I absolutely love this coffee shop. They have some of the best burritos in town. I highly recommend…read morethe Carnitas one. The tortilla has a nice pressed heated crunch to it, but not too much, and the potatoes inside our portion perfectly. It's also lovely to go sit inside because they have tons of plants and all of their plants are very well taken care of. All of the employees and staff that have helped me have been very friendly are willing to have conversations and do not seem stressed out. Definitely one of my favorite coffee shops in West Seattle and definitely the best burrito in West Seattle.

QED over the last few years has become my near daily habit, and it's truly a gem for the…read moreneighborhood. The coffee is of course great, the food options are varied and tasty, but most importantly - the baristas are amazing people who care about their customers and our neighborhood.

As a coffee lover, I love to try out different coffee from different countries. When I saw the Bean…read moreBox "World Coffee Tour" that is exactly what I wanted! 12 bags (1.8oz each) of coffee from around the world. I have options to choose whole bean or ground coffee. It's so much fun tasting different flavors and it's such a great idea as a gift for any occasion.

BEAN BOX: WHERE LIMA BEAN DREAMS BECOME REALITY (DESPITE BEING A COFFEE SHOP)…read more Listen, while others might come here expecting just coffee beans, let me tell you about their REVOLUTIONARY approach to lima bean curation. Their selection of these flat, buttery legumes is so extensive it makes other coffee shops look like they're not even trying in the lima bean department (which, to be fair, they're not, because they're coffee shops). Their premium Giant White Lima collection (displayed with the reverence usually reserved for rare coffee beans) is housed in custom-made glass jars that make other beans question their life choices. Each lima bean is positioned to catch the morning light like tiny, kidney-shaped supermodels. You haven't lived until you've seen their Christmas Lima Bean display (completely overshadowing their holiday coffee blends). The variegated patterns on these heirloom limas tell a story that makes their single-origin Ethiopian beans seem downright chatty at parties. The rare Fordhook Lima section (inexplicably placed next to their pour-over station) features beans so perfectly formed that customers often mistake them for small sculptures. I once saw someone try to order a lima bean latte. The barista's confusion was palpable, but their lima bean organization remained impeccable. Their rotating seasonal lima bean exhibit (which takes up prime real estate that could be used for, oh, I don't know, COFFEE) includes varieties like the Baby Lima, Henderson Bush, and the elusive King of the Garden Lima. Each one is labeled with tasting notes, as if someone's going to conduct a lima bean cupping session. Five stars for their commitment to showcasing these underappreciated legumes in a space clearly designed for coffee retail. I've started a weekly lima bean appreciation club where we gather to admire their collection while confused coffee customers try to order lattes around us. P.S. I heard someone suggest they should focus more on coffee beans, and the lima bean display case audibly gasped. P.P.S. Their limited edition Jackson Wonder Lima beans are stored in a climate-controlled case that probably cost more than most cars. The security system seems excessive, but who am I to question lima bean protection protocols? Note: This review was written while contemplating the bold choice of dedicating so much space to lima beans in a coffee shop on 1st Avenue South. The courage. The vision. The complete disregard for traditional coffee shop inventory expectations. Special Addendum: To the customer who asked why there were lima beans in the coffee grinder - you clearly don't understand the ARTISTRY of cross-legume innovation. Final Thought: Sure, they might technically be a "coffee shop," but their lima bean game is stronger than a triple shot espresso. It's like they misread "coffee house" as "legume palace" and just ran with it. Remember: Coffee beans may come and go, but lima beans are forever. Or at least until someone finally explains to them what kind of beans coffee shops typically sell. P.P.P.S. Their new "Lima Bean of the Month" subscription service is revolutionary, even if it's causing significant confusion among their coffee subscribers.

Enjoyed this spot on the main drag in West Seattle. It's a bit of a tight fit and in cold weather,…read morethat means that customers stand in the doorway, so it can get chilly (staff tries to close the door when possible). There is a unisex bathroom that requires a key; the bathroom is not super tidy but it's acceptable. Same for the tables - we had to wipe ours off ourselves yet there is surely a heavy turnaround and only two folks at the counter. Seating is limited inside, and there is more outside. I liked the wall decorations, including cycling outfits indicating that Hotwire sponsors cycling, and emphasis on PRIDE. Had a delicious scone and tasty Italian soda. Staff was pleasant.

This spot was really cool! The staff were probably the best part of the experience. Very friendly…read moreand kind. Clearly a neighborhood establishment. I had an oat matcha and it was tasty. It was a nice spot to do a little work and hang out for a bit. They have a large outdoor area that's mostly covered when it's nicer and less windy too.

3 stars mainly for the friendly service and cool ambiance. There's board games you can play while…read moreyou chill with friends. They also provide pup cups so my little upper had a tasty treat as I wrote this review. I gave this place a shot twice and honestly $15 for a coffee and a muffin was a waste of my morning. I've tried this place twice because it's so close. The pastries air on the side of dry and unsweet The chocolate muffin was good but the pumpkin load tasted off. Can't put my finger on why disliked the flavor but I didn't eat more than a quarter of it before I have up I tried the Viennese coffee, something I've had many times elsewhere, and it missed the mark. Came back a second time and kept it simple with an iced hazelnut latte. It was then I realised why I don't like it --- coffee espresso taste a little burnt and bitter. They charge $1 for milk subs and $0.65 for a flavor shot. Another turn off was that none of their food is made fresh and is all prepackaged. I'd return of some friends wanted to meet up but would probably keep it safe and get a chai tea or something.

Great large space with plenty of seating. Friendly baristas and the velvet foam is delicious!read more

I've been going to Boon Boona on & off for years at this point and have happily seen them try new…read morelayouts, new breakfast sandwich options, new faces come and go but one thing stays the same - the vibe. The vibe of this place and the people that make it happen every morning are world class. Life situations kept me from making my way to the shop for a year or so, but when I walked in I was greeted with a smile and a "it's been a while!" The coffee is reasonably priced and imo - best in the area. It's consistent and while I'm a sucker for the 12oz cold brew - I've gone off script a few times and have always been pleased. I've got family that comes into town fairly often, and almost every morning they ask to go because they think about it when they're at home in Chicago. There's plenty of seating, tho it's sometimes so bumping (because it's a great spot!) it can be hit or miss if you can stick around and enjoy the vibe. But generally I've had good luck over the years setting up at a table and chatting with friends & fam before a hike, enjoying the morning with my pup doing some socialization training or throwing a few emails around to my corporate overlords. I've seen ads for their evening events and have been wanting to make it to one, but I always seem to see the poster days or weeks after the event! Poetry nights in a space like boon boona seem like an unbeatable vibe, hope to notice & get to one soon. *Parking is also not hard to find at all. There's a free garage down the street at the transit center that is never full, and tons of street parking*

Boon Boona Coffee was a great experience! The baristas were very helpful in giving advice for beans…read moreto take home. We ended up purchasing two whole bean bags. They had the classic espresso selections along with seasonal flavors. My latte was perfect! There was plenty of seating available inside. You can also see the roasting machine in the coffee shop. Parking was difficult to find, so be ready to walk a bit to get to this coffee shop.

Of course I keep forgetting to take a picture of my coffee, but I'm gonna tell you all about it…read more This is the first (and only, so far) place I've gotten coffee on the island, but I can't bring myself to try anywhere else yet. They had a sign up the first day that advertised a rose honey latte special, and I love all of that, so I ordered it large and iced. It was amazing. I like my lattes with flavor, but I also want to be able to take the coffee and get a balance. If my coffee doesn't taste like coffee, it's too sweet. I could taste all the elements here and it's clear they use good, high-quality ingredients. They even topped it with rose petals! One day I strayed and ordered one of their specialty mochas, which I am generally hesitant to order because they're often way too sweet. I saw they use Holy Kakow syrup and know that's pretty good stuff. The mocha was really good, but also over $9 for a large before tip. That's my main complaint about this is that it's expensive. That being said, it's Vashon Island and most everything is super expensive. My large, iced latte is under $8 before tip and that feels more justifiable. This is overall a really cool place to check out with some cool history. The tea selection is absolutely amazing, though I'm too much of a coffee person to try it.

Rustic coffee roasterie with several food and drink options! This place has such a charming and…read morecozy atmosphere which fits perfectly on Vashon island. When you walk in, you're immediately hit with the smell of the roasted coffee beans, and you can see them roasting the beans from inside the shop. So cool! They have a wall of teas, a case of baked goods, and so much more that I probably even missed some things, like checking out the bookstore. I was feeling a bit worn from my travels so I decided on a Golden Mylk instead of opting for coffee. The Golden Mylk was a perfect blend of spices and creaminess. Very cozy, warm, and the perfect drink for a cloudy day. I also tried the Vashon Fog which was delicious. Not too sweet, and you could taste the tea over the milk, it didn't taste watered down. You have to check them out if you visit Vashon island!

Have you ever secretly wished that your coffee actually tastes like it smells? Well this is it!…read more I was introduced to this incredible roaster, when my brother brought some of Cafe Che Che's ground coffee to Florida over Christmas. I distinctly remember being shocked that it actually tastes exactly like it's heavily multi dimensional aroma. Immediately after Christmas, I ordered my 1st pound. Yes I live in Florida. The service was personal and my shipment was handled with care. It's important to me that she sources her beans from under represented providers. Everything about the entire supply chain is important to me. This is my go to from now on.

Highly recommended. I can tell that their coffee is roasted with care. They roast their coffee on…read moreTuesdays & I received my coffee in the mail on Friday afternoon.

Very good place to have coffee and pasteries. I like their ambience and the service was greatread more