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    Ca' Dario

    3.9 (846 reviews)
    Open 11:30 am - 9:00 pm

    Order Ca' Dario Takeout or Delivery

    Ca' Dario Photos

    CA' DARIO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Ca' Dario

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    Gnocchi special. AMAZING!!!
    Matthew G.

    My wife and I came here for the first time on outlet wedding anniversary. The food was so wonderful! Super delicious and super fresh. The service was excellent and the whole restaurant is cute, clean, and a joy to be in. Totally recommend!!!!

    Seafood risotto special
    Valerie K.

    Wow, this is the spot! I got one of their specials for the night which was their seafood risotto, oh my goodness it was incredible! Packed with fresh seafood perfectly creamy and flavorful, large pieces of crab and scallops too. I was literally their last guest served here and never felt rushed to eat and leave. Great service and ambiance. Looking forward to my next visit already!

    Jessica H.

    The food here was really good: fresh, flavorful, and definitely a highlight. I enjoyed everything I ordered, and you can tell the kitchen takes pride in the dishes. The reason for the 3 stars is more about the overall experience. The service was just okay: polite, but nothing that stood out, and it felt a bit slow at times. The restaurant itself has a very small indoor seating area, which makes it feel a little cramped, especially during busier hours.

    The amazing Lisa
    Jeremy H.

    A Year Later and Still Blown Away My wife and I just celebrated our 1 year anniversary at this incredible Italian restaurant in Santa Barbara and it felt like coming home. Exactly one year ago, Lisa helped us coordinate our rehearsal dinner here for 30+ guests, and it was absolutely perfect. From the food to the atmosphere, everything was handled with such warmth and care. Coming back this year for a more intimate dinner brought all those amazing memories flooding back. Lisa welcomed us like family just like she did a year ago and made our anniversary dinner feel so special. Whether you're planning a big celebration or just looking for a cozy date night spot, this place delivers every single time. Huge thank you to Lisa and the entire team. We can't recommend this place enough.

    Tagliatelle Alla Bolognese
    Roy A.

    Excellent Italian cuisine off the main drag. Started with a nice Manhattan and mocktail, followed by an excellent glass of Amarone. The homemade pastas were excellent and especially enjoyed the ravioli al burro with sage, and the spinach tagliatelle with bolognese. Italian bread with olive oil was delicious as was the fresh butter leaf lettuce salad. Enjoyed sidewalk seating with our dog. Service was attentive and efficient.

    RAVIOLI AL BURRO E SALVIA
    Aadie L.

    This was the greatest meal I have ever had. I'm serious! Service was amazing and the bread was great. Ravioli filled me up just right, but I wish I tried an appetizer because they all looked so good. My companion doesn't like tomato sauce, but even she thought it was amazing with that ravioli. They gave us scrumptious candies at the end too! Sweet sweet service and a warm and elegant ambiance all around. I came right off the Amtrak incredibly hungry and they took good care of me.

    Fritatta

    Went for brunch. Great food, cozy place close to State Street. Delicious bread! Good service.

    Jaylin L.

    Cute Italian restaurant, great candlelit ambience and some variety on the menu. I agree with others that the hostesses and waitresses are quite inexperienced and impacted our overall experience. Our server however was much nicer and attentive. Seafood risotto was tasty! I'd say almost 8/10. Would not recommend the bruschetta however. Prices are a bit higher, but not surprising due to the area. Worth a try if you like that kind of food!

    Efrain N.

    As soon as we walked in, we were greeted by Lindsey--and let me tell you, the customer service was beyond excellent. The food was amazing! I had the rack of lamb, and it was cooked to perfection. The place has a charming, old-fashioned decor, and everyone was very friendly and helpful. I will definitely be coming back!

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    10 months ago

    So yummy. We ordered to go and enjoyed every bite. My favorite dish was the roast chicken. The flavors were great

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    Food was good. Ambiance was good. Service was ok. I'd go back, but the experience was nothing to write home about,

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    Page 1 of 22

    Ca' Dario Reviews in Other Languages

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    Pali Wine

    Pali Wine

    4.3
    (67 reviews)
    1.1 mi
    $$

    I've been wanting to stop in and try Pali Wine for quite some time. We found ourselves in Santa…read moreBarbara on New Year's Eve and we decided to stop in for a glass of bubbly. Taylor and Joe were both so helpful and let us try anything we would like. We bought a beautiful bottle of Pinot Noir from 2021. I follow a girl that is married to the owners daughter and it's been so fun to see the journey of this wine company up until now. They have got a nice selection of natural and regular wines. Some lovely bubbly wines. The entire experience was excellent from start to finish. Don't miss Pali!

    My partner and I recently visited this wine tasting establishment and while the venue itself is…read morebeautiful and the live music created a great atmosphere, our overall experience was unfortunately very disappointing due to poor service and presentation. We had a series of issues from the start. Our assigned waiter was completely inattentive; he ignored our table, failed to check on us, and never brought the cheese board we ordered. We eventually had to flag down another member of the staff just to get any service at all. Even after we caught his attention, our server seemed aware of us but made no effort to approach or assist. Additionally, the wait time for our wine flights was excessively long. When the cheese board finally arrived, I was shocked to find that all three cheeses were served still inside their original plastic wrappers--not even sliced. To make matters worse, we were provided with plastic knives to cut the cheese ourselves, which was incredibly difficult and frustrating. I have never encountered a cheese board served this way at any establishment. I really wanted to enjoy this visit, and I want to give credit to the other waitresses who were working that day--they were great and were the only saving grace of the experience. However, the lack of basic service and the bizarre presentation of the food made this a trip I wouldn't recommend

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    Pali Wine
    Pali Wine
    Pali Wine

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    Margerum Wine

    Margerum Wine

    4.3
    (242 reviews)
    1.2 mi
    $$

    This really is the perfect place for both wine AND food…read more So far we've been in a couple times sitting in the bar area and also out on their comfy patio space. Our servers Alex and Kayla were exceptional at both suggesting some delicious lunch items, and also giving a rundown on their different wine tastings. They gave us some helpful information on the assorted varietals and vintages as well. We went in specifically for their M5 and Riviera Rose, but discovered their extensive selection of other varietals and vintages. Came away with some new favorites: Sauvignon Blanc, Trois Blondes (a delicious white blend), Viognier, Mourvedre, and Estate Syrah. Perfect that they open at noon for lunch. We paired our wines with their Santa Barbara Smokehouse Salmon, Smoked Duck and Arugula Salad, Chicken Pesto Sandwich, and Sausage Mushroom & Carmelized Onion Pizza. Still so much on their menu to enjoy.

    I'm giving this place 3 stars because of the efforts of one server to keep things afloat outside…read more When we arrived, another large party had just left outside and she immediately cleaned one of their tables so we could sit. It was chilly so she tried to light the heat lamp at my request but both that one and the replacement did not work. The replacement actually had the propane disconnected so I assume someone knew that tank needed to be changed out but didn't do it. The other tables from the large party were full of wine glasses and a half eaten pizza. Those sat there for over an hour, and we watched several groups of people come but leave without being seated because no server was available yo seat them and the only open table hadn't been cleared. When it was finally cleared, one guest at a near by table commented that the pizza shouldn't go to waste. The girl who cleared the table initially carried it inside but came right back out with it and served it to that guest whose kid ate it. I'm all for not wasting food and if the guest had gotten up and grabbed the pizza himself, that would be one thing... but to serve old food that had been sitting out for a long time to a guest is a no no for a business. We otherwise enjoyed most of the wines in our tasting flight. Would've given 5 stars if service had been more timely, tables cleared and old food not served up.

    Photos
    Glass of Mourvèdre on a Thursday. Perfect.
    Glass of Mourvèdre on a Thursday. Perfect.
    Deliciously comfortable tasting room and Staff.
    Deliciously comfortable tasting room and Staff.
    Thank you Chef David for the perfect pairing.

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    Thank you Chef David for the perfect pairing.
    Test Pilot

    Test Pilot

    4.4
    (426 reviews)
    1.1 mi
    $$

    Amazing bar with a highly skilled bartender (on a Tuesday night) who managed to deliver…read moreconsistently perfect cocktails with zero help, to a crowd. The cocktails are highly creative, diverse in flavor and design, and really could stand up to any you would find at a top cocktail bar in a major city. The exterior doesn't scream "must come in" but you absolutely should. Is it a tiki bar? Yes, but in the best way. And the bartender deserves applause for pulling off 3+ quite complex cocktails every 5 minutes off of memory and without any support.

    Test Pilot lands somewhere in the orbit of tiki without fully crash-landing on a bamboo runway, and…read morehonestly, that works in its favor. In a stretch of Lower State packed with breweries, wine bars, and roaming weekend energy-drink humans in vintage bowling shirts, it threads the needle nicely between cocktail bar and tropical escape pod. The menu leans tiki-adjacent rather than deep-cut exotica, but the drinks are smartly built and avoid the "every problem can be solved with more rum" philosophy. There's a solid spread of spirits across the board, which makes the place feel more welcoming to a broader nightlife crowd instead of strictly rum disciples clutching vintage Trader Vic's mugs. The Oaxacan Dead was the standout for me. Smoky, balanced, endlessly sippable. One of those drinks where every sip quietly talks you into ordering another without turning into a sugar avalanche. The Jungle Bird was also great, though presented more in the direction of a Negroni than the punchier tropical versions you usually see. Bitter, restrained, and easy to settle into. Crowd-wise, things tilted a little frat-floaty as the night rolled on, but the staff handled everything smoothly and kept the vibe from turning into full pirate mutiny. Service stayed friendly and composed even when the volume of the room started climbing like a malfunctioning theremin. Big bonus points for the location and outdoor seating. Being right in the middle of Lower State makes it an easy launch point or final stop depending on your evening trajectory. Grab a drink, people-watch, drift between breweries and wine spots, repeat as necessary.

    Photos
    Bananacapa and Oaxacan Dead cocktails
    Bananacapa and Oaxacan Dead cocktails
    Inside
    Inside
    Seasonal Slushy

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    Orgullo Wine

    Orgullo Wine

    4.3
    (291 reviews)
    1.1 mi
    $$

    Formerly Area 5.1, now under new ownership and fully owning its glow-up…read more Orgullo Wine is Latino-owned, community-rooted, and brings a lively, welcoming energy to the Funk Zone. The aesthetic is intentional and well done. Mexican icons on the walls, thoughtful decor throughout, and fresh flower centerpieces that quietly say someone here actually cares. It feels curated, not forced. I've seen a review floating around claiming Angel is rude, which hasn't matched my experience at all. Every interaction I've had has been professional and friendly. This feels more like a busy Friday night where people were camping without ordering wine and didn't love being reminded that a wine bar is, indeed, for drinking wine. Wine + service * Tasting flights are $25 and well curated * They occasionally offer two-for-one wine flights * Small-batch wines produced in the Santa Ynez Valley by Esfuerzo Wines * Standout favorites include the Coyote Rojo Bordeaux-style blend & the Sauvignon Blanc is crisp, refreshing, and easy to love * Marissa, one of the tasting associates, is consistently hospitable and attentive and makes the experience feel effortless Vibe and events * Fridays feature Lotería with a DJ from 6-10pm * Lively without being chaotic * A solid mix of locals, regulars, and people actually there for the wine If you're looking for good wine, a fun atmosphere, and a Funk Zone spot that blends culture with care, Orgullo Wine is doing it right. Order wine, enjoy the space, and let the night unfold.

    This spot was so cute and a fun outdoor patio to hangout in and enjoy the wines. We did a wine…read moretasting and our server was very kind and knowledgeable about what she was giving us! They don't have food but they allow you to order from the pizza truck next door and it is hand delivered to you! This area had so many different wine shops to pick from and I'm glad this was the one that caught our eye!

    Photos
    2022 Chardonnay
    2022 Chardonnay
    Orgullo Wine
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    Chardonnay
    Corks n' Crowns

    Corks n' Crowns

    4.0
    (323 reviews)
    1.2 mi
    $$

    Corks & Crowns is an absolute gem. The vibe is amazing--warm, stylish, and effortlessly cool--with…read morelive music that sets the perfect tone for a relaxed but elevated night out. The bartenders, Serenity and Reilly, were outstanding: friendly, knowledgeable, and genuinely welcoming, which made the experience feel personal rather than transactional. Their recommendations were spot on. We enjoyed a bottle of Lapis Luna Pinot Noir, and it was excellent--smooth, well-balanced, and exactly what we were in the mood for. Between the wine selection, the music, and the overall atmosphere, this place really delivers. If you're looking for great wine, great people, and a great vibe in Santa Barbara, Corks & Crowns is a must.

    I used to come here often, and several of my friends had memberships for years, which is why this…read moreexperience was so disappointing. We visited over Memorial Day weekend with a group of five after taking the train in specifically to spend time here. Before committing to purchasing bottles, we simply wanted to taste a few wines. From the moment we arrived, Amanda was incredibly rude, dismissive, and clearly uninterested in helping us. It felt as though we were an inconvenience the entire time. Thankfully, Cory stepped in and was welcoming, professional, and kind enough to offer us samples of the wines we were interested in trying. What was completely unacceptable, however, was Amanda making comments like, "the owner doesn't even like you." This was both inappropriate and unprofessional, especially considering I do not know the owner and the owner does not know me. There was absolutely no reason for such a disrespectful remark. And that is just ONE example of remarks she made to my friend and I. She also talked down on a stutter that I have, just inappropriate!! The manager or owner (not sure which roll he played exactly) seemed to have been drinking because while he was defending his out of line staff, he yelled "I'm not even supposed to be here, I should be out golfing!" As if that was my fault. Overall, this was a horrible experience and a major disappointment from a place I used to genuinely enjoy and recommend to friends. It is unfortunate that what was once a great spot is now associated with such poor treatment and lack of professionalism.

    Photos
    Inside wine bar
    Inside wine bar
    Corks n' Crowns
    Corks n' Crowns

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    Ca' Dario - wine_bars - Updated June 2026

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