Decided to grab an afternoon snack and a drink, 603 fit the bill. Great spot, open seating and when…read moreit's nice out, one of the best patios in the area. We had the Pretzel Charcuterie board and fried Cauliflower, both were very tasty. The staff here is always fast and helpful, there are a lot of choices!

Food is a three, but service and atmosphere elevate it. Beer is solid, strong selection. This…read morearea is up and coming.

The place smelled !strongly fishy! Should have taken for a…read moreheads up, but ordered the baked haddock anyway.it was slimy and under cooked, waiter said yup it isn't cooked, said he would take it off the bill,um yeah. Never saw manager or anybody ! Won't be back.

Service is above expectations Staff is the best/worst lol…read moreThey Are like family Food and drinks are always the best Or they will always make it the best

I've dined here about 5 times. The food never disappoints. I appreciate how they care about using…read morelocally sourced food as much as they can. The menu rotates, and it's not one that's two miles long. It's because they mostly cook from scratch! I appreciate that the bar has an impressive mocktail menu as well. Definitely a local gem.

One of favorite elevated restaurants in SNH and a true gem in Derry. Been to Foundation a couple…read moretimes and enjoyed the food and ambiance every time. Tonight went with my lady and went hard on the apps, not leaving enough room for entrees but all were fantastic. Had the arancini, cauliflower, and crab toast. Then stalled out on the seared duck and Mac and cheese. Not sad about left overs Cocktails were great too. Had the sangria and grey moon followed by the espresso flight. A must try in Derry.

Something has changed in the last year. We have been there a few times in the last few years but…read morehaven't had service and food this bad. Me and my wife went tonight to get a bite to eat after being out of the area for 8 months. My wife ordered the tips a I ordered a chicken rice special. My wife couldn't chew the steak because it was so tough and filled with gristle. My chicken was ok so we switched meals. I'm usually good with eating anything but couldn't get the tips down. Service was very slow and we waited extremely long for drinks. Something has changed there with management and cooks. We will not be going back.

Excellent food. Went there with my husband, son and granddaughter. We all enjoyed our meals and we…read moreall ordered very different things. Service was great too.

Service is great. Drinks are good and food great. The menu has a variety of appetizers and burgers…read more Have been here 2 times and all was good! We will be back!

This review is more for the out of towner. If you're local, then it course your going to eat here…read more Especially since there's not much else in this town. Walking in 7 minutes after opening, this place was already packed. Full of Patriots fans hooping and hollering to the end of the fourth quarter. Every appeared in a merry mood, and everyone knew each other it seems. Service here was great. Our waitress whipped around the room with finesse and speed, working the bar and tables all by herself. She was to the point but pleasant. The beers are ok, but they aren't anything spectacular. An average selection of nearby beers of all varieties. Going to other breweries in New Hampshire, I know that this state can produce good beers. Perhaps they just had a mediocre selection the week I was there. We ordered a medley of items and most of it was hit and miss. In the sampler, the pork cracklings were decent, although dinner pieces were hard to chew since they turned into a dense fried bit. The fries were ok, but standard. The tator tot was actual pretty good, but there's this sweetness and texture that makes me think of pumpkin? That could be upsetting to some. The chicken tenders are ok, but the breading isn't seasoned or exciting in texture. It felt like how I would fry chicken at home with only one coat of breading. The pickle chips were good, even though they were not spicy at all. If they called these paprika coated chips, then I would agree. But texture wise, they were actually crisp and not super watery. The pulled pork tacos are ok, but they rely more on sweet barbeque sauce more than anything else. The tortillas are subpar in flavor, but sturdy enough to hold everything together. The veggies slaw did add some nice acidity though. The wedge salad here is terrible. I should have looked up what others posted before I ordered it. It was a literal wedge of plain iceberg, with all the other ingredients and fixings dumped in the middle. The stuff in the middle was ok, but nothing felt harmonious. Just a bunch of salad ingredients added to a giant paper tray. It felt like a waste of 9 dollars for what was lazy preparation.

The food is great...the service is also great. I've never had a problem with my order. Highly…read morerecommended

the food is amazing but it did take at least 20 minutes ‍ so if you have time to wait a bit this is…read morea great place

I stopped in here with a group of friends on a Saturday night and was worried we wouldn't find a…read moretable. Thankfully there wasn't any wait! The restaurant itself seems to be more family friendly and sports bar oriented and was decorated quite nicely. The menu is expansive and has a variety of great options. They even have daily specials as well. Our waitress was prompt and really quite lovely. She helped my friend decide on a dish and answered any other questions that we had. I would highly recommend her! We ended up ordering the dip sticks for an appetizer and I had the chowder and half chicken parm sandwich as my meal. The complimentary bread we had was incredible. Crispy on the outside and perfectly soft on the inside with a dusting of Parmesan on cheese. And they were warm too! The bread was served with a whipped butter that wasn't even necessary but still a welcome addition. The dip stick sauces were excellent- I enjoyed the Indian inspired sauce the most but was also blown away by the pesto. The chowder was fantastic. Nice and creamy with a little bit of bacon on top for Smokey-ness. The chicken parm sandwich was nice and crispy with their great bread and even included an extra layer of pesto which I really enjoyed. I'm not a huge fan of too much marinara but this was the perfect amount and they even had extra on the side. If you need a quick but delicious bite to eat I highly recommend stopping by t-bones!

Julianna was our waitress. She was so sweet, helpful and pleasant to deal with.... she made our…read moredinner more enjoyable. The food is always good at T-Bones but her genuine smile and demeanor just made our experience all the better. Next time you go to T-Bones... ask for Julianna!

A good place to sit with a crowd. I've been twice now with a group of six and basically ordering…read moreone of each appetizer works well for us. The weight staff is always friendly and attentive. They have both their flights and wine flights, which is fun.

My husband and I love chicken sandwiches, and the internet said that Backyard Brewery had the best…read morein Manchester. Options are plentiful: I got the fried chicken sandwich and he got chicken and waffles, and they were both delicious. The menu had so many enticing options, and there were so many beer and cocktail choices. My husband doesn't drink, so I found it extra surprising and cool that he thought that the artwork for the brews they make in house was notable, especially the Necronomiquad. Our service was well-paced and attentive, and there were so many good places to choose to sit. Love me some big booths.