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Broussards Barbecue

3.1 (82 reviews)
InexpensiveBarbeque
Closed • 11:00 am - 7:00 pm

Broussards Barbecue Photos

BROUSSARDS BARBECUE ATMOSPHERE

What's the vibe?
Quiet
Good for groups
Outdoor seating
Good for kids

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I hate small business that charge to use credit cards
R C.

There's something seriously flawed with the business model if you're okay with charging a customer the credit card fee on top of your fixed prices. Bro-- increase your prices by 2.5%z. One thing for certain is the new owners LOST the art of making LINKS. The links have no more garlic flavor nor enough tallow.

Lee A. S.

Every time I go to Beaumont, I have to stop here. They have the best homemade links. The links are different than sausage in terms of taste and texture. With the new owner, Chef Clay, service and quality is much better. This place is mostly known for takeout food. It was nice to see the cleanliness of the inside as the staff prepared the food. Everyone had on hair nets and gloves. Can't wait to go back.

 plate of ribs and beans
Samara B.

This is a little BBQ stand off the road. There isn't really any place to eat there on the property so everything will be packaged to go. I ordered the meat plate with sausage and ribs. It comes with 2 sides, white bread and pickles and onion. The sausage is different than what you would find around other places in Texas. It is really juicy. They are unique and really tasty. If you are in the area, you can buy some cooked links or you can get uncooked and take them home and cook them yourself. Worth a try.

After heating up BBQ link: just a plate of grease.
Demond S.

I have been going to Broussard's for decades. Since middle school I believe. Whenever I fly to TX and I can go home for a visit, I always stop at Broussard's. On this particular visit, I stopped to order links; Sixteen to be exact. Yes, sixteen because I recalled their links being the best in town and I wanted to take a lot of meat back to DC with me. The links were about $6 each which I thought was absurd. I later noticed on their website they sold a dozen for like $55 and 1/2 a dozen for like $30. When I inquired about the price I saw on-line, they told me the website was wrong. I looked at the sign outside the building and it showed the same items with a slight $5-$10 increase. So then I inquired about those prices. I was told the sign, displaying the food items, has the wrong pricing. So I am like OK. The Manger, and maybe owner, who could hear me from the kitchen chimed in said, he does not even have a key on the register for a dozen, nor a 1/2 dozen. Mind blown!!! I took my links and later flew back to DC. I heated up the 1st link. Let me say this, a plate full of grease. I am beyond disappointed with this place. I can say that there are better options in Beaumont to try.

Updated menu! As of today 09/08/18

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11 years ago

Best ribs in Beaumont. Always crowded but worth it. It is a pick up only restaurant. They do have a drive thru. Easy on and off 1-10

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11 years ago

Great food! Ribs were excellent. No indoor seating. Service was very kind and food came out at a reasonable time.

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12 years ago

This place is horrible. When I got my food after standing for about an hour there was hair in it. I was mortified.

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1701 BBQ - Fatty Brisket

1701 BBQ

4.5(108 reviews)
2.3 mi

You can tell a lot about a place from how they act when things aren't easy…read more We showed up about three minutes before this place closed and everybody was so incredibly nice and welcoming. We actually tried to take the food to go so that we didn't hold them up and they said no it was fine. They'd be there cleaning anyway, and that we should sit and enjoy it, which was awesome. The wonderful service was also reflected by the food. My wife is still commenting on how delicious the brisket was. Get out here as soon as you can hopefully before 1:55 PM.

1701 Barbecue lived up to every bit of the hype. And then some…read more We came to Beaumont because I had business involving TDCJ and had my mom and brother in tow with me. Mom needs to be entertained, and she loves to eat. So while researching things to see, eat, and do, 1701 Barbecue kept showing up over and over again. Now I know why. Wow doesn't even begin to describe it. We ordered a pound of brisket, brisket boudin, pit beans, pepper jack mac & cheese, chocolate chip cookies, banana pudding, canned sodas, Boerne Original Jalapeño Everyday Sauce, and Hot Rodeo Sauce. Every single thing was delicious. (Well, I didn't eat the sauce. Both are gifts for friends.) The brisket was unbelievably tender. My mom is 84 years old and actually said it was the best meat she has ever eaten. She spent half the meal trying to figure out how they get it that tender and then asked. They cook it for 14 hours. The brisket boudin was fantastic, the pit beans were loaded with flavor, and the pepper jack mac & cheese was every bit as good as everyone says it is. Even the desserts were outstanding. The banana pudding is homemade and disappeared quickly, and Mark devoured the made-on-site chocolate chip cookies. We got there just in time before an afternoon downpour, and while it was busy, it wasn't the chaos some online reviews had led me to expect. Everything was excellent and definitely memorable. The only negative thing I can say has nothing to do with the food and everything to do with online ordering. Skip the online premium. Seriously. Every website suggests to skip the line and absolutely order ahead because it's a MUST. Nope. The prices online were noticeably higher. For example, the Friday half chicken special was $8 online but only $6 in person. The banana pudding was $5 online versus $3.50 in the restaurant. When the line is reasonable, it's simply not worth paying the extra markup. Save your money and order when you get there. Food this good doesn't come around often. If you're in Beaumont, 1701 Barbecue is absolutely worth the stop.

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1701 BBQ
1701 BBQ - Mac N Cheese

Mac N Cheese

1701 BBQ

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Rogers BBQ Barn - Bomb Potato

Rogers BBQ Barn

4.7(24 reviews)
10.7 mi
•$

There was a breeze of 10 to 15 mph while sitting in the shade for lunch with my chopped brisket…read moresandwich and sweet tea. The luck of search "BBQ Near Me" brought me off the highway into this gem in China, TX. Food was delicious. Wish I could have ordered more. Service was quick and excellent. Prices are all good. When one is in Texas, one must have BBQ. This is among the best. The sauce adds flavor to the smoked brisket. Vegetables were fresh and crunchy to provide a great combination of flavor and texture with the brisket and the bun. The location was perfect with the peace, quiet, and tranquility before getting back behind the wheel to finish off a 300 mile driving day. Highly recommend getting off the main road and having some BBQ. Do it. Go out of your way for the flavor.

I heard about this place an Facebook, and was really looking forward to trying this spot out. I was…read morehoping to discover a tucked away gem off the beaten path. Unfortunately, I was mostly disappointed. Firstly, the positives. The customer service was really great. The lady taking the orders at the window was very helpful and sweet. Also, the prices were very fair compared to other bbq restaurants. You will definitely get a lot of bang for your buck as far as portions go. Sadly, the food was not as good as I was hoping for. We arrived at 11:30am on a Tuesday, 30 minutes after opening. I asked for a pound of moist brisket. They had none. My heart sank as this was the main thing I wanted to try. I went ahead and got a pound of whatever they had. I then asked for a rack of ribs. They didn't have this either. I was told it would be 20-30 minutes. Sigh. I understand bbq restaurants typically run out of stuff early. Its the nature of the business. But two key items 30 minutes after opening? Huge disappointment.I went ahead and got some sausage so I could sample something else. We also got the popular potato bomb and a double cheeseburger (heard good reviews about both of these). The potato and cheeseburger were both pretty good. The brisket and sausage, however, were both below average, especially the brisket. Even though I prefer the moist cut, im okay with lean also as my wife likes it. But we both thought the brisket lacked flavor and tasted old. We decided to wait 20 minutes to see if the ribs were done. One of the gentlemen in the back asked if I would be okay with a half rack. I went ahead and purchased it. When I opened the box in the car, I already knew I was going to be disappointed in this too (and I was). They didn't look fresh at all. Kind of strange that I was waiting on ribs, and then they only sold me a half rack which clearly didn't just come off the pit. Maybe I caught them on a bad day, not sure. I probably wont be back though, since it was a 2 hour excursion just to come here. If you are planning to try them out, be weary that they may be out of popular items right after opening.

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Rogers BBQ Barn
Rogers BBQ Barn - Brisket, chicken, pulled pork, rice, beans, potato salad

Brisket, chicken, pulled pork, rice, beans, potato salad

Rogers BBQ Barn - Rogers BBQ Barn menu 4Mar26

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Rogers BBQ Barn menu 4Mar26

Redbird BBQ - Brisket

Redbird BBQ

4.6(51 reviews)
11.2 mi

If I could rate this 100 stars I would. I grew up eating BBQ 3-4 times a week, I'm from Texas- and…read morethis is hands down the best I've ever had. The burnt ends will change your life, brisket & turkey are so juicy and flavorful & ribs fell off the bone & didn't need any extra sauce or seasoning. highly highly recommend. It's very cute, love the small town vibe, they have their family working for them it was also wholesome.

I finally made it to this Top 50 BBQ spot on my 3rd attempt. They are #4 currently, according to…read moreTexas Monthly. As an out of towner, they're just never open when I am coming to Beaumont or passing through the area. I visited for one of their 2 dinner services, on a Thursday night, and was first to arrive. I had a chance to speak with other customers in line to learn what they liked at Redbird including the burnt ends and brisket. An employee came out just prior to opening and crossed out burnt ends on their posted outside menu, so that was a bummer for one other customer I spoke with. When I finally made it inside, I ended up being 3rd in line and it took nearly 10 mins to even start ordering since the first 2 guests who jumped in front of me were slow to order. The line just has 1 meat cutter but 2 employees running that area, sort of inefficient. Also just 1 employee at the register and 1 person dishing out sides and desserts. One thing that was strange was the lead meat cutter who slices the brisket. Customers would request a certain cut but he would tell the customer he was giving them a mix, even though the first 3 in line had asked specifically for brisket from the fatty end. I've never seen that at a craft bbq place where they slip in lean brisket on you, and even tell you they're gonna do it. When it was my turn I requested only fatty,and received only fatty, thankfully..... My order consisted of 1/4 lb fatty brisket, 1 house sausage link (made in house), 2 homemade rolls, 2 butter tubs although 1 tub is plenty to spread on about 3 rolls. They only charged me for 1 though, a sweet tea, and banana pudding. Brisket - good and fatty, not too fatty like some places, prime, but tasted similar to the brisket found at many other craft bbq places. They use Nolan Ryan Goodstock Prime brisket here which I've had at several other places, namely the bbq place I had just eaten in Kingwood the previous week. 4/5 Sausage - this is a very good example of Texas sausage, especially SE Texas homemade sausage which tastes and looks different than sausage made in other parts of Texas. Luckily, it's my fav type. Great snap, packed inside the casing but not too dense like machine-made sausage, just loose enough, juicy. 5/5 Banana pudding - this is supposedly homemade custard with lots of banana slices and wafers, seved in a plastic tub. It's ok, but nowhere near unique like at Goldie's. 3/5 Homemade rolls with tallow honey butter - this was one of my fav items along with their sausage. Fresh, warm, moist. Still good 2 days later but more delicious while dining in. Butter is better than TX Roadhouse, of course. Overall, I enjoyed coming here and now I can say I have. They just make it hard for out of towners to get here with super limited hours.

Photos
Redbird BBQ
Redbird BBQ - Meat platter

Meat platter

Redbird BBQ

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Broussards Barbecue - bbq - Updated November 2026

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