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    Butch's Photos

    BUTCH'S ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - Butch's

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    Tina Burner is the Queen!
    J S.

    We came for Saturday morning drag brunch at Butch's and had the best time. The food by Kelly Fields is out of this world. Our server Acey was also great, so kind! Can't wait to be back later in the season to enjoy another go.

    Italian Salads and Frose.
    Scott R.

    We stopped in here for a quick bite to eat for lunch. The salads were so YUMMY and tasty! I am going to make this salad at home for sure. The service was fast and very attentive. It was very cute inside and we enjoyed ourselves very much. We ended up going to the pool for a couple hours to relax.

    Alexandra A.

    Went to Butchy's for drinks only but the service was really good and the drinks were delicious! If you want to experience something different when it comes to bars, I would highly recommend them! Very chill atmosphere and party ambiance.

    Communication
    Justin S.

    Made reservations to bring my parents here. Until they decided we had to go somewhere else. Pretty embarrassing.

    Lobster Deviled Eggs

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    2 years ago

    Did brunch here last Sunday. I had the Hangover dish and the biscuit. Both are very delicious. The drag show was incredible!

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    2 years ago

    The elote Brussels sprouts salad is the best thing in ptown . Totally coming back. Need to try the rest of the menu

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    Ask the Community - Butch's

    Helltown Kitchen - Grilled octopus

    Helltown Kitchen

    4.3(116 reviews)
    0.4 mi

    Extraordinary food. The bread appetizer was amazing, as were the garlic shrimp and the lobster…read morerisotto. Not a single miss. Drinks were good too. NOTE: our waiter was inexplicably and somewhat aggressively handsy with me. He would ruffle my hair, put his hands on my back etc. every time he came by, despite my subtle but nonconfrontational tilting away from him. I know Provincetown has a big gay culture but just... watch out a little.

    We had dinner at Helltown last night for the 4th, and it was our first time there. From the…read morebeginning, the experience was exceptional. A special thank you to Elia, who helped us with our reservation, accommodated a change, and even helped with a gift card. That kind of attention and care set the tone before we even arrived. It made a real difference. The hostess at the front desk was also incredibly kind and helpful, and we appreciated that right away. We were seated upstairs in a beautiful room that felt intimate and special, perfect for celebrating the holiday. The food exceeded our expectations. We started with the crab cakes and watermelon salad, both excellent. I had the chicken, Scott had the lobster, and both were outstanding. What made the night memorable wasn't just the food, though -- it was the hospitality. You can tell when a restaurant has people who genuinely care about the guest experience, and Helltown delivered that in every way. We'll absolutely be back.

    Photos
    Helltown Kitchen - Upstairs bar

    Upstairs bar

    Helltown Kitchen
    Helltown Kitchen

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    Squealing Pig - Fresh Oysters

    Squealing Pig

    4.0(648 reviews)
    0.2 mi
    $$

    A tasty meal! We sat at the bar and ordered lunch. I started with the Smokey seafood chowder and it…read morewas delish. It is not as thick as you may expect but it is still very good. Next, we shared the Cape Cod Fish Fry and it was perfect. The fish was fresh and the batter was crisp but not greasy. It was possibly the best mixed fried seafood plate I've had so far. I also had a glass of white wine, which was good. The bartender was attentive and nice. The interior was cool and cozy. I would definitely return to this place.

    EXTREMELY DISTURBING EXPERIENCE WITH THE WAITER!…read more This took place around 9:00 PM on Thursday, June 4. Our group consisted of three couples dining together. At the end of the meal, we asked if the bill could be split into thirds. Our waiter, Martin P., told us that he would not split the check and instead instructed us to write down exactly what each person ordered so that he could charge us separately. Although no other restaurant we visited in Provincetown required us to do this, we followed his instructions and listed our individual items. When Martin returned, he was visibly upset and stated that our payments were approximately $70 short. There was confusion because our group was trying to determine who had already paid, who had not, and whether something had been missed in the calculations. I even asked whether we were expected to calculate individual tax amounts ourselves, as no one knew what tax would be for each separate charge. Rather than calmly helping us resolve the discrepancy, Martin began yelling at our group. At one point he stated, "If I don't get $70, I am going to charge one of the credit cards that I have." This immediately concerned us. We were not refusing to pay. We were actively trying to understand where the discrepancy occurred and make sure the restaurant received the full amount owed. To resolve the issue, one of my friends and I went with Martin into a back room to review the charges. After reviewing everything, my friend agreed to pay the remaining balance immediately. The payment was processed and the bill was fully paid. At that point I was trying to calm the situation and bring it to a close. Instead, Martin became even more agitated and began yelling profanities at us. He shouted, "Get the f*** out of my restaurant! It's people like you why we don't split checks! You all need to get the f*** out now!" Other people started noticing this go down. We were stunned. The bill had been paid. Nobody was attempting to leave without paying. We were simply trying to resolve a billing issue after following the waiter's instructions. As we were leaving, my wife later told me that Martin placed his HAND ON HER BACK and guided her toward the exit. While it was not forceful, it felt unnecessary and added to an already hostile and intimidating experience. What happened next is why I ultimately decided to write this review. A few days later, while walking through Provincetown looking for a place to have lunch, our group passed The Mayflower Food & Drink and noticed Martin working there. When he saw us, he deliberately tapped on the glass to get our attention. After making eye contact, he made a hand gesture across his neck and pointed for us to leave and keep walking. The original incident had already ended. The bill had been paid. Yet days later he still felt the need to single out our group and signal that we were unwelcome. Had this simply been confusion over a split check, I would not be writing this review. Billing mistakes happen. What I cannot overlook is being threatened with unauthorized credit card charges, being screamed at with profanity while attempting to resolve the issue, being ordered out after the bill had been paid, Martin touching my wife, and then encountering the same employee days later making a gesture directed at our group from another restaurant. This experience was troubling enough that I believe others should be aware of it.

    Photos
    Squealing Pig - Let 'Em Hang

    Let 'Em Hang

    Squealing Pig - Hubs' Cubano

    Hubs' Cubano

    Squealing Pig

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    Ross' Grill - Calamari

    Ross' Grill

    4.0(368 reviews)
    0.0 mi
    $$$

    We enjoyed this restaurant twice on our visit to Provincetown. First was a quick stop for cocktails…read moreand appetizer. The second was for dinner. Reservations are very much encouraged. Great bar and bartender Jeff was excellent. First trip, we ordered calamari and coconut shrimp apps and some cocktails at the bar. We really enjoyed the shrimp app. Second visit, we made reservations for outside seating on the deck. Good view of the Provincetown harbor and a piano that sits on the beach. The American menu offers seafood and steakhouse options. Soups include French onion and seafood chowders. Our server, Chrissy, was very personable and super friendly. She definitely provided good information on menu for wine and dinner. We went with lobster chowder and coconut shrimp for starters and the pork chops with mashed potatoes for dinner. Chowder was loaded with seafood and flavorful. The pork chop was cooked medium to perfection with an amazing sauce. The mashed potatoes were very good. The meals were very filling so dessert was not ordered. The dessert menu offered full list for all palates including good list of digestifs. Both visits provided excellent experiences. No parking offered at restaurant. Park at P-town parking lots. The restaurant is located on second floor of Whalers' Wharf.

    Dinner was fantastic! Waiter was friendly and exceptional. Our dinks were balanced and well…read morepoured. Lemon cello Aperol and vesper martini. Fresh bread with oil and olives were a delicious start. Caesar salad with grilled shrimp one of the best. Plenty of cheese and dressing with nicely grilled shrimp. Loved every bite!

    Photos
    Ross' Grill - View out of the restaurant

    View out of the restaurant

    Ross' Grill - Chocolate Peanut Butter Pie

    Chocolate Peanut Butter Pie

    Ross' Grill - Such a captivating view

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    Such a captivating view

    Butch's - breakfast_brunch - Updated September 2026

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