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    Bubo

    4.5 (288 reviews)
    Closed • 4:00 pm - 1:00 am (Next day)
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    BUBO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Trendy
    Classy

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    Recommended Reviews - Bubo

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    The Calamari was delicious!
    Chef Omar R.

    Delicious food, excellent service, in a laid back and chill ambiance is the perfect way to describe Bubo. A gem right outside the midtown tunnel, as soon as you walk in, you can feel the vibe. We sat in the second room, which had its own bar and lounge area. Our host was amazing, and she recommended some great dinner options for us. We started with the Zucchini fritters, Scallops and Calamari, both were flavorful and delicious. For dinner we ordered the Wagyu burgers, and a chicken entree. The burgers were cooked perfectly, with so much flavor. I had a lychee martini that complimented my dinner. The drinks were on point as well. The vibes, the food, and the service are all 10/10 for us. We look forward and we're excited about coming back to Bubo's!

    Michelle L.

    Great neighborhood spot to grab a drink and sit outside. My son and I enjoyed people watching on a lazy Sunday afternoon. Super nice servers who checked on us often and never rushed us. I've been previously for brunch and cocktails and never had a bad experience here. Inside is much darker and moodier complete with a bar area and tabletops. The back space behind the curtains seems to be for larger parties, but unclear since I've never sat back that way. Their brunch deal is pretty good - 2 drinks, 1 entree and dessert. Food is decent. Happy hour has a limited menu, but is everyday 4-6:30pm. Their red/white wines from Portugal were deliciously easy to drink!

    Calamari
    Azaria

    Sooo good! I had a date night here and when we arrived it was only us, they let us choose where we'd like to sit. The staff were so sweet and attentive and gave good recommendations. The risotto was soooo tasty and savory. Would absolutely get again. The scallops were good and had a unique compliment I think. The shrimp tacos were good as well. The calamari was nothing to write home about and the espresso martini was just wayyy too bitter (and I love coffee/espresso tinis). I would go again just off the great staff and location.

    View from the back (second) bar
    Sabrina P.

    This is a super spacious restaurant with two bar areas. Came here with friends post-dinner and was seated at the back bar and the waitresses were super friendly. I like the decor, too. Good vibes overall. I did not drink alcohol but there was plenty of non--alcoholic beverages on the menu that were easy to navigate to. Next time I'd want to try the food options!

    Drinks
    J B.

    Never have had bad food. Drink is also not bad. It just because price is moderate sometimes customers are loud and have too much drinks. So if you want to avoid the type of a group of people go there after happy hour is over.

    Berry Fields
    Tanya I.

    This is probably my newest favorite neighborhood spot. Bubo is perfect for a chill night out with your friends, date or even family. The lights are perfectly dimmed and the music is not too high to allow for great conversation. The drinks and food are also great. I had the Berry Fields - it tastes like strawberry lemonade, and had the perfect alcohol-mixer ratio. It's also super pretty which helps. I've tried a couple items on the menu but my favorite is the halloumi toast. I know, basic. But the toast is perfectly toasted. The halloumi is perfectly seasoned. The tomato is super fresh. Love everything about it. I also tried the charcuterie board. The cheese selection was really good - especially the honey goat cheese! The baguette type of bread was kind of stale, but the toasts were good, and the fig jam was a nice touch. The rosemary chicken bites were just OK, a bit too garilc-y for my taste. But good. I can't end my review without mentioning the service. The staff are all amazing! Keep Bubo in mind for your next outing - it's truly one my new favs!

    I just picked up the greek salad to go-- I literally spent $20 on five cucumbers in dressing. This is absurd.

    Logo
    Angel S.

    We came here on a Saturday night, walked in around 8:30pm, and got seats at the bar. The drinks were absolutely delicious--I had the Fig Honey Fix, and I was buzzed after just one drink! The drinks are reasonably priced too, around $15-$18. The atmosphere was dimly lit with a classy, sophisticated vibe. The only downside is they only have one restroom. The service was great as well! I'd definitely come back if I'm in the area again.

    Boyfriend after enjoying his delicious dinner and mountain lava cake w. vanilla ice cream.
    Michelle O.

    The decor and ambiance were relaxing and beautifully decorated. The food was even better. It was AMAZING! I rarely write reviews, but eat out most of the time. MAIN DISHES: I ordered the Cod and vegetables (I normally never eat that.). The fish was beautifully flaky and tender, has a hint of mustard taste. It was not a frozen patty. It was an actual fresh fish section. There was no skin and NO head (thank you). For this who think that vegetables are just decoration for the main meat, like me, here is a place when you actually WANT to eat your vegetables. The Brussel Sprout seasoning was kind of like Sazon and gently burned giving it an out-of-this-world flavor. Yes, Brussel Sprouts are typically made in this way at restaurants, but this was better than the other high class restaurant recipes. While I wish that the vegetables had that Brussel Sprout same flavor, the vegetables in their own right had a nice subtle taste. They and the potatoes were cooked at the perfect timing for texture. Outside of expensive restaurants, you wouldn't believe how many food places, can't do this as they are too busy, are understaffed or just had the wrong timing. My boyfriend who has the chicken tacos, was so impressed with his meal, the vibe, and the service, he wants to go back again. I tried a bite too. The guacamole like topping had a creamy, light texture. Not your typical tasting guacamole, this fluffy topping made the dish. SERVING SIZE: The amount of food is for those who are into portion control and don't over stuff themselves. I am a walking bear. My legs are just here to propel the stomach. ;) LOL. So for those who missed lunch, like moí, and now it's dinner time, you probably want to order an appetizer and you will have room for dessert as well. The good part is that you get try the appetizer, main meal, and dessert and come out full, but not over stuffed like at a Thanksgiving meal. COOKING TIME: We didn't have to wait too long for our food, so that's always a plus. SERVICE: For those who look for a pretty face in their waitresses...and those who just want great service and don't care if it's a garden gnome who gives it to them, you can each be happy. The servers are all pretty and ours was nice as well. The service is prompt by both her and another waitress who check our drink levels. I always watch for water glass refill offers before the glass is 1/2 empty withOUT me asking. I shouldn't have to ask and thankfully, I didn't have to. It's always a sign of how the rest of the service will be like even when they are not making money off of the drink. (Some are diabetic or dieting and don't drink soda, some, for various reasons, don't drink alcohol), but it's a nice sign when we are treated well as if we were paying for a drink. So instead, we happily put our money towards other things like dessert. ;) ha ha) DESSERT Their Apple Tart was so popular that it ran out. My boyfriend got the classic chocolate lava cake with ice cream. It was beautifully presented and tasty. It is a smaller position than what I am used to seeing, however, this is clever as there is no food waste and it's accounting for you being somewhat full from the appetizer and/or the main meal. MENU: Note that that their menus are digital, so make sure that at least one of you brings your smart phone to use the QR code. BAR: They have the main bar, and then they have a bar with a marble looking top (I didn't closely investigate). It's in the back room where you can rent it out for a small company party. People can walk around all sides of the medium sized, back bar for a nice traffic flow. ATMOSPHERE: Back area lighting and seating: Think of a bar stool raised, table for four or maintained, leather-like, cozy, rounded corner bench seating. A semi-casual classy vibe, but not stuffy. There definitely was thought put into their furniture materials and decor elements from the glasses to their lighting fixtures to their seating. The lights are dimmable to give you just the right atmosphere vibe and was dimmed appropriately for us without us even asking. Low enough to feel romantic or to give that pub feel, and raised high enough that you can read words withOUT reaching for the nearest light on the table or wondering if the electricity bill was paid. It's nicely lit so no tripping here! :D CLEANLINESS: The tables were clean and not sticky. You can tell that great care had put a lot of the detail in running the place. For those who think that it's just a nice review, put it this way... I am just a regular person, but when I am at another restaurant, eating my usual dish, and it's visually it's fine, I can tell when the chef/cook goes on vacation and the dish is made by someone else. ;)

    Rose L.

    Great shareable plates. N yummy mock tails. Great dinner options too with outdoor seating

    Niu-Niu N.

    Had my birthday celebration at Bubo in the backroom and it was such a great experience, from contacting the team to the oustanding hospitality on the night of. I've walked past Bubo many times but never realised how deep the restaurant goes, with the front of the restaurant featuring mainly high top and bar seats, that leads into a bar like area again with high top seating that is a little more intimate, to an open space at the back and then the backroom that is lined with a long L-shaped dark blue velet couch. It was the perfect space for people to mingle, shift around seats as needed, and reach to grab food and drinks. The dim lights with their lit up wall pieces really set a moody atmosphere. For food and drinks, their assorted choices of vegetarian and non-vegetarian dishes were great to cater to the dietary restrictions. Drinks were also a hit and I believe with everyone there, we were able to try almost every drink on the menu! Lastly, wanted to shoutout Elizabeth from the team at Bubo for helping and guiding me through the entire planning process, for being patient with me and all the questions I had. The waitstaff were also extremely generous and patient with us, and gave the perfect balance of friendly hospitality with letting us do our own thing. If you're looking to gather friends together for a special occasion, I highly highly recommend Bubo!

    HUGO SPRITZ

    The best cocktails and atmosphere ! Our waitress maggie was so attentive and outgoing. Would definitely come here again for the fresh drinks and the environment!

    Charcuterie board

    LOVE THIS PLACE!! The drinks were to die for and the charcuterie board hit the nail on the head. Maggie was the best waitress and was so attentive! Overall 10/10 experience. Must go spot in Murray hill:

    Came here tonight and had a blast. Oysters were fresh, wine was delish and the service was phenomenal! I will always come back to Bubo!

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    8 years ago

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    4 years ago

    Very great brunch! So cost effective, the food is amazing especially the chicken and waffles. Wait staff is also phenomenal, ask for John.

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    9 years ago

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    4 years ago

    Lexi and Cindy are phenomenal human beings. The bar experience transcends and their energy matters! I'll come back here for them anytime.

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    4 years ago

    Enjoyed the food drinks and atmosphere. Was very upbeat and service staff was very nice.

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    Page 3 of 8

    Bubo Reviews in Other Languages

    Ask the Community - Bubo

    Do they take reservations?

    Yes they do. Just call them!

    What time does the kitchen close on Friday's?

    2:30am

    Are there any Happy Hour specials?

    Happy hour 4-6:30p!

    View All 4 Questions

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    Thyme Bar - Pistachio - Reni Raki, Pistachio Orgeat, Rose Water, Black Lime, mint

    Thyme Bar

    4.1(355 reviews)
    0.7 mi•Flatiron
    •$$

    Walked in on a Wednesday night around 8pm and my friend and I were seated almost immediately. We…read morewere pleasantly surprised by the new Aegean menu, which featured drinks inspired by countries by the Mediterranean Sea. It was my first time there but I was expecting the menu I saw online, not this new one. We tried 2 drinks: one inspired by Turkish figs and one inspired by lemons and the "Miracle Berry", which inverts your palate and turns sour into sweet! I really enjoyed both drinks. The figs one came with a sweet fig granola bite and the lemon one really did taste sweet after eating the "Miracle Berry"! I'd definitely come back to try their many other drinks.

    Wanted one more drink to end the night so stopped in late on a weeknight…read more The drinks were really quite good. I liked how they organized the menu by country/geography to facilitate an understanding of the flavor profiles. I got two of the date & fig-flavored smoked whisky drinks and it was a well made, balanced, and very good. Not cheap at some $25 or something, but middle of Manhattan with some creative ingredients means I guess it is what it is. Servers seemed a bit annoyed to have to deal with us shortly before close as I think they were hoping to usher people out and close down maybe a little early. One the one hand I get it, on the other hand you've got two paying customers on a slow night.

    Photos
    Thyme Bar - Happy hour cocktails and drinks at Thyme Bar NYC in New York

    Happy hour cocktails and drinks at Thyme Bar NYC in New York

    Thyme Bar - TZATZIKI POTATO CHIPS with CAVIAR

    TZATZIKI POTATO CHIPS with CAVIAR

    Thyme Bar - Squirrel on a beach (@joeynht)

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    Squirrel on a beach (@joeynht)

    Patent Pending - Bar area.

    Patent Pending

    4.2(436 reviews)
    0.7 mi•Flatiron
    •$$$

    Stopped in here for after-work drinks with some friends and loved the vibe! This has been on my…read morelist to visit for a while now and I honestly didn't realize how closeby it is! Patent Pending is has such cool speakeasy vibes, think dimmed lighting and candles at each table in a very intimate space. Our plan was to get wine and a cheese board however, the kitchen was closed due to a family emergency. We could only order chips or bar nuts with our drinks. Disappointing but what can you do? We ordered both the chips and bar nuts to go along with our drinks. And instead of wine, I opted for a cocktail! They have a pretty extensive cocktail menu with all these crazy concoctions. I went for the Strange Magic which was citrusy and refreshing. I'll definitely be back to visit again and hopefully next time will get the cheese board :)

    One of my friends and I were looking to grab a drink before calling it a night. She had been to…read morePatent Pending before and had good things to say, and since it wasn't too far from us we decided to head over. Patent Pending is a speakeasy, located behind Patent Coffee. It was dark when we entered the coffee shop but an ajar door gave way to the bar. The decor is a homage to the works of Nikola Tesla, which can be seen in the subtle electric theme throughout the space and the naming of the cocktails. The space isn't too large - the bar and stools take up most of the space but they also have some booths/tables. The place looks great. The cocktail menu is very creative - I got one of their seasonal mixes that was actually two drinks in one. The main cocktail was meant to be sipped first and they provided a small glass of beer to be sipped after. The name escapes me but it was very good. Since we had cocktails at dinner, we only stayed for one round. Service was good, and overall I enjoyed my time at Patent Pending. I would definitely return to explore more of their menu.

    Photos
    Patent Pending - Strange Magic Cocktail (~$21)

    Strange Magic Cocktail (~$21)

    Patent Pending - Entry to Patent Pending

    Entry to Patent Pending

    Patent Pending - Impossible Idea

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    Impossible Idea

    The Tusk Bar

    The Tusk Bar

    4.5(44 reviews)
    0.5 mi•Flatiron
    Full bar
    Romantic vibe

    We were passing the historic, beaux arts Evelyn Hotel and decided to take a look inside. We found a…read morevery cute bar inside, and decided to have a drink. Courtney & Lee, behind the bar, were so friendly & charming, and we ended up having a very nice conversation with them while enjoying Hugo Spritz cocktails. The colorful tiles added warmth to the space; the marble bar top was beautiful; the chandeliers harken back to the hotel's 1905 beginnings. It's an intimate space with great cocktails and wonderful, welcoming staff.

    Manhattan, NY (NoMad) - tucked inside the Evelyn Hotel, the dark and moody ambience of Tusk Bar…read morefeels clandestine and chic. The well-crafted cocktails present thoughtful riffs on the classics, inventive without being showy. While the dim lighting and intimate atmosphere practically beg for a secret rendezvous (there's an ostrich involved), I met up with a friend for the decidedly unscandalous purpose of doing our intention setting for the year over libations and nibbles. I opted for a pastel sour while my companion asked for a drink called The Last Word - it was no longer on the menu but they obligingly made it for us anyway. The menu consists of mostly small plates and is seafood forward, but we shared a petite dish of steak frites, tender and cooked perfectly medium rare. Our server was very sweet but service was slow on the night, and by the time we received our utensils the food was cold. However we were not rushed and were able to linger a bit to finish our conversation. For those who savor finely concocted cocktails paired with fresh raw bar offerings in a salon-like setting, this is the spot for you.

    Photos
    The Tusk Bar
    The Tusk Bar
    The Tusk Bar

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    Bubo - cocktailbars - Updated October 2026

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