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    Caffé Central

    3.8 (401 reviews)
    Closed • 7:00 am - 7:00 pm
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    CAFFÉ CENTRAL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Caffé Central

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    Amanpreet S.

    This was a place in downtown SFO, we loved the location, and its cozy vibe. The server was patient while I picked my order and was very patient answering all questions. I ordered the iced Cuban latte with an extra espresso shot, and it was delicious!! The condensed milk added a great texture to the drink, which was a very distinct taste. Definitely a place I'd try once again!

    Roxana M.

    Everything is so delicious, excellent service. Love the Chia Jar and the pesto chicken club

    I had already eaten over half of the quiche before I thought to take a picture.
    Brian B.

    The food was good, the service a little slow, but the ambiance was surprisingly nice. This is a very busy little cafe, a couple of of blocks away from the hotel I was staying at. I was looking for a late breakfast, and this place seemed perfect. I got a slice of ham and burrata quiche, that came with a tasty side salad. I also got a pour over coffee and a bottle of water. The quiche, salad, and coffee was delicious. A perfect spot for what I needed.

    Fresh Fruit Bowl with yogurt
    Erika T.

    We stayed down the street from this cute, delicious caffe and I'm so glad we came here. It's small and quaint but very vibrant and full of life. I immediately knew I wanted a latte from here. I asked a staff member about the seating arrangement and he was so friendly and helpful. I ordered the breakfast sandwich and the fruit and yogurt bowl. Perfect choice for the morning. The vanilla latte was aesthetically pleasing and was deliciously rich in flavor. The fruit bowl with yogurt was picture perfect and bursting with fresh flavors. It felt clean and every bite was harmoniously balanced for someone that likes a semi sweet taste. My daughter had the breakfast croissant and the dirty chai latte. Her plate was wiped clean (that's a good thing). I was very pleased with the location, the vibe, and the food overall. Highly recommend it.

    Really great avocado boiled egg, Everything is made with carrot seems ingredients seemed really fresh. The coffee is phenomenal and it was a great pick up for the morning.

    The orange pastry called orange sunset was yum!
    Neelab S.

    Came across this on our late afternoon city stroll. The chai latte was yum, so were the deserts. Fast and friendly service. Despite rush , we got our order fast. If you are ever in Union Square , stop by and have a pretty pastry with welcoming staff and buzzing city vibes!

    Robert G.

    I've been going to Café Central in San Francisco on and off for about 2-3 years, and it's become one of my favorite little stops whenever I'm craving something sweet. My usual order is simple but always hits: a hot Americano and a slice of their apple strudel. The Americano is fresh and smooth every time, never watery or bitter, and the apple strudel is just perfect--flaky, flavorful, and not overly sweet. It's one of my favorite pastries (right up there with bear claws), and they do it really well. The café itself is warm and lively. I've seen it get pretty busy, especially during lunchtime--both inside and outside seating fill up fast. It's clearly a popular spot with locals and people passing through. But when I go after I'm done running errands, it's a nice, relaxing place to enjoy a coffee and treat. The staff is consistently friendly, welcoming, and knowledgeable. They always greet you with a smile and know their menu well, which adds to the comfortable vibe. If you're in San Francisco and want a great coffee and dessert stop, I highly recommend Café Central. Whether you're craving something sweet or just want a solid cup of coffee, this place delivers. Two thumbs up from me.

    Photo 1: Montage of images from Caffe Central
    Ed U.

    Oh my, I've been quite delayed in sharing my experience here because I've been struggling with coming up with something constructive to say. Well, here goes...I got what I ordered. I came here thinking I could have a quick breakfast between appointments. It was crowded mostly with packs of tourists who appeared settled at all the tables. Having ordered the $11.50 Spinach & Mushroom Quiche, I managed a seat at the counter and waited for my order. Accompanied by mixed greens drenched in an oily dressing, the quiche arrived relatively quickly, but it tasted like it was blitzed in the microwave (Photo 4). I'm not certain if that was the case, but it was tongue-burning hot. I waited for it to cool down, but the result was bland. I just think the staff was on automatic pilot. At least my $3.95 Pour Over was warm (Photo 3). So I go back to my original comment..I got what I ordered. I just didn't get what I deserved. FOOD - 2 stars...scorchingly hot and bland wedge of quiche AMBIANCE - 2.5 stars...crowded with tourists SERVICE - 2 stars...I think the staff is missing a quality control step in serving the food TOTAL - 2 stars...I'll take a pass RELATED - Exploring the Financial District? Here's my collection of places l've tried and reviewed: https://yelp.to/Ta7v9A1I8e

    Café Latte
    Betty G.

    Only four stars because the location isn't the best and there was some crazy altercation involving a pantless homeless guy while we were there. The amazing coffee and delicious crepes are worth it though! Check it out!

    menu
    Anna H.

    We were trying to find a brunch place and we ended up at Caffe Central. Each of their menu offerings has a display, which is really good to know what goes inside of each item! The wait was significant (15 minutes to go) and there were no tables on a Sunday around noon. I got the lox bagel to go and it did NOT look like a lox bagel at all. It looked like a hoagie but had the texture of a bagel (???). Aside from its really strange appearance, the bagel sandwich was fantastic, with fresh lox and avocado without giving me the fish ick. The tomato also wasn't overpowering, which sometimes happens in lox bagels. The coffee was effectively milky bean juice, but at $4.25 I guess I am not allowed to complain.

    Crêpe galor
    Pat C.

    Originally parked on O'Farell to get down French breakfast at one65. As ever tables were a hot mess so we went next door to caffé cereal where everything is kept clean tidy and as it should be. We were pleasantly surprised by the vast choice. Staff were super patient and efficient. I went for the quiche and breakfast bowl both so flavorful. My daughter's breakfast bagel was super yummy and my youngest Nutella crepe was very close to the real McCoy. Super impressed. We'll be back.

    Gayla B.

    Service was pretty quick. I had a hot vanilla latte and it was wonderful! All their sandwiches looked really good!

    Sign
    John G.

    Needed a cup of coffee while wondering around Union Square. Asked a SFPD Officer standing outside of Macys if they could recommend a good cup of coffee She pointed us across the street to Caffe Central. She wasn't wrong. We were served quickly. The banana bread was yummy and the coffee was pretty darn good.

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    They tried to charge me almost $2 for a splash of milk for my coffee. I'm a tourist and I have an accent. That must be the reason

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    Page 1 of 11

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    Saint Frank Coffee - Yuzu macadamia cookie and orange cream latte

    Saint Frank Coffee

    4.3(1.1k reviews)
    1.2 mi•Polk Gulch, Russian Hill
    •$$

    Cozy, upscale cafe located in the vibrant Russian Hill neighborhood…read more I went on a Monday afternoon and there was a great crowd there. Lively customers and staff, good vibes! There was a lot of natural light in the coffee shop, definitely a visually-appealing, 'aesthetic' place. I got an iced red tea and it was delicious. The tea was botanical, smooth and fragrant. Amazing experience! Excited to come back and try the coffee and pastries, which looked super fresh.

    First time here for coffee! It's quite a popular shop and you see many sitting inside or waiting in…read moreline. Luckily we didn't have to wait a long line. It seems like there's also an upstairs but did not get the chance to check it out. I got an iced latte with their almond macadamia milk, and they're also so nice to do complimentary cold brew! So we got an extra drink for free. Trying the iced latte, it was pretty disappointing lol. I thought it would be similar to like a Hawaiian style latte with macadamia milk, but it was a lot lighter than I thought. It was definitely very nutty, but it also just tasted like water down latte. Honestly not much going on with the drink, but it does taste lighter in general. Crazy have to pay $1.50 more to add on this milk. Overall, its alright. I do like the natural lighting coming into the shop, but nothing too special.

    Photos
    Saint Frank Coffee - Order counter and interior seating (from the entrance)

    Order counter and interior seating (from the entrance)

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    Sohn - SŌHN Breakfast Sandwich

    Sohn

    4.3(464 reviews)
    2.3 mi•Dogpatch, Potrero Hill
    •$$

    This area used to be filled with garment factories and now it has become a trendy, aesthetically…read morehipster, tech and design-driven neighborhood with amazing food. The amazing food part is mostly because of places like Sōhn and Neighbor Bakehouse. First of all, Sōhn's space is very aesthetically pleasing with so much open space with strong industrial-minimalist elements. Food just made it better. I got their very popular Galbi patty melt and because it was so good, I got another one to go for my husband. And a cup of hot tea. Wow! The Galbi patty melt was so juicy and delicious. I definitely get why they are so popular. The service was friendly as well. When I came in, the staff was friendly and asked if I was eating in or take out and directed me inside. It was very busy with a lot of people, so i opted to sit downstairs in the bar area. Enjoyed my patty melt and people watching. Located on 3rd St and 22nd St.

    ===TL;DR=== - Iced hojicha latte $5.50…read more- Iced yuja perilla espresso tonic $7 ===TMI=== Came here during their SF Elorea event so thought I try their drinks. Interior is this off white with warm and soft ambient lighting. Downstairs had a cozy couch and high chair hybrid corner to the left with bar seating in the middle and then they have this U shape setup for upstairs seating. Hojicha latte - great price but this did not taste like the hojicha profile I'm familiar with. In other words, I didn't like it. I wouldn't be able to tell this was a hojicha latte if I tasted this blindly. It just tasted very grainy, doesn't have that rich toasty nutty sweetness I'm used to. Tbh, idk what I was drinking at that point. Wouldn't recommend. Yuja perilla espresso tonic - if you need a wake up call, a punch in the face, this is the drink for you. Complex flavor profile. Very zesty citrusy and herby. It kind of softens up as the ice melts so the end was more enjoyable. Really wanted to like this trendy cafe that's all over social media but this time, it didn't deliver for me. Overall, I think I'll just try their coffee series next time. PSA: parking here is like a nightmare. Limited meter parking. I've seen cars just getting meter maid tickets left and right. Recommend to take public transportation or rideshare.

    Photos
    Sohn - Order tcounter

    Order tcounter

    Sohn - Matcha w/ oat milk, SŌHN signature cream top ($7) + Eric's Gochuchang Caramel Cookie ($4)

    Matcha w/ oat milk, SŌHN signature cream top ($7) + Eric's Gochuchang Caramel Cookie ($4)

    Sohn - Galbi sandwich

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    Galbi sandwich

    Loquat

    Loquat

    4.4(334 reviews)
    1.1 mi•Hayes Valley
    •$$

    Loquat is one of my favorite bakeries in the city. They have one of the best chocolate babkas I've…read moreever had. The chocolate is rich, the pastry is soft yet flakey, and there's a perfect little pinch of salt that really brings the flavor together. I'd also really recommend going to their monthly Loquat at night events with their incredible Sabich sandwiches. The one thing I'd warn is that the space is quite small and it's hard to find a seat, so I recommend taking the pastries out and enjoying them elsewhere.

    Saying that the SF bakery landscape is competitive is an understatement, yet Loquat managed to…read morestand out in both the quality of its baked goods as well as its cafe ambiance. My first priority was to try Loquat's famous babka, but the petite pink mahlab cake was also calling my name. I selected the salted chocolate babka to enjoy at the cafe and took the mahlab cake home to enjoy later. My friend and I lucked out because a table for two opened up right as we ordered. My babka was plated on a dainty ceramic dish, which matched the old-school European cafe vibes. The babka was light and fluffy, yet the outside was crisp and buttery like a croissant. The salted chocolate layers folded into the pastry were the perfect balance of sweet and salty, and the chocolate tasted high-quality. One babka could have probably been split into two servings, especially if you want to try multiple items, but I didn't leave behind a single crumb. All around us, the other diners seemed to be enjoying a full-scale brunch with savory pastries and what appeared to be a Turkish breakfast platter. It all smelled wonderful, so I'll have to explore more of the menu on my next visit. I enjoyed the mahlab cake a day later and was amazed that it retained its delicate and light texture. The icing was lightly flavored with orange, cherry, and floral notes, and the presentation was so elegant. The cake was the perfect accompaniment to my afternoon cup of tea. While I'm on a mission to try as many of SF's bakeries as I can, I am looking forward to returning to Loquat.

    Photos
    Loquat - Tea using fresh mint, served in an individual pot To the right are a case of savory bourekas (similar to empanadas.)

    Tea using fresh mint, served in an individual pot To the right are a case of savory bourekas (similar to empanadas.)

    Loquat - Kubaneh Platter

    Kubaneh Platter

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    Caffé Central - breakfast_brunch - Updated October 2026

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