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    Cannoli's Restaurant

    3.0 (102 reviews)
    ModerateItalian
    Closed 11:00 am - 11:00 pm
    Updated 2 months ago

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    Chicken Gondola

    Don't let the empty parking lot fool you. The food is consistently delicious. Have been doing take out for 3.5 years. I'm obsessed with the chicken gondola and caprese salad. Garlic bread not on menu but he will make it if you ask and it's so so good. North end Pizza also good! Give it a try, I bet you'll be back.

    Nice night for a date at Cannoli's

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    13 years ago

    Authentic Mediterranean cuisine done well. Great staff. Super prices. All food is fresh. Pizza is the best in Weymouth.

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    Page 1 of 3

    Ask the Community - Cannoli's Restaurant

    Review Highlights - Cannoli's Restaurant

    Vinny was wonderful - just the right attention - no hovering, but there when we needed anything.

    Mentioned in 6 reviews

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    4.5(57 reviews)
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    I had a great meal at Brava the first time I went but my second time there was even better. Our…read moreparty of two came for an early Saturday night dinner at 5 and were seated at a hightop within seconds. They have a great 3 course pasta meal deal that I got last time but I remember seeing the Pork Milanese on another table and I knew I had to get that this time. We started our meal with fried brussels sprouts that came with large chunks of pancetta and a apple cider reduction. All the flavors worked well to balance each other out, we attempted to recreate this delicious combo several days later at home. Next came the Verdi insalata, which was an arugula and watercress salad with apple, pistachio and balsamic, a refreshing followup to the brussels sprouts. Next came the massive pork milanese, it's a show stopper. The breading is impossibly crunchy and not oily at all, while the pork was juicy and flavorful. There was a citrusy fennel salad on top and that paired really well with the fried pork. Every course of our meal exceeded our expectations and I am excited to come back next time to see what's new on the menu.

    Weymouth Landing gem. They serve Italian food and very good drinks. The ambiance is moody with dim…read morelighting and a younger crowd. We went for a date night and were decently surprised considering we live down the street and had no expectations knowing it's tough to find a modern spot in this neck of the woods. Service was decent as well, I don't recall any issues. I wouldn't recommend this to larger crowds as it's not the biggest restaurant or families with young children. Better vibe for a girls night out or date night.

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    Mattys Chicken Broccoli Alfredo

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    Osteria Vivo - Chicken Parm

    Osteria Vivo

    4.6(100 reviews)
    11.1 mi

    Dropped in on a Tuesday night. No reservation. Had 45 minutes to order and eat!…read more Seated promptly in the bar area, which was busy for a Tuesday night in my mind. About 25 tables, but not tightly packed. Felt like an Italian restaurant where you might just share with the table nearest you. I could order nearly anything on the menu. Awesome and terrible with a time crunch! We started with the focaccia bread, which was delicious. We saved some and I'm eating it now. Then it was Splitsville: I mean we split a salad, bolognese and chicken parm. Garden/House Salad was described as fresh, what the kitchen could get, flavorful and colorful. It was all those things and didn't disappoint. Chicken parm was not fried. Was Bell & Evans chicken breast not beat to hell. Was plump, juicy and flavorful. Maybe the best I've ever had. Bolognese was equally good. I'm glad we split everything so we could each try a number of different options. We were out on time and never felt rushed if you can believe it. Excellent service and pacing to go with the excellent food.

    Four of us went in the evening for a birthday celebration and seeing friends who we haven't seen in…read morequite some time. Had a lovely server named Erin who did a fine job taking good care of us. Just before the meal ended I told her I did not want any extra charges on my bill because the last time they put some kind of admin fee I think is what they call it at the bottom of the bill. Well she said she was unable to do it because it was a policy in both of their restaurants but that she would send over the manager. He arrived and explained that the charge was TO HELP COVER THE COST OF THEIR IMPORTED GOODS LIKE CHEESES AND OILVE OIL.. and something about the tariffs... and they haven't raised their prices for 2 years. Well maybe you should and stop the additional charge. Don't know about anyone else but I am not interested in paying for a restaurants cost of goods or the cost of running their restaurant in general. He did remove it but not before telling me he did not like the way I spoke to him. Personally I don't believe that's why he said that but it was more he did not like what he was hearing. He was young and will gain more wisdom at time goes by. Wishing them all the best but we will not be back

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    Osteria Vivo - Dining room

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    Osteria Vivo - Tuna tartare

    Tuna tartare

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    Sapori Cucina & Bar - Pappardelle in Salsa di Baccalaureate alla Nopoletana !!

    Sapori Cucina & Bar

    4.2(58 reviews)
    4.7 mi

    Had dinner with a friend at Sapori last night and it was a delightful experience. The staff was…read morefriendly and attentive. The atmosphere was upbeat, and energetic. We were a bit early for our reservation so were invited to sit at a Cafe table for a drink giving us time to appreciate the room and the mouthwatering fragrance from the kitchen. Our table was ready on time and we struggled with appealing menu choices, both settling on pasta dishes. Our meals were delicious. In fact, our time was so good that we uncharacteristically took desert; a beautiful tiramisu. Sapori is welcome addition to the Quincy dining scene.

    Returned here for another go at their pasta dishes. To my surprise the staff remembers me!! The…read moreChristmas decor in the restaurant is well placed. I definitely feel welcomed here. I ordered polpette al forno, tagliatelle Bolognese, and Strawberry caipirinha. The polpette al forno meat is soft, tender and juicy. The marinara sauce on it is rich. The caipirinha with strawberry is good. The vodka in it doesn't overpower the fruit. Lastly the main dish, they did a good job in cooking tagliatelle Bolognese. The bolognese sauce is rich and savory. I can taste hint of sofrito in the sauce, which is a sign of authentic Bolognese ragu sauce. They also choose tagliatelle for the pasta which is better because it mix better with the ground beef on the surface compared to spaghetti or linguine. Definitely ask for extra cheese with this dish.

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    Sapori Cucina & Bar - Bar area

    Bar area

    Sapori Cucina & Bar - Burrata al pesto

    Burrata al pesto

    Sapori Cucina & Bar - Salmon Piccata

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    Lucca South Shore - Beef arancini

    Lucca South Shore

    4.0(133 reviews)
    3.3 mi

    We went on Wednesday night (3/11) specifically for the Wellington and were NOT disappointed. But I…read morewanted to give a special shout out to the staff. When we arrived just before 7 the restaurant was busy not not full. Our server, as he passed our table, said he would be right with us. We waited. And waited. And patiently. Because I could see our server. He was at a table of 7 and I knew he wasn't forgetting or ignoring us. Then he was at a table of 4. Then one of 5. Then ANOTHER that appeared to be about 7 people again. He also had at least 4 two tops. I couldn't see far enough behind me to expand on that count. When he did come to us, an undisclosed amount of time later, he was kind and thorough and not at all showing the stress I'm sure he was feeling. I saw only one other server the entire time we were there and I'm sure he was taking all of the tables in the dining room we couldn't see. I'm sorry I cannot remember our servers name. Both men were bald and one was wearing glasses. Ours was the one without the spectacles. He remained busy through our meal, and we enjoyed the entire thing. Burrata with prosciutto to start, and then a Wellington to split. Both were phenomenal. The drinks were amazing, even with accommodations for one ingredient I am allergic to. At one point one of our cocktail glasses was broken accidentally by someone not at our table and it felt like the entire FOH staff (all 5 of them lol) came to help clean up and make sure everything was cool. They were all so kind and had smiles on, even though I'm sure they were still too swamped to clean up the mess. Honestly, for our very first visit I'm sure I could have been upset at the wait and complained that our server was too busy, but erring on the side of caution I prefer to presume it was either an unusually busy night or someone had called out, leaving the restaurant short -staffed. Kudos to the whole team for working together and keeping positive attitudes on the floor. We loved our experience and look forward to returning.

    We've eaten at Lucca in the North End several times, but this was our first time at South…read moreshore...only 20 minutes from us and we will definitely be back! Sat at the bar- lovely! Hannah took excellent care of us and was a wealth of information! The food was great, ambiance great and priced reasonably. If you haven't been...try them!

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    Lucca South Shore - Bat area

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    Lucca South Shore - Pasta with bolognese

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    Cannoli's Restaurant - italian - Updated May 2026

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