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    Brickhouse Tavern

    3.4 (408 reviews)
    ModerateAmerican
    Open 11:30 am - 11:00 pm

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    Business Info

    BRICKHOUSE TAVERN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Brickhouse Tavern

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    The Brickhouse Special Pizza (Margherita Pizza in background)
    Bret H.

    It had been years since I had been here. [[HIGHLIGHT]]I really do enjoy the earthy and dark ambience.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It seems to be a place geared toward the college crowd.[[ENDHIGHLIGHT]] We didn't have to wait long to be seated. Our waitress did a decent job of meeting our needs. Her approach wasn't quite polished though so I think she was just fairly new to the task. Just the little things like not introducing herself and having to be asked for To Go boxes and water refills could be improved upon. My daughter and I went here to celebrate Father's Day. We started with a spinach and artichoke dip appetizer which was delicious and had big chunks of artichoke. Then we both ordered pizzas which were really good. We could only eat a few slices and had to have boxes for the rest. I recommend this place though. It's a nice casual spot with a good beer selection and great pizza.

    Brick Oven Quesadilla  Asked for the chicken to be tossed in buffalo sauce!
    Emily M.

    [[HIGHLIGHT]]This space is really large so it's usually good for a crowd, and little wait time.[[ENDHIGHLIGHT]] I love bringing family here because a lot of them are picky and the menu is diverse bar food. My go to is the quesadilla made with their pizza dough. It's stretched thin so it isn't like a calzone, and I ask them to toss the chicken in buffalo sauce. It's delicious! They serve coke products which is my preferred soda, and the beer list is great. Our server this time around took care of our large 8 person party with ease. Never missed a refill and every order was correct. We will be back!

    Jim B.

    Our second time here because it was so good last time. We ordered a pizza tonight, a Caesar salad, spinach artichoke dip, chicken wings and a bowl of chili. Everything was delicious, especially the wings and the chili.

    Wings with sauce on side , so so good  - June 28, 2025
    Kevin M.

    [[HIGHLIGHT]]Very large, roomy and clean dining room.[[ENDHIGHLIGHT]] Great service, grandiose menu. Had the wings with sauce on side. Very good , fried no breading. Friend had club sandwich. Very large and tasty. June 28, 2025

    Sirloin Dip with sweet potato fries
    Suzanne S.

    We dined tonight for the first time in years. Someone on Facebook mentioned they had the best macaroni and cheese, so I wanted to try that. We were greeted kindly by the hostesses and seated promptly. Our waitress was kind and efficient, and the service was fantastic throughout the night. I thought the prices were very reasonable, as well. We started with the fried pickles, which were fried perfectly crispy, but lightly. They weren't too greasy at all. They were served with this jalapeno ranch dressing that was good, but we preferred the plain ranch dressing. I had a salad with blackened salmon. The dressing was a tasty ginger vinaigrette, but the whole dish needed seasoning. I would get it again, however. The macaroni and cheese was the biggest disappointment of the night for me. The noodles were very overcooked and the sauce was gluey. I ate a few bites but that's all I could stand. I wouldn't get that again. My son had the Sirloin Dip and had no complaints. Based on the lackluster food we had, I was ready to give this restaurant a 3 to 3.5, but the service and the prices made me realize that a 4.0 was earned. We will return.

    Buffalo Chicken Sandwich

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    7 months ago

    Great food with a large variety on the menu. Service is always friendly and quick. [[HIGHLIGHT]]Love the atmosphere.[[ENDHIGHLIGHT]]

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    11 months ago

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    5 months ago

    Pizza was really good. Nice crisp crust and overall taste was great. Buffalo chicken sandwich was huge and had left overs to bring home.

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    11 months ago

    Hair in my food! If you want bad service, arrogant management and hair in your food this is your place

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    Page 1 of 11

    Ask the Community - Brickhouse Tavern

    Is this place still open I tried calling, no answer and email bounced back, odd?

    yes its open, they just hire young stupid children to handle reservations. Its been this way for years. best to just go in

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    The Serve

    The Serve

    4.5
    (28 reviews)
    2.6 mi

    Other places have themes focusing on Eat Drink Play but what if you want to get off a screen and be…read moreactive. Welcome to the Serve, the Cornelius answer to how to be active while enjoying good times with friends. Reserve one of their 10 pickleball court in their air conditioned room or grab one outside when it's not hot. There are also golf simulators, dining space, and event space so bring the whole crew to have fun and hang out. The courts are spaced out so groups can play and have a comfortable booth to sit and order food. Their bartender Krista was very engaging and happy to suggest a beverage with your favorite libation. We ate in the restaurant. My son enjoyed the kids chicken tenders. My wife and I enjoyed the short ribs grilled cheese and the bbq chicken pizza. There's a full breakfast and lunch menu and breakfast is available till 2 on Saturday so you have a variety of options to order. If you want to hang out as a family or with friends you'll have a great time at The Serve.

    My husband and I decided to try The Serve for breakfast one Saturday morning, and I'm glad we did…read more They open at 7am, but the restaurant wasn't yet busy, so we easily got a booth. This was our first time here, and it's a very nice venue. To start, their coffee is delicious and strong. I had the Double Up, with scrambled eggs (with added cheddar), bacon, sausage links, sourdough toast, and fruit. My husband had the Short Rib Hash with a side of potatoes. He forgot the hash also had potatoes, and should have gotten something else, because he had far too many potatoes! My scrambled eggs were a little over cooked and the cheese was only melted on top (rather than being mixed in), but they were still decent. The bacon was perfectly crispy--as requested, and the sausage links were fine. The sourdough toast was buttered and delicious. And the fruit had watermelon--a nice addition to the usual fruit cup. My husband's short rib hash was good. The eggs were perfectly medium, but the potatoes were a bit salty. Easy Like Sunday still makes our favorite version of this dish. Our server was very pleasant, and the wait wasn't too long for our food. I loved that we could pay with ApplePay via the Toast handheld. While everything wasn't perfect, we'll definitely return and try some different items. I want to try them for dinner, too!

    Photos
    Nice seating in the restaurant
    Nice seating in the restaurant
    Short Rib Risotto: braised beef short rib with onions, tomato, prosciutto, and pancetta, over parmesan risotto
    Short Rib Risotto: braised beef short rib with onions, tomato, prosciutto, and pancetta, over parmesan risotto
    The Serve

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    Barrel and Fork

    Barrel and Fork

    4.5
    (269 reviews)
    1.2 mi
    $$$

    Barrel and Fork is top shelf!! Dined there last week with a group of friends to celebrate my…read morebirthday early. The atmosphere is so chill and welcoming! The service was outstanding. And the food.....well worth it as it was fantastic! Everyone in our group loved their meal. It was nice to have a leisurely dinner and not feel rushed by the staff. After dinner we enjoyed their updated outdoor patio. The new owners have outdone themselves!!! Highly recommend!

    Good spot with a lot of character. The building is a bit quirky and older, but it adds to the…read morecharm. The background music was enjoyable, the staff was friendly, and most importantly, the food was very good. I ordered the hanger steak medium, and it came out closer to medium-rare. That wasn't a problem--it was still delicious. I thought the shrimp appetizer was just slightly undercooked, although my wife felt it was perfectly fine. Her salmon was excellent, and the beet salad was also outstanding. Our server, Tavian, was warm and attentive. We arrived around 4:15 p.m. on a Sunday and ended up with a small dining room almost entirely to ourselves, which made for a relaxed and enjoyable experience. My only real suggestion is that the area around the dumpsters near the parking lot could use some attention. It looks a bit unkempt and has an unpleasant odor, which isn't the best first impression. Overall, this restaurant has a lot of potential. The chef clearly knows what he's doing, and with a few small facility improvements, I think this place could go from very good to truly excellent.

    Photos
    Intetior
    Intetior
    Brazina with rice and veggies
    Brazina with rice and veggies
    Old fashioned (House) - Smoked

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    Old fashioned (House) - Smoked

    Brickhouse Tavern - tradamerican - Updated August 2026

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