I was highly impressed with Galito, I've heard excellent reviews over the years and the hype is…read moreabsolutely accurate. I'll start out by saying that the staff were incredibly welcoming, prompt, and knowledgeable about the menu and the daily specials. The meal prices are comparable to local competitors. The meal portions were very generous. I would highly recommend the Lombo de porco. The restaurant is also fairly decent in size, they offer dine or order out. They also have a midsize parking lot for off street parking. I would highly recommend Galito's to others looking for Portuguese cuisine.

Food: This was my first time here and we had bread but…read moreasked for olive oil. I don't know what kind they use but it was one of the best olive oils I tasted lol We ordered The cod cakes for apps and that was made so delicious! Be careful of fish bones though. Then for entrees I orders a shrimp mozambique and it came with rice and fries. Everything was so good and flavorful. The rice was a bit lukewarm though. My fiancé orders the grilled octopus and I'm not a huge fan of octopus but his dish was actually really good too. He was satisfied. For dessert i ordered the pastel de nata and it was yummy. Service: the staff was super nice and attentive. Ambiance: the place is cute, clean and spacious. good parking too.

Was there last week, the service was ok, I had to ask for everything, no one came to ask if we…read moreneeded anything? The older person that sat us, was not welcoming at all. The place was not busy, it was like, 4:30 pm. The food was mediocre, will I go back? absolutely not! I don't mind paying good money for quality food, this was a 3 out of 5 for me. The only positive was soup of the day was good. Caldo verde, Portuguese rolls were good. The sangria tasty vinegary not good.

Yum!! What a great family run spot. We went in on a Thursday night and had a wonderful dinner. This…read moreis one of my cousin's favorite spots and I had been hearing about it for so long. It did not disappoint! Service was friendly and I'm pretty sure it was the owner who was basically doing everything that evening. I love that they give you pap sec's to start off, those rolls are so tasty. We got little necks in the wine and butter sauce. Yum! A pretty large portion to for the price. For dinner my husband and I split the larger portuguese steak. It was awesome! I'm picky with steak and this one was super flavorful, tender, and just all around delicious. The fries and rice that come with it were great as well. Overall super delicious food at a very reasonable price point for the high quality!

Went here for my b day with friends and it was the perfect place to celebrate! Loved the food,…read moreservice, and atmosphere!! Definitely recommend!

Wow. If you're looking for a spot that has amazing food, beautiful art and design aspects, friendly…read moreservice, and plates to share, Aguardente is the place for you. A friend and I came in and put our names on the waitlist, waited for about 45 minutes at a bar down the street, and then had some of the most fulfilling tapas ever! We got a Prosciutto & Salpicao board, the Queijo de Cabra, and Frijol Dip. I also got a nice portuguese red wine that paired well with some of the cheese we received. We sat in a very sweet and cozy nook and enjoyed every minute! I will be back when it's warm out and the front patio is open!

Me and my favorite fellah had to deliver some Succys up to Cumberland this evening. Luckily the…read moreclient also owns the restaurant we delivered to We enjoyed an amazing Portuguese feast and the BEST red sangria. Andrew had the octopus dish and I did the bisteco with a hard fried egg on top. Not pictured was the delicious shrimp Mozambique for the appetizer. Real talk, if you're up north and want some good home cooked Potuguese dishes, hit up Restaurante Serra Da Estrela and see Paulinha Figueiredo Neves. Her mom and husband also hold it down with her in the kitchen and behind the bar. Her father is watching from heaven and he's so proud she's keeping the legacy going. Love you P, thanks for always treating us like royalty and filling our bellies with the most drag foods from your family recipes. Need another reason to visit? Hey Rhody magazine featured them as one of the best places for ethnic foods in the state

This is a well established restaurant that's been around for close to 40 years…read more It's my 1st time visiting. Stopped in for lunch since I'm in the area and check this place out. Entrance will put you right into the dining room which was setup for dinner service I assume. But the dining room was empty, so I strolled past the the dining room towards the rear which was their small lounge area. I was then greeted by the chef/owner and I asked If lunch was being served since it was 12:15 He answered yes and asked if I wanted to sit in the dining room. I really didn't want to disturb the settings for just myself so I opted to sit at a high top in the lounge. So I was offered 2 specials which consisted of a sirloin steak or a fish filet. I opted for the steak and I asked for a menu also Just to see the offerings (I posted them) So talking to the customers at another table they were very nice to offer dining recommendations on future visits. They're regulars as 1 might have guessed. My steak was pan seared and topped with a garlic sauce and a fried egg along with rice and fresh fried potatoes. Steak was cooked to medium as I requested It was a 6 to 8oz portion tender for the most part and I found the garlic sauce a bit salty. May try to come back to check out their buffet on weekends. Although I asked the regulars on the buffet situation and he referred me to another place for some reason.

How did I not know about Cantinho before? Just 5 minutes from my home, this is going on my short…read morelist when I'm looking for reasonably priced delicious Cape Azorean food in a lovely setting. The restaurant was immaculate & our server was friendly & efficient, although she didn't speak much English so couldn't answer some questions I had. Upon seating, we were immediately brought a basket of warm bread & butter. I ordered a glass of Sutter Home Pinot Grigio ($6) but found out when the bill arrived that I had been served a Josh Pinot Grigio ($10). I much prefer Josh so no problem there. We also asked for water... make sure you ask for tap water, otherwise you will be brought glasses of ice and bottled water ($2.50). My dining companion ordered the Shrimp Mozambique with white rice & mixed veggies ($24), which she found spicy & delicious. The shrimp were huge! I ordered the grilled Cornish hen with mashed potatoes & salad ($18). The potatoes were a little salty for my taste, but the salad was crisp, cold and beautifully presented with a flavorful Italian dressing on the side. The Cornish hen was perfectly cooked with a mild red sauce; unfortunately, I wasn't able to find out what it was, but it was so good. There is a tiny parking lot on one side of the building, as well as street parking. I'll definitely be back.

Been to Cantinho too many times to count; it's a short walk from my house and is Cape Verdean…read morerestaurant with CV cuisine. Lately renovated, it looks so beautiful, with outdoor seating and a rooftop bar (though i haven't seen the roof open for business yet). Went for dinner with hubby on Saturday night around 6:30; was not busy and was sat right away without reservations. Food was great; only issues were that an item in menu we wanted wasn't available but still listed on menu. Also service was very slow; our waitress was also working the bar and kept forgetting us. I had to flag down other waitresses and also walk to bar to ask for our bill/pay. If it wasn't for this i would have given them more stars. I will still go back, hopefully service gets better but i'm kin of used it in the CV community

Food - I've been here several times and every time the food is delicious, it's home made…read moretraditional dishes that are so flavorful. My favorite is the shrimp Mozambique which I ordered this time. Very delicious and good size portions. I also ordered a red sangria it was so tasty, made perfectly. Service- Very friendly, and warm. They greet you as soon as you walk in so you feel seen. Our waitress was fast, effective and friendly! Ambiance - Comfortable with many tables and chairs and also a decent size bar

Had gone on a late Sunday afternoon. Nice, cozy little place. Bartender/waitress, Annie was…read moreawesome. The food was excellent & the steak was tender as well as melt-in-your-mouth delicious. Will definately be going there again.

A must-try Portugese restaurant in Rhode Island. The restaurant space feels cozy and casual, staff…read moreare friendly, and the food is phenomenal. When dining in I'd highly recommend trying the steamed littlenecks--once you finish the clams, keep the sauce for dipping the complementary bread in! Bife A Case is my family's go-to entree, always ordered medium rare and with round potato fries. I'm sure you can't go wrong with any other entrees, but the opportunity cost is too high for me to try them--we eat here about once a month, and the order's always 4x Bife A Casa plus a couple apps. There's no bar seating, but they do serve alcohol including a number of red and white wines, and a few specialty cocktails.

It was our first time at O Dinis but it won't be the last. It was excellent. From the welcoming and…read moreattentive staff to the lovely ambiance of the restaurant and the incredible food, we absolutely loved it!! We are sorry now we didn't take pics. Next time.

Ordered the grilled octopus... delicious as usual !! Also ordered wings , which came with tasty…read morefries . My only negative comment is, the wings were very salty ... couldn't finish them unfortunately. If you like octopus... try it ... so good !!

A real hidden gem here - a low key authentic Portuguese cafe, inside and out. The waitress…read morerecommended a good wine, and we tried the kale soup, pork and littleneck clam stew and Paella-like seafood rice. All were great, in ample portions, and reasonably priced. Though it is mostly geared toward locals in the Portuguese-American enclave of Pawtucket who have probably been coming for decades, this place gives a great local atmosphere for visitors if that's what you're seeking (kind of like an old Italian restaurant in a Little Italy would). A must for visiting foodies.

When Kevin Andrews and RISD Professor Bill Drew cook -- you get quality food....and drinks are…read moreinexpensive too. Great group of people go to the club regularly--nice spot....... Try the Portuguese -American Social Club-- PASC has a menu thats a hit-list....