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    The Mayflower

    3.6 (230 reviews)
    ModerateNew American
    Open 12:00 pm - 9:00 PM

    The Mayflower Photos

    THE MAYFLOWER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - The Mayflower

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    Shel D.

    Our last dinner in ptown was The Mayflower. Frankly I've never gone here and we decided to give it a shot. The Lobster Pot is always so crowded and has a long wait. Let me tell you, forget the lobster pot and hit this place up. All the servers are wonderful. The queer o meter is as all in ptown a 10+++++ and the food did not disappoint. I went the steamers and lobster route. The steamers were, I'd say about 1.5lbs and cooked to perfection. Seriously the best I've ever had, even ones I've made at home. No grit, no rubbery bits and no added flavors to the water. Steamers in their purest sense served with drawn butter. I could've eaten 5 more orders. The lobster was 1.25 lbs served with 1 side. I got rice pilaf. The rice was fine. Nothing to write home about but the lobster, again, cooked to perfection. My wife got the chicken cutlet "burger" and fries. She said they were delicious. I stole a fry and they were hot and tasty. The bloody was spot on too - I swear you can't get a bad bloody in ptown. Our waiter was the sweetest gentleman and we chatted with him a bit. Seating is spaced out nicely and comfortable. It's not fancy or glittery, but it's now going to be one of my go to spots. I can't believe it took me 25 years to finally dine at this gem. It's definitely undersold and should be a hot spot. The location is perfect too. Do yourself a favor and stop in here on your trip for fairly priced, good portions, great food and wonderful service. Cheers!!

    Delicious kale soup from The mayflower
    John Paul M.

    Sea food and more are great love the food and service was fantastic. Ambience makes you feel at home. Great restaurant for the whole family with different types of food from pizza, seafood, and comfort foods and don't forget their famous Portuguese kale soup.

    Emma M.

    My family was ordering in tonight and my mom said that she loved the lobster casserole so we had to order from here. I ordered the 8 oz piece of chicken with vegetables and the peel shrimp appetizer. My whole family seemed to love their meals so I'm not entirely sure why my experience was different. The first mistake was that our orders were placed in the wrong to go bags and our meals were mixed up even though we said that it was important. The second mistake was that I ordered the vegetables with my chicken but they gave me the potato instead. It was the saddest and smallest piece of chicken next to a potato in foil. I seriously doubt it was 8 oz. I also didn't think it was possible for chicken to be damp unseasoned, and overcooked at the same time. It was so disappointing that I couldn't finish my food which was so unlike me. Moral of the story if you're too afraid to cook chicken, you should never cook chicken. Also a little bit of flavor never killed anyone. I am beyond happy that my shrimp was really good. It wasn't overcooked or undercooked. They also gave me a lot. I would say that next time I should just order more shrimp but we all know there isn't going to be a next time. I had to add some of my own vegetables.

    Baked stuffed manicotti
    Brenda M.

    Food was good and hot. I had the manicotti it tasted like comfort food to me. My husband had the Hot lobster roll, he enjoyed it, the breading was good and the French fries too. We shared the warmed apple crumble with vanilla ice cream, it was delicious. The service was fast, staff friendly the ambience felt like you entered to a family house, the staff works very well together and they are always happy and laughing. The decor, seating, can be upgraded, is dark and the booth seat lack cushions.

    Lobster roll
    Julio S.

    The location is on the main strip in Provincetown. It's been serving seafood in PTown for a century. There was a 30 minute wait to be seated. Unfortunately, they did not offer a waiting area for patrons. There is a small bar that holds maybe 2 people. So we waited outside to be called. No texting or paging system to notify waiting patrons. Some tech upgrades would be nice. Once seated our waiter was very helpful with the menu. He got our water and beverages promptly. We ordered a lobster roll and pork chops. I really wanted to love this place but it missed the mark with the food. The lobster was over cooked and portion very small for the price. The twin pork chops were decent portion but over cooked as well. Probably will not return.

    Lobster tacos
    Nicole M.

    Stopped in here for a quick bite while exploring Ptown! Our hotel recommended it to us for dinner. Service was excellent, Domanique was so nice. The food was ok but the restaurant itself seemed old. Try the clam chowder and the lobster tacos. Not important, but the bathrooms are tiny. I'm 5'6" and my knees were touching the wall.

    Clam strips
    Sandra B.

    This was a wonderful place to eat for lunch. The menu has a large variety of options. I had the clam strips. They were breaded and fried perfectly. The batter was light and crunchy. The other 3 table mates got a different option on the menu. Looks like none of the options are bad options. Service was a little slow. Took a bit for the waitress to get the drink orders. And we waited a really long time (35 mins) to get the check and pay for our meals. When she took the last plate, we said we were ready to cash out. Waited... waited... waited.. it got to the point we were awkwardly sitting at the table with empty drinks and a group waiting for a table. Overall a great place to eat

    Macambique Chicken
    Rafi C.

    Classic Cape Cod comfort food. Where the local eat. Comfy diner atmospher and friendly service. Menu a New England mix of American and local comfort food, Portuguese and local seafood with some Italian thrown in. The quality was better than the casual surrounding suggest. Salad green very fresh, ice tea house brewed and my Mozomambqiue chicken deliciously home style.

    Eggplant Parmesan
    Toni P.

    Ate here twice while visiting Provincetown. The service is excellent. We had seafood for dinner: fried shrimp, fried scallops and chowder. Yum! Went back today for lunch, again had excellent service, enjoyed chicken Parmesan and Eggplant Parmesan with Apple Crisp for desert. Delicious!

    Salisbury steak with mashed potatoes instead of fries

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    8 days ago

    Great food and friendly service! Fast, efficient but not rushed. A P-town fav for the whole family

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    9 months ago

    great fish tacos, great seafood in general, local institution, authentic vibe, great prices

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    Page 1 of 6

    Ask the Community - The Mayflower

    How is the chicken parm?

    Great, their new England clan chowder is awesome!

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    Helltown Kitchen

    Helltown Kitchen

    4.3
    (113 reviews)
    0.2 mi

    Extraordinary food. The bread appetizer was amazing, as were the garlic shrimp and the lobster…read morerisotto. Not a single miss. Drinks were good too. NOTE: our waiter was inexplicably and somewhat aggressively handsy with me. He would ruffle my hair, put his hands on my back etc. every time he came by, despite my subtle but nonconfrontational tilting away from him. I know Provincetown has a big gay culture but just... watch out a little.

    We had dinner at Helltown last night for the 4th, and it was our first time there. From the…read morebeginning, the experience was exceptional. A special thank you to Elia, who helped us with our reservation, accommodated a change, and even helped with a gift card. That kind of attention and care set the tone before we even arrived. It made a real difference. The hostess at the front desk was also incredibly kind and helpful, and we appreciated that right away. We were seated upstairs in a beautiful room that felt intimate and special, perfect for celebrating the holiday. The food exceeded our expectations. We started with the crab cakes and watermelon salad, both excellent. I had the chicken, Scott had the lobster, and both were outstanding. What made the night memorable wasn't just the food, though -- it was the hospitality. You can tell when a restaurant has people who genuinely care about the guest experience, and Helltown delivered that in every way. We'll absolutely be back.

    Photos
    Upstairs bar
    Upstairs bar
    Helltown Kitchen
    Helltown Kitchen

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    Joon Bar & Kitchen

    Joon Bar & Kitchen

    4.4
    (167 reviews)
    0.5 mi
    $$$

    This place is a scallop lover's dream with a small menu, but something for everyone!…read more We started with the simple green salad ($18) and the spring vegetable salad ($23). The green goddess dressing on the spring vegetable salad really stood out! It balanced out the sweetness of the fresh peas. I ordered the scallop and shrimp entree ($43) which came with coconut basmati rice, grilled asparagus, and a bright mango salad. I'm still thinking about the flavor on the seafood--I was practically licking the plate! My dining partner got the lamb skewer ($28) and particularly liked the side sauce it came with. We finished with the lemon tart ($13), which was like a deconstructed lemon bar. It came with a sugar cookie on the side and fresh mint. It was so good that we were scraping the bowl! The service was swift and professional. Overall, Joon's vibe is stylish, upscale, and perfect for a special night out!

    Had an absolutely delightful, delicious meal at Joon Bar during my recent visit to Provincetown…read more Several different people recommended it...and I'm doing the same.! The ambience is lovely...it feels high-end without being pretentious. Food choices provide something for everyone, including those with any kind of gluten sensitivity and other dietary restrictions. Our server was excellent and all of the food was outstanding. Personally, I thought that my salmon was one of the best pieces of cooked salmon I've ever had. (I prefer my salmon raw and tend to shy away from cooked salmon because it's usually overcooked and dry.) Others at the table had the duck sliders, the special oxtail soup, the burger and a different fish dish. Rave reviews all around. Cocktails were also well done! Dessert was decadent and was plenty for sharing. I will definitely visit Joon again when I'm in town.

    Photos
    Joon Bar & Kitchen
    Wood Roasted Wild Mushrooms
    Wood Roasted Wild Mushrooms
    Joon Bar & Kitchen

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    Tin Pan Alley

    Tin Pan Alley

    3.7
    (353 reviews)
    0.1 mi
    $$

    The Tin Pan was the only restaurant in Provincetown that warmly welcomed us with our children and…read moredouble stroller, and we are so grateful we found it. From the moment we walked in, the staff made us feel genuinely welcome and went out of their way to accommodate our family. The food was incredible, the service was outstanding, and the atmosphere was so inviting. It can be hard finding places that truly embrace families, but The Tin Pan does exactly that. We can't recommend it enough and will absolutely be back the next time we're in Provincetown!

    I've been coming to Provincetown for decades, and this is one of the places I keep coming back to…read more The food is consistently great, the drinks are excellent, and the atmosphere is always welcoming. Most recently, I visited with a group of friends after the PMC ride. Some had completed the race while others were there to support them, so we were arriving and leaving at different times. The staff couldn't have been more accommodating, allowing us to swap diners in and out so we could all spend time together (something many restaurants wouldn't have been able to accommodate). They also welcomed our dog, bringing her ice water on a very hot day and plenty of treats. I wish I could remember the manager's name because he was outstanding, not just with our group, but with every guest who walked through the door. Exceptional hospitality that keeps us coming back.

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    Tin Pan Alley
    Grilled Watermelon Salad
    Grilled Watermelon Salad
    Tin Pan Alley

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    The Mayflower - newamerican - Updated August 2026

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