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Fanizzi's

4.1 (685 reviews)
Open • 11:30 am - 9:00 pm
Updated a few days ago

Fanizzi's Photos

FANIZZI'S ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Reviews With Photos

Emma M.

Overall the dining experience was great even though they screwed up our reservation. They were still able to get us a beautiful table by the window so that we could see the water. I really enjoyed my meal. I ordered the burrata salad and the chicken parmesan. The burrata salad was perfect and creamy with the best ratio of dressing to salad. The only thing that really threw me off was the pasta that they provided with the chicken parm. Chicken parm ALWAYS comes with linguine and I for the life of me couldn't figure out why it came with the weirdly shaped pasta and I know it isn't because they didn't have linguini because my dad had some in his dish. It really made no sense and kind of messed with the dish. Maybe they were going for a more creative twist, but this was not it. The food was good, and the scenery was gorgeous. Our food came out in good time, and we were able to get to our show early. I'm glad we came other than the few hiccups.

Turkey burger
Shel D.

Right off queer o meter still a 10,000 in ptown. Excellent. Tried to get a water view, but couldn't so we opted for street side seating. It was a nice space and the AC was on - we were in need! The waiter was super nice and accommodating. After some chat with him and looking the menu over we ended up with a turkey burger and shrimp pesto over linguini. The menu itself has a a lot of apps and salads. The entree section is small but covers the basic meat cravings...ie. Steak tips, meatloaf, chicken parm, sous vide crisped chicken, scallops, cheesy version of baked cod etc.. the specials cover the rest - pork chops, pesto shrimp pasta etc. both dishes were excellent. Good portions and quality ingredients. Prices are in line with ptown and drinks reasonable at about $12-$15. Make reservations ahead if you want a seat with a view, otherwise enjoy each other and the food! Cheers!!

Salad with shrimp
Paula W.

Our server was fabulous. He was very friendly and very attentive. The view of the beach and water is so nice. The food was amazing. The burger was fabulous. The onion rings are thin and made just the way I like them. They made a mistake on one of the burgers and the owner brought out a huge plate of onion rings and apologized. That is great customer service. I will make a point to go back, au poivre burger is sheer genius!

Baked scallops
Susan S.

It's difficult to decide the best thing about this place. The water views during the daylight hours are simply stunning. But as we were there after dark, the food was also exquisite. Of course the menu is seafood heavy , as you would expect, but the non-seafood options are Italian delights. Wonderful wine, cocktail, and appetizer menu as well. The serveur was attentive and knowledgeable about the menu and wine selections. It was a wonderful evening of fun and food.

Steak tips with mashed potatoes and asparagus

Just had a lovely lunch at the bar, the bartender was outstanding. It's a go to for my family for many years. The food is always scratch made and the view is amazing. It's a locals spot and feels like family to me.

A gem! We had a long drive to come here and were not disappointed - Fanizzi's overdelivered! Our daughter found the spot and was excited to try. The people are so nice, and the menu is diverse, delicious, and generously portioned (but not overwhelming). The view is beautiful and they have local magazines to plan adventures if there's any wait. It is very kid friendly with every table having a water view! Melinda seated us quickly and checked in on us throughout, giving local tips and the whole team made us feel extra cared for (even the owner checked in). Will be back soon!

Clam roll and a view
Sarah A.

A favorite spot whenever we are in Provincetown. They are open even in the off season and have great views of the water. Prices are reasonable for casual fare. We stopped here for lunch and enjoyed salads and a clam roll. Server was a little abrupt and didn't offer waters (we had to ask) but was relatively efficient.

Chicken parm
Sarah R.

Visited Fanizzi's for their early bird specials - what a deal! For $20.99 you get soup or salad, an entree and a soda or coffee. The portions were plentiful and the food was great! We loved the atmosphere, too (hard to beat those ocean views). What we ate: -New England clam chowder and zucchini bisque (not pictured) -Pan seared salmon with chilled cucumber-dill aioli and crispy Brussels sprouts -Chicken parmigiana over Campanella pasta

Fanizzi's Halloween weekend!

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2 months ago

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23 days ago

The chicken parmigiana is great as are their early bird specials off season.... The view is amazing... even during a storm in the winter...

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2 months ago

This is a great restaurant that is open all year around. Definitely here for all of us.

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Fanizzi's Reviews in Other Languages

Ask the Community - Fanizzi's

Is there outdoor heating in late april?

I don't think there is any outdoor seating. It's in a room over the water w windows

Don’t See Your Question? Ask Away!

Local 186

Local 186

3.9(362 reviews)
1.0 mi
•$$

We came here for our last dinner while visiting Ptown. The staff were friendly and they had a cute…read moreoutdoor space we sat out at. We ordered drinks - a Lychee Saketini for me and a Cucumber Mule for my friend. The saketini was very light and refreshing. I also tried The Empress which was just as great. For food, we both got Lobster Rolls which were really tasty. The aioli on top gave it a nice flavor and the thin fries were crispy the way I like them. Really good food and drinks!

Local 186 wins in setting, decor, ambiance. It could be in Woodstock, could be somewhere in…read moreBrooklyn, or even Midwestern in its comforting wood and dark dimly lit nooks. This is a place to have good whisky and steak at first glance, but the menu opens up to banh mi and inventive burger options. I love cozy interiors and I caught them about 40 minutes before closing. I decided take out because I didn't want to keep them and sat at the bar where the staff was friendly and warm even as they were wrapping up. The food was stand out in terms of taste and portions. You're getting a good sized meal with leftovers for Ptown Holiday or in my case, holigay . LOL. We had Southern BLT and Old fashioned burger, we were primed for nueske bacon but the menu can be durable for more vegetal and gluten free options that are just as scrumptious. Burger was sizable and cooked perfect to medium request. Bacon was rich but crisp and the Grafton cheddar had a melty sharpness you needed. Fries were hefty with crisp and fluff interior. Awesome onion strings so crispy! Fried green tomato held up well in the sandwich and the BLT was delicious overall. Loved this dinner and was a highlight of my vacation. Definitely recommend going for starting in or take out!

Photos
Local 186 - Outside deck

Outside deck

Local 186 - Southern BLT

Southern BLT

Local 186 - Outside

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Outside

Squealing Pig - Fresh Oysters

Squealing Pig

4.0(649 reviews)
0.7 mi
•$$

A tasty meal! We sat at the bar and ordered lunch. I started with the Smokey seafood chowder and it…read morewas delish. It is not as thick as you may expect but it is still very good. Next, we shared the Cape Cod Fish Fry and it was perfect. The fish was fresh and the batter was crisp but not greasy. It was possibly the best mixed fried seafood plate I've had so far. I also had a glass of white wine, which was good. The bartender was attentive and nice. The interior was cool and cozy. I would definitely return to this place.

EXTREMELY DISTURBING EXPERIENCE WITH THE WAITER!…read more This took place around 9:00 PM on Thursday, June 4. Our group consisted of three couples dining together. At the end of the meal, we asked if the bill could be split into thirds. Our waiter, Martin P., told us that he would not split the check and instead instructed us to write down exactly what each person ordered so that he could charge us separately. Although no other restaurant we visited in Provincetown required us to do this, we followed his instructions and listed our individual items. When Martin returned, he was visibly upset and stated that our payments were approximately $70 short. There was confusion because our group was trying to determine who had already paid, who had not, and whether something had been missed in the calculations. I even asked whether we were expected to calculate individual tax amounts ourselves, as no one knew what tax would be for each separate charge. Rather than calmly helping us resolve the discrepancy, Martin began yelling at our group. At one point he stated, "If I don't get $70, I am going to charge one of the credit cards that I have." This immediately concerned us. We were not refusing to pay. We were actively trying to understand where the discrepancy occurred and make sure the restaurant received the full amount owed. To resolve the issue, one of my friends and I went with Martin into a back room to review the charges. After reviewing everything, my friend agreed to pay the remaining balance immediately. The payment was processed and the bill was fully paid. At that point I was trying to calm the situation and bring it to a close. Instead, Martin became even more agitated and began yelling profanities at us. He shouted, "Get the f*** out of my restaurant! It's people like you why we don't split checks! You all need to get the f*** out now!" Other people started noticing this go down. We were stunned. The bill had been paid. Nobody was attempting to leave without paying. We were simply trying to resolve a billing issue after following the waiter's instructions. As we were leaving, my wife later told me that Martin placed his HAND ON HER BACK and guided her toward the exit. While it was not forceful, it felt unnecessary and added to an already hostile and intimidating experience. What happened next is why I ultimately decided to write this review. A few days later, while walking through Provincetown looking for a place to have lunch, our group passed The Mayflower Food & Drink and noticed Martin working there. When he saw us, he deliberately tapped on the glass to get our attention. After making eye contact, he made a hand gesture across his neck and pointed for us to leave and keep walking. The original incident had already ended. The bill had been paid. Yet days later he still felt the need to single out our group and signal that we were unwelcome. Had this simply been confusion over a split check, I would not be writing this review. Billing mistakes happen. What I cannot overlook is being threatened with unauthorized credit card charges, being screamed at with profanity while attempting to resolve the issue, being ordered out after the bill had been paid, Martin touching my wife, and then encountering the same employee days later making a gesture directed at our group from another restaurant. This experience was troubling enough that I believe others should be aware of it.

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Squealing Pig - Let 'Em Hang

Let 'Em Hang

Squealing Pig - Hubs' Cubano

Hubs' Cubano

Squealing Pig

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Liz's Cafe Anybody's Bar

Liz's Cafe Anybody's Bar

4.5(541 reviews)
1.3 mi
•$$

I can't believe I've never reviewed this place before because my friends and I eat here every year…read moreduring our annual P-Town trip. We've never had a bad meal here....everything is always great; food, service, drinks are all terrific. Usually, I'll have one of their signature cocktails (although this year I just had ginger ale) and cheesy garlic bread is always a must. I have been in a rut the past few years ordering the chicken parm but it's soooo good and also the portion is gigantic so I take half of it home for lunch the next day. The desserts are always a treat. This year we had the chocolate bomb, key lime pie and turtle cheesecake. They were all winners but the turtle cheesecake took the gold medal. Just writing my review, it makes me want to go back so I'll be looking forward to my next visit.

We went for breakfast during a recent stay in Provincetown. The restaurant was very busy, both…read moreinside and outside, but unfortunately, the kitchen seemed completely overwhelmed. It honestly felt like an episode of Kitchen Nightmares. It took over 45 minutes for our breakfast to arrive, and during that time, no one came by to refill our coffee or water. The service felt aloof and inattentive, and management never came over to acknowledge the excessive wait or address the situation. The only explanation we received was that they were busy. We certainly understand that restaurants can get overwhelmed during peak times, but being busy shouldn't mean that basic service and communication disappear. Overall, it was a very disappointing breakfast experience.

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Liz's Cafe Anybody's Bar
Liz's Cafe Anybody's Bar - Chicken Parm

Chicken Parm

Liz's Cafe Anybody's Bar

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Fanizzi's - newamerican - Updated November 2026

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