extremely helpful. I ordered thru Doordash and didn't notice the wrong address was chosen until later. I called the restaurant and they were able to give the correct address to the delivery driver by actually swiftly running outside to give it to him. I am so grateful and am curious to try everything from the menu.

This place has the best happy hour deal for Detroit style pizza from my experience. Their single…read moreslice services are pretty big. And they have a good variety on pizza topping choices. From my first impression the place is very nice looking and well organized. They have also have parking lot space next to the building. The only issue on our visit was that the service was slow with a long wait for drinks. I'm not sure if it was just an off day but outside of that, my group still enjoyed their time here and food was delicious.

Holy smokes! This is seriously the best pizza I have tasted in YEARS!! My family had to get new…read moretires and strolled over to this pizza place. No idea what to expect-all I can say is the pizza was SO SO DELICIOUS! We ordered 1 medium pepperoni, 1 cheese and also a Deluxe pizza! They made it so quick and the flavor the taste was NOT lacking. The crust was incredibly fresh and not too heavy. Honestly you could just eat the crust by itself, that good! The marinara sauce was tasty and not overly seasoned, excellent flavor. The veggies on my deluxe were super fresh-onions and green peppers flavorful. We had plenty left over due to the enormous serving sides, even a small pizza had about 6-8 slices. Staff was friendly and aimed to please our experience. No kidding, this pizza place knows what the heck they're doing. I'm here for it! Lastly, the price is definitely a great value. In essence, you leave full with another meal to be heated up later! We WILL definitely be back and recommend this place -so so yummy!!!!!!

Just landed off the plane, knowing there's no Marco's where I come from, and it's pizza bowl city…read morefor me. I like that this location has a dine in option. The staff is kind, and the place is clean. More important than all else... THE FOOD IS AMAZING.