Pretty much as good of pizza as you can get for 8 bucks. Fairly fast and cozy joint. Cheese on top…read moreis great.

Great food and service! Loved the pizza. The atmosphere was amazing. Great vibe. Would highly…read morerecommend.

Ok- I change my mind... this place is great! We've done take-out a few times and it's been okay,…read morebut just average. Today we dined in and the whole experience was great. We added the "family" deal with salad and a pitcher of soda. But we couldn't decide on a soda flavor, so they just let us each choose our own cup for the same price. 5/5 My wife doesn't like cheese on her salad, so we got it on the side. But cheese with crackers- now that's something we can get behind. 5/5 I think the "average" experiences in the past was because we kept trying the thin crust. Meh. But the pan pizza, Amazing! The crust is thick, but perfectly fluffy. 5/5 We tried the chicken wings for the first time. Crispy skin, tender and juicy meat. 5/5. Then topped it off with the cookie/ice cream desert. It was good. 4/5. The help was a little slow. 3/5. After seated no one came to greet us for almost 10 minutes. But the food came fast. 5/5.

Great Pizza! Went in with a very large group of people and the service was fast and very family…read morefriendly.

Grabbed a birthday lunch at Perillo's today…read more My lunch partner is not much of a pizza eater, so decided to just grab a 2 topping slice and a meat ball sub for myself. Slice was pepperoni and fresh mushrooms, NY style. Delicious. (Took a bite before I took the picture). Meatball sub was very good with good crunch on the bread, and nice melty cheese. Meatballs were really good, and sauce was very tasty. Lunch partner had the Philly cheese steak. Said it was piping hot and very tasty. Came with a cup of melted nacho cheese on the side. Service was quick and very attentive. As regulars know, it is cash only. Will be back sooner than later this time.

Place is small but does have some outside tables and chairs. We arrived at 5:40 on a Sunday not…read moreknowing that they closed at 6:00pm. They were very nice and courteous and said do not hurry. We ordered a NY style pizza and an Italian sub. The food was delicious. We will return.

My Grandparents founded Indians in 1968. It started out in Georgetown and then moved to westville…read more They had a huge restaurant just north of the old McMillan school and that lot now is the Kals roadhouse place. I was very young and say mid 70s Indians moved to its current location. Not sure if many remember but it used to be a small carwash. My Grandparents decided to do the carryout pizza thing due to low overhead. Indians became my high school job from 86-88 until I left for the Army. My Grandma retired and closed the business but in 1992 my Uncle purchased it and ran it for many years until he sold it. Since Indians changed hands I had only been there once or twice but last night my wife came up with the idea to try Indians for something different and I am glad that we did. It was very good and I enjoyed the thin crust for my traditional Pepperoni , bacon and pineapple pizza. I like the changes made to the place and that have turned an old storage area into a small dining room. We will most certainly be back and it's nice to go back inside and remember all the good times there.

As ever, Indians offers Exemplary tasting Pizza as well as other menu items. The Thin Crust is…read moreStellar. It's in my list of top thin crust Pizza's I've ever had. I'm a carb counter ( Don't hate on me, lol I go rogue from time to time and gorge on Pan Pizza as well ) so I appreciate a great Thin Crust when it's done to my taste and likings. Indians is Stellar. My older brother used to sing the praises of their Stromboli, so I am going to try one of those on my next cheat weekend.

Stopped in for a speciality pizza to try tonight and OMG I want to eat all of it. I've been told…read morethat they have speciality pizzas that are very unique and today's flavor was "The Big Dill": housemade garlic Alfredo sauce, mozzarella, sharp cheddar cheese, kosher dill slices, homemade dill slices, bread and butter chips, fresh dill, and dill ranch drizzle on a thin crust. The crust was thicker than Monicals but was very good for a thin crust and had full flavor. I will definitely be looking for more creative flavors from them in the future. This is the best pizza I have had in a long time. Slight downside is cash or check.

Pretty Darn Good! We love the original dough nuggets with spicy nacho cheese sauce! Yum we enjoy…read morethe super stuffed, thin, and fair crusts! My spouse LOVES the HONEY BADGER pizza! They always have a pizza of the week as well. Definitely give them a try!

Awesome pizza and wings! Great service! Super friendly and efficient staff! The ambiance is very…read morepleasant, but occasionally a little loud. A visit to Joe's is an incredible dining experience!

We stopped at Joe's Station for dinner during our Route 66 journey in Pontiac. Kids loved where the…read morerestaurant was located because they were able to see trains pass by while we ate. Outside of the kids keeping busy watching the trains, they colored/drew on the paper table cloth until the food arrived. The staff was wonderful! Super friendly and attentive. You place your order at the counter, and when the food is ready, the staff will bring your food to your table. The pizza was really good! We ordered a thin supreme and a thin plain cheese. The ingredients were fresh. For the kids that didn't want pizza, we ordered a hamburger and spaghetti with meatball. No complaints from the kids. They loved their food. The fries were delicious too! Definitely a place to stop when in Pontiac.

Food was delicious for pizza appetizers were really good !!! The service was excellent everyone in…read morethis place was nice!!! The place gives you small town vibes and a place you will keep going back to!!

Great pizza, cold beer, and friendly service. Locally owned that does it right I would definitely…read morecome back here

This was our first time visiting Overpass Pizza and we were so surprised! It's in an unassuming…read morelittle building - off the beaten path. When we arrived we were seated right away but it was buzzing with locals and pick ups (good sign, right?!) We really enjoyed looking at all of the local memorabilia on the walls and our service was EXCELLENT! The woman that served our table was very friendly, upbeat, and knew exactly how to take care of her guests. Our food came out very quickly and we enjoyed all of it. We had the 12" thin crust pepperoni pizza and some garlic bread. Next time we'd like to try either the deep dish or some of the house special pizzas. I was pretty shocked to see that our total was over $45 for the 12" pizza, bread, and two drinks with tip. But really everything else made it worth it. And we got a slice of the most delicious almond cake on the way out for free - score!

Best pizza around! They have a family special to get a pizza a big salad that's better than any…read moresalad, better than Arnie or Pizza King! Everything is delicious homemade dressing then or thick crust, pizza, friendly people, and worth the wait..

Pretty good pizza and service. The ingredients were fresh and delicious. Similar to italian style…read morepizza where the sauce was light and the size was like a medium pizza. Seems a little more upscale especially in terms of price, but in general the restaurant was nicely decorated and had a great view.

This place used to be great... it seems like over the past several years they thinned the crust and…read morealtered the sauce ... still good just not the same since these things changed

Make sure and read all of the negative reviews. They are probably the most objective and they hit…read moreall the highlights. Disclaimer: this visit was on Mother's Day so we understood that it would be crowded with longer wait time. First time in restaurant. The tables are packed claustrophobic tight. Or table was smack up against the side of the salad bar. I was afraid my hair would get in the lettuce. Every time someone walked past our table they bumped into the chairs. Payment is No cards, cash/check only and this info is NOT published anywhere but on a notecard taped to the cash register which was blocked from view as we were seated. Not on the door, not on the website. I see it's here in the comments on Yelp, but I had poor signal and didn't do a review search, just looked at the website. Poor treatment by owners - attitude was not "I'm sorry for your poor experience" but "I'm sorry you're complaining, get lost." Carry out orders and friends and locals seemed to receive priority service. Mediocre, overpriced food. "Baked" pasta dish was runny, mozzarella barely melted, meat sauce with barely any meat, way too sweet. Garlic bread with very little garlic. Pizza crust was hard, flavorless, over cooked on edges. Sauce (to me) has a weird chemical-like taste. Toppings were not fresh, mushrooms were canned, pizza was under cooked in the middle. Wait time - it was one hour until someone told us it was ready to come out in a couple of minutes..... then it actually was another 30 minutes or more later, during which the waiter avoided us like the plague until we flagged him down and asked when our food would be out, then another ten minutes after that. After reading reviews, it would seem that the time deception is a sanctioned tactic. Finally, after going to the car, retrieving an old checkbook, and writing a check with a generous tip in spite of the deficiencies, we politely expressed that they should publish their payment policy and how wait time was misrepresented. Received a very curt response. Left an honest comment on the community fb page and was threatened, cursed, and called every name in the book by most of the friendly "locals." But hey, social media, right? The rudeness on a busy day could have been easier to forgive if everything else had been five star, but the food really isn't worth the price and the wait. And jeez, Monticello....I'm afraid to drive through town, much less eat at this restaurant again.