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    Capital City BBQ

    4.1 (174 reviews)
    Open 11:00 am - 7:00 pm

    Order Capital City BBQ Takeout or Delivery

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    CAPITAL CITY BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Good for kids

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    Recommended Reviews - Capital City BBQ

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    Reviews With Photos

    Pork Banh Mi
    Steve B.

    We stopped here for lunch while in the area. I've heard of it. It have never tried it. DO NOT pass this place by. I had my first Bahn Mí sandwich. I ordered the pork. The bread was a very nice crusty on the outside and chewy on the inside baguette. It was filled with fresh cut veggies and cilantro and a perfectly marinated and grilled pork. The pork was tender, juicy, and very flavorful. Probably one of the best sandwiches I've ever had. I also ordered two fresh spring rolls, which consisted of fresh veggies, shrimp, and rice noodles wrapped in rice paper with a peanut sauce. Everything was obviously fresh made with great care. The service was very friendly and prompt. The owner came out to see how we were and we had a very nice conversation. The restaurant was very clean and you can see the kitchen was well kept up and very organized. Overall a very good lunch experience. If you're near the downtown, go out of your way to try it.

    Menu (Jul 2024)
    Albert T.

    Ah Capital City BBQ, a place I really have a love hate relationship with. This is actually the fourth time I've visited this restaurant, but only the 2nd time I've managed to eat there. This place is honestly quite bizarre - the first time I went, everything was great, with delicious food and friendly service. The second time, it was randomly closed when we arrived and on the third visit, they decided to close two hours early. We got there right when they started locking up and the owner shooed us away. Very annoying given that we drove 1.5 hours to eat here. They also never seem to pick up the phone, so good luck trying to figure out their real operating hours (as opposed to their posted operating hours). That being said, the food here is delicious and well worth the hype. Brisket Banh Mi ($11.99) - Delicious fusion banh mi. There's a generous slice of brisket resting on a bed of banh mi vegetables, including pickled carrot and daikon. The brisket is soft and tender, surprisingly moist for being of the lean variety, and exceptionally smoky. The tang of the veggies helps to cut through some of the meaty richness, which all balances with the giant pile of fresh cilantro, including stems, adorning the top. There's an addition of somewhat spicy mayo spread on the baguette to add some spice, which is enhanced by fresh sliced jalapenos. The jalapenos aren't too spicy but add a very nice tingly feel on the mouth. All ingredients sit on a toasted 7" French baguette (as opposed to a Vietnamese baguette). The baguette is crisp and warm on the exterior with a nice chewy interior. (5/5) My first visit solidified my love for Vietnamese-American fusion BBQ. My second and third visits annoyed me relentlessly. And finally this last visit made me love the restaurant all over again. So yes, I recommend this restaurant, with plenty of caveats. Don't bother going if you can't forgive them for being closed when they are supposed to be open. Note: They charge a 4% fee for credit card purchases. Bathrooms - One unisex room in the front office area.

    a bowl of macaroni and cheese
    Jodi F.

    Love this place. It's so so good. The service is amazing, very quick, helpful and friendly. And the food is flavorful, tender and delicious. I had the "steer clear" sandwich - brisket with melted Gouda. Wow. So good. My side was mac n cheese which I liked a lot too. It is a cold March day and I wanted to warm up. The woman helping us said she'd make me a special ginger lemon tea. It was so so perfect. It hit the spot. My husband loves his pulled pork. And he was even a bigger fan of the side of baked beans. Definitely coming back when I'm in the area.

    Noodle Salad with Pork.
    RL R.

    Noodle Salad with Pork was perfect for a hot day meal. Saw this establishment on the food network and I happened to be in Lansing MI for work. So I decided to check it out before my flight. I was greeted by the owner who super nice and helpful when navigating the menu. If you find yourself in Lansing, MI its a must try!!

    Banh Mi with Brisket
    Jimmy N.

    Overall, I think the thing I love most about this BBQ joint is that it's privately owned. We walked in on a Wednesday night and there was only one worker running the entire place. While I loved the idea of the Asian fusion with BBQ, sadly the food fell a little short. The pulled pork, fries and cole slaw were amazing. The noodles with tofu was good, I just wish they threw in more fish sauce for a more added flavor, otherwise it's terribly plain. The Brisket Banh Mi was delicious in theory, however, it really lacked all the components of what truly makes a good Banh Mi. For the most part, the banh mi simply tastes like French baguette, and brisket; barely any pickled daikons or carrots, lack of flavor overall. If you come here, I highly recommend just sticking to BBQ foods, don't need to try anything fancy!

    Inside menu
    Don W.

    I've had a few coworkers mention coming here for lunch, so I decided to give it a try. Right off the bat, the location (neighborhood) isn't that bad), but the corner it's on with their limited parking, is terrible. Trying to get into and out of a parking spot isn't fun with a larger vehicle. Inside is clean and seating for a decent lunch crowd. The printed menus and the menu on the tv screens have a good description of what came on each sandwich which was nice. Staff seemed ready to help out deciding and answering any questions. I ordered an "Awesome Mess" for $12.99. It comes with a side choice that I didn't want. No break on the price though. My sandwich was flavorful and everything seemed fresh. The BBQ sauce definitely has a good taste. So this is the time I explain my 3 star rating. Everyone starts out with 5 stars. My whole experience determines where it goes from there. I felt my lunch was a little over priced for just a sandwich. Not that it was bad. The other issue is location and the parking. 3 stars isn't bad in my book. The next time I'm looking for decent BBQ, want to pay twice as much for it, and risk my vehicle being sideswiped by a speeding car while trying to squeeze into a sardine can, I'll stop for another sandwich.

    Beef pho $18
    Trevor P.

    Pretty good beef pho. A bit pricey, but well flavored/seasoned soup. Thanks a lot will come back

    Not coming here would be a capital offence
    Fox E.

    I sent a bunch of mail to this place AND THEY NEVER WROTE BACK. Maybe it's because I used CAPITAL LETTERS in my Capital Letters. When in Lansing, you simply must Capital-ize on these sublime sandwiches. And go over to Choupli too, for some of the best Mid-Eastern since... the last great Mid-Eastern you had. The Banh Mi here is excellent and it is worth the hype. Service from the cute girl was also absolutely wonderful and I think we had a little chemistry going on too. But no Physics. Don't blame me - it's just Biology. So maybe I loved her even more than I love the sandwich - but if we focus on the sandwich then I will say that the main strong point is the thick tasty meat and all the veggies they put in there, including a decent amount of spicy jalapeno which I appreciated. I hate how I always gain weight from eating these huge things. It really punishes my body. I guess you could call it Capital Punishment. The size of the thing is enormous and it's definitely one of the most filling and overstuffed Vietnamese sandwiches I've ever had. I guess you could say that this place has turned me into a fully-fledged Capitalist. Now it's not traditional, so don't expect it to be... not even slightly. But that, in some ways, makes it stronger. It's different. It's a new take. It's a "Brisket Banh Mi" essentially, with some pretty incredible tasting meat on there. I'm a massive fan. I've heard lots of iffy things about the other dishes, so I recommend sticking with this legendary sandwich so you can see why this place is a 5-star dream come true. This would be the most beloved sandwich in town, if a statistical survey was done, both in terms of gross affection, and also Per Capita... L. Lansing has several great places to eat, and Momo Bubble Tea is the best in the whole Great Lakes. But the top 2 food places are head and shoulders above the others, and Capital is firmly in my #2 spot, and a must-try when you are in town. The wait time is long, but so is your Uncle's penis. I would know. It's in a tiny little building... not much of a Capital Building.

    Pho
    Jason C.

    FYI: - they charge 4% for credit card processing fee - they charge 10% for dine-in - and if you give additional tip, that 14% is added to the total that you'll tip on. American BBQ, Vietnamese Food and buy/pay for cell phone service under one roof? Yup, you can do all that at Capital City BBQ. This was my third attempt visiting - first time I came was on Sunday, second time was holiday thinking they'd be open, but nope I was wrong. I was more interested in the Vietnamese food, but also had to try their BBQ offering as well, thankfully we had party of 6 and we were able to order multiple of foods to share. We ordered the following items: - Pork Bahn Mi - Brisket Bahn Mi - Pho - 'Moo Over with mac n cheese - Rib Tips (1 lb) - 6 summer rolls - 12 spring rolls What we liked: Summer Roll - You have to try really hard to go wrong with summer rolls. This was made with pork (even though I ordered the shrimp version) and peanut sauce definitely brought the flavor to the summer roll. Spring Rolls - I expected the thin versions (thus ordered 12), but here, they give you a larger size. The dipping sauce looks weird, but it was good and it had bit of spice to the sauce. Brisket - this is what we would recommend you get if you go. The brisket was excellent, the meat was tender and easy to eat. The pork was nice too, but the pork meat was little try. What we did not like: Pho - it was decent, we all had better Pho in Michigan. The broth lacked that deep flavor and the noodles were bit under cooked. Mac n Cheese - not worth getting. To be honest, Kraft out of the box tasted better. Rib Tips - it was okay. Overall - limited parking, limited seating area and on the dinner time, it will get crowded quickly. While we weren't fan of all their food offering, they had few items that we really loved. The only issue I really had was with their 10% dine-in fee, 4% credit card fee... I believe they post it on their menu, but they should really post it on their register so folks will see it when they order.

    Capital bbq.
    Sal B.

    Came in today for some brisket and Cap City bbq did not disappoint. I was very impressed with the steer clear brisket sandwich. The red onion jam, smoked gouda, bourbon bbq sauce complimented the tasty, tender brisket on a toasted bun. So good. I recommend that brisket lovers take time to stop by and grab one of these. The brisket chili was also delicious. It had the right mix of meat, beans, chives and a little cheese. Really good. Also ordered a 1/4 lbs of smoked chicken for tomorrow's lunch. However, I snuck a nibble and thought the meat was tender with a nice amount of smoke. I will say there are many other items on the menu. So many options. I'll return to sample some more smokey goodness. Is Capital City BBQ in the top 3 of Lansing bbq? Maybe top 2? Very impressed today. Nice work !

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    1 year ago

    My favorite lunch place as of late, The brisket banh mi is delicious and the staff is always very friendly. Definitely would recommend!

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    4 years ago

    The bahn-mi's are to die for! The best fusion of BBQ and Vietnamese food around.

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    2 years ago

    Such amazing vegetarian Bahn Mi! The most amazing flavor! So good! The wait may be long so order ahead, it's so worth it!

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    4 years ago

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    4 years ago

    Stopped by when we were in Lansing for a convention. Food was pretty good. Brisket was great as was the cornbread.

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    4 years ago

    I had the rib tips , beans and Mac n cheese. Absolutely delicious !!!! I'm going back there definitely !!! Maybe this week

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    Ask the Community - Capital City BBQ

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    Get the Bahn Mi.

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    Cask & Co - Sushi.  Uh huh!

    Cask & Co

    4.0(209 reviews)
    3.1 mi

    This is a great spot in Lansing to grab something to eat after work. The drink drinks are great and…read moreyou can tell the bartender really knows what they are doing. The food comes out swiftly. They are upbeat and can accommodate large parties. This was a great after work stop.

    Went with my mother and niece to celebrate her birthday lunch here. Picked a spot close to her…read moreschool and work. It's on the left side after the main doors. Ordered the crab Rangoon dip, yummy crunch, cali roll with cream cheese, pad Thai, croque monsieur (because mom has never tried it and figured it could be worth a try), gouda Mac and cheese, chicken hibachi. $89+ Sushi, American and an eclectic mix of cuisine here. The cali roll is so-so. The chicken hibachi was overcooked and not much flavor. Comes with plain rice. I asked if I could get more veggies, another staffer said yes. Never saw one more piece of veggie at all, beyond what comes with the hibachi. The croque monsieur is ok, not super flavorful, the cheese on top seems like an afterthought. The crab Rangoon dip was decent. Wontons are nicely fried. Pitas aren't too bad. The smoked Gouda is quite good, the cork screw noodles are perfect with the cheese blend. The pad that is just okay, could have used a lime and some bean sprouts. Bar feel inside. Glad they have booths, my mother feels more comfortable in them, more closed off and protective than a table and chairs in the middle of the dining area. Our waitress wasn't too bad. Did end up interacting with other staff for items. We asked one waiter with chin length hair on his left side and short or shaved on the right side to take a picture, he looked annoyed and couldn't be bothered to take a picture of my family. He only took one picture and it was bleary and far away. Glad this sour grape didn't wait on us today. Phew!

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    Capital City BBQ - bbq - Updated May 2026

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