yeh i had big expectations of this. The name goes back to street food vendor from Karachi and apparently Bandu Khan was the man for skewered minced lamb. He was so popular that he eventually developed a fixed premises outlet and expanded over Pakistan, Dubai and now the U.K.
My visit however left me feeling that I need to get out to the real Karachi joint if im gonna be wowed! I went on Saturaday for lunch and we were the only other table at the place. so we ordered a feast and waited and waited until rather bewilderingly all the food arrived at once starters and mains. i didnt appreciate this since i was starving and isnt it the norm to ask if you want everything brought to the table together? i thought this was not on for a smart looking restaurant.
As we know Asian food can get a bit messy and well i got messy then realised that we didnt even have serviettes at our place settings and then the staff were not on hand to tell them of their oversight adding further rage to my experience.
The thing is i would usually excuse such things but not when youre paying the price they charge.
The only attentive service we got was when the manager came over to charge us - man he was so laying on the charm, but sorry pal you lost my custom as soon as the food arrived.
I could see from the business card bowl on the counter that this is City folk lunch spot and thats all, where the food gets churned outta the kitchen unloved by its makers.
The food was ok nothing to write home about, we asked for prathas and instead we got purries, by this point i was way to hungary to point this out and since it was half in my belly i continued shoving the rest in. read more