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    Cabbage Key

    3.6 (126 reviews)
    ModerateSeafood
    Closed 7:30 am - 9:00 AM, 11:30 AM - 3:00 pm, 6:00 PM - 8:30 PM

    Cabbage Key Photos

    CABBAGE KEY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Touristy
    Casual
    Outdoor seating

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    Recommended Reviews - Cabbage Key

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    Cheese burger
    Stephanie M.

    Had a great birthday lunch today, October 24th. It was not too busy. It's in a great location you can only get to by boat. There is a ferry from Pine Island. The place has dollar bills all over the place very unique . The cabbage creeper and the burger were really good. The golden margarita was great. The service was great and no wait but again it's not high season. The waitress Becky from Georgia from over the top friendly and provides great service with an upbeat attitude. The burger comes with either potato salad or coleslaw. We got the potato salad and it was good.

    Nature trail walk
    Tammy B.

    Friends and I took the Captiva Cruise Boat to Cabbage Key for lunch. Awesome trip and a fantastic lunch, we had seafood chowder, their signature cheese burger and blackened fish with rice and beans. All delicious! Best of all was their specialty drink Cabbage Creeper (like a piña colada only better). Our server was Taylor she was so enthusiastic, you could tell she loves her job. Be sure and bring a few Dollar Bills to write your name on and hang on the resturant walls. Cabbage Key walls are covered with what is believed to be over $100k, in One Dollar Bills. Each year the money that falls from the walls and ceiling is 100% donated to a charity. Remember Cabbage Key is only accessible by boat. What a beautiful place!

    Stone Crab Adventure!
    Tammy H.

    My husband and I were staying on the island and enjoyed several meals in the restaurant. Our server for many of them was Ariana who provided outstanding customer servivce. We were celebrating our 3rd wedding anniversary and Ariana's bright energy and attention to detail made our celebration wonderful....topping off our meal with a special anniversary dessert. Compliments to the chef for fun and creative seafood dishes (grouper with tomato shrimp sauce, stone crab adventure and triple tail with a creamy garlic sauce) Of course we had to leave our $1 on the wall commemorating our exquisite trip. We will definately be back!!!

    Mike A.

    The food is pretty good 8/10 and even as Jimmy Buffet once wrote about it "Cheeseburger in Paradise," the emphasis here is on "paradise." One really feels exclusive and privileged to be here amongst the turtles, osprey and palm trees swaying in the ocean breeze on an island with so long of a history. The staff know it, and it shows. They are proud to be part of that history and serve to enhance the experience. If you get the chance to visit, TAKE IT!

    Andrew M.

    Cabbage key was a really cool place to stop in and have lunch /dinner. They are open for all 3 meals, but have a break between each so check times before coming. We all ordered cheeseburgers and cabbage creeper drinks. The food was good as well as the drinks, nothing too special but it was good for lunch. As for the building itself it is really cool with indoor and outdoor seating. The walls are absolutely covered in visitors dollar bills which is really cool. They have a gift shop as well and areas to walk around to see the turtles and ducks and othrr wildlife. You can only get here by boat don't forget but itd definitely worth a stop in! Make sure to get reservations on nice days out especially for dinner as they get very busy.

    Monica J.

    Fun full day excursion to Cabbage Key. Everyone remarks the prices are $$$ and yes they are BUT keep in mind that everything is brought in via boat. There are no roads. The food is good and that's not always the case for a destination. They do a great job. The service was stellar and the place was packed. They can certainly improve the sound system and choose of music. That part was a disappointment. The beans and rice was everything they claim to be - awesome. The key lime was good but I'd say it's more key lime icy....it was good.

    Bill M.

    The only place on the key to eat. Jimmy buffet wrote cheeseburger in paradise for the staff after he came here. Pretty cool place. Small menu but I like that. I started with clam chowder. Really really good! Thick and creamy. I got the rueben and Deb got the cheeseburger. Had to right!? Rueben was piled high and very tasty but the burger tasted awesome. Like it had just came off a charcoal grill in the backyard. Really nice and brought back good memories of grilling out on charcoal. I took a star cause I thought our server really didn't want to be working today and it showed.

    Blacked Mahi Sandwich
    Brooke D.

    Stopped here for lunch this weekend with some friends. Everyone loved it! I had the Mahi sandwich, my husband had the burger and our friends had the special - a triple tail sandwich. We also shared the fish dip which was to die for. The weather was nice so we took advantage of their outdoor seating. The staff do wear masks and offer hand sanitizer as well. I'd definitely recommend this spot to anyone looking for a good bite to eat on the water.

    This menu picture was taken on May 23, 2020, this is their limited menu for you to order from now.
    Britni E.

    We come here every year when we are in Boca grande for tarpon season. This restaurant never fails! No matter how busy they are they always have service with a smile :)

    Another fabulous day at Cabbage Key

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    2 years ago

    A long boat ride from Naples but a very fun afternoon. Highly recommend!! Plan to visit again in the near future!!

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    6 years ago

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    3 years ago

    Nice place to bring visitors but the food is a little expensive. Dockmasters are very helpful

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    5 years ago

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    10 years ago

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    3 years ago

    Joe on the dock was very friendly and helpful. Food was great and it's always an incredible experience.

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    7 years ago

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    4 years ago

    Good was a little pricey but great. Love the dockside restaurants and this one is definitely worth going to.

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    12 years ago

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    Ask the Community - Cabbage Key

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    Mainely Seafood - Raw, undercooked Scallops, that were poorly prepared. Gritty with sand in each bite.

    Mainely Seafood

    (127 reviews)

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    First time visiting the restaurant. Just before noon on a Saturday. Place was empty. However, staff…read morewas pleasantly welcoming. Presented menu and took our drink order. I tried the lobster roll with melted butter. WOW. Wife had fish and chip. Son had garlic shrimp. Both satisfied. By time our food arrived another three tables filled and ordered. Carry out orders were fill as the people arrived for their orders. Etc.,etc. Every customer was happy and friendly. This place is a hit. Give it a try. You will be amazed and eager to return.

    We tried this place based on its location due to not having many restaurant options currently in…read morethis location. The only reason this place is even getting a star is because the waiter was very nice and apologized for the way the food came out. Upon entering this building the ambiance was quite strange , a few booths in the corner, not a very pleasant ambiance. The restaurant smelled heavily of grease as if everything is fried. There must be a poor ventilation system. I ordered the garlic scallops and my wife ordered the cod sandwich with coleslaw. Firstly, the scallops came out raw, undercooked and extremely gritty with sand in each bite. This is due to poor quality and not being washed, prepared correctly. My spouse's dish, the Cod was not warm, tasted very old, and was completely compressed;flattened. When we asked the waiter if this was fresh seafood he was honest and answered "No, it's frozen". And the coleslaw had a very bad smell to it. And my spouse got sick that evening from eating the little bit of food we did try. We will not be back.

    Captain & Krewe Seafood Market and Raw Bar - Grouper Sandwich

    Captain & Krewe Seafood Market and Raw Bar

    (678 reviews)

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    A Hidden Gem in Downtown Naples -- Don't Sleep on This Place!…read more I stopped in on a Saturday afternoon and the place was buzzing -- the outside patio was at full capacity. I asked for a seat at the bar, and even though space is very limited, the staff went above and beyond to find me one. That kind of effort on a packed afternoon says a lot about this team. The bartender was phenomenal -- attentive, warm, and somehow managed to make every single person at that busy bar feel like they were the only guest in the restaurant. The whole staff carried that same energy. They were also wonderfully descriptive about the daily specials and menu offerings, which made ordering a pleasure rather than a guessing game. I decided to try the crab cake, and I'm so glad I did. I grew up on the East Coast eating crab, and I've had my fair share -- I've long held that Phillips in Maryland made the gold standard. I am happy to report that Captain & Crew has dethroned them in my book. This crab cake was pure lump crab meat, not overpowered by fillers or seasoning. You could actually taste the crab. The accompaniments they served alongside it elevated the whole dish even further. Thoroughly impressed. The wine pairings were equally well-curated. I took the staff's recommendations and they absolutely nailed it. A heads-up for first-timers: parking is the one small challenge. There's no convenient lot right there, so you may need to use a parking garage and walk over. Honestly? Embrace it. If you're already in Downtown Naples, it's a beautiful stroll that perfectly sets the mood before you arrive. Captain & Crew is a true hidden gem. Many people come for the fresh seafood market, but don't overlook the restaurant side -- it's absolutely worth your time. Highly recommend.

    We had a wonderful experience at this establishment. The setting was simple, the service was…read moreexcellent, and the food even better. After sitting down, we started reviewing the menu and saw so many interesting items that it was difficult to choose. Fortunately, our server noticed we were struggling and she offered to help navigate us through our meal. Our goal was to sample a variety of options, but not to over order. And we accomplished just that! We started with some Stone Crabs, then some Peel & Eat Shrimp, then my wife and I shared an entree of Blackened Grouper with sides of fries and coleslaw, where we also added a few scallops. Delicious! We thought we were done, but our server informed us of the excellent Key Lime pie. We had room to share one slice, and we are so happy we did! It was excellent. A great balance of tartness and sweetness. We look forward to returning!

    Cabbage Key - seafood - Updated May 2026

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