Dear Yelp Community,…read more Finally, after passing this long-standing local establishment many times, I stopped to try the breakfast (as recommended by a local), and well worth it! I tried a classic breakfast with eggs, toast, and hash browns. Sandra, the server, has been working here more than 40 years! All good, and friendly staff. The interior décor is great! Although renovated, they tried to replace the original feel with wood panels, bright colors, and old-school countertop. Please keep this legacy in business. Thank you for feeding me this Labor Day. Best wishes. Sincerely, Anna

We mostly go for breakfast and the food has always been great. However, we were just there for…read moreFather's Day and as expected, it was packed. But come to find out after an hour later, the girl who seats you forgot about us. After being seated, it took another hour for the food to come out. Keep in mind, we ordered everything right when we sat down because we were watching the tables as we were waiting for ours. One thing we observed was how the front door worker was seating people. Party of 4 was seated with three tables. There was room to move the tables apart and seat others who had been waiting but that didn't happen. We came here for Mother's Day and it was packed but service was quick. Not sure what went wrong on staff for Father's Day but it was not pleasant.

I've never been to Memphis Cafe before, but I've always seen the sign outside of the Lab. One day,…read moreafter we went out drinking, we went to Memphis Cafe to get some nice soul food and, of course, some delicious beverages as well. Highly recommend getting the pork chop alongside the catfish. Two of those dishes were really, really great, alongside their great side of gumbo fries, which would hit the spot for a great night out. We would also recommend their Bloody Mary as well :) Service was fun, excellent and had a very retro vibe inside as well. Ample parking and seating indoors.

Amazing service! Ladies were super helpful, quick, and easy. Heather introduced herself, offered me…read morecoffee, very professional and friendly. Don't stress these sweet ladies out, take care of our servers, have patience & let's all come by for breakfast @Memphis! At the moment, I am enjoying the egg Benedict. I hope I spelt the name correctly. This dish is by far the best combination of breakfast items ever!! The sauce is just right with the spices. Eggs on top super deli!! The toast, brisket, and potatoes are just right! Gordon Ramsay where you at?? #BestBreakfastEva I will be back and I am glad to have returned. My old best friend and I ate here once, best ambiance ever. Thank you management. Heather got to get to know me a little, we created a customer service connection. Thank you so much Memphis Cafe & heather!! P.S: They accommodated to my E- scooter. Thank you to the other lady who was super helpful!

We love this place! My family and I, have been coming here…read moreover a year now, whenever we crave Korean comfort food. It's so convenient and close to home. I can't believe it took me this long to write a review ... The owner has been super friendly and helpful when we're choosing items since the first time we came here. It's a family owned restaurant, and these are his mom's recipes. Some bibimbap places use spinach, they use Korean mountain greens. My go to is the Kalbi, & seafood pancake. I love the Kalbi! Nice big marinated pieces and I love eating off the bone. The seafood pancake is a win for us with a nice dipping sauce. My son loves the Mandu guk, it's a flavorful and comforting bowl of dumpling soup. My husband tries a variety of things like bibimbap, spicy pork with soondubu (tofu stew) and loves the ban chan especially the pickled cucumbers. When my Mom came she loved the rib bone soup , she was so happy with her rib bones and broth oh and she loves Chap-Jae. She enjoyed that too. The restaurant is clean and they always welcome us in even when we come in close to closing. Side note: I had gone to La Crescenta to a Korean restaurant a long time ago with my girlfriends. I was just curious when the owner told me he used to have a restaurant in that town and i wondered if they were one and the same. I had a photo of us there. It was the same place, what a small world. :)

Myung Dong is my favorite Korean restaurant in OC, if not of all the ones I've tried in my life…read more Everything my boyfriend and I have tried is amazing quality and has so much flavor! I consider myself a foodie and have pretty high standards for food and to say that we come here about once a week since we've discovered this place says A LOT. We have tried the seafood pancake, galbitang, yukgaejang, tofu soup and galbi and would recommend them all. The restaurant's located in a small shopping center with limited parking but it's worth figuring out because I swear by the food. Restaurant is spacious yet cozy and cute. Skip BCD in Irvine and come eat at a legit spot like Myung Dong. Alvin's always so kind to us (and pretty funny) and you can tell he has so much passion for cooking. Derek and Sarah are amazing too, very helpful and provide great service. This restaurant's only been open for about a year and is destined for amazing things.

Our server Mosic was excellent ! After discussion we ordered…read moreour cocktails . I had the El Fuego Fresco which was superb my wife enjoyed hers. She enjoyed her tomato soup and I was extremely pleased with the Mushroom Risotto with an overcooked whitefish. Mentioned the whitefish to Mosic to point out to the Kitchen. The manager came over to discuss. I explained that I was just pointing this out. She removed it from my bill. The ambiance is pleasant , nice tables and a pleasant atmosphere. I wrote a review for orange that was less than pleasant. I will come back here again.

The short rib diner is to die for, great short rib that falls apart but amazing sauce and flavor…read more Potatoes were top tier and I was even addicted to the green beans. The fried chicken was ok, the mushroom sauce was good but then putting it on top the fried chicken made the breading soggy. Gets very busy so make sure you have reservations!

Four stars for attentive service, the waiters always made sure to check in on us and fill our water…read moreglasses. Also LOVED the beef rib congee and the pear arugula salad with bountiful burrata and candied pecans. Chef's kiss to those two dishes. The only thing that would have made this 5 stars was if the filet mignon in the garlic noodles was tender. My cousin ordered that dish and she said the meat, while flavorful, was tough. Will I be back? Yes, but probably would order another type of protein for the garlic noodles if we order it again.

We had a wonderful dining experience at VOX Kitchen a week ago!…read more Both dishes we ordered hit the mark: * Pear Salad: Crisp arugula, candied nuts, and a delicious drizzle--fresh, light, and perfectly balanced. This is an all-time favorite! * Saltado Fries with Salmon: The salmon was cooked perfectly and paired wonderfully with the seasoned fries, onions, broken rice and their special signature aji sauce. * Lychee Lemonade: Super refreshing, perfectly sweet for me, and you can't beat the free refills! The food, presentation, and attentive service from Edmond were top-notch. Thank you KEI Concepts for bringing modern Chifa cuisine to The OC!

Had a late lunch before heading to the Segerstrom for an evening of the Phantom. We shared the…read moreShrimp Street Tacos which were absolutely tasty. Francisco waited on us and was there to make sure drinks were attended to. The Tavern is in the Crowne on Bristol where we stayed and had the feel of a hotel bar. Was a pleasant and clean environment.

Fireside Tavern a restaurant located in the Crowne Plaza Hotel, known for its cozy atmosphere,…read morerustic decor, and a heated patio with fire pits. They serve breakfast, lunch, and dinner, catering to a wide range of dining needs. We got the full breakfast two days in a row complimentary. They have most everything you can think of. It was fast, clean, delicious, and variety of items to pick from. Both of our favorites were the oatmeal, sometimes about hotel oatmeals. The staff at Fireside are so sweet, fast, and super friendly.

I hope when you come here, you get, Emily as your server. You won't regret it…read more This is located next door to one of my favorite bakeries, Moulin. After I spent an hour at Moulin looking around and getting some of their pastries, one of the workers told me about next door, Bouillon As soon as I walked in, Emily greeted me. She was extremely personable, knew the menu like the back of her hand and she kept our drinks FILLED without us having to ask. She was on top of it. We had a couple questions about the menu, but we went with what was really popular. -Boeuf Bourguignon Classic beef stew, carrots, pearl onions, mushrooms and tagliatelle pasta. -Le Burger Français Homemade sesame brioche bun, Angus beef patty, raclette cheese, tomato, lettuce caramelized onions and Dijon aioli (I got it with no onion or tomato) You can also add bacon for a price. (I did not. But sometimes I'm in the mood for a good bacon burger) -the burger came with fries -we also got bread to start with which was freshly baked and comes with French butter. The French butter was absolutely delicious. It was so fresh. Tip- they sell the French butter next door at moulin The atmosphere was really cute. It was your typical French bistro vibes The place was clean The place is perfect to meet up with friends or on your lunch break They have a private up close parking lot A few outdoor tables Food was great, it was perfectly seasoned. And the service was great Don't come here without checking out Moulin before or after. They take reservations on their website. Also, while I was looking at their website, it says it features wine tasting Every last Tuesday of the month. 6:30-8:30 pm And Call to book

We ordered the Cuisses de Grenouilles (fried frog legs), Escargots, Frits, Terrine de Campagne,…read moreFrench onion soup and a glass of rosé to wet our whistles. Our experience started off on a promising note when our waitress thoughtfully asked if we wanted our dishes coursed out. We were impressed by the attention to detail and thought we were in for a wonderful dining experience. Unfortunately, things went downhill from there. Shortly after taking our order, our waitress seemingly disappeared. The Terrine de Campagne arrived first, and while it was absolutely delicious, it came with only three tiny pieces of crostini, which was nowhere near enough for the amount of pâté served. Our rosé never arrived, so we had to flag down another waitress to inquire about it. Rather than checking our order, she asked us what we had ordered. Although the food was delicious, the service was incredibly disappointing. Our waitress never once checked on us to see how we were enjoying our meal or whether we needed anything. Throughout the entire dining experience, we repeatedly had to flag her down for even the simplest requests. It's unfortunate because the kitchen clearly knows what it's doing, but the lack of attentive service really overshadowed what could have been an excellent meal. We left feeling disappointed, especially after such a promising start.

Number One Chicken! Must Stop by and Try the chicken sandwhich! amazing service too! I would…read morehighly recommend it.

This place is awesome! The gentleman that operates it gave us free samples and more dumplings than…read morewe ordered. Not to mention, absolutely delicious! We are so glad we found it. The wings were amazing my wife said they were best wings she has ever had. Will be back soon

The perfect healthy and quick meal. I would love if they offered a different vegetable option other…read morethan raw carrots and cucumbers. Rice and chicken are cooked perfectly every time and always flavorful!! HAVE to get the ginger scallion sauce

The chicken itself is lovely: moist, savory, and gently perfumed with ginger. It has that clean,…read morecomforting flavor that makes Hainan chicken such a classic. The rice is exactly what you want too -- glossy, chicken‑fat fragrant, and satisfying. But here's the catch: they don't offer the rice and veggies as a proper combo, so you end up ordering the rice separately. Which cost an additional $3. The chicken is delicious, the rice is worth the extra order, and the ginger‑scallion sauce ties it all together with bright, fresh flavor. You just have to do a little extra legwork to get the full experience.

Visited Eat Chow during Brunch on a finally cool September Sunday this weekend. It was busy but the…read moreexperience was flawless. Not being in the mood for breakfast I ordered the French Dip sandwich, and it exceeded my expectations-- tender meat, great bread, and a rich, flavorful au jus that hits the spot. Even with a full house, the service was fantastic, attentive, and fast. On top of that, I have to give a shoutout to the manager Allison who is totally fabulous and running a tight ship. Definitely a killer spot if you want great food and a cool vibe, even when it's busy. Will absolutely be back.

We hit up Eat Chow for a last minute dinner with some friends. It's really close to where one of…read morethem lives, and they'd told us it was a pretty good spot, so we figured why not. The place looks really cool inside. From the street all you see is the main patio, so I had no idea what to expect, and it turned out to be this retro diner kind of vibe that I loved. The service was great the whole time, super sweet and helpful, and they stayed on top of making sure everybody had drinks and that our food was good. The food was pretty good overall. One of our friends got the French dip and said the au jus wasn't as flavorful as she was hoping for, she wanted it thicker and more pungent, but the fresh baked roll was perfectly baked and really good. Another friend got the burger, which the server recommended. It's a classic, and you can't really mess up something that's literally called "the burger," so the meat, cheese and everything were cooked right and the fries were crispy, but nothing stood out. I got the Killer Double Smash Burger and it was pretty good too. I've had a lot of smash burgers in Orange County and outside of it, so my bar is pretty high and it's hard for a place to beat the best ones I've tried, but this one held its own. If you're choosing between the two, get the Killer Double Smash, it was more flavorful than the regular burger. Our other friend got the tacos and was pretty happy, and he said make sure you ask for lime, because a few of them didn't have the flavor he was expecting without it. The real star was the salads. They were super yummy and flavorful, and I was honestly impressed by their Caesar. Overall it's not a bad spot at all. It's probably not one I'd go out of my way to go back to, but you're not going to have a bad meal here, it was just generally pretty good food. www.whatcustomers.com