Third visit here and 10/10 all three times. Delicious, fresh, and locally sourced meals…read more Great staff. Great cocktails.

Angry Donkey is worth the trip. We make the trek from Indianapolis and always have a great…read moreexperience. Ambiance is classy but casual attire is acceptable. It's a great escape from the chain restaurants. Fresh ingredients and new takes make for a great destination/meal. Service was great - and our waitress was super attentive and efficient in know to check in when needed and not hover. If you haven't already checked it out - hurry up!

Can't tell a book by its cover...I'll admit, I walked around the entire bldg until I found the…read moredoor, a little unsure. Once inside I was warmly welcomed, provided a menu and served a Cold Coors Lite. The food was very good...Pulled Pork Cobb Salad (sm) was fresh and tasty, and there onion rings were terrific, large, crisp. Bartender was friendly and attentive. If you're in the area looking for a place to chill, this is the place.

What a pleasant surprise. Don't let the outside turn you off, the food inside is delicious! My…read morehusband and I were driving back to Lafayette from Fort Wayne and found Harry's from Yelp reviews. I got the breaded tenderloin and fries and it was wonderful! My husband got the breaded hot chicken and onion rings and he really enjoyed his meal. We wish we would have known the specials. They also had Spanish dogs and ribs with two sides. The people next to us got the ribs and they looked and smelled fantastic. Great little dive bar with friendly staff.

I recently visited One Eyed Jacks, and I couldn't have been more impressed. The food was absolutely…read moreamazing--everything was fresh, flavorful, and cooked perfectly. You can really tell they take pride in what they serve. The service was just as outstanding. The staff was friendly, attentive, and made sure everything was right without being overbearing. It created a really welcoming and enjoyable atmosphere. Overall, this was a great experience from start to finish. If you're in Winamac and looking for a place with excellent food and top-notch service, I highly recommend giving One Eyed Jacks a try.

I would normally get the tenderloin bites. I wasn't very hungry so I got a cup of delicious tomato…read moresoup and the smash burger which is smaller version of their regular burger. It was really good. My husband got the potato soup and chili. Unfortunately he could still taste the flour and the potatoes were undercooked. He didn't care for the chili. We've been here before so I'll give them another try.

Being a small town farm to table restaurant made the experience all the better you can see they put…read moretheir heart and soul into the restaurant. The Breaded Pork Tenderloin had the perfect ratio of breading to meat full of flavor...the burger was full of flavor spot on not one thing cancelled out the other each was balanced out. The service is what you want to see when you come out to eat from the moment you step in until you leave always a smile on their faces

I stopped here on my way to Chicago from Indianapolis. This place has a decent amount of free…read moreparking on the street on the side of it and in the restaurant's private lot. The restaurant is huge. There is a full bar with seating. There are a couple of televisions above the bar to watch. There is also a decent-sized dining are in the bar area and a larger, separate dining area just off of the dining area. The staff there were friendly. This pub has a country, downhome feel. They serve pub style food, including steaks, burgers, salads, soups, fish, tenderloins, wings, pasta, fish and chips and meatloaf. Additionally, they have a full-service bar with signature cocktails. Be on the lookout for their daily specials. I got me a Popper Burger with a side of fries. It took about 15 minutes for me to get my food, and it was very delicious. It was fresh, hot and flavorful. I highly recommend checking out this hidden gem. They have some savory drinks and delicious food.

This is a truck stop that serves a broad range of breakfast, sandwiches, Italian and even a little…read moreGreek. The restaurant isn't well marked, but it's on the side of a Speedway gas station just off I-70. I saw good reviews on Yelp and had to check out the food for myself. The restaurant dining room is pretty dated, but clean. The staff is Midwest, small town friendly. We were seated quickly and immediately our drink orders were taken. Water was on the table quickly. Our server checked on us frequently. Service was great. I had a burger. The $8.90 burger comes on a huge fresh sesame bun with generous helpings of lettuce, tomato, onion and pickles. The burger itself was just ok. The burger also comes with a side and I had coleslaw. The slaw was some of the best slaw that I've had in a long time. I love a good coleslaw. My husband had the breaded pork tenderloin which is prepared in house. The breading was well seasoned and the pork tender. Again the lettuce and tomato toppings were generous. The pork tenderloin gets high marks. The restaurants gets a steady stream of local regulars and traveling truckers coming in for breakfast. The portions are generous and you're not going to leave hungry. Prices are really reasonable. There is plenty of parking and the restaurant is easy on and off the highway.

Pleasant Diner embedded in a gas station right off the interstate 70. We went based on the Google…read morereviews. I do think that perhaps many of the ratings are a bit higher than our experience. It could have been an off day for the kitchen team. I do suspect however that the food quality, and preparation is consistent and it just didn't quite meet what I would consider a four/five. I have travelled quite a bit throughout the world, had some really awful things and some high end, highly rated meals/places. It is simply decorated, and was reasonably clean. The server staff was friendly and effective, no issues with any of that. They even calmly managed to navigate a power outage that occurred, fortunately right after we got our meals delivered. I got a BPT sandwich and fries, and ordered a side of coleslaw. The slaw was actually pretty well done, crispy, just enough sweet to balance with the tang of vinegar. Where they fell off a bit on execution (or product choice) was the BPT. It was more of a fritter (likely frozen) vs. a pounded actual fresh pork tenderloin cut. It was thin, a bit "bready" throughout (not just coating). The bun was a tad bit stale, but they had toasted it as a good move to counter that. My wife got a turkey ranch wrap with fries. The name could easily be changed to ranch and hint of turkey wrap. The turkey prep is small cubes (may or may not be a Sysco bag of cubes type product), and there was simply too much ranch dressing, the cheese and vegetables were lost in a too wet, undisciplined glop inside of a spongy tortilla. It looks okay, but just doesn't hold up in actual eating. I wish them continued success, but I don't think we would be likely to stop again as we pass through the area.

Excellent quality of food and service. Was recommended by some friends and I return whenever I am…read morein town. The owner shares the history of the establishment. It makes a special time!

You wouldn't think that a place called "Marilu's Family Restaurant" is a great option for Mexican…read morefood, but that's just what you'll find here. That, plus a good bet for a standard American breakfast, a decent collection of burgers and a lot more. My usual reaction to an "everything but the kitchen sink" menu is negative, but Marilu's makes it work. The decor is classic mid to upper end Mexican restaurant. Surprisingly, not all of the servers speak Spanish (asking for something with nopales was a non-starter). But the service was friendly and fast, and the dishes tasty and generous.

Ate here two nights in a row because there aren't many other restaurants in Peru open for dinner…read more(Dillinger's is closed). Had two great experiences. This place feels more like a bar that serves food than a restaurant, but don't let that discourage you. It is very well air conditioned (bring a jacket or sweater and wear long pants!) and, surprising for a bar, was actually quiet enough for conversation without raised voices. Our waitress the first night was Jillian and we loved her! She was extremely efficient and friendly and had helpful info about breakfast options. The wine was a generous pour, the fried cauliflower was a pleasure, and the hamburger very good. The desserts are made in house (try finding that at any other restaurant!) and we were lucky that it was Boston cream pie the first night we ate there. Sooooo good!!!! On our return visit, I had to restrain myself from getting the cauliflower again and had the brisket, which was a special that night. Perfection! Smoky, melt in your mouth meaty goodness. My dining companion said the salmon with bourbon glaze was the best salmon he had ever had. And he has lived a long life. The menu also includes fried gizzards (which I was told are frequently ordered) and fried baloney. The prices for everything were reasonable. This place is clearly popular with locals, who come in to have a drink and buy lotto tix from the vending machine by the door. Everyone was friendly and in a good mood. The folks at the next table struck up a conversation with us on their way out. If there is only one place to have dinner in downtown Peru, at least it is a great place!

Best salmon I've ever had! Timely service. We sat outside on the patio and had the sweetest…read morewaitress who was so kind and funny. We will definitely be back again!

We stopped in this restaurant while on an antique run. Fantastic food and the service was the best…read more I had the breaded tenderloin, my wife had the barbequed pork sandwich. We enjoyed everything about this place, the feel, the look of the decor, as well as the service. Very very nice and we've eaten at a lot of restaurants all over the continent but this one takes it all. I've found that all states and countries have their own cuisine and way of fixing it but try to find a tenderloin , it doesn't exist in most places, even California doesn't know about it and here I thought they knew about everything. Trust me, if you want the experience we had you need not look any further but be sure to call in a reservation if there are more to your party and double check that you have reserved, that's always a good habit to acquire. As busy as this place gets you have no one to blame but yourself if you drop the ball, after all, what part of the word "Reserve" don't we all understand. Great place to eat and we'll keep coming back when we're here. Thanks Booker.

Bookers opened in 2015 in the revitalized town of Kirklin. The locally owned and operated…read morerestaurant was named for a local farmer who loved Bookers whiskey. The dining rooms are filled with an eclectic blend of farmhouse decor. There is a homey Midwest feel with soft country rock playing in the background. The bar is downright cozy and adorable. The menu offers a mix of burgers and sandwiches. There is also a dinner menu. Our server told us that the burgers and tenderloins are fresh and hand prepared. The tenderloins are a favorite. I had the Bbq burger with fries. The burger was thick and topped with bacon, onion rings and bbq sauce on a Brioche bun. The burger was delicious. In addition, the battered fries were perfectly cooked and seasoned. They were crispy and not too much salt. The tenderloin was good. The breaded coating was well seasoned and accompaniments were fresh. The staff is welcoming, friendly and attentive. An event room is available for weddings or parties. There is a kids menu. The place is pristine. There is free street parking in front of the restaurant. Bookers is well worth the trip.

went there for supper and had the most amazing steak dinner ever! cooked perfect with a very…read moreattentive server and nice layed back atmospher! will be back with friends. thank you

Tippy's is a reboot of the Dock. The decor retains the "lakeside" theme (I don't think it's been…read moretouched since the reboot). The beer selection is smaller and, with the exception of a bespoke beer brewed for them by Crasian Brewery, not as interesting as the Dock's. The menu is also a fair bit smaller - no Reuben sandwiches, only one catfish dinner option, and significantly higher prices. There are daily specials, some of which look worth checking out.

Its a modest little place for some good bar food and drinks. I really enjoy going here on a friday…read moreafter work.

Great food. I had the strom and it was awesome. My buddy had a pizza and it was great too. Past…read morereviews made the place sound run down. Not the case. A fun funky interior. Maybe a little dive-ish but the place is clean.