My wife and I stopped by during Chocolate Fest and had a really nice time. They were actually…read moresampling some chocolate drinks they were preparing for the festival, which was a fun touch and made the visit feel festive. The atmosphere was great and the drinks were excellent. They make a really good Bloody Mary, and overall the bar side of things was a highlight. For food, we split a sandwich, an appetizer, and a salad. The sandwich was very good, but the rest of the food was just okay. The Caesar salad didn't seem fully tossed, and the pretzel with crab felt like it may have been microwaved. It wasn't bad, just not on the same level as the drinks and atmosphere. Overall it was a nice stop and we enjoyed ourselves. We'd definitely go back for drinks and the atmosphere.

Service was sub par very understaffed for a weekday. We were never given a drink menu or offered…read moreany specials or greeted in a friendly manner. Had to get our own napkins at the bar area when asked earlier for some. Overall the food was mediocre to the point of being cafeteria level with the champagne price level! Management take note and hire more people that are customer service oriented.

This was a fun stop for lunch on our way to the beach rather than a chain fast food. They were very…read morewelcoming and had a good looking menu. Unfortunately, we were so excited I forgot to take pictures of the food, but it was really good. I got avocado toast which was decent and my husband got the smoked bbq pulled chicken sandwich. My husband loved his. While everything was great, we felt a little mislead from the name. The coffee menu was literally just a sign that said specialty drinks and then it looked like a bar more than a coffee shop. Despite that, we loved it and would happily stop here again. I also asked where the baked goods were from because they looked unique. They were sourced locally from a girl that worked at the restaurant across the street. Definitely stop on here for a local gem.

A fun local place with good food and good service. We tried the lunch special which today was…read morechicken salad on brioche puff pastry and caramel French toast with vanilla drizzle. We also ordered lattes to go.

Best gaspacho I have ever had! And regular crab soup was amazing also. Coconut shrimp were on…read morepoint! Sat outside with a nice breeze off the bay. Very relaxing. Tori was very friendly and personable. Popped in for a snack and decided to come back for dinner.

Comfortable outdoor seating with view of the water. The Gazpacho was good even though it could have…read moreused a little more hot sauce. The Fish Tacos and Prime Rib were also very good. However, the gazpacho was $22! There wasn't a price on the menu for the soups, but we assumed it would be half that. Except for that surprise, we enjoyed our dinner.

Ruse was a very pleasant surprise!…read more The food was fabulous and the homemade ice cream for dessert was off the charts. I could have just eaten the appetizers and been happy, but I ended up sharing an amazing hamburger with my wife. We will definitely be back!!!!!!

We had a terrific dinner at Ruse in St. Michaels. We had been staying at the hotel and enjoying…read morebreakfast there for a couple of days, but dinner was really the highlight. The seafood was excellent. We loved the oysters and the tuna sushi that you roll yourself--it was fun and delicious. The potato chips with Iberian ham and manchego were incredible and one of the most memorable bites of the night. Service was outstanding. Our waitress was attentive, friendly, and made the whole experience even better. The desserts were also fantastic. The labneh ice cream was completely out of this world, and the olive oil cake was excellent as well. A couple of small notes: the endive salad wasn't our favorite because it was covered in onions, which wasn't mentioned and unfortunately I really dislike onions. Also, the pork chop tasted amazing but we did notice toward the end that part of it was a bit undercooked. That said, overall the meal was excellent and we had a really great time. Definitely a memorable dining experience in St. Michaels.

It was nice. Very clean establishment. The food came out very fast and everyone enjoyed their food…read more The smoked turkey was delicious. The waitress was very nice and helpful.

Holy moly this place is amazing, the portions lives up the name, BIG. Family and I visited on a…read moreFriday and came without a reservation though you'd probably want to make one. We ordered two baskets of wings as appetizers and they were perfectly smokey. Added photos of what we ordered, everything was delicious and cooked well. We hope this place is open for many years to come!

A friend suggested we meet there for lunch. I had not been before. Inside it was large and open,…read morewith a warehouse kind of a vibe. My friend ordered the lasagna and salad, which they'd had before and enjoyed. I was torn between the shrimp scampi and the 7 Fishes, which both sounded wonderful. I ordered the shrimp scampi, which came with asparagus "tips" and "fresh" tomatoes. The server asked if I would prefer angel hair to the spaghetti it comes with. I thought angel hair was a given for scampi, but I said yes, angel hair please. When the server brought our food and put my plate down in front of me, I can only describe the feeling as disappointment. It was a pile of mush with a few shrimp on top. It was spaghetti, not angel hair, and it had been cooked to death and was water logged. Same with asparagus and tomatoes, which were also cooked to death to the point where they were unrecognizable and tasteless. There was not one asparagus tip; rather, it was tiny chopped bits of mushy stalk. I couldn't tell if the red mush was tomato or red pepper. The shrimp were seasoned well and tasted good, but they were also a bit overcooked. Everything else was tasteless. Once the server brought our food, she didn't come back until we were done. She then noticed all my spaghetti noodles and asked why I didn't say something about it not being angel hair. I was like, because you didn't come back! I ate the shrimp out of it and took the pasta home with me. I put it in a skillet on the stove top and added herbs and spices and was able to evaporate some of the water out of the noodles. What I made out of it was fantastic. I would go again if someone else wanted to go there, but I think the key is to order something that's hard to screw up, like pizza, lasagna, etc. I make better food at home.

Pasta Alforno is amazing!…read more Customer Service Amazing! Ambiance is amazing! Is the slogan when you're there your family taken ?

I had the rockfish and it was excellent. Member of my party…read morehad a softshell crabs, and they were fried too hard.. She didn't complain to the waitress, although she should have just the rest of us.. Everyone is very friendly during a very nice and as I said, the Roc fish was delicious

While we were in the area, we decided to have lunch at the Chesapeake Landing…read more Their menu is pretty extensive, offering various apps, soups, salads, steamed seafood, platters, ribs, pastas, fried chicken, burgers, wraps, sandwiches, and kid options. We ordered: +a cup of Cream of Crab - this was thick, creamy, and pretty delicious! +the Crab Dip - served with toasted focaccia; could have used freshly-grated cheese; not much crab, and there was no flavor; the focaccia was also chewy and not well-toasted +the Crab Cakes - choice of having them broiled or friend, and we went for the broiled; not too much filler, but these just were not fresh and had no seasoning, whatsoever; the hot sauce didn't help, but their house tartar sauce was pretty good +Shrimp Scampi - with butterflied shrimp on a bed of linguini, dressed in a garlic sauce; shrimp were overcooked and rubbery, and was not fresh; the sauce was way too light and didn't taste like garlic sauce +Stuffed Shrimp - shrimp topped with crab imperial; these were just 'okay', but could have been served piping hot +coleslaw - had a nice tang +potato salad - creamy and tasty +onion rings - large and crispy; slightly overcooked +sweet potato fries - these were yummy! +sweet tea - nice and refreshing The basket of homemade cornbread was tasty, and the hot dinner rolls were so soft and fluffy! Service was friendly and attentive. The place is a bit outdated, and you can tell many locals come here. There is a little seafood counter area that you could purchase fresh seafood and condiments; they also have various weekend events, such as AYCE buffets. No reservations was necessary, as we did a walk-in and were seated immediately. Plenty of parking in their large lot. +homemade cornbread and dinner rolls +Cream of Crab soup +sweet tea +friendly service +ample parking

My husband and I enjoy the Washington Street Pub often. We have always enjoyed wonderful service…read moreand a very pleasant atmosphere but the main reason we are drawn to The Pub is Chef Daniels's talent and dedication to the food he prepares. The Pub is a just an all round great experience. Kay C

We were in this afternoon and overcharged for for at least one item. My husband ordered a shot of…read more12 year old Redbreast and we were charged $24 instead of $19. We brought it to the attention of the bartender and they were kind enough to fix it. However, we were also charged $11 for an ear of corn, seriously?! It was good, but not worth $11. It was not listed on the menu, but a couple next to us ordered it, and, it looked tasty! It was good, but way overpriced, or, we were overcharge! Beware of prices before ordering.