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Cascade Eastern European Cuisine

3.3 (8 reviews)
Closed • 1:00 pm - 7:00 PM
Updated 2 months ago

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Sampler Salad Plate.
Stacy M.

We had to try this place today after I read about it. We were greeted by a very pleasant waitress, Anastasia with fresh bread & butter. Our drinks were cold Armenian flavored soda (Pomagranit & Peach). We decided to try things out with a sampler plate of Jajukh, Russian Potato Salad and Armenian BBQ Veggie Salad. All wonderful in flavor. For your main course we had their Stuffed Cabbage (which was a different play on Polish Golabki) which was very tasty! We a tually took our leftovers home south us! Everything was fresh and then folks are very nice. We will go back as I am interested in trying their Kebabs and other specialties.

Sampler: Adjika, Jajukh, Armenian BBQ Veggie Salad

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1 year ago

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Crisp & Green - Power better days with smoothies that are made with no added sugar, 100% real fruit and at least 20 grams of protein

Crisp & Green

3.9(90 reviews)
6.7 mi•Southeast
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Crisp & Green is a blend of Mad Greens and Vibe Foods, with incredible service, comfortable seating…read moreoptions and impeccable ingredients. I strongly recommend sampling the lemon raspberry juice, it's refreshingly delicious and just the right amount of sweet. I built my own salad from the vast amount of toppings/protein they had available, and the Parmesan crisp addition was palate-blowing. My husband really enjoyed his Greek salad with pita chips as well. Their ranch dressing carries more flavor than I've found elsewhere and the option for outdoor seating in an area with lots of shopping is also a plus. We are already planning a return visit before the weather gets too cold. Highly recommend!!!

This location is in my neighborhood and I want to highly recommended my local shops but this Crisp…read more& Green makes it impossible. The food is good, the service is slow, the decor is beautiful green and white, but the dining area is always filthy. The staff do not keep up with cleaning off the tables, chairs, benches, and the floor. I have observed this on every dine in experience. The napkins are hidden behind the register. I wish that restaurants offering fresh produce would use organic for the dirty dozen which Crisp & Green does not. The sound level is good because I have never seen it crowded. The parking lot can sometimes be full but there is a lower level. I like the wraps, salads, smoothies, and açaí bowls. Focus on customer service and cleanliness for 4 and 5 star reviews!

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Crisp & Green - Salads, smoothies, wraps, grain bowls, iced coffee, treats, and more. It's food that fits.

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Bubba's 33 - Nachos

Bubba's 33

3.9(339 reviews)
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It was Friday night and I was hungry! Getting off work and meeting a dear friend she recommended us…read moregoing to Bubba's 33. Never heard of it but I said ok. The place was packed and a space for motorcycles to hang out in a fun way and families to enjoy the live atmosphere! Seating was quick and the waitress was very attentive. So we ordered our meal... what was it might you ask? Nachos with chicken. And they had Pepsi! However the sad part happened. Our nachos came out cold . Chicken cold, cheese cold just cold. And I couldn't understand how fast they came out and cheese not melted - just a bummer. But guess what! Thank God I didn't settle because the Manager Meek came and rescued the evening- he fixed us new Nachos and they came out smoking hot - cheese deliciously melted, chicken hot and everything was good! Thank you to management for holding down the accountability and understanding how Nachos should be made. If you order nachos I recommend asking the manager to make them!

Haven't been here since the early 2000s when it was Caledonians. My work was hosting a going away…read moreparty for two of our staff members, so was looking forward to seeing what Bubba's was all about. Bubba's is expansive with tons of seating options-dining room, bar, or patio seating. Our party reserved the patio and it was a gorgeous day in Colorado, so that was a plus. We had a sampling of appetizers: chips and chorizo queso dip, chicken bites, fried pickles, crooked fried cheese, and for the main course, pizza. All were tasty and hit the spot. The servers were very nice and kept us well hydrated as they checked in our group frequently. It was really a nice event they put on for us.

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Saj Fresh Grill

Saj Fresh Grill

3.7(287 reviews)
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We have visited back to back, 3 different times!! It's just that good. Super affordable, packed…read morewith flavor. The garlic mayo is my favorite to have with my meal. They are always friendly and the food is always hot and fresh I get the plate with chicken, gyro, rice and hummus! Delicious

Owner seriously needs to get a clue! I came in to get their…read morespecial chicken wraps, which honestly shouldn't take more than 10 minutes to prepare. What I witnessed while waiting was unbelievable. The hardworking young woman behind the counter was doing absolutely everything. She was taking orders, making food, handling the fries, processing payments, and trying to keep up with customers, while one other guy somewhat helped her, looked like he was new. She was literally running around nonstop and sweating so much that she looked like a football player trying to take on an entire team by herself. There were only about four customers inside, yet the operation was complete chaos. A customer before me had ordered a pizza that was made incorrectly, and after waiting 25 minutes, she demanded a refund because she still didn't have a proper order. Meanwhile, I waited 28 minutes for my chicken wraps and still had nothing. At that point, I requested a refund and left. What made the situation even worse was seeing the owner sitting outside casually chatting and sipping water with someone for the whole time that actually was also an employee while all of this was happening. The hardworking girl even went outside to ask for help, but instead of stepping in, the owner sent her back inside to handle refunds and continue preparing orders by herself. On top of that, the restaurant itself didn't leave a great impression. There was a large object sitting in the dining area covered with what appeared to be a plastic sheet, with parts sticking out from the sides. It looked out of place and gave the restaurant an unfinished, neglected appearance. If this has been sitting there for a while, it should have been addressed long ago. Customers shouldn't have to look at covered equipment or storage items while trying to enjoy a meal. This is absolutely ridiculous. I genuinely hope that young woman finds a better job with better pay because she deserves it. She was the only person making any effort to keep the place running. The owner needs to understand that running a restaurant isn't just about serving food. Customer service, supporting your staff, and maintaining a welcoming dining environment come first. Until that changes, I can't recommend this place to anyone.

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sweetgreen - Healthy Salads, Wraps, and Bowls

sweetgreen - Healthy Salads, Wraps, and Bowls

4.1(43 reviews)
7.0 mi•Southeast

We ordered from here for the office for our Friday lunch. I had never heard of Sweet Greens before…read moreand immediately found something on the menu I was excited to try. I got the chicken avocado ranch salad and it was amazing! Great flavors, fresh veggies, tender chicken. It was all so delicious. We ordered online for pickup and it was fast and easy to get to and pick up. Fast service. I can't wait to try more things from there again soon.

Interesting restaurant, they list their vendors and suppliers and that's a big plus in my book…read more Parking is generous out front, the staff are courteous and we felt welcomed there. Glenda had the Shroomani Salad with tofu, sweet potatoes and arugula. We both thought it was delicious! I had the special summer Peaches, Almond and Goat Cheese salad and honestly, it was an underwhelming experience. The three main special stars of the salad, were not that well represented in the serving. In other words, there should have been more of these 'highlighted' portions in the salad. With that said, maybe the server, who was a pleasant guy, was light handed when it came to divvying up the showcased items. There's a 'decent' chance we might return and another, more savory salad will satisfy my palate. One last thing, when the servers are using the same gloves to move the food pans around, from the fridge, prep stations, etc...and not changing into clean gloves when they handle salad materials and food itself, that's a big turn off for me. A mixed review...

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sweetgreen - Healthy Salads, Wraps, and Bowls
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Il Forno di Tutti - Cappellacci di Zucca

Il Forno di Tutti

4.8(165 reviews)
3.8 mi

What a gem. Tucked away between a great clips and Safeway - you'd never suspect HANDMADE GLUTEN…read moreFREE PASTA and amazing Italian food. Such a treat for a restaurant to take the time to make GF pasta and NOT UPCHARGE. The staff was so kind in their offerings. Reports from the gluten eating people: the bread, gnocchi, fettuccine were all delicious. Make reservations just in case because it is a quaintly small place.

BE AWARE OF EXTRA FEE…read more Unfortunately, our experience was disappointing overall. For a small, family-owned restaurant, we expected a much warmer and more welcoming atmosphere. One of the reasons we enjoy supporting locally owned restaurants is that personal, hospitable touch, but unfortunately we didn't feel that here. The service felt very transactional: basically, "give me your order, here is your food," and that was it. Our waitress wasn't particularly welcoming or attentive and seemed to be doing the bare minimum. We weren't expecting anyone to entertain us, but a little friendliness and hospitality would have made a big difference. As for the food, the pizza was disappointing. The dough was much too thick for our taste. The Pasta Diavola, however, was very good and was definitely the highlight of the meal. The biggest issue came when we received our bill and noticed an unexpected 5% operations/administrative fee. We did not see this fee disclosed anywhere before ordering. It wasn't about the few dollars, we were genuinely curious about what the fee was for and asked the manager why the restaurant doesn't simply increase its menu prices by 5% instead. The manager explained that the fee helps cover rising expenses such as electricity, gas and other operating costs. When we asked why those expenses weren't simply incorporated into the menu prices, she told us that increasing the prices would mean they would have to pay more taxes. (?) What made the situation particularly uncomfortable was that we were not rude or confrontational. We weren't demanding that the fee be removed, accusing anyone of anything, or asking for something for free. We were genuinely just trying to understand a charge on our bill. Unfortunately, the manager seemed increasingly irritated as we continued asking for clarification, and what should have been a simple conversation became unnecessarily tense. Honestly, the whole thing could have been handled so differently. I feel like a manager should be able to answer questions about a charge on the bill without making customers feel uncomfortable for asking. To her credit, she ended up removing one appetizer from our bill, which we appreciated. In fact, we added the amount she took off our bill to the gratuity for our waitress, because we weren't looking to save money or get a discount. But that was never what this was about. It wasn't about $5 or getting something for free, it was about the principle and transparency. If there is an additional mandatory fee, we would simply like to know about it before ordering and understand what we are paying for. We completely understand that running a restaurant is expensive and costs have gone up. We have no problem paying appropriate prices for good food and service. I would much rather see the actual cost reflected in the menu prices, or at minimum have an additional fee clearly disclosed upfront. As customers, I think it's reasonable to ask about an additional charge, especially when we weren't aware of it beforehand. What left the worst impression was ultimately being told not to come back. That was honestly surprising considering the entire conversation started because we asked for clarification about a fee on our bill. Being told not to come back left a much worse impression than the fee itself. The funny part is, I actually would have come back to try more dishes and probably brought friends/family with us because there were other things on the menu I wanted to try... but we were told not to come back. So I guess that decision was made for us! If you're looking for a warm, family-owned Italian restaurant experience, I personally would choose Cranelli's instead. We've been going there for a while and have consistently had a much better experience. The location is so much nicer, the ambiance is warm and inviting, and the whole place just feels more welcoming. The owner personally walks around, talks to customers, checks on almost every table and genuinely seems to care whether everyone is enjoying their meal. That's the kind of personal hospitality we love about supporting a family-owned restaurant. It's a very different feeling from having a manager appear annoyed simply because you asked questions about a charge on your bill.

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Il Forno di Tutti - Kiosk area (I like the wood accent)

Kiosk area (I like the wood accent)

Il Forno di Tutti - Meatballs

Meatballs

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Cascade Eastern European Cuisine - modern_european - Updated October 2026

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