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    Camp Ticonderoga

    3.1 (319 reviews)
    ModerateAmerican
    Open 11:00 am - 11:00 pm

    Order Camp Ticonderoga Takeout or Delivery

    Camp Ticonderoga Photos

    CAMP TICONDEROGA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Camp Ticonderoga

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    Reviews With Photos

    Melanie M.

    We hosted our baby shower in the upstairs event space 5 years ago and it was amazing. The recent dining experience has changed. No more blueberry muffin with the salad. Portions seem small. Nice they have a children's menu but the $2 upcharge to add cheese to a kids burger seems excessive. Server disappeared for a while although restaurant was nearly empty (Tuesday night). Hopefully the food and service improve. I love the charm and decor of this restaurant.

    Mike S.

    My family visited last Friday for our Easter dinner since our daughter had to work the weekend. I previously gave a 5 star rating, but this experience was much different. I ordered an express martini, which was very weak and I could nearly see through the glass. My daughter ordered potato chip walleye at my suggestion. The walleye looked very different from previous visits, the potato chips were pulverized to dust, the worst part was it tasted as if it had been marinated in a vinegar based marinate, it didn't taste like walleye. This will be our last visit to a once nice local restaurant.

    Fish & Chips
    Priya K.

    Stoped in on a weekend for dinner during the holiday season. It wasn't nearly as busy as we thought it would be. We started with a Maurice salad to share with some beers. The salad came without the sweet pickles so we had to ask him to bring some out, he brought a whole bowl! Then I got the fish and chips and subbed sweet potato fries and my friend got the shepherds pie. The fish and chips were great! The tartar sauce and coleslaw weren't very good though. The shepherds pie was delicious as well! We ended the meal with the 3 piece chocolate chip cookies and a Spanish coffee. The cookies were so ooey gooey delicious! Service was also on point. Overall, was a great visit.

    Lemon Artichoke Chicken
    Stephanie R.

    This is such a hidden gem! We made reservations ahead of time and had our table ready for us upon arrival. The vibe is casual and decorated like a hunter's lodge with lots of antlers and animal heads on the walls. I ordered the Lemon Artichoke Chicken and hubby had the Brie and Apple Grilled Cheese. The chicken dish is really good - nice flavor combination - and the portion is perfect. It's a light meal, meaning, you won't feel weighed down after you eat. The sandwich was also good - I love the tastes of the brie cheese, apples, walnut and honey all together. This is local for us so we enjoy coming here. I've tried a few different things on the menu - I really like that many of their offerings are Michigan-based ingredients. We will be back!

    Steak Bites
    Eric L.

    Nice location to pop into after playing a round of golf or to stop by for a mid-day happy hour. Service was good, but they were in the middle of changing menus/drinks. A couple things we ordered from the menu they didn't actually have available anymore. Altogether I will definitely stop back especially to enjoy their outdoor patio this summer

    Dining room
    Amy B.

    I think we are all familiar with this place, whether it's because we've driven by it, heard of it or saw it on Yelp. I finally said "fine, I'll go here!!!" yesterday to see what everyone's talking about. It's backed up to a golf course, so I can only imagine it might have been started for the golfers to come in and get hammered at, if they've already not done that while golfing. Parkings mixed in with the golf course, so be prepared to park far away. It most definitely has a cabin feel to it, and I loved the feel. But I also felt like it was more of a bridal shower/baby shower/random event space versus a dine in type place. I don't dislike it, but considering how much the food cost and how I felt about the food afterwards, it didn't seem to really match up. The menus decent enough with a variety of items to choose from, but for, on average, $20 a person, I felt like it was maybe a bit overpriced. My friend didn't like her soup, and for $8.50, my French Onion soup was good, but probably not house made, and on the smaller end. Service was good, but I also felt like the quality of food for the price could've been better for the cost. I think they have filet Mignon here, for a whopping $41. Soup and a burger was what I got, and that was about $22 something plus tip. I don't want to sound like a cheap person, because I'm not, but I've had similar priced meals and walked away feeling more satisfied then I did here. More of a suburbanite post golf, boomer place if you ask me.

    Creme Brulee Cheese Cake
    Bridgette Z.

    Recently under new ownership but I thought the food was better than I remember it being in the past. Interior looks the same, service is iffy but fine. We had the French onion soup (amazing), the Maurice salad (not a very nice looking plate but so good), and 2 steaks (1 overcooked, 1 undercooked). For dessert, our friend who recently had a birthday got a free cookie sundae which was simple and delicious, we also shared a crème brûlée cheesecake which was amazing. A little bit pricey but a solid option for night owls since they're open til 11 on weekdays

    What's in this photo? A culinary crime. A "medium rare ribeye" served almost certainly boiled
    Nuri G.

    Not sure what happened to this place. It used to be great - wild game, interesting options, well cooked? I tasted my way around the table tonight with my dining companions after hearing their unhappiness. Jerk chicken pasta - somebody got excited with the nutmeg (and also the sugar). Nutmeg was the only flavour in this dish. Well, maybe there were some nuances I missed, but it was impossible between the nutmeg. I'm pretty sure the gravy on the buffalo meatloaf (which was great by the way) was powdered. The green beans were properly cooked and fresh. ...for the worst bit, I'll just leave a single picture. It was ordered as a "ribeye, medium rare." I'm pretty sure it was freaking boiled. Other reviewers mention new owners? Either way, you've lost another four that previously loved the work of your namesake.

    Top of the igloo

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    2 months ago

    Food was okay service could have been better but the atmosphere was really nice same with the drinks really solid stuff

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    12 days ago

    The ambience is great. The food options are fantastic. However, the food was bland and uninventive.

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    4 months ago

    The last I visited Camp Ticonderoga I had a buffalo burger and got ill. I am wary about returning here

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    4 months ago

    Terrible service, mediocre food, and music didn't fit the lodge vibe. First and LAST time!

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    Page 1 of 8

    Ask the Community - Camp Ticonderoga

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    So a mere week and a half from our first visit, my sister and I decided to go out for dinner. I…read morewanted ribs, and I remembered seeing people at Alibi with them & they looked SOOOO good! So, we decided to come back on another cold and snowy night. We ordered the rib dinner for two. The slab was cut in half, 7 ribs on one, 8 on the other. They were big, juicy ribs with a really interesting sauce that tasted like it had some apple in it. It came with a salad with homemade croutons, and we both got their house salad dressing. The breadsticks were really good. They served butter with them, but it was unnecessary, as the breadsticks were perfection as it was. We also wanted to try the pizza because it looked so good, so we ordered a medium to go. Nice, big pieces that made my car smell amazing. I think I've found a new favorite restaurant -- even if it is 30+ minutes from home.

    I don't even know how to begin with this review…read more.. When we arrived, we asked for a highchair and the hostess asked us to grab it for her. Not that big of a deal, but definitely odd. Our waitress smelled like cigarettes and was very inattentive. The red sangria was absolutely awful, I couldn't even drink it. The appetizer sampler was also pretty bad-it came with mozzarella sticks(fine), deep-fried mushrooms(good), and "chicken tenders"(horrible, it was chicken paste not tenders) and 1 ranch dressing for everything. The pepperoni pizza was actually very good, the crust was amazing but the sauce was very sweet which I didn't like. The restaurant was not playing any music and overall VERY chaotic. Our bill was higher than expected too for the amount of food that we got. Overall this was honestly an awful experience but I would possibly order takeout pizza.

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    Alex's Royal Grill

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    Alex Royal Grill - Troy, MI This place has been popping up…read morein my feed on Yelp and Google Maps for a while, and I finally decided to check it out--glad I did. Alex Royal Grill is located in a strip mall, but don't let that deter you. Sometimes those are the best hidden gems. Service was a little on the slow side even though it wasn't very busy, but honestly, I may have noticed it more because I walked in very hungry. That said, my waitress was absolutely delightful--super friendly and attentive, and she made the wait much more pleasant. I ordered the biscuits and gravy with a side of sausage patties and eggs. The portion size was solid and definitely filled me up. The gravy was delicious, the eggs cooked perfectly over medium, and the sausage patties were flavorful. They were just a touch more cooked than I personally prefer--but I can't really judge, as I tend to do the exact same thing when I make sausage at home. Overall, this experience was easily a strong 4.5 out of 5, and close enough to five stars that I'm comfortable giving it one. I'll definitely be coming back to try more of the menu. If you're in Troy and looking for a down‑to‑earth spot with good food and friendly service, this place is worth checking out.

    Can't go wrong ordering here. Good size portions and good food. Think Coney Island or diner…read moreoptions. Kid friendly and lots of options for everyone. Personally I usually get a salad or breakfast but switch it up every time since so many good options.

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    First Watch

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    3.8(529 reviews)
    2.8 mi
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    Gluten-free friendly

    Brunch at First Watch and wow -- we ordered a bunch of items and everything was made to perfection…read more Even on a busy Sunday morning, the wait time was totally reasonable and the whole experience felt smooth from start to finish. The food was fresh, hot, and beautifully plated -- fluffy pancakes topped with fruit and powdered sugar, a hearty breakfast bowl/hash with perfectly cooked eggs, and a delicious avocado toast situation that hit the spot. The sweet bites we tried were also amazing (light, warm, and not overly greasy). Drinks were great too -- super refreshing and the iced coffee was creamy and indulgent. Service was excellent: friendly, attentive, and fast without feeling rushed. The restaurant was clean, cozy, and had that bright brunch vibe that makes you want to stay a while. Highly recommend -- 5 stars!

    We came in after the morning rush so things weren't as hectic as this place can get. We didn't wait…read moretoo long for our table and we were greeted by an overly enthusiastic server fairly quickly. What I mean by this is, it was not a genuine energy or interaction. It felt very forced. We ordered - I had the Morning Meditation and the Avocado Toast. My husband had the Honey Crunch Iced Coffee and the Elevated Egg Sandwich on a croissant. When my drink came, the server left it on the table without a straw. I waited thinking she was getting one and when she was gone for a while, I went to the counter to get it myself. The drink itself is excellent - you can taste the ginger and orange but not the beet. Very refreshing. The Avocado Toast was a disappointment. There was no flavor to it and the hard poached eggs I ordered were soft poached. I wouldn't get this again. My husband liked his drink and food. He let me try the egg sandwich and it was very flavorful. It's just a heavy item for breakfast. We had not visited this location since just after Covid because the service and food were declining. This visit was just okay. They were so much better when they first opened.

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    Coming for brunch

    Camp Ticonderoga - tradamerican - Updated May 2026

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