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Cane Rosso

3.8 (647 reviews)
ModerateItalian, Pizza
Closed • 11:00 am - 10:00 pm

Order Cane Rosso Takeout or Delivery

Cane Rosso Photos

CANE ROSSO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

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Recommended Reviews - Cane Rosso

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Tina T.

Beautiful Restaurant with friendly staff and variety of food options. Our waiter was very energetic and fun and was knowledgeable about the food options. We did family style so we can try different food options such as two types of salads, three pizza's, and two type of pasta's. My favorite was the bolognese, the pizole corn pizza, and the Cesar salad. Also got to try their different drinks. My only complaint was that service was a bit slow but other than that everything else was great and would definitely be back.

CBF and Jabroni
Felina S.

Brought here by some locals. The staff was really nice and speedy. The indoor seating is spacious and the bathrooms are clean. The outside area looked very shady and open. The pizza was thin and had softer crust. Pastas were so flavorful and filling. Great place!

The 4 corners were edible.
Zachary S.

Cane Rosso in Dallas has a great family-friendly atmosphere and a warm, inviting vibe that makes it an easy place to relax. The authentic wood-fired pizza oven is a centerpiece of the restaurant, and the menu offers a wide variety of unique pizza options with creative flavors you don't find everywhere. Their meatball appetizer is solid, and the salads are surprisingly great-fresh, balanced, and definitely worth ordering. That said, the pizza itself is where things fall short for me. Despite the thin crust, it comes out wet, floppy, and lacking any real crispness. It's honestly the most floppy pizza I've ever had, and it tends to fall apart as you eat it, which takes away from the experience. The flavors are fine, but the texture really misses the mark. The good news is that Cane Rosso offers plenty of non-pizza options that help make up for it, and the atmosphere, service, and variety keep it from being a bad visit. But if you're coming strictly for great pizza, just be prepared: this style is soft, wet, and definitely not crisp. I give the pizza a 2. Earns an extra star for atmosphere and service and decent appetizers and good salads. If you're hungry for good or even decent pizza go somewhere else. **update** the $11 house salad is comically lacking. The wood-fired cheesy garlic bread ain't it either folks. See attached photos. It's like if a slug and an oil slick on the road had a baby and someone threw some raw dough on top of it.

ORANGE CREAM SODA  orange juice, orange-infused sprite, cream  10/10 if you like orange and cream
Wén Dàn Ÿ.

2/5 overall review. Due to pasta dish lack flavor & noodles under cooked. WOOD-FIRED CHEESY GARLIC BREAD Garlic butter, mozzarella, ricotta, parmesan, oregano, chile flake, marinara 4/5 due dough maybe undercook. Drink was 5/5 if you like orange and cream. Waiter was 3/5 little overly flirty but did forget my pasta order and redeemed by giving me free orange drink. 5/5 Ambiance great music, tv on everywhere great view other restaurants as well. Definitely recommend for birthday dinner but I would not recommend come back for any pasta dishes.

Worst pizza I have ever eaten. Not done. Thin runny sauce like tomato juice. Could not even hold pizza to eat. Like a saltine cracker soaked in milk. Disgusting

The oven
Jonathan R.

This place served up some of the best neapolitan style pizza ive ever had from a chain. The honey bastard pizza was the best. Sopresatta, spicy honey, And fresh mozzarella, very tasty! The oizza with Brussels sprouts was superb as well. The crust, excellent. Ambiance was nice & clean, and the service seamless.

Honey bastard pizza
Julie T.

Consistently awesome menu-the honey bastard pizza was a secret pizza menu item way back but now it's on the main menu! So yummy! The Capra salad is a divine side! Peroni beers are $4.00 during the 3-6 pm happy hour Mon-Fri! Also $2 off appetizers and house cocktails during happy hour. Marco is an awesome bar tender! Liz the assistant general manager is so personable ! Great experience overall! Chill ambiance!

Fatima C.

Big fan of Christian's establishment "Cane Rosso"! The pizza is the perfect piece of home. The menu is curated well and offers many options from reds and whites.

Shaved Brussels pie yummm!
Calvin N.

Was on a culinary Emersion of Dallas last week one of our stops was Cane Rosso for their pizza and it was amazing my kind of pie Neapolitan crust thin with a great chew and flavor. We had great service the staff super friendly and accommodating. Great indoor space as well patio seating. Full bar with cold beer stop in and give it a try make it an outing and have a Neapolitan pie and then go next door to their sister restaurant Thunderbirds and have a Detroit Style

Cane Rosso

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Reviews are mixed. Many praise the friendly attentive staff, inviting ambiance, and creative pizza options. Drinks and happy hour specials are also popular.

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9 months ago

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2 years ago

Stopped by for a quick brunch. The service was great, the outdoor patio was really welcoming. Definitely dog friendly and the food is great!

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Ask the Community - Cane Rosso

Are there vegan options?

They do have vegan cheese...

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il Bracco

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4.3(596 reviews)
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We visited for our anniversary and loved our dinner and experience. If you like garlic and…read morerosemary, order the bread and meatballs! It was the best focaccia bread I've ever had, even better than Italy I think... Very happy with the center cut steak, charred with good flavor yet still medium rare in the middle. Flavorful broccolini and polenta to compliment. The Cacio e Pepe was certainly the most peppery we have ever had compared to other spots. We still enjoyed it very much. Great attention and friendly service from the staff! they greet you about your birthday or anniversary, but no complimentary items (which is understandable considering majority of customers likely come here to celebrate) Additional Note: there is no happy hour from 6-9 at this location!

5 stars based on food and service…read more I've been here twice and the food is excellent. I had a pasta dish when I came a year ago and it was as good as just about any I've had, including in Italy. This latest visit, I had the New York strip and it was excellent. I am usually unimpressed with the steaks served at restaurants, but this was of a sufficiently high quality that I throughly enjoyed it. And while it was steak, the kitchen's skill was shown through the excellent sauce that accompanied it. The service was attentive, including the host staff who graciously moved us outside. I was quite pleased on that front. Ambiance/decor is fine. But the inside of the restaurant is loud. Like, really loud. If you're hard of hearing like my mother, it will be impossible to talk inside. And if you don't like practically yelling to communicate, it will be uncomfortable. There were also issues with their AC this visit so it was stuffy inside. These (hopefully one-off) issues notwithstanding, I would definitely go back to Il Bracco and probably will in the future.

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Kenny's Italian Kitchen -- Exceptional in Every Aspect!…read more Perfect! Let Chef Kenny Bowers and his fabulous team take you on an epicurean journey through the wonderful flavors of Italy! From the moment we arrived, we knew we were in for something special. Our hostess, Valerie, warmly welcomed us and introduced us to a dining experience reminiscent of the Rat Pack era of the 1960s. The walls are covered from floor to ceiling with framed photographs of historic figures and local patrons. The classic red-and-white checkered tablecloths complete the nostalgic atmosphere. Our server, Jocelyn, was outstanding! Her descriptions of the menu were thoughtful, informative, and delivered with genuine care. We began with fresh bread accompanied by a tableside preparation of balsamic vinegar, extra virgin olive oil, and a light touch of pepper. So good! Our appetizers included calamari and a trio of bruschetta. Both were delicious! The house salad with Italian dressing was another excellent choice. For our main courses, we selected two combination plates. The first featured lasagna and shrimp scampi -- the best shrimp scampi in Dallas! The second featured lasagna and four-cheese ravioli with red sauce. Every bite was delicious! Adding to the experience was the wonderful background music, featuring Frank Sinatra and other legendary performers of the era. It was the perfect complement to the restaurant's old-school Italian charm. Throughout our meal, Jocelyn anticipated our every want and need. She is truly a professional who understands the art of providing stellar service. During our dinner, we were personally greeted by the manager, Cody Hancock. Here is a gentleman who knows his craft, understands how to build an exceptional team, and genuinely cares about making every guest's visit memorable. His personal attention, combined with Jocelyn's outstanding service, made us feel truly special. That kind of genuine hospitality is becoming increasingly rare, and it deserves recognition. I could go on, but suffice it to say that Kenny's Italian Kitchen is exceptional in every aspect -- food, atmosphere, service, and management! Chef Kenny Bowers and his entire team have created something truly special. I highly recommend that you come experience it for yourself. Make it soon! See you there!

We had a fabulous night from beginning to end at Kenny's. The hostess sat us promptly at a great…read moretable. Our server, Chelsie, made the evening memorable with her warm, attentive and knowledgeable service. The food was made from scratch and absolutely delicious. Cody, the Manager, came out to check on us, which is a touch we don't see often and really appreciated. The whole experience was so good that Cody suggested we try the three Kenny's restaurants in the North Dallas area. Based on our first experience, we can't wait to try them. Highly recommend! Choice!

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Via Triozzi - Lasagna

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4.4(169 reviews)
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My husband and I just had date night here and it was perfect! We started at their rooftop bar for…read moredrinks and an appetizer. It was a little too windy and hot for us, so we hurried downstairs to enjoy dinner afterwards. I'm sure the rooftop is much more comfortable during different weather conditions, and they can't control the weather, so don't let that deter you. The dining room was packed! We didn't have reservations, so we ended up at the bar, but the bar tender, Izzi made our experience feel so elevated! He was charismatic, charming, and genuinely interested in getting to know us! He was knowledgeable about the menu and had tons of recommendations for us! We ended up getting the bolognese and lasagna. Both dishes were hearty, delicious, and had plenty for leftovers later. Needless to say, we sat at the bar, but Izzi made us feel like we were sitting at the most important table in the house! The entire bar staff seemed very "elite". The owner should give them all a raise and the customers should tip them well!

The ambiance & service was stellar! Patrick was very attentive, engaging, and extremely…read moreknowledgeable about the menu. Other staff members were welcoming and kind, as well. The restaurant is beautifully designed and decorated. Unfortunately, the food leaves much to be desired. We ordered the fritto misto, the gnocchi, and the lasagna. We had high hopes as we love authentic Italian food, but this did not meet the bar. I would return for drinks & fellowship with friends & family, but that's simply it.

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Via Triozzi - House bread

House bread

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Amazing lasagna!

Barsotti’s - Pasta with clams in a spicy red sauce

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4.3(112 reviews)
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What an absolutely fantastic Italian-American restaurant. I was pleasantly surprised by how great…read morethe pasta was. Started with the fried calamari and whipped ricotta with garlic bread. The whipped ricotta is an absolute must order and I'll definitely be getting that again. The calamari was good, but pretty standard fried calamari, although I loved the addition of the chilis. The portions are absolutely massive, so it's very easy to share dishes. I got the spaghetti and meatballs and they were an absolute delight. The meatballs were juicy, seasoned perfectly, and had a great texture. You can tell they're freshly made and use quality meat. Others at my table got the Chicken Parm Vodka and Tortellini Vodka, and both were rich, creamy, and delicious. The Chicken Parm portion was especially huge. The food here is a 10/10 and I'll be telling everyone to come here for some great Italian food. The restaurant itself is charming. The booths are huge and I loved all the photos and paintings on the walls. The Kingdom of Italy flag caught my eye too. Once the sun went down, the atmosphere really started to come alive. There are a few things I think Barsotti's could improve on. The bussers seemed a little underdressed for this type of restaurant, and some of their shirts were stained. We were also celebrating a birthday and specifically mentioned it in the reservation, so I was hoping for some acknowledgment. Our waiter was very nice and respectful, but I would have liked a little more interaction and explanation of the menu. Overall, the positives definitely outweigh the negatives. I'll be coming back and would recommend Barsotti's to others.

Pretty good. Always drove past the place I wanted to try it out. I remember reading about the name…read morechange fiasco. Came for 6pm dinner rez with my husband. I have plenty of parking in the back. Ordered the chilled crab claw appetizer and the portion was very generous. The crab meat was a bit firmer and drier than I expected, though that may simply be due to it being served chilled. Overall, we enjoyed it. For entrees, we shared the casino linguine vongole (clam pasta)- they split this on 2 plates for us, and chicken parm vodka (forgot to take a photo). Both were very good! We couldn't finish the entrees and so we put them in to-go boxes. I feel like they tasted even better the next day, lol. Service was great!

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Barsotti’s - Bar area.

Bar area.

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Cane Rosso - italian - Updated October 2026

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