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    Café Oto

    4.1 (30 reviews)
    Closed 10:30 am - 5:30 pm, 8:00 PM - 12:00 AM (Next day)

    Café Oto Photos

    CAFÉ OTO ATMOSPHERE

    What's the vibe?
    Live music
    Good for groups
    Good for kids
    Outdoor seating

    Recommended Reviews - Café Oto

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    Qype User (DEADLt…)

    I started going here a year ago as i wanted to find somewhere quiet to write during the day. Whenever i go it is full but doesn't feel cramped as the space is big enough and the tables aren't jammed in. I often have meetings here, go to sit and read or work. There are always plenty of laptops being tapped away at. It has a real community feel and there is always interesting stuff going on in the evenings. The food is good - typical london prices for organic home made stuff. Lots of nice Clipper Teas - great coffee too! Last time I was here a man came in to tune the Piano - it was lovely! Also, the toilets are big and clean - hooray! Great for anybody with buggies or Wheelchairs I think - as there is lots of room to move.

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    17 years ago

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    11 years ago

    Thanks, OTO, for bringing us interesting Music every other night.

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    Review Highlights - Café Oto

    I enjoyed a lot this cool place, nice drinking, nice food, and especially very good concerts of experimental music or poetry.

    Mentioned in 2 reviews

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    Berenjak - House rice

    Berenjak

    4.4(48 reviews)
    3.4 miBloomsbury

    My friends absolutely love Berenjak, so of course I had to see why they rave so much about it…read more Definitely make a reservation, because you will not have much luck if you are trying to walk in. Unfortunately, it seems like all the reservations are for counter seating. It was fine though, since we were able to watch them grill all the kababs in their coal-fired grill! Kept it straightforward and ordered the Feast Menu, which is £55 pp. Comes with two types of bread in Taftoon and Sangak, four starters (Mirza Ghasemi, Mast O Khiar, Hummus, and Black Truffle Olivieh), two kababs (we chose the Koobideh Kebab and Jujeh Kebab), and three sides (Shirazi, Torshi Phel Phel, and House Rice). I've never had Persian cuisine on this level as all the dishes were very unique. Even the hummus tasted like hummus I've never had before. I would say that the Jujeh Kebab took me by surprise because I don't expect white meat chicken to be very good, but this was genuinely great! Service was fine, although nothing to rave about. We were handed our bread and starters pretty quickly, but the kebabs took 25 minutes for us to get. I don't know if that was an intentional decision to space out the starters from the kababs. Since we could see that they were cranking out many kababs, maybe that was an intentional decision. I don't know. Ambience is fine. Hard to feel the ambience when we were sitting at the counter rather than an actual table. Overall, I can see why my friends love Berenjak, because everything was absolutely delicious! Worth the visit.

    Stunning meal! Went in a party of 8 and so we got "the feast". It was a feast, indeed. Came out in…read more2 big sharing courses. First we had bread and dips and the flavors here were outstanding. It was very hard to stop myself from eating to bursting in this course, just knowing the main was still to come. Every dip was so good, but my favorite might have been the hummus. Unlike any other hummus I've ever tried - much thicker, really highlighting the chickpea with other nutty bits and seeds mixed in. For the main, we each chose one kebab per person, and since we had so many of us, we really had coverage of every single one they had to offer. Instead of serving the one kebab ordered in front of the person, this was served on sharing platters as well, which was perfect! These were huge and we had so much meat that everybody got to try all the kebabs. So juicy, perfectly seasoned and grilled. This course was served with more bread, rice, and bright crunchy salads with enough acid to cut the fatty meat. Plus leftover dips from the first course. Overall a delightful, rowdy, elbow to elbow and heavily laden table meal! Would highlight recommend. Sounds like reservations are hard to come by and recommend booking far in advance!

    Photos
    Berenjak
    Berenjak - Mast o khiar

    Mast o khiar

    Berenjak - Watermelon Shumpine Cocktail (~£12)

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    Watermelon Shumpine Cocktail (~£12)

    Ariana Restaurant - persian ice-cream

    Ariana Restaurant

    4.4(17 reviews)
    2.5 miMile End (South), Bow
    ££

    Very nice Persian restaurant with good food and service. I…read morehad a Mantoo that I liked although it may not have been the best value for my bucks as there wasn't much meat and it cost more or less like the skewers, etc.

    Mixed bag here. Some mediocre food and some really good food but nothing my husband and I would go…read moreout of our way for again. The staff though is nice and even when we left, a man rolling the dough for the flatbread gave us a sincere thank you for coming. The decor is also very cool, with walls painted a warm mustard brown colour and tchotchkes everywhere. The menu in the restaurant is slightly different from the online menu, which is a bit annoying as a vegetarian bc I was really eager to go here based on what I saw online. We ordered the panir-o-sabzi to start and whilst a big plate, the description didn't match the meal. I expected feta cheese blended with tarragon, mint and walnut, almost as a spread, with walnuts. Rather it's a big salad with radish slices and 2 halves of a pretty tasteless cheese, and walnuts. Piping hot bread is served with it. Next I ordered the mirza gasemi which was the best-tasting dish of the night: a soupy mix of aubergine, whet and tomatoes, it was perfect with the bread. My main, the ashak, was a big dish but a big downer: very bland despite the heaps of sauces. My husband got the grilled chicken with a specialty rice of orange peel, almond slivers pistachio and grated carrot and salad: again a huge plate. The orange peel was the most distinctive, delicious taste, basically caramelized. My husband loved the spicy green sauce that accompanied his meal.

    Photos
    Ariana Restaurant - Spicy chilli relish with walnuts

    Spicy chilli relish with walnuts

    Ariana Restaurant - Portions of marinated whole poussin, charcoal grilled, served with saffron steamed basmati rice and grilled tomato mixed vegetable

    Portions of marinated whole poussin, charcoal grilled, served with saffron steamed basmati rice and grilled tomato mixed vegetable

    Ariana Restaurant - Stewed finely diced lamb cooked with aubergines, split peas, tomatoes, dry lime and served with saffron steamed basmati rice

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    Stewed finely diced lamb cooked with aubergines, split peas, tomatoes, dry lime and served with saffron steamed basmati rice

    Persepolis - Crispy halloumi with sesame and honey

    Persepolis

    4.6(23 reviews)
    5.1 miPeckham
    £

    Persepolis is a hipster restaurant and market offering vegetarian eats and sweets inspired by the…read moreflavors of Iran and the Middle East. Their signature offering is the "Persepolis Feasting Menu," which came with multiple courses to share. There's no set menu and the dishes offered change by the day, so there's always an element of surprise! We were started with ramekins of a sweet potato soup with yogurt, but my favorite course was the meze platter, which came with pasta salad, falafels, sweet potato fritters, pickles, a cottage cheese dip, tahini, and hummus with cheese puffs sticking out! The mezes were served with pita bread slices, which were perfect for eating with the dips. The next three dishes were amazing as well: crispy halloumi with sesame and honey; fattet, or pita chips with spinach, chickpeas, and tahini; and a creative dish of chips, melted cheese, cauliflower, mushrooms, tomato, and onion, all seasoned with a yellow spice mixture. Finally, the last two dishes were pakora, or battered mixed vegetables (onion, cauliflower, pickles) served with saffron and dill aiolis on the side; and a final platter of rice, cucumber/onion/tomato salad, a red kidney bean stew, and a potato stew. While decent, the fried vegetables were on the greasy side, and the stews had an overly sweet flavor, and I was more impressed with the earlier courses. Finally came a colorful platter of dessert, which included ice cream topped with rose syrup; two different types of baklava; a cream-filled cake roll; jalebis; Turkish delight; cookie sandwiches; dates; and sliced strawberries/oranges. Everything we had here was flavorful, delicious, creative, and beautifully-presented, and enjoying the Middle Eastern hospitality was a great experience!

    Still my fave veg restaurant, for the tasty food, the huge portion sizes and cheap prices. Yes, you…read moreshould make a reservation and you'll likely still have to wait to be seated, for a server to arrive at your table and for your food to arrive. But even this impatient native New Yorker is more then happy to deal. The avo smoothie is incredibly rich and whilst I thought the rose taste was a bit overpowering at this visit (my husband said it tasted like soap haha), I overall still loved it. My husband's date smoothie on the other hand was sadly underwhelming. My spiced broccoli soup was thick and creamy and full of flavour. I was so stuffed I regretted ordering the fried plaintains and eggs on bread as my main so my husband ended up eating it haha. But as I've ordered this before, I know how great it is. And he agreed, as it's slightly spicy and full of flavour. His main dish sadly again was bland: similar to a stir fry of veg and bread. He did enjoy the sahlep for takeaway though.

    Photos
    Persepolis
    Persepolis - Feasting dessert mix with rose ice cream, cakes, fruit, and Turkish delight.

    Feasting dessert mix with rose ice cream, cakes, fruit, and Turkish delight.

    Persepolis

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    Café Oto - musicvenues - Updated May 2026

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