Cancel

Open app

Search

Brooks' Place

4.0 (255 reviews)

Brooks' Place Photos

BROOKS' PLACE ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Casual
Outdoor seating

You might also consider

Recommended Reviews - Brooks' Place

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

They have no respect for the pandemic.
Rick F.

I've tried. I've given it my best shot. And I just don't get it. It's been four separate times that I've given this place a shot and I still don't get it. Now I have to give props for their style of the BBQ here. The best meats are made on a wood burning grill. No propane, just all wood and charcoal. So hats off for that. That said, I have to stop there. When I pull up to a place like this I expect to be totally blown away on flavor. In every bite I want to taste the passion on that grill. Each and everytime I've been here it fail short of passion. In fact, it taste like perhaps there once upon a time was passion, but that passion has fled like a divorced couple from a burning house. Sorry Brooks fans I'm just not impressed. It's a high price for barely mediocre BBQ. Everytime I go there to give it a shot, I leave telling myself to just stick with cooking it myself at home. Is there tenderness in the meat? Yes. It's just lacking in flavor and care. Even the sauce they have doesn't save it. Now maybe it's just me and the impression I got from reading the reviews. See I know how to BBQ. I know what I'm doing on a pit. And I have been blown away before on others BBQ so there is no hateraid coming from me. I'm just being honest. I don't get it here. I simply don't get why so many are so blown away on the BBQ. Based on some of these reviews perhaps I'm in the wrong business and need to go into the BBQ business. Again, hats off to Brooks for staying in the business this long and being able to build a following. But it's not for me. Oh and the service... Not something you want to write home about. It sometimes can be down right rude. And if you are Covid conscience then you may not want to bother even going. They make it very clear on social media and advertising that nobody can dare tell them what to do. Do not expect good customer service there. Just move it along like cattle. Be Nice and Prosper!

Sliced brisket point, potato salad, and beans.
Gavin S.

My wife and I stopped by Brook's place for lunch. We were not disappointed. The brisket was right on the money, true Texas style BBQ. Perfectly seasoned, smoked to a tender texture. We enjoyed every bite. We had potato salad and beans as sides. The potato salad is tasty and the beans are great. He does serve sauce with the brisket, but it doesn't need it at all. To each his own on that. Mr. Brooks is a no nonsense man and likes to run his business his way. I can respect that, after all I don't have to go if I don't want to. However, I choose to go because he's a 100% legit pit master. I happen to align with his views but that doesn't sway my personal decision to patronize his business. There is a reason he makes it in the Texas Monthly too 50 BBQ joints. It because of his product. Keep up the great work sir, we'll keep coming back as long as you're still making awesome BBQ!

Menu
Tresa G.

Brooks' Place is absolute fire!! If your looking for some Delicious BBQ this is the spot trust me. Ribs so tender chicken falling off the bone and don't get me started on that damn brisket slap your mama good(Don't really slap your mom lol). They catered my mom 60th birthday and everyone at the party was so impressed with the food that kept asking me now where is he located. I know your interested in pricing and customer service let me just say pricing in a little on the higher end but it's worth it. The last few times I've been up there let's just say Mr. Brooks was strapped and greeted me with a nice hello. Oh yeah total forgot about the barbecue sauce.I really had a come-to-jesus moment on that it was if was so freakin good. Moral of the review checkout Brooks' Place you won't regret it.

Smoked brisket
Jason B.

I've been hearing about Brooks's Place for some time now and decided I needed to go check it out. Got a chance to speak with Mr Brooks before ordering and he told me he's been there for 10 years offering catering, special events and general sales. He told me he doesn't need to check the temp because he can look at the meat and know it's done. Very impressive because sometimes meet can be stubborn, especially during a stall. I ordered sliced brisket and sausage. WOW!! That was the most tender brisket I've ever eaten in my life. It was falling apart when I would try and pick it up. Amazing! The sausage had great flavor as well. I love smoked food and this place did not disappoint. Go check it out soon and bring some friends!

2 Meat plate - brisket, pork ribs, potato salad and baked beans. Incredibly flavorful smoked Meat and delicious sides.
Shayna D.

I absolutely love their food. This is hands down the most consistent BBQ place in the area. Owner is always present, friendly and strapped. I love their policy on firearms and that they offer a discount if you have licences to conceal and carry. I fell safe here. Even the menu is artillery themed. They are located in the parking lot near Ace. Can't miss them. They have lots of tables with benches. Tables always clean, utensils, napkins, lighters whatever you need. Definitely good for groups. The BBQ isn't cheap but it's sooo worth it. The crust and smoke on their brisket is a clear sign of a well crafted skill and process. Their BBQ sauce is so delicious I've been trying to make my own. I never get lean brisket bit I'm sure it's just as great. I believe the portion is very fair and I always feel satisfied or I can't finish it. Leftovers are delicious too. They have tons of sides, all delicious but sometimes they sell out of the more popular items. I like the Mac and Cheese, beans and potatoe salad the most. Garlic potatoes are seasonal. They are opened must days off the week and only close if they sell out. I usually visit around lunch between 1-3 and they aren't over crowded. This place has become a staple in the community. It's a treasure and completely unique. I hope they are around forever.

Kevin C.

Brooks BBQ is a Cypress legend and sometimes South Texas BBQ truth is found in the parking lot of an Ace hardware. Got to meet the man himself and he even obliged a selfie. The brisket was moist and succulent. The ribs perfect fall the bone. The sausage was snappy with a nice pepper spice. Sides: Potato Salad, Beans, Onions, pickles, bread were the perfect compliment to the meats.

See all

Photo of Walter D.
12
12
12

11 years ago

Helpful 4
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 4
Thanks 0
Love this 1
Oh no 0

13 years ago

Helpful 3
Thanks 0
Love this 3
Oh no 0

11 years ago

Helpful 5
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 4
Thanks 0
Love this 1
Oh no 0
Photo of Tom N.
148
396
1023

13 years ago

Helpful 3
Thanks 0
Love this 4
Oh no 0

9 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 0
Photo of Shay h.
425
11
38

9 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Ben C.
27
15
2

13 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

13 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

13 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Henry K.
745
23
34

10 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0

12 years ago

Helpful 2
Thanks 0
Love this 3
Oh no 0

11 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0

11 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

8 years ago

Helpful 12
Thanks 0
Love this 1
Oh no 0
Photo of Jeanne P.
99
107
26

13 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

12 years ago

Helpful 1
Thanks 0
Love this 4
Oh no 0

13 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

11 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

11 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

10 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of monica s.
58
67
71

13 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

11 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Carmen F.
109
45
123

11 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

14 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of JJ J.
69
338
4786

12 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of J M.
1
113
3

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

14 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Landman H.
14
160
60

12 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 3 of 7

Ask the Community - Brooks' Place

You might also consider

Pappa Charlie's Barbeque - 6 piece smoked wings ( garlic Parmesan and buffalo)

Pappa Charlie's Barbeque

3.7(85 reviews)
5.0 mi
•$$

Stopped by for lunch and was delighted! The atmosphere was really warm and friendly. We were seated…read morepretty quickly and service was initially fast. Per our server's recommendation, we tried the skillet brisket queso and that did not disappoint! It was really good - I just wish there were jalapeños to really give it a nice kick, but we enjoyed it. I ordered the brisket plate with macaroni & cheese and potato salad; got it with all the fixings: pickles, onions, and pickled jalapeños. The brisket is more fatty than what I've had before but I didn't hate it - I wish it had a bit more flavor. The star was their homemade BBQ sauce - absolutely delicious! The potato salad also was a tiny bit bland but I loved the onions and relish in it. Macaroni and cheese was alright! I had also ordered a coke zero and that came in a giant red cup which I appreciated. Our server slowly stopped checking on us after our food came out. It was a while before we could ask for a to-go box, our check, and even refill. That was unfortunate since I did want w refill but our server just never came. Overall, I would go back for sure for another lunch break and try their other menu items because the food was pretty good. They have a ton of stuff!

The service was quick and nice. The food was so so. The best thing were the bbq baked beans and the…read moreleast favorite was the potato salad. It lacked flavor. The brisket was tender but had to eat with sauce, and the boudin was soft. Good spices, but didn't seem like it was barbecue more like oven baked

Photos
Pappa Charlie's Barbeque - Bar area

Bar area

Pappa Charlie's Barbeque - Chips, guac, and salsa

Chips, guac, and salsa

Pappa Charlie's Barbeque - Michele and Voodoo Ranger

See all

Michele and Voodoo Ranger

Spring Creek Barbeque - Meat ordered by the pound gets wrapped in foil and thrown in, the leaking juices must mean it's juicy right?

Spring Creek Barbeque

3.1(182 reviews)
5.1 mi
•$$

Listen Spring Creek Barbeque is a chain restaurant. There isn't a Pit Master with his own special…read moretechnique smoking the meat. The guys doing the BBQ today were 2 young men and they did it right. I didn't ask their credentials because it doesn't matter. I like Spring Creek Barbeque! I think their bbq chicken is among the best. Yup, I'm saying it and I don't give a damn who says different. My wife and I decided to eat at Spring Creek on 290 because she had a teacher appreciation coupon. I had the 3 meat combination with Lean Brisket, dark meat chicken, and St. Louis style ribs. My sides were beans and green beans. My wife had a baked potato fully loaded no meat. Today the ribs were really good. They were firm yet tender, didn't push back on the bite through but nothing stuck on the bone. The chicken was good, but it's been better. The brisket was lean and pretty good. Honestly usually get marbled brisket because I like the fatty pieces. My wife's baked potato was great, the cheese was fresh and the sour cream kicking! Spring Creek is reasonably priced and hits the BBQ sweet spot for me. I like it better than other chain bbq restaurants, because I like eating on a plate.

This one is quite easy…read more We walked in. Had a horrid experience with one of the managers as we asked questions and they seemed rather annoyed I was asking specifics about the fares being left, others that were not available, a filthy flat top, aside unclean surfaces, and then they walked off. We then decided to leave and had wings instead. That is about all I can say about this place as I usually love Spring Creek, but not having the chance to dine, I cannot opine (heh...rhymes) on their fares here. Based on this encounter alone...rock solid 1 star.

Photos
Spring Creek Barbeque - 12.27.24

12.27.24

Spring Creek Barbeque - Baked Potato

Baked Potato

Spring Creek Barbeque

See all

Chimac - KBBQ Jerk Chicken Bowl and white rice, topped with carrots, cucumbers,, cabbage, lettuce, and egg.

Chimac

4.6(116 reviews)
4.9 mi

I've tried Chimac plenty of times now and think I can finally give my rating. They have great…read morewings! Whether boneless or bone-in they are always fresh, large, seasoned well and made to order. Sometimes the bone-in wings can be a little too fresh because they can be feathery which isn't fun to look at but the wings are good. I've also tried the KBBQ chicken bowl and the chicken has good flavor and char from the grill, and the sauce is tasty! The fried rice isn't all that flavorful to me and sometimes it can be kind of dry. The noodles also have a good flavor but are inconsistent in texture. They're either overcooked or undercooked, no in between. You can load up with select toppings on your bowl with no additional charge and upgrade to special items like dumplings if you'd like! Overall, I'd recommend! They're very affordable, have many specials/deals and you definitely get a lot of food!

Big THANKS to Junior, Kourtney, and Marvin the Chef for to eir professionalism and skills!!!!…read more (Way better than my last visit. I took a break from here due to a previous hassle) They made Valentine's Day very special for this single beauty! I got my son a valentine fried rice and myself a noodle with the toppings I desire without a hassle. Just love and blessings. Great seeing Mr. Kourtney! Thank you so much Junior for making my order acutely and shout out to the chef who ran the raw frozen peas on the wok for a sista! That's the kind of love I admire and will definitely keep me returning.

Photos
Chimac - Bowl Station

Bowl Station

Chimac - KBBQ Jerk Chicken Bowl and white rice, topped with carrots, cucumbers,, cabbage, lettuce, and egg.

KBBQ Jerk Chicken Bowl and white rice, topped with carrots, cucumbers,, cabbage, lettuce, and egg.

Chimac - Interior sestung/lobby

See all

Interior sestung/lobby

Brooks' Place - bbq - Updated October 2026

Loading...
Loading...
Loading...