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    3.0 (1 review)

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    Manteigaria - Pasteis de nata

    Manteigaria

    4.8(674 reviews)
    4.1 kmBairro Alto - Bica - Cais do Sodré, Bairro Alto

    Manteigaria is a charming little shop that delivers one of the most satisfying and authentic pastel…read morede nata experiences you will find in Lisbon. What makes it special is watching the pastries being handmade right in front of you, which adds a level of freshness and craftsmanship that you can actually taste. The service was super fast and friendly. The pastel de nata came out perfectly, with that delicate flaky crust and warm custard that just hits differently when you know it was made moments ago. The espresso was equally impressive, rich and smooth, and the two together make for a simple but near perfect combination. If you are in the area, this is an easy and very satisfying stop.​​​​​​​​​​​​​​​​

    Oh no. Am I the only one who doesn't like the pastel de nata custard tarts this restaurant is so…read morefamous for? The crust was super flaky and the tart was nice and warm out of the oven, but I didn't like the flavor of the custard. I did forget to add cinnamon to the top, but I don't think it would have helped me personally. The woman who stood next to me at the counter had a nearly orgasmic experience next to me, so it's obvious that my taste buds are apparently off. I loved the patience of the server, who got confused when I told her I wanted to eat in but wanted to take water to go. Note to self...Portuguese folks want to have their "to go" as "takeaway." What I also didn't know was that there was no place to sit!! I scooted down the counter just like all the other folks to watch the bakers prep the next gozillion pastries for the day. That was interesting. Then, I didn't know how to bus my dishes. I just left them on the counter like all the other folks and went away. I wouldn't skip going because of my personal taste buds, though. Enjoy it for yourself and let me know if you have a different opinion than I did!

    Photos
    Manteigaria - Long counter to eat at

    Long counter to eat at

    Manteigaria - Portuguese tarts

    Portuguese tarts

    Manteigaria - Pasteis de Nata

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    Pasteis de Nata

    Pastéis de Belém - Coffee with Lemon

    Pastéis de Belém

    4.5(1.4k reviews)
    7.7 kmBelém, Belém - Restelo
    €€

    Damn, these were pretty good. Probably the best of the pastel de nata's that we tried in…read morePorto/Lisbon. I wanted to not like them because they're a massive tourist attraction but they were incredible, not as sweet as the ones from the other places, fresh out of the oven, super flaky crust. I'm a fan of a higher custard to crust ratio and this definitely hit the spot. Remember to add a bit of cinnamon on top to bring out the custard flavor more. There are three queues: one for sit-down service, one for the historical counter (whatever that may be, we didn't stick around long enough to check that out), and one for takeaway which is the fastest and basically had no line, where you can take one or four and enjoy them in one of the nearby parks. Also a gift shop a few steps away in case you want more Pasteis de Belem!

    With such a rich history and love for the pastel de nata, I've been excited to try the pastry at…read morePasteis de Belem, dining in. Shout out to the staff for being quick and efficient at filling the tables and helping people locate their ideal spots. There is plenty of seating both inside the building and outside. The restaurant walls are adorned with beautifully designed blue tiles which adds to the warming and communal theme. Now to start, the pastel de nata here is pretty amazing. First, you have the multiple layers and crunchy, crispy texture from the buttery crust. Then you have the delicately whipped sweet custard which practically melts in your mouth. What takes this to the next level is adding a punch of cinnamon on top, which gives it a punch of warmth and is satisfying on the palate. To mention the mango milkshake, it was ok but I would call out that it didn't have much sweetness to it as I assume the mangos used were not fully ripe. That would be the one piece of feedback but otherwise, it tastes very bright and refreshing which is perfect for a hot Lisbon day. For a future time I want to try the sandwiches as these also seem to be a hit and are recommended by a lot of people! This place is definitely worth the hype and I'm glad I was able to stop by!

    Photos
    Pastéis de Belém - Cappuccino with whipped cream

    Cappuccino with whipped cream

    Pastéis de Belém - The main dining hall.

    The main dining hall.

    Pastéis de Belém - Espresso

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    Espresso

    The Folks Chiado - Pistachio latte

    The Folks Chiado

    4.8(20 reviews)
    4.1 kmRossio - Baixa - Chiado, Baixa
    €€

    We arrived early n the hotel room wasn't ready so walked around to look for a place to have…read morebreakfast. We saw there was a line outside. N people said it was a his place. The line moved fast. The service was friendly everyone spoke English. We had flat white coffe w beautiful foam art n eggs Benedict w salmon. So good. I can see why there is a line.

    We stopped by this location near the Jerónimos Monastery and had a really lovely breakfast overall!…read moreThe Cured Salmon Benedict was the absolute star of the show. The eggs were poached absolutely perfectly, and the runny yolk soaked into the beautifully light brioche bun. The flavor profile was excellent; the dollop of herbed cream cheese paired incredibly well with the fresh spinach and the punch of the pickled red onion. My only tiny personal critique is that I wished the salmon itself was just a bit saltier, leaning closer to a traditional lox, but it was still incredibly flavorful and satisfying. For drinks, it was a bit of a mixed experience. I ordered the Iced Pistachio Latte, which unfortunately left me a little underwhelmed. It wasn't a bad drink by any means, but the pistachio flavor just wasn't very prominent. On the plus side, my friend ordered the Iced Tiramisu Latte, and hers was absolutely delicious and packed with flavor. Overall, it's a great spot with high-quality food and a fantastic location.

    Photos
    The Folks Chiado - Interior

    Interior

    The Folks Chiado - Carrot cake - so.good.

    Carrot cake - so.good.

    The Folks Chiado - Turkish Eggs

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    Turkish Eggs

    Caféteria - coffee - Updated July 2026

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