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Lucky's Prime Time

3.6 (406 reviews)
Open • 11:00 am - 9:00 pm
Updated 2 months ago

Lucky's Prime Time Photos

LUCKY'S PRIME TIME ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Lucky's Prime Time

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Reviews With Photos

Carey C.

Great prices! Good food. Decent Service. Went there on a Saturday afternoon because I was craving a steak sandwich. We got there and it was ~ 1/3 full, not busy, but our server was just as slow as molasses getting us drinks, taking our order, and serving our food. Shared a bowl of french onion with hubby, and it tasted just like I wanted it to, salty, beefy, oniony, and cheesy. Hubby's food came out a good 10 minute before mine. Did not love that. Hubby got the chicken Marsala. You could tell they made their own sauce, which I appreciate, but the white wine they used in it was way too sweet for our liking, but the chicken was cooked perfectly, wasn't dry. I got the the prime french dip and onion rings. The rings were good. The sandwich, well, it was fine, but not crave-able. They appear to make their own bread, but it was too hard for my liking. They forgot to put the creamy horseradish sauce on, and give me au jus for dipping, so that was another 5 min before our server got it to us. So I filled up on the onion rings and took 4/5 of the sandwich home. Which I must add, the sandwich was way better as leftovers, once the bread soften up with the juices and such. I'd give this place another chance and order a steak next time.

Three lobster tail baked potato, I'm
Greg N.

Lucky is the best. How can I even say that me? And my wife enjoyed ourselves on my birthday and my wife thought of every thing the food was excellent. It was out of this world. The lobster tail very enjoyable, the service that we have, and the waitress that we had was very exceptionable. service, the young lady that attended our table. Was 8 months pregnant and she not complaining not 1 bit and had a whole lot of energy to be pregnant. When I looked at her, he looked like she never got tired. The setup of the restaurant was lovely. We had a nice table. We were laughing joking, and we had a lot to talk about. Thank you. We will be back. Ohh I forgot I had the biggest prime rib on the menu.

Lamb shank, green beans, fish and chips
Meghan R.

I just got home after having dinner here... I haven't been here in quite awhile so I was looking forward to it I honestly think the last time I was here I wrote a review, and it was a good one, well..... This time the meal was not so good, they added lamb shank to the menu and I love a good lamb shank, but this wasn't it very bland, and the mashed potatoes tasted like they were fake.... But the service was great, Rose our server was very attentive and very nice ... And I have to say the carrot cake is still amazing.. But the prices did go up, but I think that's everywhere I go.. Anyway I don't think I'll be making a return visit

Supposed to be cheese cake, but a faux version-$7:50

Forgot to mention that onion rings were dripping in oil, had to be sent back. Some members of our party had been to Lucky's before and had positive experiences, that's why we chose to dine there that Wednesday night. Obviously, food quality has gone down.

Parmesan Crusted Grouper
Alyssa S.

This place is busy, especially on the weekend. I recommend putting your name on the waitlist or come early. While we waited we went to grab a drink at the bar. The bartender was super nice and gave us some bread to snack on. For dinner, ordered the crab stuffed salmon but I also tried the Parmesan crusted grouper. Both really good. They are known for their prime rib which was delicious as well. It paired well with the creamed horseradish.

Wine assortment!!

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5 months ago

Been to this place a couple times. Food was really good, very reasonable prices. My steak was really big and cooked just like I like it.

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8 months ago

Great food...great service...enjoyable and affordable...a very pleasurable experience... highly recommend.

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1 year ago

I make reservations bi monthly for at least 14 people great service good food nice variety everyone one keeps coming back

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I stopped in for a quick drink at the bar a few weeks ago and was pleasantly surprised at the…read morebeautiful interior and the friendliness of the staff. The bartender Garrett made a great recommendation on a drink and was very educated on the menu items. I did not get the chance to eat, but the dishes coming out looked amazing and the couple next to me raved about the quality of their meals. I will be back for sure!

Visited this place on Sunday for a girl's brunch. I booked online, easy but was necessary for a…read moreNoon brunch on a Sunday? No. It was somewhat busy but not enough to make a reservation. You can easily walk in, not wait awhile, and get a seat quickly. The restaurant interior was modern industrial with Scandinavian/minimalist influences(?), which I loved because it felt a cozy and welcoming. Any who, back to the service and food. I really enjoyed my entrée, I choose Corned Beef Hash & Eggs and the asiago bread, the dish was a bit heavy (not in a bad way), and I ended up requesting a diet coke but overall, the dish was very good, and the corned beef is not the type from a coney island restaurant, it was shredded and flavorful. The service was outstanding, and our waitress was beyond pleasant and attentive. Would I recommend this place to others? Yes. Would I come back again? Yes, there were other items on the menu I'd like to enjoy.

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1.1 mi•Downtown Rochester
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Rochester Chop House is split into two areas - one more formal and the other bar area more casual…read moreseating and dining. All the decor and history feels like the other rooms where we dined. If you're looking for a traditional dimly lit chop house that might make you feel you're in a national park somewhere, not easily found, then this is the place for you. Chop House Platter Nothing to write home about here. Calamari uninspiring and the shrimp isn't fresh French onion soup crock Roasted onion stock, Sherry, wine, house baked croutons, melted cheese. Portion is more than a cup - well prepared and salty. Sharing this might be better for portion control. Lobster & Shrimp Mac and Cheese Fantastic flavors here make it devilishly good. You might have to fight for the lobster bits. Keeps very well. Bourbon infused dry aged 14oz Ribeye Okay this is where the volume goes up - listen here... I first thought the plate had way too much oil drenching the steak but then I realized that's part of the local bourbon-infused magic that makes this steak "the best in the house" per our server. And when that first bite hit my palate, several thoughts crossed my mind: 1) mouth watering savoriness 2) medium rare supple texture 3) aged barrel vanilla and chocolate 4) subtle smoke Hands down, one of the best steaks I have ever consumed. The uniqueness of the wood flavors and aromas combined with the natural rib eye fattiness forces you to take a step back and think about what's in your mouth. I would make a special trip to come back for just this steak. Some of the other menu items are not anywhere as impressive. Although I didn't taste, the consensus at my table was that the summer berry salad was over dressed and too tart. Wine list average, at best. The bourbon steak is so good that by itself, it elevates this review about 1.5 stars. That's all....

Food was excellent everything came out perfectly! Our waiter was very nice and talkative which was…read morea plus. It was a bit loud in the dinning room during dinner service so it was a bit hard to hear at times but nothing too bad. One criticism I'll give for people with the distinguished guests card membership looking to take advantage of the free entree for your birthday offer. They will only make the cheapest entree you buy be free even if it is not the entree that was ordered by the cardholder who is celebrating their birthday. Not the end of the world but it would be nice to have that communicated upfront before you order.

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We have come to this restaurant before in the past and had good experiences. We last came in…read moreSeptember on my birthday and I did not have the best experience so I said hey maybe it was a fluke. We came for our anniversary on a Tuesday night. We made reservations and arrived and got seated. At first, everything was great. The server came and got our drinks and bread right away and asked what we wanted for the app. We put two apps in and when he came back with the drinks we put the pasta in. We asked for more bread and he said he will bring it. This is where it went wrong. About 10 minutes later he passed us to go to his table behind us and said oh yeah the bread Im getting that and your refilled drinks. After that we did not see this guy for almost the remainder of the service. We ate the apps and then still no drinks. We waited for him to come back in this cornered area and did not see him. The manager brought the pasta and they forgot the chicken for my husband. He got us refills and my husband told Him and he said "well I can put in an order and then you can just add it to the pasta". He brought the chicken out 14 minutes later and his pasta was cold. He had waited to eat it. Still no server or bread. Finally the waitress that was in that area asked us if we needed anything. I told her we were waiting for the read for a long time and that we havent seen the waiter since he took our order. He never came when the food came. Just as we said that he walked over and said oh Im getting the bread. They said the bread was taking a while. As he said that, the manager brought the table next to us some bread. Then the waitress brought some for her new table. We waited again. She ended up giving us her bread and then got new bred. He finally came with the bill and said oh did you want dessert? We obviously didn't as we didn't even see him the whole time. He took forever to bring us the change. This is the second time that the service has not been great. The food is great and tastes great. The restaurant is nice and clean and I like the atmosphere. I just feel like paying $72 for this service wasn't great.

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O'Connor's Public House - Real picture,  the best carrot cake.

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Stopped in for dinner, started with a flight of beer and then ordered the Irish sliders and a side…read moreof sweet potato fries, both food items were great. Service was consistent throughout. It was a bit loud from patrons and the restaurant had a steady course of 70s music, which was OK by me. Ordered a dessert to-go, the bread pudding, which was average and very heavily dosed with cinnamon, whichwhich detracted from the enjoyment of it.

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Best service, great food. Parking not an issue. Shrimp cocktail amazing…read more Prime rib cooked perfectly medium rare.

Mr. Pauls Chophouse is what I consider the quintessential old style steak house. Very busy,…read moresomewhat noisy and an excellent menu. We were quickly seated in a comfortable booth and the fun began. There were so many things I wanted to order but was told "you have to order the prime rib". All four of us took that advice and that is what we ordered. 1 rare, 2 medium rare and 1 medium and that is how they were delivered. Perfect. Meals came with soup or salad. You could also order the table side prepared Caesar Salad which both of our friends did order. Just watching the preparation of the salads was amazing. Our friends have been here many times so they knew how good they were. My wife and I each enjoyed the French Onion soup which was very full flavored unlike watery versions many restaurants serve. All of our prime rib dinners were outstanding. Horseradish added to the enjoyment of this perfectly prepared dish. I had heard that this restaurant had recent new owners. I did not verify this however. Service was as good as the food. Not only was our server (Mary) excellent but anyone walking the floor was quick to take away used plates and refill drinks. I experienced one thing I've never encountered before. When bringing our checks, our server reminded us not once but twice the tip was not included. Strange and I might have reacted if everything wasn't so otherwise.perfect. Maybe she's not been tiped before-I don't know. She did the job and we paid her well for it. You always feel so good (and stuffed) after a wonderful meal

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Lucky's Prime Time - steak - Updated October 2026

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