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    Cactus Patch Restaurant

    3.8 (235 reviews)
    Open 7:00 am - 2:00 pm

    Cactus Patch Restaurant Photos

    Business Info

    CACTUS PATCH RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Cactus Patch Restaurant

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    Mushroom and pepper omelet with cottage cheese
    Reveka G.

    Super charming spot with history, so level set those expectations. The food was good (just good). Service was very nice... even split the plate for two people who were sharing at our table. Five stars for the longevity and historical feel to this place.

    Country Fried Steak, comes with hash browns, egss, and biscuits and gravy
    El Presidente G.

    Really decent prices, cozy atmosphere, and super friendly staff! It was even busy during a weekday morning!

    Sunrise Sandwich

    I was there on Presidents' Day with my wife and two daughters. We had an amazing experience. It had been a little while since we've been to the cactus patch. I'm not gonna lie. Our waitress was great! My daughter ordered what she wanted and build her own burrito that was not on the menu. My other daughter loves chocolate chips added to her pancakes, and that was not an issue at all. The Sunrise Sandwich I got was fantastic. lots of ham, excellent. Please give cactus patch a shot if they are new to you and if you've been there, you must come back soon!

    Turkey club with Cole slaw
    Aprille C.

    We visited a farm in Moorpark and needed lunch! On Mondays so much is closed. We walked past three places before finding Cactus Patch. Service was friendly. I ordered the turkey club sandwich with Cole slaw(instead of fries). There was so much bread. It's hard to mess up Cole slaw. And I am a Cole slaw snob. But the slaw was limp and full of too much dressing. I had one bite. :-( Kinda disappointing.

    Riley Special
    Brian S.

    Breakfast this morning with my blushing bride at Cactus Patch Restaurant in beautiful and rustic Old Town Moorpark. This is a delightful older restaurant that is very clean, comfortable and decorated with lots of interesting period items. The staff is really kind and provides the right amount and type of attention. This place is quite obviously liked by the older locals! Our meals were a bit of a mixed bag. The blushing bride had her "regular": vegetable omelette. There wasn't one listed on the menu so it was custom designed and included mushroom and spinach. It was really fresh and tasty. I had the Riley Special: biscuit and gravy, a couple of over-easy eggs and a couple of sausage patties. I liked the sausage and eggs but didn't care for the "famous" biscuit and gravy. They were both sweet, which was an unwelcome taste. The gravy, perhaps, was "milk sweet" because it was under seasoned. Putting salt on it partially controlled the sweetness. I won't order that again but there are plenty of other options. I'm calling this 4 stars despite not really liking my meal because every other aspect was perfect. We received proper attention with no rushing and had a perfectly relaxing experience.

    Split breakfast
    Kathleen C.

    A little off the beaten track - this street looks like a different decade. The sign on front door said closed Wednesday for filming. I inquired what they were shooting and a fellow patron spoke up and said "stranger things" the tv show. Cool! My husband and I split the cactus famous country breakfast. We were famished and missed taking the picture as it arrived. My picture of the meal is after it was split. The dish included biscuits and gravy. Biscuits are the dry dense type and the gravy, using my husbands comments were heavily mushroom tasting. My guess...mushroom soup is in the recipe.the home fries were hash browns topped with onions and peppers. Nice breakfast - nothing out of the ordinary. Staff friendly enough and a decent cup of Joe. NOTE they did charge us to split the breakfast...$1. Not a fan of this practice especially without warning.

    Mushroom & pepper omelet with home fries.
    Angelica O.

    Food was delicious. The salsa had good flavor, not spicy. Staff was very welcoming and attentive.

    Riley special, I cut into it before I took a pic. Couldn't wait.
    Monica S.

    Came in a little before 10:30 on a Sunday and were immediately seated. It did pick up right after 10:30 and every table was full. The service was excellent, friendly and quick. It's a cute little cafe with so much to look at on the walls. They brought our food out quick. Portions are generous. I had the Riley and husband had 2x2x2. Both were so yummy, their sausage is the best with a touch of sage. We will be back to support this place.

    a person sitting at a table with breakfast foods
    Dolores M.

    Service was amazing. It was my first time here. The whole staff was super polite and friendly. Most restaurants when you ask a staff for a more napkins, a refill, they say, "let me get your server." I'm not sure who our server was because every seemed to just be friendly and work as a team.

    Bacon and eggs, hash-browns well done and English muffin with cream cheese  It was excellent cooked perfect!
    Eric L.

    Been coming here for over 15 year's it has probably been around here for the creation of Moorpark but I'm not positive on the years It most likely been here at least 50-75 years from look at the place but it is super clean and home cooked food at a reasonable price.

    Yum!  High fructose corn syrup.

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    3 months ago

    Great food for breakfast or lunch! Friendly service and a great old town feel. Worth the short wait if you come when they are busy.

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    7 months ago

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    1 year ago

    Good simple home style food. Like a small time diner. Nothing fancy but we like it. Service good. Will return

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    11 months ago

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    2 years ago

    Just the right amount of breakfast food served, left feeling satisfied. Food was good, and will come back.

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    3 years ago

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    2 years ago

    Staff are friendly. Food is fresh but hoping for a bit more variety. Located in historic area of Moorpark.

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    5 years ago

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    3 years ago

    Food was good ... but 24.99 for a ham steak and eggs , Come on guys a little respect for your l repeat customers.. this is ridiculous ...

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    2 years ago

    Great food and great prices. Staff was very aware of the customers needs. I really reminded me of an old 70s dinner

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    2 years ago

    I really enjoyed the people and the food at this restaurant. Great location good food great old-fashioned flare.

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    Page 1 of 6

    Ask the Community - Cactus Patch Restaurant

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    Jarro’s cafe

    Jarro’s cafe

    4.5
    (363 reviews)
    0.6 mi
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    We absolutely love JARRO'S! The decor and little spot is so cute! It's simple, unique and has a…read morefamily feel to it! We love the chile verde omelette it's so so so delicious! The Cafe De La Olla is hands down the best we have ever had! Service is always quick and efficient! This is great little hole in the wall gem here in MOORPARK!!!

    Wanted to return to a local business that we enjoyed breakfast a while back, I truly believe in…read moresupporting local businesses because they are foundations in our communities. Wanted to try lunch items while we were doing errands and thought why not Jarro's Cafe. My wife's Turkey Club was good she was happy with it, full of meat and your standard triple decker club sandwich. I went with the fired Chicken burger and was excited to try it. A huge sandwich indeed, but after several bites around the outside of it I realized it was left in the fryer too long, hard on the outside and the meat was dry and tough. The bun seemed old because it started falling apart. Very disappointing, didn't really eat much of it. When our server Jorge came to the table and asked if we wanted boxes to take the rest of it home it told him not necessary, when I mentioned to him that the chicken was overcooked and was like shoe leather you would think their would be some response. Nothing! Not an apology or can I bring you another one or what can I do to make this better? Just said I will get your check . Wow! Guess it doesn't matter to the establishment that the customer thought the food was sub par, very disappointing. Not sure if I will be back with that kind of attitude from a server, you know these days with everything being so expensive and money being tight for everyone. To go out for a meal costs a lot and to have a meal not be good is one thing but to have the server not even respond to it is another. Sorry Jarro's this is unacceptable, don't think I will be back.

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    Hearth Restaurant & Coffee

    Hearth Restaurant & Coffee

    4.8
    (166 reviews)
    0.5 mi

    At long last we made it hear for dinner, and Hearth did not disappoint!!! It was a fantastic…read moredinner. The reviews are all true and it is worth the hype! First, the staff are all so kind and welcoming. You feel like you are having dinner in someone's living room. It is so beautiful and cozy and warm. Perfect for a date night! We came on a Wednesday night and had a reservation and got in right away. We shared everything family-style. Note, the portions are small but the food is delicious and for the price it is right on. Next time, may order two of one dish. We got the cucumber herb salad, the potatoes gravas, the elote corn, the flank steak, and the summer margarita pizza. All were fantastic. Next time, we'll get more than one pizza and may skip the flank steak. For dessert we had the cookie with gelato (gelato is SO GOOD) and the pop tart. You must get the pop tart!!!!! It is sooooo good and so unique. Overall, we can't wait to return and take pictures next time!

    1. There is no breakfast cafe vibe in this place. Instead of vibe, this place has many flies trying…read moreto land on our coffee cup and pastry. 2. There is breakfast Bruno in the menu in the yelp review, and that's why I went there. However, the coffee guy said they took Bruno from their menu 4-6 months ago. I highly recommend that the owner take a little time to update the online review and pictures. 3. The coffee table is sticky and dirty. We can see some jam left from last customer on the table. 4. This is the first breakfast cafe I went to served our expensive, cold and soggy pastries in a paper bowl. 5. The latte is cold as well. My husband has to pull his hot coffee to the latte to make it warm. 6. I chose this place because of online views. How can this place earn 5 full stars ?????? 7. At the end, I and my husband made a bet. This place will close in 18 months. Is there anyone bet together with us?

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gem lettuce, parm, breadcrumbs, lemon zest
    CAESAR SALAD gem lettuce, parm, breadcrumbs, lemon zest
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    M on High Restaurant

    M on High Restaurant

    4.4
    (713 reviews)
    0.1 mi
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    I visited M on High Street with my mom and sister over Mother's Day weekend, and overall we had a…read morevery enjoyable dinner. The food and cocktails were excellent, and it's clear the restaurant is striving to create an elevated dining experience. One thing that stood out was how thoughtful and inventive the menu felt. You can tell the chef has put a lot of creativity and care into the dishes, balancing familiar favorites with unique twists. It's definitely a cool and welcome addition to the Moorpark dining scene. We particularly enjoyed the Tropical Bird, Emma's Punch, Lemon Drop, and Mango Margarita Mocktail. The Crispy Calamari Strips were a great starter. For entrees, we enjoyed the Lamb Ragu, Parmesan Chicken Milanese, and Wild Mushroom Risotto with added chicken. All were all flavorful, beautifully prepared, and well-executed. The servings were huge (awesome!) and we had leftovers to enjoy the following day. The reason for the 4-star rating comes down to service details. While waiting to be acknowledged, we were overlooked by the hostess for other guests entering even though we were standing right in front of the host stand. Not a big deal, but didn't love the eye roll the hostess gave when I politely piped up that we had been waiting. Was not a great first impression. While our server was wonderful and friendly, there were several moments where empty plates and glasses accumulated on our table for an extended period of time. Our entrees arrived while many of our appetizer dishes and drink glasses were still sitting on the table. With several staff members circulating throughout the dining room, it felt like an opportunity was missed to provide the attentive table maintenance you'd expect from a restaurant aspiring to a fine dining level of service. These were relatively minor issues and seem more related to training and coordination than a lack of effort. The food, drinks, and atmosphere were all very good, and with a little more polish from the support staff and greeters, I think M on High Street could truly become the upscale dining experience it's aiming to be. We'd definitely return and look forward to seeing it continue to grow.

    The Good: the ambience is charming and inviting. Nice patio seating around a fire pit…read more The Bad: wait staff and bartenders seem to be confused about who was talking our order and who was responsible for I'd checks. Would not take order of first round of drinks without looking at our ID's. My wife and I are in our sixties, it was embarrassing because they made a huge production out of it. (No other patrons that I saw were subject to this scrutiny) The Ugly: we each had one drink and shared two yellow tail sashimi starters. Upon asking for another round we were rather surprised to find out our party was cut off from the bar. Water and bread only. The sashimi eaten we took the indignation in stride and decided to wait until the barmaid deemed it acceptable to serve us again. Now it gets bad, one of our party became ill and threw up in the bathroom, before we could even find out what was going on with her, barmaid from hell publicly informed us because one of our party was ill we were permanently cut off from the bar. Not considering the food as the culprit of said illness at all. My wife began to feel sick as well and we paid and left. She had trouble walking, speaking and breathing. She became violently ill and the smell of bad fish was overwhelming. I have a portable breathalyzer for guests to use at my home to ensure their safety if they drink. My BAC - .023 , my wife's was .024 obviously not intoxicated. Shame on M on High for such poor judgement and embarrassing their patrons. Avoiding this restaurant is going to be so easy as there's a plethora of good restaurants in the area. This is my experience, the Good, the Bad and, The UGLY.

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    Freda's Fine Food & Drink

    Freda's Fine Food & Drink

    4.3
    (238 reviews)
    0.0 mi

    Thanks to Phil who reached out to address the concerns from our first dining experience and to…read moreinvite us back. We honestly were not sure if we wanted to make the drive to Moorpark again, but given Phil's extended efforts, we felt it was only right to give Freda's another try. Our last visit was during Mother's Day weekend, so we thought to come for brunch on Father's Day. It was busy when we arrived, but the host team managed the flow of customers very well. While being seated, the timing of the next reservation was mentioned, allotting an hour and a half for our time there. This was more than enough, and we were graciously thanked for our understanding. Shortly after, Danielle came to greet us, apologized for the previous dining experience and showed sincere appreciation for having us again. We had two servers for our section, Nathan being our primary one, but as before, we felt the entire team worked exceptionally well in taking care of customers. We started with the Focaccia Rustico which was the best part of our last meal. This arrived heavily toasted. We prefer the softer version from our dinner, but it was still very good. The husband was eager to try the French Dip, and it did not disappoint. The sandwich had the perfect ratio of meat to bread. The au jus was flavorful, along with the horseradish spread. The fries were, hot, crisp and nicely seasoned. I ordered the Dutch Baby. It arrived freshly made in the cast iron pan, with sides of butter, syrup and berry compote. This was my first time having the German pancake and it was delicious! It will now be on my radar when having brunch elsewhere, but Freda's is the standard that others will follow. Team members checked on us often, as they did with other customers. Danielle stopped by a couple more times. We were thanked again, as we left, for giving them another chance. It was a great experience from beginning to end and a testament to Freda's dedication to customer satisfaction. We'll be back. :)

    We came for lunch and it just so happened to be restaurant week. They had a special menu for the…read moreevent, which offered a 2-course brunch/lunch for $29, and $10 more for mimosa/wine. We tried the New Orleans BBQ Shrimp, Meatballs, French Dip and Mediterranean Chicken, and a mimosa. The meatballs were about the size of a golf ball. After cutting it in half the center looked firm and somewhat dry. It tasted a bit bland but after putting extra marinara sauce on it greatly improved the taste. The shrimp was ok but it did not stand out. The portions of both seemed small, probably adjusted due to the special menu. The bread that came with the dishes were good, warm and toasty. I really enjoyed the French Dip, the prime rib was tender, and the au jus and horseradish sauce enhanced the flavor. However the horseradish sauce didn't have the kick I was anticipating, so maybe more "horse" or more "radish"? Mediterranean chicken was also delicious. The fries were thin and crispy. Mimosa was refreshing. Service was great, our server Stephen was attentive and checked on us often. Overall it was an enjoyable first experience.

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    Carrara's Pastries

    Carrara's Pastries

    4.5
    (1.5k reviews)
    0.6 mi
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    Stopped by Carrera's Bakery while they were offering samples and ended up completely blown away…read more The triple chocolate cake was outstanding, and the FRITTELLE--a classic Italian fried dough pastry--was unlike any I've ever had. I've been to Italy multiple times and grew up around Italian baking, and this is hands down the best frittelle I've ever tasted. Light, golden, and filled with vanilla custard, then finished with a dusting of powdered sugar, it was truly unforgettable. This is a real Italian bakery, and once you step inside, the space completely opens up--high ceilings, a beautiful interior, and a hidden, speakeasy feel you'd never expect from the street. The young man with blonde hair who helped me was so kind, knowledgeable, and clearly proud of the bakery. It made the whole experience even better. The latte was perfectly done as well. Everything here feels high quality and thoughtfully made. I'll definitely be back. Thank you--support local.

    Carrara's Pastries in Moorpark never disappoints. The atmosphere is warm and inviting, and the…read moreattention to detail here is genuinely impressive. Within ten seconds of walking in, I was greeted by Ama, who set the tone for the whole visit. She was warm, welcoming, and attentive throughout. She even let me sample different gelato flavors and suggested some great dishes to try on my next visit. That kind of thoughtfulness goes a long way. The affogato here is on another level. Most places serve it in a paper cup where the espresso and gelato just blend into a mushy mess. Not here. Carrara's presents it beautifully on a stone tray, with a proper espresso cup and a transparent glass so you can actually see the layers of gelato and espresso. And Ama personally poured the espresso tableside, which really topped off the whole experience. Great food, great service, great atmosphere. Will definitely be back.

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    California Bun

    California Bun

    4.7
    (211 reviews)
    0.6 mi
    $

    Was looking for something different to get for a bunch of guys to eat, and stumbled upon CB! I can…read moretruly say, no one was disappointed! Picked 6 different buns, ordered 12, tater tots, one of their special iced coffees(which was unbelievable) and the cinnamon roll(because I have a huge sweet tooth). Again, everything I ordered was amazing, and nothing lasted more than 5 minutes when I brought to our group! Highly recommend!!! Get it all!

    The trip to Moor Park from the SFV is not too bad, a pleasurable ride, on the smooth 118 (around 20…read moreminutes if you keep within the speed limits), and judiciously choose the time to travel. I came here to try out California Bun, an eatery that has harnessed an interesting (long overdue) concept, to package portable food. Here they prepare snack sized bites (or a little more) of favorite food fancies, enveloped in a daily fresh baked round brioche bun. The store is high ceiling, spacious and large, with ample space to dine in or carry out. It is a mom and pop joint, that is slowly but surely, beginning to make a mark. On the main wall, elegantly displayed, are all the many enticing varieties, for the day. My visit was designed to take something to go. The conundrum here is, what to order, because there were so many inviting choices that were talking to you. I finally decided to select three of these evenly browned and differently topped buns. The El Sabroso (Egg, cheddar & jack cheese, bacon & Jalapeno salsa, garnished with Cheese, bacon & jalapeño). The Roadside Burger (Seasoned ground beef, grilled onions, white American cheese, & secret house burger sauce, garnished with Cheese & bacon). The Mac Daddy (Creamy mac and cheese with a cheddar, jack, and parmesan cheese blend, garnished with Panko bread crumbs). So whats the verdict? The Mac Daddy was my least favorite. In comparing the other two, the Roadside Burger seemed to have the higher of (inside filling/inside bread) ratio, as compared to the El Sabroso. However, the latter is the most attractive bun on the outside and overall, contains a good mix of flavors and slight kick. Any food with a visible Jalapeño is a magnet, for me. Still, this concoction needs more of the egg mixture, to achieve the right balance. In general, all 3 buns were soft, had a nice texture, bread taste and chew. Service here is warm, inviting, friendly and informative.

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    The Ranch Restaurant & Bar

    The Ranch Restaurant & Bar

    3.7
    (22 reviews)
    2.2 mi

    Our close friends were planning their daughters wedding and wanted to check out the location so we…read moremet them at The Ranch for early dinner. We had heard from others that the food was good as well as a beautiful location being as it's on a golf course. Great architecture and decor as we walked up from the parking lot.staff greeted us offering inside of Al fresco dining, because the weather has been spectacular we chose to sit outside. A local duo was setting up for music outside which made the Al Fresco even better, we chose to order drinks and food of of the happy hour menu as well as the regular menu. Drinks were fabulous and loved the happy hour prices, they were short staffed that evening but we didn't mind because our server covered the entire exterior on her own and the the music made the evening more delightful. Once our food came out all the dishes were tasty and plenty. We enjoyed every bit of The Ranch and we will be returning again very soon. Well done The Ranch we now have a favorite summer spot..... Ciao

    Tried The Ranch Restaurant for the first time and found my experience pretty lackluster. Our…read morewaitress was nice and friendly. So no complaints there. We sat outside, which was nice, since it gave us a view of the hills and golf course. They had the fans on so it was nice. The place was pretty empty so we were surprised when our food took forever to come out. Once it did, my chicken sandwich was pretty bland. My friend said her BBQ salad looked like cans of beans and corn were just thrown on top and they didn't chop up the lettuce, leaving her with huge inedible chunks. To top it off the amount of dressing they gave her wasn't even enough to cover the salad. Another friend had the steak salad and the steak was so tough she needed a saw to cut through the pieces. Suffice to say the prices were not worth the quality of food. 3 for ambience and friendly waitress only. Will not be coming back.

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    60th wedding party
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    Nachos, turkey sandwich, bratwurst
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    Cactus Patch Restaurant - breakfast_brunch - Updated August 2026

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