Maria was so so sweet & knowledgeable on everything, first time out here we had a great time!!…read more We had the quesadilla, brisket mac n cheese, potato salad, chips & salsa, & the Philly mac, everything was so so amazing The indoor/outdoor vibe is very comfortable for everyone, very family friendly

So I'm a local and I've eaten here before. The food is generally really good and it's a cool little…read morespot with outdoor seating only. We went in on Saturday evening; got there at 5:30. The line was long and it took us about 30 minutes to order. When we sat down, we quickly realized they were serving 1 person at a time. Not one table, not one order. 1 person. It took nearly 10 minutes to serve each table, and everyone ate by themselves. We could over come that, had it not taken 75 minutes to get our order. We were grumpy, cold, and very hungry by the time to food arrived. My $15 nachos with $9 of brisket on top, was the size of a kids appetizer. I was so surprised when it was brought over, that I asked if another tray or 2 were coming. They were not. The side dishes were not correct. The bbq sauce on my 10 and 12 year old's burgers was not on the side, which they didn't like. Sad to say, we won't be returning until they 1) figure out how to cook at a pace a restaurant requires, and 2) figure out how to make orders as they were placed.

Service is spot on. Friendly, easy to order and received my food quickly…read more I got the sexy turkey leg. Or is delicious. Cole slaw is also good. Except for the one fly that keep bothering me Had to add- I've eaten many turkey legs, but this one is the best!!!! Not dry, and was delicious. Even tried it with bbq sauce and was even tastier. Also I have to say. I rarely see beautiful Hispanic women over 30. I might come back because of her

I was in Paso Robles for the Mid-State Fair (First weekend & kid-less ) and decided to stop by…read moreBubba's. I'm glad I did. The BBQ is honestly some of the best I've had. Everything was flavorful, cooked right, and exactly what I was hoping for before the long day at the fair. The bartender was respectful, friendly, and made us feel welcome from the start. Good customer service isn't always easy to find these days, so it definitely deserves to be recognized. I've left a review a couple of years ago after another visit, and coming back this time reminded me why. It's nice to see they're still serving great food & drinks. If I'm back in town for the fair again, I'll definitely be stopping by!

Great local gem we have discovered. Super casual. When we…read moreare craving bbq this is our go to. These guys grill all the meat each morning for the day. I can never decide between the tri tip or the chicken they're both so good. The mac & cheese, the macaroni salad ....love love love! Last time we went they had added a few new things to the menu...we got some tri tip tacos. It's kinda extra cool to meet these young guys doing something they love and are good at. Win win!!

This place is now CLOSED. There's a wonderful winery that serves good burgers but the barbecue is…read morenot here anymore!

Would like to thank the good folk of Fatboyz BBQ for their hard work and the great meals they…read moreprovided to our community. Such a surprise and so sorry to hear they're closing down for now, but wish them every success in the future.

Pretty good BBQ in atown! Fatboyz has moved to the liquor shop by Paloma Park, and it's honestly…read morenice having a new restaurant in town. The owners are pretty kind, and quick to help you out. OKAY THE FOOD: * Tri tip - honestly, they're pretty dang good. The slices are thick and seasoned well! * Pork Belly - THICCC AND YUMMY. You can't go wrong with getting this!! * Mac and Cheese - SO GOOD OMG and goes pretty well with the different meats available * onion rings - CRISPY as HECK. It's pretty yum and comes in a generous portion! * Fries - I wasn't the biggest fan of their fries since they weren't seasoned BUT dip it in their bbq sauce and it's pretty yum!

Probably one of the best tri-tip sandwiches I've ever had! The meat was incredibly tender and the…read morebun was perfectly toasted. It may look simple but don't let that fool you - every bite was delicious with the BBQ sauce and seasoning bringing everything together perfectly. The line may look long, but it moves super quickly. You'll just need to listen for your order to be called when it's ready. They offer a nice outdoor patio along with indoor seating and they also have beers on tap. Overall, a great spot to grab a satisfying sandwich and enjoy a casual meal!

Firestone Grill has been one of those reliable spots I've been coming back to for years. There's…read morealmost always a line out the door but it always goes quick. The tri-tip was a little on the drier side this time, but that's what the extra BBQ sauce is for in my opinion. The food comes out pretty quick even when they're busy. My only complaint is the Pepsi products, but that's definitely personal preference lol. Also, save your receipt and pay attention because they call your number when your food is ready! Still a solid spot and somewhere I'll continue coming back to.

We definitely enjoyed the self serve beer wall many options were available . I had this yummy…read morecantaloupe honey mead wow. Then I had 2 sliders tri tip, pulled pork and beans . This was exactly what I was tasting for and the meats were tender juicy and spiced right . I loved those beans too! My husband had a burger which he enjoyed and fries. The place is warehouse looking but smaller and pretty clean . The service was good too but the young people could know a few more answers about the menu and where you can purchase local brews to take home that they serve . Thank you we will be back ..

My wife and I don't eat much red meat anymore, but since tri-tip seemed to be the "thing" to get in…read moreSLO, we decided to go for it. Sadly, I was pretty underwhelmed. The meat was somewhat tougher than we expected, and lacked much flavor. I'm not a big fan of sauces, since a well-bbq'd meat really shouldn't need them, but I had to put BBQ sauce on each bite just to give it some flavor and moisture. If I'm going to break the rules and go for some red meat again, I'd certainly rather do a long-cook-low-and -slow brisket over this tri-tip. The beer wall looked nice, but didn't have any since we were driving through.

So, normally I avoid BBQ spots like the plague! Reason being (I'm sure we know why) but most are…read morenot that good. Dry, overcooked, horribly seasoned & so on. But! Not the case here. Let's start by saying, very friendly owners. Was greeted with a big smile & a friendly "hi, how are you". Very welcoming. Son (assuming) was working the front counter, who is also very friendly & accommodating. Reminds of the type people you would like to have as neighbors. Alright, let's get to the food! Going to keep this short & sweet (which I like doing, being that's what most really want to know). The Pulled Chicken Sandwich is great! It's juicy, not over seasoned, mix of thigh & breast, topped with their BBQ sauce & coleslaw! What more do you want? Exactly, nothing! Perfect just the way it is. Nothing over the top, nor gimmicky. I truly like this pulled chicken sandwich! The Fried Raviolis are also good, nice app to add. Looking forward to trying their Tri-Tip sandwich, hopefully it's as good! All in all: Very friendly service, great food, small menu, comfortable ambiance. Will definitely become among my favorite places here in Morro Bay.

To set the stage, we tried this place on a Sunday night when a bird watching group was in town. I…read morecan't say for sure that they were involved in this situation, but the store was completely sold out of chicken. Maybe all that bird watching worked up an appetite for bird. We read reviews. We looked at the menu online, then we walked from our hotel to the restaurant, planning to order a tri tip sandwich and chicken nachos, which were advertised as having either fried chicken or pulled chicken options. When we arrived, we were informed that they were out of both pulled chicken and tri tip. Not to fear, I told the clerk that we would have he nachos with friend chicken. Alas, they don't sell fried chicken anymore. I asked her what proteins they DID have. Ribs and pork loin, deli sliced were the only options. I asked if the nachos could be made with pork. They could. We ordered that and ribs. First, the good: the homemade potato chips are excellent. The BBQ sauce isn't bad. Now that we are done with that, down to the reality of the situation. I should have known better. We had been staying in a hotel not a hundred yards away for two days and hadn't smelled any smoke or BBQ. When we got back to our hotel room, we opened the boxes. Plating was attractive. The chips are good. A small side note. There is a gas station near my parents' house (North Fork Minit Mart if you are ever interested in visiting the geographic center of California) that purchases pre-seasoned ribs from Costco and cooks them in a crock pot full of sauce. If you like the ribs at this place, you will LOVE those ones. There was no smoke, no smoke ring, no evidence of BBQ at all. The name of the place is "savory smoke"... but the food is neither savory nor smokey. Thr ribs were tough, flavorless and stringy. Even a little salt would have helped. The rub was strale and "muddy". I'm not one who wants ribs to actually fall off the bone, but these you couldn't even get off the bone. The chips were good. The "nachos" were the chips (which are good), covered in canned cheese, flavorless baked pork loin in this case and onions. The onions and the chips stole the show. The chips are good. Incidentally, there is a bar next door that seemed steadily busy. My recommendation is that "savory smoke" give up the facade that they are in any way a BBQ join, because they simply aren't, knock down the wall to let the bar expand, and simply make chips for the bar patrons. The meat was trash. Thr chips were good. This place should be ashamed of itself.

Last night we found this gem on yelp. I had the pulled pork sandwich and my husband had the baby…read moreback rib plate. Both were absolutely fabulous! The meats were juicy and tender and the BBQ sauce was perfect! Truly the best BBQ i have had. Chef and his wife were very friendly and fun to chat with. We live is the LA area, but I am planning on driving up to pick up my Thanksgiving dinner!

Lovely people in this establishment! So glad we stopped by to try some tasty bbq. All the plates…read morecome with coleslaw and beans which are tasty, but nothing compared to the meat. Tri-tip - so tender with great flavor. Baby back ribs - deep flavor, tender, and beautiful smoke ring. Ribs came with sauce on the side but I thought they didn't need sauce. Pork belly was tender. Had never had pork belly smoked before but glad we tried a sampling. Only thing I was missing was a slice of white bread. Chef Gregory also shared a sample of the Mac and cheese. He has his own spice blends, and bbq sauce too I believe. You can buy them there as well. Both he and his lady were so friendly to chat with. I wish them all the success, and with food this good, they can't miss!

VERY BARKY BRISKET!…read more I've been coming here for years, since life has me driving up and down I-5. Brisket is the stuff of dreams--has everything I crave, a very peppery, smoky bark, and smoke ring. Meat is always juicy. Also good value for money because 4 oz brisket is just $8.95! Their chicken sandwich is also good, but chicken unlike brisket dries out quicker. So the chicken quality depends heavily on how recently it was taken out of the smoker. But overall very solid smoked-chicken sandwich. This place will have me coming back, as long as i keep driving I-5.

Tri-tip and brisket were delicious. Juicy, seasoned, meaty. Skip the mac & cheese, it's basically…read moreKraft with paprika lmao. I liked the mash & gravy, but I would probably separate them next time...or just skip the gravy cuz the mash itself was good. But all in all, I would come back next time I'm passing through. Removed a star for service. Answering questions was such an inconvenience to the meat carving dude, sorry I don't memorize how a half pound of meat looks like asshole lmao. The cashier girl forgot to give me sauce, so when I came back to ask for sauce, she gave me attitude like I was at fault. Is it just that Gen-Z lacks social skills?