This is definitely one of the best destinations for fruits de mer and traditional Belgian food in…read moreBrussels. We have been here several times over the years with my family and Les Brasserie George always deliver with the consistency of a metronome. This is an iconic brasserie where the service reign supreme; Monsieur Luc Corne our waiter was so attentive and professional and created a special moment for us. I have known him for years from "Comme Chez Soil, " Le Chouen" and "L'Ecailler Royale" and he brings a wealth of knowledge when it comes to first class service. We had their seafood tower that was absolutely out of this world. Our lobster bisque was very creamy and fairly heavy but you have to love the cognac. The grilled lobster were cooked to perfection. We tasted a great Pouilly fume Tracy with a nutty hint and beautiful buttery note. What a treat! The ambiance is buzzing and humming as the restaurant is very busy.

Lobster bisque and oysters are my top choice when I am in town. The hart breaking and major…read moredisappointment is that they do not offer fries in goose fat, it was incredible good and I hope they bring them back to the menu

I had a really unpleasant experience tonight at this restaurant. The staff was rushed, distant, and…read moredidn't take any time for our table. Later in the evening, there was a heated argument in the kitchen (which is open to the dining area), and it was resolved with a visit from the (presumably drunk) chef. The chef did not leave the dining area until after 9:45 p.m. and bothered several tables. At 10:00 p.m., while we were still eating our main course, the sliding doors were opened and the dining area was filled with cigarette smoke from people smoking outside. Eating dishes that cost around 25 euros in a smoke-filled room is not enjoyable. The chef was also quite physically touchy, which made me very uncomfortable during dinner. When we were having dessert, the next argument broke out between the chef and another man and they got into a physical fight. After this incident, we decided to pay and leave the restaurant. We expressed our dissatisfaction and how unpleasant our experience was, but we were met with indifference and had to pay the full amount of 220 euros. The food was fine, but not amazing, and definitely not worth the money. People, if you're looking for a nice, cozy, and delicious restaurant, DO NOT COME HERE!! We are very disappointed.

Outstanding food in an outstanding environment. We sat on the terrasse during a balmy night 3…read moreevenings ago. We opted to go with the Chef's 'Carte Blanche' menu, a 6 courses set designed by the Chef that is changing daily. We all were blown away by the quality of the ingredients, the presentation of each (small) portion on the plate and, more importantly, the food's taste. You can choose to go select wine-pairing but we ignored that and instead decided to go with our own (more expensive) palates. We started with Poully Fuisse, then a few bottles of Condrieu and then ended with a some Chateau Talbot. In sum, a great place I recommend everyone. Reservations required.

We had a wonderful table on the pate in this restaurant. Food was good, nice portions, prices are…read moreexpensive (but like everywhere in Brüssel). I can recommend the Salmon Tatar. And they have a nice range of wines. The waiter were quick and good, only the bill took a longer time. But the overall service was friendly, helpful and service orientated. Fazit: was a very nice, relaxed evening and I would come back.

The place is nice and original, good for dates. The white fish was totally tasteless but the sauce…read morewas good and mashed potatoes and vegetables okay. House red wine was good. One of the waiters didn't know English at all.

Food is normal portions and very fresh. We had the soup of the day, hummus and tuna tartare. Very…read moretasty.

What a pity - this place was amazing when it first opened. Good atmosphere, very relaxed - nice…read moreselection of wines and also affordable. Amazing after-work snacks on the menu too. We also used to call by for take-away wine for dinner or for gifts. Then they decided to do away with the choice, and develop their attitude instead. The choice of wines is really poor now, as is the menu. I've never been looked up and down for choosing a bottle of wine before. The whole place has taken a nose-dive and lost any semblance of being nice - it's now just trying to be cool for the sake of it. What boggles the mind is WHY?! There are so many other better places around here I would seriously recommend not wasting your time here - try "Cheese & Wine" just across the road, or go up to to Place F. Coq.

This is a a must-try wine bar with a great selection of wines and food! The indoor tables are very…read morestylish yet simple and the outdoor tables are great when there is a bit of sun. The price is really worth it and the service is great too. With the many bars to choose from on rue lesbroussart this won't be a disappointment if you like to start your evening with great wine and nibbles/tapas.

I have been a few times since they opened. One of the owners is always around to explain the wine…read morelist, and suggestions have always been a match to my criteria. Last time I was there I thought some of the charcuterie was a bit off: shame!

At walking distance from the Place Flagey, "Le Bar à Vin" is a cosy place to enjoy a nice glass of…read morewine. Staff is super friendly and are knowledgeable of their products. They will help you find the perfect wine pairing for what you want to eat (small portions to share). Nice spot for a cosy "apéro"

So as mentioned before (in French, but I can't quite write a French review) I have passed this…read moreplace many times in the past. And finally almost by accident we ended eating here... Well, what a pleasant surprise! All the traditional Belgium classics, but well made, a list of mouth watering suggestions (it was Autumn so game, mushrooms and scallops hmmmmm.) Wine list was democratic, a good list all between 25 and 40 euros, the majority around 30 (I wish more resturant did this, as I 'm reluctant to spend more but would at least like a reasonable choice of mid price wine) . Service is attentive, but not over the top. So the food, well the specials where beautifully prepared and tasty and nicely presented, the good old traditional croquettes where pretty decent too. Main course was again well prepared ( we al took the specials). Also I noticed the American prepare looked particularly good so I feel the need to come back and give it a go. Pudding ( sorry desert for the non English) was great, big choice of crepes ( soaked in booze too, yay!) and patisserie was again nicely done. As said before this place is not fashionable or chic, but... And it's a big but... The food is very well done on the level of a brasserie. It's comfort food pure and simple...