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    Real Seafood Company Coconut Point

    3.7 (211 reviews)
    PriceySeafood
    Special Hours 4:00 pm - 9:00 PM
    Updated a few days ago

    Real Seafood Company Coconut Point Photos

    Business Info

    REAL SEAFOOD COMPANY COCONUT POINT ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Real Seafood Company Coconut Point

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    Gulf Black Grouper
    FRANK F.

    Excellent dining experience last night at Real Seafood. Great atmosphere beautiful patio overlooking a small lake. All of our dishes were excellent also our service from Owen was spot on. Highly recommend

    Old fashioned without the smoke
    No N.

    The food, service and ambiance were top tier. Igor was an excellent waiter. The lychee martini, crab bites and crunchy shrimp to start was delicious. The main courses: whole snapper with whipped potatoes, jambalaya, and paella along with dessert was scrumptious. 10 out of 10 highly recommend and we will go again!!

    affogato
    Steve S.

    Came here with a large group for a business dinner. First time and everything was great! Service was spot on, food and drinks were delicious, and there were no complaints at all! We all would definitely come back in the future.

    Electronic menu
    Stephanie S.

    Went here for a moderately fancy dinner and got what we were looking for. TL;dr version: Very nice place to go for a moderately fancy seafood dinner with fantastic food, outstanding service, romantic ambiance, and fair pricing for what you get. Ambiance: dimly lit, well decorated, roomy seats, starched napkins; perfect for a fancy dinner. Bathroom was nice and clean and had the fancy paper towels in a basket. Service: Excellent. Server Ashley was very friendly and attentive. When the bar took a while to get our cocktails together, she actually brought the shaker over to the table to pour them and get them served. Kept us abreast of any delays. The front hostess was very nice and had our table ready for us a few minutes early. Sat at the bar while we waited for our reservation time, and the bartender was terrific as well. Food: outstanding. The oysters were served ice cold and seemed fresh (I would hope so, this is Florida, after all). The lobster bisque was to die for. The ahi tuna was cooked precisely as my husband requested. The scallop entree was incredible. The bread and salad were also super yum. Highly recommend and would return if we're ever back in town.

    Grouper with fried rice.

    Our first time at this restaurant and we will be back!! Our meals were delicious! Owen did a fantastic job taking care of us. We were lucky enough to be seated on the patio with a view of the lake. The food was delicious, the view was great we couldn't ask for a better experience.

    Key Lime Pie very good
    Betsy G.

    Great service and fresh food. Beautiful interior and outdoor dining Great addition to Coconut Point

    Daniel R.

    Great food, great service, this is the place to go! With my experience as a professional food critic back in South Florida, I have to say the food here is damn good. Compliments to the cook team and the general manager Olivier for providing a great experience on 12/31. Our waitress Shaylee was extremely kind and welcoming as she recommended numerous dishes. My pick was the whole fried snapper, my partner's was the seared ahi tuna. Not even 5 minutes goes by before the plates land on our table. The whole snapper tasted extremely fresh, each dish bursting in flavor. The side of rice and pickled vegetables complemented the entire dish. The seared tuna was fresh as well, and the crispy rice cubes were amazing. Both of our plates were garnished with an extremely flavorful sauce. Highly recommended dishes. For dessert we ended the night with the banana foster bread pudding. 10/10. Soft and warm, with a nice balance of sweet and richness. Caramel had a nice rum flavor that wasn't too overpowering. Highly recommended restaurant! Compliments to the staff.

    Stephanie B.

    Wow we went to Real Seafood Co. last night and had an incredible dinner with my friends! We were celebrating 2 birthdays and the service was top notch. They really went above and beyond for us. Food was impressive as well we shared the Neptunes Seafood Tower and it surpassed our expectations - bring your appetite! The smoked oysters were also very flavorful and unique. All of our entrees were amazing as well.

    Main dining room.

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    3 months ago

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    6 months ago

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    20 days ago

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    2 months ago

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    2 months ago

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    6 months ago

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    2 months ago

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    1 year ago

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    4 months ago

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    4 months ago

    Great food, ambience and service. We discovered delicota squash. Seafood selection is great.

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    10 months ago

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    6 months ago

    Parm flounder is excellent Server was very attentive Nice atmosphere in Coconut Point

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    4 months ago

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    10 months ago

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    11 months ago

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    6 months ago

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    5 years ago

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    1 year ago

    Beautiful new location same great food and the service is exceptional worth the trip from east Naples

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    10 months ago

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    1 year ago

    Great service and nice and clean environment food is good we will be back very soon key lime pie very good

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    Page 1 of 6

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    Tommy Bahama Marlin Bar

    Tommy Bahama Marlin Bar

    4.3(353 reviews)
    0.3 mi
    $$

    This has by far become one of my favorites. The staff make you want to come back with their awesome…read morepersonalities and great service and sense of humor. Erica is a top notch server who takes the time to remember her patrons and what they drink. Ethan has a signature coconut mojito that my husband (who hates coconut and i who hate mojitos) were able to agree was incredible and worth drinking again. The steak flat bread, coconut shrimp, and Keylime pie are always spot on. The corn dip must also be awesome cause I hear everyone ordering it all the time. If you can sit at the bar, you get to enjoy the staffs incredible interaction with each other. It genuinely looks like they all enjoy working here which speaks volumes to the management. Mike is non stop bustling in the kitchen to push out the great food in a timely fashion as his bar staff positively greet patrons and keep the ambiance fun and entertaining. Happy hour is 3-5. It is self seating and I highly encourage you get a table while someone stands in line to order food which will be delivered to you. There is also often live music. Great place to hang out on a beautiful sunny day

    I placed an online pickup order through the Tommy Bahama Marlin Bar website at 12:32 PM using their…read morepreferred ordering platform, ChowNow. The order was prepaid and included a 20% gratuity. After parking and walking to the restaurant, I received a text message at 12:47 PM stating that my order had been canceled and refunded because the restaurant could not make the order. Assuming this must have been an error, I still went inside and waited in line to explain what had happened. When I reached the counter and calmly explained the situation, several staff members immediately chimed in saying things like "I was watching and no orders came through." At that point it became clear that the order likely had not been acknowledged on their end and was automatically canceled after 15 minutes. Despite the fact that the order had been placed directly through the restaurant's own website and had already been prepaid with gratuity, there was no apology and no effort to resolve the situation by making the order. Instead, the staff member at the register told me that "ChowNow always doesn't work" and that I should have called the restaurant instead. That response was surprising considering the order was placed through their official website, which directs customers to use that exact system. I asked to speak with a manager and was told to step out of line. When the manager arrived, the interaction unfortunately got worse. Before I could finish explaining the situation, he interrupted with "Are you going to let me talk now?" and proceeded to repeat that none of this was the restaurant's fault. There was still no apology and no attempt to remedy the situation by simply preparing the order that had already been placed. What made the experience particularly disappointing is that this location has been one I've visited many times over the years. Mistakes happen in any business, and an online ordering system failure is understandable. What is not understandable is the complete lack of basic customer service and the unwillingness of management to take ownership of the problem or attempt to fix it. A simple apology and an offer to make the order would have resolved the entire situation. Instead, the response from both staff and management was dismissive and defensive. Unfortunately, that interaction has turned what had been a frequently visited restaurant into one I will not be returning to.

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    Fresh Catch Inland

    Fresh Catch Inland

    3.9(135 reviews)
    0.1 mi

    Great food, perfect service, fun atmosphere. Bar area was great for pre dinner drinks.read more

    Fresh Catch Inland is quickly becoming one of my favorite restaurants in town. Their happy hour…read morealone is worth the visit, great deals on martinis and small bites, and everything we've tried has been spot-on. The octopus comes highly recommended by just about everyone, and after trying it myself, I completely understand why. It's absolutely delicious. The hush puppies were perfectly crunchy, not greasy at all, and paired with an amazing sauce that really tied everything together. They recently started offering Sunday brunch, and my entire group is still talking about how good it was. I ordered the chicken and biscuits, and honestly, the gravy was so good I could eat an entire bowl of it on its own. The hot honey added just the right amount of heat and balance. Dinner is just as impressive and definitely worth checking out. There's truly something for everyone on the menu. The sea bass was cooked perfectly, and I love that they offer different chef's specials every weekend, it keeps things exciting. They also roll out new dessert options nightly and are constantly introducing creative new dishes. The restaurant is beautifully decorated. We've say in both the bar area and the main area and enjoyed both. On top of all that, the staff is always amazing. Theyre fun to interact with, attentive without hovering, and full of great recommendations. You can really tell they care about the experience. I highly recommend Fresh Catch Inland for happy hour, brunch, lunch, or dinner, you really can't go wrong.

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    Fresh Catch Inland - Checking in for our 6:30pm relaxing dinner with my girl!

    Checking in for our 6:30pm relaxing dinner with my girl!

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    Naples Coastal Kitchen - Shrimp & Grits

    Naples Coastal Kitchen

    4.2(45 reviews)
    2.5 mi

    A group of nine of us came for Easter Brunch. We were seated outside per our reservations. A nice…read morebreeze and good shade made for a comfortable meal. $40 per person for an all you can eat brunch. I only made two passes so I didn't study everything that was available. I saw peel and eat shrimp, fish, salad, slaw and potato salad. I sampled the slaw which was fine. They had an interesting string bean dish. On the meat side they offered sliced ham and prime rib sliced in front of you. I was happy with the ham and prime rib. Two things I want to do. I want to come back and tasted their normal menu. Hopefully put this intio the rotation.

    We ordered the crab cake stuffed triple tail (a special that absolutely deserved its moment in the…read morespotlight) and the walleye, and both were prepared beautifully. The triple tail was the kind of dish that makes you wonder why this fish is not on every menu in Florida. Light, flaky, and perfectly cooked, with the crab cake adding just the right amount of richness without stealing the show. The walleye was just as impressive. Crisp where it needed to be, tender where it counted, and clearly handled by a kitchen that understands seafood. Nothing overcomplicated, just really well executed. The drink selection also deserves a shout-out. Plenty of good options to pair with dinner, whether you are feeling like a cocktail, beer, or wine. It is always nice when a place puts as much thought into the glass as they do the plate. All around it was one of those meals where everything simply worked. Great food, good drinks, and a kitchen that clearly knows what it is doing. Definitely a place worth coming back to.

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    Naples Coastal Kitchen - Key-Lime Pie

    Key-Lime Pie

    Naples Coastal Kitchen - Calamari appetizer

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    Casa Blu

    Casa Blu

    4.9(33 reviews)
    0.2 mi
    Family-owned & operated
    Large group friendly

    We were going to a show at the gallery around the corner from Casa Blu and needed a place to have…read moredinner afterwards. We made reservations online ahead of time, since it is the high season, and it was a good thing we did. It was a busy Saturday night with all the tables completely full. And now we understand why...this place is amazing. The decor is beautiful, with high ceilings and an incredible open kitchen with two wood burning stoves. There are some seats outside (with live music), but we opted for inside and were seated at a high top table next to the kitchen. It was endlessly entertaining to watch the kitchen work...we watched our burrata appetizer made right in front of us. Happy hour is from 4pm - 6pm and we got in just in time to have a couple of glasses of prosecco at the discounted price. Same with our burrata which was DELICIOUS. For dinner entrees, we tried some salads, the linguine with mussels and the gnocchi. Everything was well-cooked and flavorful. The best thing about this restaurant...even though it was so crowded, we could hear each other talk. I would absolutely go back!

    My wife and I dined here last night after noticing a new restaurant had opened at Coconut Point…read moreMall. The menu looked great, so we decided to give it a try. We started with a couple of their specialty cocktails, which were excellent. For an appetizer, we ordered the octopus--great flavor, and the potato side it came with was delicious. My wife had the fig pizza from their wood-burning oven, which had a unique, incredible flavor. It's probably one of the best alternative pizza toppings I've ever tried. I ordered the gnocchi, which was outstanding. Their gnocchi is ricotta-based instead of potato-based, something I didn't know beforehand, but it made the dish lighter. Red sauces can sometimes bother my stomach, but I had no issues here. Overall, it was a great meal in a small, intimate setting. The service was attentive and friendly, and you can tell the team takes real pride in their food. The open kitchen--where you can watch the chefs prepare everything--was a very cool touch.

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    Casa Blu
    Casa Blu
    Casa Blu

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    Real Seafood Company Coconut Point - seafood - Updated May 2026

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