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    Temptation Restaurant

    4.3 (135 reviews)
    PriceySeafood, Bars
    Open • 11:30 am - 2:30 pm, 6:00 PM - 9:30 PM
    Updated a few days ago

    Temptation Restaurant Photos

    Business Info

    TEMPTATION RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Temptation Restaurant

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    Espresso martini
    Tara R.

    Everything was beyond wonderful- from the cocktails to the salad to the main entrees. Service was fantastic as well. Highly recommend!!!

    Hilarious to find one of these machines and still works!!
    Aimee B.

    Been around for 76 years according to Kathleen the lovely hostess. Looks like a hole in the wall from the outside and the indoor decor dates itself but man oh man, must try. Delicious, great service. Love people watching here.

    No fussin no cussin
    Norm C.

    The saying goes "its not how you start but how you finish" applied to our visit we made reservations (this is a must) for 6pm. Arrived a few minutes early and the welcome was not very warm. We grabbed a seat at the bar and grabbed a drink while our table was prepared. Barkeep was more interested in others and we thought this was going to be a mess. We were seated and waited several minutes for our server. She apologized and mentioned that opening is usually a bit hectic. From that point forward our experience went great. I had the chowder to start and it was amazing. My wifes salad was really good too. I decided on the crab cakes and they were superb. My wifes grouper was outstanding as well. Our server took great care of us and the meal was a hit. This is a mist place for a meal.

    Table for two by window
    Amy Sterling C.

    I'd been mentioning this restaurant to Bruce for a while now. I'd walked in on a day trip to the island before, because you can't beat the sign & the old Florida ambiance and I told Bruce, "I think this is our kind of place." Last Friday, Bruce called for a table over the weekend and the lady laughed at him. He said she was "curt." So last night he surprised me by saying he'd gotten a table at 6:15 but we had to be out by 8:20. I started thinking, "This reminds me of something ..." [yes - Musso & Frank, White House Laguna, old-time Sycamore Inn] We got there and the hostess was kind and welcoming in person. She led us through the much-bigger-than-I-thought restaurant and the liquor cabinet. We got a table we were very thrilled with - by the back window. It reminded me of several places in "old LA" or "old Palm Springs" with its own special Florida flair. Our young, kind servers were all excellent and the party that sat next to us was a mom, dad, two grandmas, and the cutest little baby girl ever. They have home-grown looking murals and artwork on the walls and the restaurant's history is something to be proud of, as well as fascinated by. That said - our meal was one of our "good ones" - the food is oldschool but done right. We had the spicy crab dip which was seriously like something you'd get at Musso & Frank or maybe White House in Laguna Beach. An old recipe served in a traditional way. The chowder was excellent. I ordinarily don't order fried food but they have several fried items that are coated in extremely light, crispy, minimal batter. Oysters raw or cooked are one of my favorite foods & these were very good fried oysters. The baked potato was perfect & fluffy. The green beans were oldschool - with a little bit of pot liquor & spice. Bruce had crab cakes and he really enjoyed them. I fell off the sugar wagon & ate quite a bit of Bruce's caramel cheesecake. This thing was insane, it was like a candy bar in a crispy, buttery, brown sugary graham crust. It was so so sweet but had that dark caramel flavor with salt & graham, very good. So, this is the type of restaurant you need to show respect for, and they will treat you accordingly. You have to call ahead and make sure you get reservations and be kind to them, because it is always packed.

    Inside bar area
    Jenny M.

    Came before dinner and after lunch. The bar was the only thing open. We sat at the one hightop in the bar area. Grouper fingers and fries were delicious. Lightly breaded like we like. The man working the bar was friendly and attentive.

    Step back in time to Old Florida
    Chris K.

    A visit here is a trip back to Old Florida. Step through the original doors and you're magically transported to the 50's -- 60's with hand painted murals on the dining room walls, a 1950's cigarette machine located on the way to the restrooms, and bathroom sinks that have separate hot and cold faucets, just to name a few of Temptations' highlights. Following a foodie friend's suggestion, I ordered the Grouper Reuben. It's served on a toasted marble-rye bread and served with your choice of two sides. One of my sides was fresh fruit, and let me tell ya---the fruit was so fresh and delicious! So, if you're looking to travel back in time AND have a great lunch, YA GOTTA EAT HERE! :-D

    Our pina colada and dirty martini....

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    8 months ago

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    8 months ago

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    4 months ago

    Amazing! Always come here with my family! Food is always good and good staff as well!

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    8 months ago

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    1 year ago

    Cool ambience....food was great and service was excellent....i would recommend ....went there for lunch and sat at the bar...

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    Photo of Norm C.
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    5 years ago

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    2 years ago

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    4 years ago

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    3 years ago

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    3 years ago

    Excellent food & service! Have eaten at this restaurant several times while visiting Boca Grande. Always have a great meal!

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    5 years ago

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    3 years ago

    The Temp is a must for dinner when in Boca Grande! The fish in the specials menu is always my first choice and has never disappointed.

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    4 years ago

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    4 years ago

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    2 years ago

    We loved this restaurant. We went for lunch and all 3 of us loved our entrees. I want to try their dinner after such an awesome lunch.

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    3 years ago

    We have been going for years. A great hangout. Grear food. Friendly people. A Gasparilla highlight and full of history.

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    3 years ago

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    3 years ago

    Great local hangout with brilliant food...grouper fingers and spicy scallops are amazing !

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    11 years ago

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    4 years ago

    Great good and bar service. Only issue is that they are booked up for two months! Not fair. How about two weeks out

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    3 years ago

    Favorite spot on the island. Menu is fresh and staff the staff is friendly and energetic.

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    Ask the Community - Temptation Restaurant

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    Pops Sunset Grill…read more Atmosphere and Service Parking was difficult to find when we stopped by on a Sunday afternoon. Once inside, we were seated on the outdoor deck overlooking the water. Our first table wobbled so badly that we asked to move to another nearby. The restaurant has a casual, no-frills Old Florida atmosphere. Plenty of fans kept the air moving in the heat. Our server took our drink and food orders promptly, but we later had to flag her down for refills and extra napkins. What We Ordered * Chef's Ceviche: Octopus with lime juice, tomato, cucumber, red onion, cilantro, garlic, jalapeño, olive oil, and avocado, served with tortilla chips. * Harbour Island Bahama Mama: A half-pound burger topped with pineapple, mozzarella, and teriyaki, served on a toasted brioche bun with lettuce and tomato. * Maine Lobster Roll: Lobster with tarragon aioli, mixed greens, and tomato on a brioche roll, served with a side salad. Food and Overall Experience The Chef's Ceviche was fresh but unremarkable, and the portion felt small. The burger, however, was excellent--cooked perfectly to medium-rare, with the pineapple adding a flavorful twist that elevated the dish. The coleslaw and lobster roll were both good, though neither stood out. The side salad was fresh and satisfying. Overall, the burger was the clear highlight of the meal. Rating: 3 out of 5 stars Gulf Coast Terry

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    Temptation Restaurant - seafood - Updated October 2026

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