After a long day of walking we really just wanted something nearby - I used Yelp to find somewhere…read moreclose - and it was a very lucky find. Great food and drink, cozy neighborhood feel and although the server didn't speak English, a woman at the next table did and when she saw us admiring her pizza, she helped me with the menu. I very highly recommend this place

This is the best restaurant in Naples. The staffs are really friendly and the food is AWESOME!!!!…read moreThe price is worthy for the food! This is the first place I will go for dinner next time I'm in Naples. 5 stars, definitely!

Thank you to our driver Salvatore for this recommendation…read more If you want healthier style of eating in Positano with special juices, home grown fruits and veggie meals , and Vita the owner even made something special off the menu due to dietary restrictions. I had a light pasta with in house made red sauce and the most tender chicken lightly seasoned . We came for lunch and almost every table was taken and able to get in right away without a wait. Vita came to our table mutiple times to entertain and delight us with his stories. We even visited his fine dining restaurant two nights upon his recommendation. Return: absolutely

Probably one of the best places we had a meal during our trip in Italy. We were walking up the many…read morehills and stairs and found this location at the top. It was perfect with a view of the water and the inside was decorated so nicely. Love that it was pretty much farm fresh food. You could watch them cooking your meal as it goes. The staff are nice. The environment was great. The food was perfect. Just what we needed after about 20,000 steps. It was a perfect afternoon. Highly recommend.

A good way of ending our Italian getaway. Zia Rosi has very good food, service and ambiance. It is…read morefamily style and feels like you are having your meal at an Italian home.

Great food and friendly waitstaff. Gnocchi was very good, they were out of calamari, so we didn't…read moreget to try it. Linguini with seafood had a slight spicy kick, delicious

I really enjoyed our experience at Il Tridente. It's very difficult getting reservations. I…read morerecommend looking at their policy and setting a reminder in your calendar so you can book as soon as their books open. Especially if you're going during tourist season. We went in October and it didn't seem too busy at most places. We got a lovely seat with a view on their patio. The service and food was great! The restaurant itself was quiet and had a vintage hidden away feel to it. We ordered: Prosciutto and mozzarella 8/10 Seafood pasta: noodles were over cooked and soggy but flavor was great. I'll give it a 7/10 Seafood assortment: Some of the fishes were great others were too oceany like it wasn't prepared properly. 7/10 Affogato 9/10 Spritz 8/10 not bitter and prepared well Overall the food was good, some things were just hit or miss. I would go back and try some of the other options the restaurant has to offer.

We made reservations for lunch because I had heard so many great things about this restaurant and…read morethe hotel itself. The restaurant has one of the best views in Positano from the east side which is usually not appreciated as much as the west side. The whole terrace area and tableware is a pastel lover's paradise. We ordered Mezzi paccheri pasta with shrimps, lemon and basil, and Tiramisu. I absolutely loved each and every dish and especially the lemon pasta - so refreshing! The tiramisu was more like a pastry but still good.

Overall amazing restaurant in Positano. My wife and I were just here the other night for dinner. We…read morestarted with a margherita pizza. The pizza was amazing and I haven't had one better yet. The lobster pasta was cooked perfectly and the lobster itself was amazing. Not overcooked, not too oceany tasting yet freshly caught. The ravioli stuffed with potato and the veal sauce was like a shepherd's pie. I thought it was great! My wife preferred the lobster pasta. We finished the meal with a delizia al limone. It's a lemon sponge cake with a lemon sauce over it. It was good here, but we had better at another restaurant. Overall was a great dining experience. The service was typical of Europe where you don't see wait staff as often so don't be afraid to raise your hand if you need or want something. Seif was an awesome staff member and gave us wonderful advice for our upcoming honeymoon. And he also gave wonderful advice for being newly weds. The ambiance is more upscale looking and feeling. There isn't really a view of anything specific but not every meal needs a view of the Positano cliffs. Highly recommend eating here if you're in Positano.

This is easy to get to being in the middle of the city. My wife and I stopped in for lunch and was…read morenot disappointed. They take care of you here there is no question about that. The food is good and the views are inherently positano.

Naples used to be the capital of the Kingdom of Two Sicilies, which was part of the Spanish Crown…read more In fact, the colours of the Spanish flag are also those of the city coat of arms. But with all this histry, it's strange that you could not find real Spanish food anywhere. Until now. Chef Carlos knows his food, and know how to bring Spanish culinary traditions to life, like his Salt Cod with spinach, raisins and pine nuts, or clams in grean sauce. And their Sangria is the only decent one in town. Small and hidden away around hte corner from the Gran Bar Riviera. I'll be back. Presto

In Naples at the end of a three week trip, tapas sounded good, so we got to the restaurant tonight…read morejust as they opened (without reservation), and got seated immediately. Just a note, I would recommend the reservation, they filled up as we were leaving. We started with a pitcher of sangria, and it was perfect. Not to sweet, just right. My wife and I had the tasting menu, and loved every dish. We had the Salmorejo, croquet of ham, chorizo, frittata of potato, and the meat paella. We could barely finish it all, and hated to leave any. We are not picky eaters, but we know good food, and this was very good. Dessert was a small truffle and a shot of liqueur. They speak good English, service was great, price was beyond reasonable. I rarely give out fives, and this place deserves every star.

One of my favorite restaurants in all of Italy that was so good we went twice during our trip. The…read morestaff is wonderful and the food is plentiful. Do not sleep on the pastas or the mussels. They are completely outrageous and you will be left asking for bread to make sure not one drop of food is missed! Topped off our meal with some complementary limoncello- can't wait to return!

Just finished eating at this restaurant an hour ago and after a week in Ischia, this was the best…read moremeal we've had this far! The octopus salad was fresh, the peppered mussels were plentiful, the spaghetti was delicious and the rabbit was cooked excellently, served in the traditional clay pot of Ischia. Wine was delicious and the servers were attentive and conversational. Best of all is the ambience, tucked away nature of the restaurant and romantic allure. Would highly recommend stopping at this restaurant for dinner, but call and make a reservation first as all tables were completely reserved when we went in tonight.

Just wow. This restaurant was recommended to us by the owner of the hotel we are staying at and it…read morewas absolutely the best recommendation so far. First of all the restaurant in located in a small hotel with a fabulous view of the coast of the Amalfi coast. The staff is meticulous presentation from the cups to the plates. We were giving some bread and dried crackers to start with. The waiter recommended some off menu items since we were such a huge party of salt crusted sea bass with some olive zucchini and potatoes as the entree and a seafood pasta as a first course. This was the best choice we could have made. The food was absolutely delicious with so much favor and the presentation was amazing. I could not stop licking the sauce from the sea food pasta. By the end of it I was full and satisfied. The night was perfect with the attentive staff and the ambiance at the restaurant. I will definitely be coming back here. Highly recommend this place to anyone near the area.

So happy we were able to visit this joint..we went late one night and no one was there and we had…read moreamazing service...so friendly and attentive. We did the fresh catch of the day and did the salt cook technique and WOW....it was $$$ but so worth it.....we went back the next night...not a ton to choose from in that area. They also make a damn good espresso martini.

Indaco is a fabulous 6 table restaurant in the Hotel Regina Isabella. It is located right on the…read moreocean and the restaurant expands outside weather permitting. We had the tasting menu with wine pairings and were blown away at every course. The next day we went back for a one hour cooking lesson with the chef and had dinner again that evening. The chef prepared many items not on the menu including the faux uni (see photo) which was tuna tartare with uni inside and wrapped with squid dye'd pasta as spines. Just one of many fabulous dishes. If you're lucky enough to travel to Ischia (I'd take it over Capri any day) make it a point to visit this Michelin 1-star restaurant. Impeccable service and delicious food.

This is a Michelin star restaurant for reason- the service is impeccable and the view unparalleled…read more The menu was creative and original. If you love seafood and are in Ischia then you should definitely make a reservation here!