Great food great service great staff I would really recommend. They have moved to Chickamaga Garead more

It was really hard to decide on a rating for our experience. We were super excited to try the 1885…read moreGrill while in town. We went early in the afternoon on a weekday, so it was very quiet. It was also a beautiful day so we sat on the patio. I love that they work with local organizations for fresh vegetables and meat! Our waiter was very nice and fairly attentive. But the food... For the good - the crab cake was delicious. It was like all crab meat with no filler and was very tasty. The pimento cheese was also SO yummy. You could tell it was made fresh and had a great flavor. The pita it came with was fine, a little over-grilled. I was not crazy about the fried okra. I wish the pieces weren't just cut in half, because to me they had that slimy okra texture inside. My gf said they weren't THAT bad, but I really had to push myself to eat them. The rosemary fries have a great flavor and were crispy (I prefer thicker fries but my gf enjoyed these). I LOVE mac and cheese and was super excited to try theirs. It was very creamy and had a good flavor but there was way too much cheese for the amount of noodles. Like the ratio was pretty off. Now for THE issue. My gf ordered the Filet Mignon, medium. It came raw and without the blue cheese compound butter. By the time the waiter came to check on us, I was half done eating. He took the steak to be put back on the grill and brought it back with a bowl of crumbled blue cheese. It was still raw inside. He brought us extra fries, but by the time it came back I was done eating. She asked for it to go and it was STILL RAW. She had cut it, so it was super obvious if you looked. The manager came and talked to us and they took it off the bill, but for a $40 filet mignon it should not take 3 tries to cook it right and it still not really be right. She said there are cold spots on the grill and they're training a new line cook, but it was not a good look... I'd maybe give more of a pass if they were packed, but there was no one eating inside and maybe two other tables of folks outside.

Man! The wait was treacherous but the food makes up for it. The Juicy Seasoning was so good and the…read moregarlic in it was to die for. The potato was cooked perfectly, the corn was juicy, and the meat was just mouth watering. I had never had a seafood boil before so I wasn't sure what to expect but THIS is what I've been missing out on? See you again soon The Juicy Crab.

I am a new DoorDash customer, and unfortunately my first experience was very disappointing…read more I placed an order from Juicy Crab on Gunbarrel Road in Chattanooga, but DoorDash delivered the wrong order. When I contacted DoorDash, I was unable to get a refund or a satisfactory resolution. As a result, I had to drive to the restaurant myself to have the mistake corrected, which completely defeated the purpose of using DoorDash for convenience. When we arrived at Juicy Crab, the hostess, Haley, was extremely helpful, professional, and courteous. She took the time to correct our order and made sure we received the correct food. She provided excellent customer service, and I truly appreciate her efforts. However, we asked to speak with the manager, Sarah, about what had happened, and she declined to come out and speak with us. That was very disappointing. As customers, we expected the manager to acknowledge the situation and address our concerns, especially after we had to make an unnecessary trip to the restaurant because of the incorrect delivery. While I understand that mistakes can happen, both DoorDash and Juicy Crab share responsibility for ensuring that the correct order is prepared, verified, and delivered to the customer. This experience caused unnecessary inconvenience and frustration. I hope this feedback is taken seriously so that improvements can be made. I also want to recognize Haley for providing excellent customer service and turning an otherwise frustrating experience into a better one.

Thank you for making such good seafood. First time visiting Chattanooga and was feeling for sumn…read morenice. I found this restaurant on DoorDash. So ambiance and service I can't make remarks about. But the foood baby, it did what it needed to do. First time trying and had to order again before I left. The Crawfish (tried it on the second time ordered) was the best I had in awhile, the shrimp and crab legs were very good, cooked to perfection. The flavor and the heat

Me and my friends came here for my birthday on Feb 27th and the service was horrible our waitress…read moreAnna barley checked up on us, we could barley get out drinks, all around it was terrible and we think she didn't care for us bc gratuity was already added to our party. As a serve myself there is no reason your service was that bad. Me and my friends also got the sea food boils and the shrimp was horrible, it tasted old, and way to mushy. Overall I will not be coming here again just to have to pay for terrible service and food.

Seated at 9:30pm on a Wednesday night. EXCELLENT service. Even though they were closing at 10pm…read morethey treated us very very well. Server let us know the kitchen was closing soon, so we put in our order promptly. Food came out HOT and FRESH. Very pleased with our experience. Music was at a moderate comfortable volume. Only thing, this restaurant is pricey. Just be aware. The wood grilled shrimp was worth, maybe, about $16 at best. Overall... well prepared and presented nicely. Service was good and accommodating, even near closing time on a Wednesday. Wednesday, May 20, 2026

Monday is my favorite day for visiting Boathouse, as it is for many others, half price fresh…read moreoysters. There's always a variety of oysters from five or six different locations, and today, I had to compete with my daughter and grandson to get my fair share. You want to take advantage of the variety, it makes for a an outstanding eating experience. The restaurant sits right on the Tennessee River, it's a great spot to sit, relax and enjoy the wonderful food. While the seafood is wonderful, there is a variety of offerings that include some Mexican, some barbecue, fresh sandwiches and salads. Service is always top notch. They have a few of their own recipe drinks, this is a spot you definitely want to give a try!

A++++ The crawfish and crab boil was AMAZING! Great service, too! I would definitely dine here…read moreagain! 100% recommend!

The food is delicious. Service is great. Although it's a fast food joint, you can dine in. The…read moreHost/Cashier, Parker, is attentive.

This is The Burger Man, with Best Burger in America Association, and I was invited to score their…read moreFish Sandwich. I got the Perch Fish Sandwich with Cole Slaw and Tartar Sauce on White Bread. The fish was fried and seasoned to perfection. The Cole Slaw was good, but it made the bread soggy. I score Fish Sandwiches as a "Keeper" or "Throw it Back." It was a Keeper. Customer service was amazing. They are not Handi-Cap friendly with a person in a wheelchair. If you love a good fish sandwich, I recommend Uncle Larry's.

Best fried fish I've ever had. This place was highly recommended in Yelp & I now know why. I don't…read moreeat a lot of fried food, but I'd go here again in a heartbeat! Service was also very professional & good!

Maddie provided wonderful service with a smile! Megan kept tabs on our whole group to make sure we…read morehad everything we needed.

Jordan was our server. She was nice and very attentive. We asked what she recommended and she…read moreoffered several great options. We started with the Brick Oven Pretzels and then ended up getting the Country Benedicts with hashbrowns, the Chicken & Waffles with bacon bits in the side, the French Toast Platter with side of bacon. The restaurant is cool. Open space with a full bar. They also have two conference rooms for hosting large groups. There are also several tvs with sports playing. It took quite a while to get our food, but it was hot. I tried the French Toast and it was still soggy in the middle, not completely done. Wasn't bad, just not how I like them cooked. My son must have liked the Chicken n Waffles because they did not last long, lol. I didn't mind my order. I didn't read that description through for the Country Benedicts but I'm not disappointed. I also inquired about catering and was told they do cater and have a smoker, pizza oven and that they go heavy on appetizers. Very nice!

I almost skipped Calliope on my last night in Chattanooga bc I just didn't know if I felt like…read morecoming downtown and looking for parking. Fortunately, after 6pm it's both free and easy to find nearby. As a solo diner I was initially relegated to the bar but, I don't drink so I asked for a quieter table and within 5 minutes they accommodated me with a seat by the windows upstairs. The inside is gorgeous and they have a nice patio as well. Beautiful and low-key but elegant decor. Service was excellent and extremely proficient. Never had to ask twice for something and easily able to answer menu questions and make suggestions. I actually hadn't planned on ordering the Fattoush but, when I said I loved tomatoes it was recommended and I am so glad it was. It was a standout. In the end I ordered 3 things bc I was dining solo: -Hummus with crudité (veggies instead of bread) -Fattoush - seasonal ingredients. -Red Snapper - about 3oz so small portion but perfectly cooked and flavored. Loved this. I very much wanted the knafeh dessert but I knew the portion was big and didn't want to be miserable and waste it. They have a nice non-alcoholic menu with some interesting drinks as well. Overall - perfect final meal in town and I can't wait to come back with my husband and try even more!

We went to Calliope upon recommendation of a server at our lunch restaurant (Kai Bistro which was…read moreSO good as well, but that is another review). Calliope is upscale business casual, which we were definitely not wearing, but we were treated kindly and we decided to dine at the bar which was an excellent choice .bartender server was excellent and really knew the menu and preparation! She guided us to the chicken schwarma hummus with fresh pita, whole Mediterranean Sea bass, spiced baby potatoes and tiramisu. Excellent guidance. We enjoyed every tasty bite! We paired with Armenian and Greek wine. Had Lebanese whiskey for afterwards. What a delightful and satisfying experience. We appreciate quality and craftsmanship of their food and wine. We will tell our friends who visit about this gem of Chattanooga! We will return.