The Pizza was excellent, very thin crust. The atmosphere was beautiful, it's an old church turned…read moreinto a restaurant.

Interesting atmosphere in an old church with an equally interesting pizza menu. Service was good…read moreand the beer cold albeit would like to have had a bigger selection.

Excellent food, great service, comfortable room. Solas was a great shelter from a damp and dreary…read moreDingle evening but the food was well worth venturing out for. The confit tomato appetiser we shared was excellent although the sourdough bread outshone the tomatoes in my opinion. My chorizo croquettes, while very tasty, were little more than a couple of mouthfuls. We also shared the pork belly tapas accompanied by a very generous portion of patas bravas. All accompanied by an excellent Malbec. Recommended

Solas Tapas serves Spanish-inspired small and medium plates using local Irish produce. It's…read morelisted in the Michelin Guide, with positive comments from this review and other. Our dinner was a welcome alternative to classic Irish cuisine. We made reservations, arrived early, and were seated promptly. They have a time limit on the tables, and very generous by American standards. Our wait staff were friendly, helpful, and there when we needed them. We found the atmosphere to be warm, comfortable, relaxed, friendly, and rustic. It was also cool to peak into the Kitchen and watch one of the owners in made-to-order action. One thing about tapas/pintxos restaurants is that 2 things sneak up on you as you continue to order small plates: the overall bill and how full you become before you know it. For the 4 of us, our total came out to 161 Euros (including a 12.5% service charge), which I thought was a good value for the quality of food and drinks received. Our choices included 4 different glasses of wine from a very nice list, with prices ranging from 10-16 Euros. We also had 1 coffee and 3 Herbal teas at the end. In between, our food choices were: - Grilled Sour Dough, Confit Cherry Tomatoes & Dingle Sea Salt + Extra - Roasted Almonds - Crisp O Connors Spuds "Bravas Style" Manchego & Aioli - Chorizo Sausage - Chorizo & Manchego Croquette, Aioli, Dingle Sea Salt - Fig Tempura, Dingle Goats Cheese, Peppered Honey - Potato Hash We enjoyed all our choices, with the only one comment that the croquette was a bit rich for our pedestrian tastes. We'd gladly come back to explore the menu further, which probably changes from time to time.

Love this place. Fish do fresh it comes in the door still in the nets from that day's catch. Lovely…read morestaff, seating area is small so go on a sunny day when you can sit outside. Nice kids selection also. Edit - have been back again, had the seared tuna burger and it was stunning. Partner had the hake, also fab. Their chicken salad sambo is pretty out of this world also. If this place was on the Main Street there would be a queue round the block. Hidden gem!

I've eaten here quite a few times over the years and I have never been disappointed. Dingle is…read morefamous for good seafood restaurants but this place rarely features among them which surprises me. Their salads with squid and pickled ginger is fantastic, as is the tuna burger and the salmon skewers. The only thing that lets them down is their lack of credit card facilities - the closest ATM is in SuperValu (i.e. not very close, certainly for those with elderly people or little ones!). Ever since I've been going there, they haven't had credit card facilities 'at the moment' however it appears as though they have no intention of providing such a service..

While waking around Killarney, we came into R&B for a late lunch. They have a small menu with a…read moreequally sized Specials Menu. My son ordered the steak sandwich. Which was not a sandwich...Sandwich describes the cut of steak. He said it was one of the best steak he had eaten...Ever. My wife had the meatballs and pappardelle. The depth of flavors were delicious. I ordered the lasagna. It was ok. I should have order the pappardelle. Nice little spot for lunch, would have loved to come here for dinner.

Soooo good. I had the beef carpaccio and my husband had the rolling stone. One of the best meals…read morewe've had in Ireland. So good. I wish we weren't leaving in the morning, as I'd LOVE to try the risotto. I literally almost ordered it, despite the fact that I was completely full with the starter alone. The service was wonderful, and the staff friendly. My only regret is not having the opportunity to sample more.

Food great good break from pubs food. We sat on a couch and table and had a great time highly…read morerecommended

The restaurant serves salads and pizzas in a really quaint and relaxed setting. The side salads are…read moregigantic but poorly dressed and lacking in flavour. They are largely just heaps of lettuce. The pizza toppings are fine but the dough is reminiscent of what would happen if you layered giant won ton wrappers on top of one another and piled on pizza toppings. Excellent if you want crunchy pizza! This is not pizza in the traditional sense. At €13-€15 a pop, it's completely overpriced for what you get. Not necessarily a horrible meal given the ambiance but you're not coming here for the food.

A hidden gem, we stumbled upon the curious cat on a Sunday morning for brunch and luckily arrived…read moreearly enough to avoid the crowd. Simply stated, the food was phenomenal! The egg omelet was packed with flavor, very hearty and satisfying. Likewise the vegan avocado toast had an array of flavors including Italian seasoning that when combined with the creamy and consistency of the avocados and fresh tomatoes packed a real explosion in your mouth! Highly recommended.

Wish I could give more than 5 stars. Everything was impeccable. The servers were so sweet and…read moreattentive even though they were so busy (pro tip: get there early) and the food was divine. The prices were very fair, especially for the quality of food and coffee. We sat outside (which is dog friendly) and the ambiance was pleasant and a great location for large or small groups. I would come here every morning if I lived in the area. Definitely a must try brunch spot in Killarney!!

Great find in Killarney best meal while in Ireland so far lamb shank was amazing and chicken pate…read morewas to die for don't miss this place

The only people I feel bad for are the ones that stopped to look inside the window but kept…read morewalking. What an experience they missed out on. Best food we've had in a long time! The lamb shanks were beyond amazing, only to be outdone by the bread pudding, only to be outdone by the wine, only to be outdone by the friendly staff. It's been years since we've had a dining experience this great. Find it. Enjoy it. Then thank me.

Not open and was looking forward to trying but based on Yelp it stated open at 5 and we walked over…read morearound half past 6 and not open and the gate to walk down was padlocked.

Staff were exceptionally friendly…read more Unfortunately the owner (Eileen) was quiet rude and a staff member had to ask me to speak with the owner over the phone to resolve a complication on the night. This was completely inappropriate and humiliatingly for the staff member and I. The waiter saved an otherwise sub par experience.

This restaurant owned & run by James & Robert is a gem of a place to eat in - we went as a group of…read more12 friends and we were sat in the conservatory at a beautifully long table. There are a number of other tables in the main dining area but this is a small niche restaurant. The menu had a lot of thought put into it as well as an option to go with wine pairings. There are references to local producers of the ingredients and to a person we all absolutely loved the dining experience. This is close on a five star dining experience and the flavours of the individual ingredients come though beautifully. Absolutely recommend everyone who likes good food, lovingly prepared to try it.

I had read about this restaurant in the Irish Times and had high expectations but I was not…read moredisappointed. It was simply the best meal I've ever had. I was visiting Baltimore for the Bank Holiday and had put my name down on the waiting list and managed to get a table last minute. I wasn't even hungry as I had finished eating 2 hours ago but when the food started arriving I knew I was in for a treat. The menu changes every day and is set but they ask you before if you have any particular requirements or food you don't eat but we just went with what they offered and wow, every single item was outstanding. Starters included raw langoustines, turbot with samphire and ham with peas. The main was chicken which I thought it could be boring but was delicious. There 2 or 3 desserts all amazing. The place is also very nice and the service great. Go there as soon as you can!

I've travelled the world and this is the finest seafood restaurant I've ever been to. The owner's…read morebrothers own the local fish distributorship so Kate gets the freshest fish in Ireland. I had the Black Sole and it was amazing! The staff is welcoming and overwhelmingly warm.

This place is ridiculously good! Their food is so fresh and they have vegetarian options. We…read moreordered the calamari and mussels to start both of which were seasoned perfectly and fresh! We all loved our mains. I got the vegetarian Malaysian style curry and it was delicious and surprisingly authentic. The only thing I didn't love was the espresso martini as it was a little too sweet. The service is also great. They gave us blankets to sit outside as it was a bit chilly. I definitely recommend stopping in at this restaurant on your trip to Cahersiveen!