I had the most incredible experience today at Green Leaf Vegetarian & Vegan Restaurant. I'll admit,…read moreI was a bit hesitant at first since it seemed quiet around lunchtime. But just as I arrived, another customer reassured me--it turns out he's been coming here for years and couldn't stop raving about the food. From the moment I stepped in, the owner's warm, genuine hospitality completely won me over. I decided to try the protein-rich salad with avocado, jicama, quinoa, kidney beans, tofu, and a mango vinaigrette. I also ordered a fresh carrot-ginger-apple juice and the kale sweet potato quesadilla with pepper jack cheese. Every single bite was unforgettable--fresh and bursting with flavor. I literally found myself closing my eyes just to savor the taste. It truly felt like a little slice of heaven. Thank you Bala for serving delicious, healthy and heavenly food!

We love this place. The vegan Reuben with a side of sweet potato fries is delicious! This is our go…read moreto whenever we are in Framingham.

Found this lil cafe on this yelp site . I was looking to explore some new cafe's and this lil gem…read morepopped up. Across from Charlton hospital. It's kinda hidden but not really. It's an adorable coffee shop and vegan lunch spot. I was told they've been there coming up on 7 years! We ordered our iced coffee which was perfectly made. I had the chick pea Pennine which was delicious and a cinnamon twist. They have a pretty extensive menu. Also ample tables, WiFi for worker bees and outside tables on a cute porch in the warmer weather. Parking is available in the back which was great! All was well. A definite try.

Items ordered: GF blueberry muffin, GF chocolate chip pumpkin muffin, GF chocolate chip cookie,…read moreespresso with milk Value: Great prices! Service: Amazing. The Review: I am beyond happy that we made the decision to stop at Sweet Rose Cafe. I was in need of a pick-me-up after my RMV appointment (bureaucracy can do that to you). In addition to being an entirely vegan café, I was surprised to see an abundance of gluten-free options. I mentioned gluten-free and someone who seemed to be the owner popped up out of nowhere, showing me all the menu items that could be GF (basically all of them). She also made my coffee EXACTLY how I like it. Their oat milk was fantastic. Couldn't say better things about Sweet Rose. Go give it a try.

My partner and I went for brunch. I got a pot of stress less ashwagandha tea, home fries, and a…read moreveggie delight sandwich and we split a blueberry ginger scone and a lemon curd pop tart. The tea flavor was warm and autumnal/wintery, the home fries and sandwich were absolutely delicious, and the scone and pop tart were light and delightful. We took home leftover food and tea in provided compostable take out boxes. The service was prompt, knowledgeable, and welcoming. I'm so glad this amazing establishment is back under new ownership. It still has the warm and cozy vibes it always had.

My partner and I went to Nirvana for the first time since they've reopened under new management! We…read moregot the blueberry ginger scone and lemon curd pop tart from the bakery case. We also got the Veggie Delight breakfast sandwich with home fries. Everything was delish, especially the sandwich! Glad they have reopened The space has been slightly changed but still has the mural we know and love. The music selection was great as well!

The GOAT. One of the best places I've ever eaten. If you know someone who doesn't like healthy food…read moreor vegetables, bring them here. Masao always finds a way to make things delicious. He masterfully cooks and seasons an all-vegan menu. The way this place is set up is you grab a box and fill up your box with as much food as you want. Masao then weighs your box. You really can't go wrong with any of the dishes in the buffet. Just know that the later in the day closer to closing time, the higher the chance of some of the best dishes being sold out. Go here, you won't be disappointed and your gut will thank you.

Masao's is closed for good. The owner had a mild stroke and cannot come back. There is no food…read morelike Masao's. I'm in mourning.

I have been going here since before the pandemic but during the pandemic they were closed which…read moremade me sad. I returned today because the weather was beautiful and I was craving something delicious. Parking is a little tight on the side street since you can't park on the main road but it's well worth the walk. Inside it's a little tight and today it looks like they were closed but their door was open and there was one gentleman there who is very kind and talked to me about veg Fest while preparing my meal. Their food is absolutely flavorful and even the most carnivorous of people would enjoy this meal when they want to break from meat!

If I were on death row and had to pick a dish for my last meal, this would be it. Dramatic but it's…read moretrue. I've been coming here since my college days many years ago, and the foods been consistently amazing ever since. Steve is one of the kindest people I've met. He truly embodies the spirit of what it means to be a good person

Incredible food, the cornbread alone makes it worth a visit :)…read more Definitely great vegan options, and a very fun wheel to spin!

Steak and cheese egg roll was moist and has a good kick!! Loved it! Would get it againread more

Delicious smoothies and very friendly, helpful staff! They…read morewill make a smoothie on their menu or accomodate you on your own version of a smoothie. Our favorite place ...

Smoothies and juices are delicious and the new carrot ginger soup was amazing. Great customer…read moreservice! The owner went above and beyond when we accidentally spilled our smoothie leaving. Not only did she make a new one, but personally helped us clean up the mess in the car. We will be returning, especially with the new extended hours.

I had an outstanding birthday dinner at Foglia on Friday with my parents. The fresh pasta made…read morein-house is incredible and everything on the menu is vegan and delicious, even to my somewhat picky omnivore dining partners :). Everyone who works there is friendly and inviting, and even gave us a cute little amuse to start the night and the buckwheat shortbread to end. Here's everything we ordered: Agnolotti stuffed with tofu ricotta, with English peas, bacon, and a savory broth (my entree, I loved this - the broth was quite salty but the peas added a lovely freshness) Fazzoletti e funghi: local blue oyster mushrooms in a white wine cream sauce ‍ (my Mom's entree, also delicious and so umami) "Ivy rose" mocktail with grapefruit, prickly pear, and limeade (delightful!) Appetizers: fried squash blossoms stuffed with tofu ricotta in pomodoro sauce, and housemade focaccia with a trio of whipped butters (thyme and shallot, Calabrian chili, and smoked sweet onion). The ratio of butter to focaccia was more than double what we could use (we ordered more focaccia to spread it on!) but both of these apps were perfect. Foglia burger: house burger patty, tomato jam, garlic aioli, lettuce, onions, pickles, onion ring, housemade focaccia, and spicy agave parsnip fries (my dad's entree and to my delight he really enjoyed it!) Dessert: a gigantic slice of tiramisu (my favorite cake!). This was a huge slab, enough to share and have some leftover for breakfast. A little on the dry side for tiramisu but still really nice. Foglia is such a gem and we had a great time in Bristol, it's a beautiful town. The restaurant is small and cozy but was not too busy when we went. I highly recommend Foglia for a special occasion!

A true hidden gem--one that deserves to stick around…read more We've been here a few times, but this was our first experience with the tasting menu (with wine pairing), and it really elevated everything. Advertised a 5 courses - we counted seven. The evening unfolded at a perfect pace over a relaxed two-plus hours, with attentive, knowledgeable service that never felt rushed. While we're not typically focused on vegetarian cuisine, every course was thoughtful, flavorful, and satisfying. The appetizer and pasta courses were standouts--creative, beautifully executed, and memorable. The wine pairings were spot-on and complemented each dish seamlessly. Restaurants like this only survive if diners seek them out and return--so whether it's your first visit or your fifth, it's well worth it. The chef/owner was nominated for a James Beard Award a few years ago, and the talent is evident in every course. Total with tip was about $370--very fair for the quality and experience.

I had lunch at Lulu Green and it was wonderful. The lemony lentil soup is absolutely delicious, and…read morethe Yuka fries with Harris's ketchup are so good -- such a great combination. I also want to mention how nice the to-go packaging is. The containers are sturdy, well put together, and I really appreciate how thoughtfully the food is packaged for takeout. A special shout-out to Stephanie, who has helped me during my last few visits. She is attentive, very polite, patient, and genuinely pleasant. She really knows what she's doing and makes you feel welcome and well taken care of. From what I can see, she's a very valuable employee and truly stands out. The rest of the staff is also excellent, but Stephanie deserves special recognition. I'll definitely be back! The restaurant is very clean as well!

Phenomenal food and I am not vegan in the least! An excellent choice for your gluten free and…read morevegetarian and dairy free friends. I've been twice now and I'm quite confident I will be returning. The vodka pasta is sooo good and lowkey one of the best I've had in boston so far. They usually have specials so there is always something new to try. Everyone is friendly and the restaurant itself is very well designed. An additional perk, a bottle of wine is not as insane a price as other places in Boston, and the cocktails are delicious!

Wonderful, all-vegan menu. Food is great, staff are kind. Small area to dine in the store. Have…read moresome grab and go.

My husband found this one for us. We had a vegan dinner date here :)…read more We dined in here, but we sat at the outdoor tables (so I couldn't get a good look at the indoor dining space). When you enter, there's a counter and a bell with a sign to ring it when you need help. There was a couple already inside of Sprout and Lentil perusing the menu. A woman came to the counter and sat us at different outdoor tables after taking our orders. Next time, I would get the burger that my husband ordered. I was envious as soon as the plate hit our table. My Cobb Salad was good, but the burger and fries were where it was at. Luckily, the fried cauliflower appetizer that we shared was really good.