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    Memphis Cafe

    4.0 (2.1k reviews)
    Open 8:00 am - 9:30 pm
    Updated 1 month ago

    Waitlist - Memphis Cafe

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    MEMPHIS CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

    Recommended Reviews - Memphis Cafe

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    Devil eggs, crab cakes, goat cheese & beet salad, candied pecan salad
    Betty G.

    Our office group of almost 30 had another fantastic happy hour here recently. Food was great, service was excellent. Loved the crab cake and the beets goat cheese salad. Devil eggs, burger sliders were all very good. The banana bread pudding was amazing! We also brought our own cake that someone in the office ordered from a French bakery.

    Steak and eggs!
    Ian C.

    Me and a cousin were at a car show by this area and decided to finally give this place a shot. Memphis Cafe has been around forever and was pretty excited to go! We walk in and our host/server asked if we wanted inside or outside and we opted to go outside. The place itself inside seems pretty cramped but outside has two patios which was awesome. While I was looking at the menu, our server brought out some glasses and water and asked if we were ready to order but me and my cousin opted to look at the menu a little longer. Sadly though, that original waitress disappeared for a while and it took about 10-12 minutes before a new server came by and took our order. I opted for the steak eggs and an appetizer crab cakes. Our newer server was really nice and explained everything about what we ordered and even gave her recommendations and even asked if we wanted the crab cakes to come out first. She was super cool! The crab cakes came out first and those were super delicious. Crunchy and whatever sauce was used with it to complement the crab cake, it was delicious! The runner at first delivered our food to the wrong table but corrected herself and came to our table which was pretty funny haha. The steak came out came out a perfectly cooked medium rare. It was a delicious cut. Along with a small side of country gravy, crunchy hash browns and the scrambled eggs, It was delightful! I paid around $36 for the whole meal (split cost on the crab cakes) and considering the amount I ate, I think it was a decent price. The steak and eggs alone would've been $28, you be the judge considering food costs these days. Other than that, I think the service needs a little bit of work. Aside from the very cool 2nd waitress, there are some miscues with the first server and even our runner who brought the food. Both can be fixed though and it was a very minor inconvenience to note. I would definitely say, get your breakfast fix here! Prices are fair and the food you get is absolutely delicious!

    2.28.26- Matchstick Fries
    Kim I.

    We made reservations on this beautiful Saturday for 12:30 pm. We were seated right away, the staff was extremely friendly and attentive. We tried one of the most popular items on the menu which was the shrimp that also has fried okra, devoured (tried to lick the bowl) kind of feel good food that left us craving for more. We loved the fries. Not extremely greasy or salty. Had to balance it out with a salad and I couldn't have loved it more with the crusted chicken that matched perfectly with the blue corn tortillas, the dressing was light and I didn't feel overly stuffed. It's a nice setting, corner restaurant, parking can be challenging but street parking available too. Their menu has something for everyone and you can't go wrong with breakfast all day. Will have to come back to try the chicken and waffle or catfish (made after 5pm)

    Banana Fosters bread pudding
    Cynthia W.

    Fried catfish. OMG. Amazing. There were 4 of us and we got 3 orders of this. Best fried catfish I've ever had. Perfectly crispy and tenderAnd we had one gumbo. And the banana fosters bread pudding for desert. This was delicious and DENSE. Service was delightful. Laurie, our server, is super friendly and fun. The music was a bit loud (oh god does this mean I'm getting old?!), but so were we. They have great non-alcky drink options too. My partner got a blueberry lemonade that she says is delicious. I wouldn't know. It disappeared before I could get to it. :) The ONLY thing I would say is that I found the hush puppies a bit too salty for my taste, but everything else was SO good. Bathrooms are gendered and single-stalled. Parking is in the lot, which seems like it can get full during peak times. Our friend used to come here on the regular when she lived in the area. We might make the drive back just for that catfish!

    Memphis Patio

    Memphis is so Cool !! Come here if you want good food , awesome vibe and great service. Feel free to bring the kids and sit on the patio where there is a little extra room for them to wiggle around. I had my 50th Bday party here and WHAT AN AMAZING PARTY !! Food was awesome, service was on point and we hire a DJ for the back patio - it was perfect. They were able to accommodate 50+ people with no problem. The Manager Mindy kept coming and checking in on us to make sure everything was going smoothly! This place is 10 out of 10!! Guests are still reaching out to say what a Great Party it was- days later :) Thank you Memphis for making the day !

    Memphis Two Egg Breakfast
    Juan B.

    Memphis Cafe is quickly becoming one of my favorite breakfast spots. It is a nice cozy breakfast spot that has some great outdoor seating. A must-try is their fried chicken and waffles. The chicken has a perfect crispy exterior and a juicy interior topped with their gravy. The waffle has the perfect crunch. Each bite is pure comfort and flavor. We also had the Memphis two egg breakfast which again was just as satisfying. The service has been excellent both times that I have visited. Overall this is a spot I highly recommend for some great breakfast.

    Candied Pecan Salad
    Irene C.

    Amazing food! Best po boy we've had in OC - fresh bread filled with ample perfectly fried shrimp. Shrimp and grits were excellent - flavorful bbq shrimp with tasty green chile grits and crispy fried okra. We enjoyed the side of candied pecan salad. Their biscuits are also outstanding - fluffy and flaky. We enjoyed the mocktails. They have dog friendly outdoor seating.

    Buttermilk Fried Chicken
    Robert F.

    This place is such a throwback for me as my wife and I had just started dating and had first visited when it opened nearly 30 years ago, and coming back now reminded me exactly why it's still so good. We ordered the meatloaf (1/2 off on Sundays), which is clearly a crowd favorite, and for good reason. The gravy had this peppery/steak sauce vibe that paired perfectly with the dish. The fried chicken was another standout, super juicy and cooked perfectly. And the steak? Expertly prepared and full of flavor. The only downside is that it runs a little cold inside, so maybe bring a sweater. But honestly, don't let that stop you from coming. Memphis has earned its place as a local institution, and we'll definitely be adding it back into our regular rotation. If you've never been, it's absolutely worth trying for the first time. If you have, it's probably time for a revisit.

    Green Chilaquiles and bacon and sausage breakfast burrito
    Stephanie M.

    Came here on a Saturday morning and had a great experience, from the service, to the food and atmosphere are all wonderful. We sat out in the enclosed patio and enjoyed the Green Chilaquiles and my husband enjoyed the breakfast burrito with sausage and bacon. Will definitely come ba

    Eggs Benedict and a side of a tasty strawberry lemonade
    Sheila C.

    My son was craving eggs Benedict at 2 PM on a Thursday. We ended up at this place, so happy to have found what we've been searching for. Since the place is technically a bar at night, the place was empty when we came in just before the crowds. The door was inconspicuously located on the side, which we had to search for. That in itself was a fun "hunting" experience. We literally circled the entire restaurant before we can find it. It was so small I thought we were entering the back door. They did have a spacious patio seating, but we opted for inside since it was a hot day and the AC was blasting in there which was really nice. We ordered eggs Benedict just as we had planned and a strawberry lemonade. Everything was delicious. Service was quick and friendly. There was a lot of parking around the establishment. When at the Lab, there is a planned return trip to this place.

    booth seating
    Nicole G.

    I really do love this place and come back all the time - I even have my usual booth I always sit in. I have OCD so that's just how it goes for me, same spot every time. But the seat has a tear in it and it's really uncomfortable to sit on - like you're aware of it the whole entire meal and you can't just ignore it and move on. The current fix is duct tape which honestly isn't helping. I mentioned it to the manager twice on separate visits and both times was told the owner already knows. I actually believe that - which is why I'm writing this instead of just venting. I think the owner genuinely cares and I'm hoping this one just slipped through. For someone like me who can't just switch seats and move on, getting that booth reupholstered would really mean a lot. It's a small inexpensive fix and the difference it would make is huge - at least for me. The food is great, the vibe is exactly why I keep coming back. I just really hope this gets handled.

    Southern Benedict. An eggs Benedict with corned beef and a spicy sauce.

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    4 days ago

    Great servers and food. Environment is wonderful. Total experience i bring friends visiting

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    16 days ago

    The food, service, and ambiance are amazing. This is a great Costa Mesa gem. I highly recommend the POG mimosa.

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    Thanks so much Sayuri. Hope you come back soon to try other items.

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    Thanks so much for the visit and review Kevin.

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    25 days ago

    Great patio. Excellent service. Super pleased with the entire experience here. Put food was good, came out quick.

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    Page 1 of 53

    Memphis Cafe Reviews in Other Languages

    Ask the Community - Memphis Cafe

    Do you have gluten friendly options?

    Hi Cheri! Yes, we offer a Gluten Free Guide to our menu. Some of the options offered are: Chilaquiles, Shrimp & Grits, Bacon Wrapped Prawns, Fried Catfish and our Pork Chop dish. Let us know when you visit us and we will provide our Gluten friendly… 

    Is Memphis dog friendly?

    Yes, you can bring your dog to the outside patio.

    Is happy hour back yet?

    Yes Tuesday - Friday 3-6pm.

    Still have happy hour?

    Hi there. We are looking to revive our happy hour after the first of the year. It was sidelined during the pandemic.

    Can reservations be made?

    No reservations

    Are there any vegan options?

    Salads? French Fries?

    Why did the price of the drinks increase significantly?

    Can we bring pets for outside sitting?

    Hi Duyen. We allow service dogs on our patio area.

    Is this restaurant pet friendly?

    Not so sure - but they have outdoor seating... I hope so

    Do you offer bottomless mimosas during the week?

    Hi Carla, Unfortunately, we do not offer bottomless, we do have $5 mimosas by the glass.

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    Bosscat Kitchen & Libations

    Bosscat Kitchen & Libations

    4.3
    (6k reviews)
    1.9 mi
    $$

    Yesterday we watched the US soccer World Cup and it was a great time. Your staff was very…read moreaccommodating, even though our reservation was only set for four or five people. You let us have a few more people join us. Also our server Morgan was fantastic. He was very accommodating and sweet as well. Very attentive! We also enjoyed the food Thank you for a great time Morgan and Bosscat!

    Southern food has a lot of charm and Bosscat Kitchen brings this charm to Southern California in…read morethe spirit of true Southern cooking. The menu is simple and straightforward. The cooking uses quality ingredients and love and care. I was here on business by myself and was seated immediately and after a quick look at the menu decided on the devil's cut ribeye a steak. It comes with a massive amount of oven, roasted potatoes and green beans. I also got a side salad with it as well which was way too much food for one person. The entire thing was big enough for two normal or maybe even three light eaters. The steak was excellent with a sweet coffee rub with a slightly sweet mapley taste. I could only finish about half and save the rest for the next day. Even though I was full, I decided to try the fried apple pie because it was recommended by many other reviewers. It was actually amazing. It was the dish that was highly recommended by the server and she was not wrong. The ice cream on top was probably House made and the pie itself was like a gourmet version of a hostess apple pie but of course with much higher quality ingredients and it was delicious. The vibe of the restaurant is exciting. It is a fun place to visit with the visual aspects such as the bird cages in the window case. Oak barrels used for aging whiskey are set around and the general vibe was very attractive. Everyone was having a great time and making quite a lot of noise from all the conversation and the music, but people were really enjoying themselves. If you want to have a quiet conversation with someone, this is probably not your place, but if you want a fun time with that kind of vibe, it is an excellent place. I recommend Bosscat highly.

    Photos
    Shaved pork chop sandwich
    Shaved pork chop sandwich
    Bosscat Kitchen & Libations
    Bosscat Kitchen & Libations

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    Maldon’s Brasserie

    Maldon’s Brasserie

    4.5
    (386 reviews)
    2.1 mi
    $$

    Seriously?! Not only is it gluten free dedicated kitchen, the food is beyond scrumptious!! I went…read morewith three others my family (non Celiac) who are foodies. They also said every single thing we ordered was delicious. Cinnamon Rolls were the best I've ever had!

    They closed Feb 15…read more We came here Feb 13. They had a paper on a podium written about their closure. And I truly believe that they are not really made out to be a full-service restaurant as much as I like their dedication and drive. I had a reservation at 7 pm. I checked in at 6:45 pm. At 7:25 pm, they brought us in and did not have a table ready for us. They made a table then after a table left 15 minutes later, they rearranged us. I do not understand why you offer reservations if you will not actually honor the system. Around 8 pm, we asked if we could order as they had only brought water. Listen I understand. You're closing soon. You only had 1 server for the entire restaurant the weekend of Valentines. You have to go lean on the busiest last weekend ..? I don't actually understand. When all came to, they were not offering dessert because "they were saving it for Valentine's Day". No notification about when their kitchen closed and no asks if anybody wanted to order for to-go. On top of that, everyone did not have free parking and had to pay upon exit even with validation. You will do great as a ghost kitchen since the food was good and everyone enjoyed it. If you come back as a full service, I would seriously reconsider how you do business.

    Photos
    Braised short rib sandwich
    Braised short rib sandwich
    Menu (1/2)
    Menu (1/2)
    Menu (2/2)

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    Menu (2/2)
    Solstice

    Solstice

    4.4
    (846 reviews)
    2.0 mi

    What a gem. We had a fantastic time here during happy hour. The staff were super friendly and…read moreattentive. The food was really good. We tried almost everything from the happy hour menu. The drinks were also fantastic. Prices for happy hour were competitive. No issues with parking. There is a large parking structure and its validated at the restaurant. Overall atmosphere is modern and slick. Lots of nearby worker seem to come here after work. Pro tip. They give a discount for cash payments. I think it was 3-4%. Will be coming back during non happy hour to try out their risotto.

    A great dining experience with even better service!…read more despite some issues, the service was top notch! What's nice is everything is shareable, great to come with a big group! 1. Cocktails are super good! And they don't skimp on the alcohol. Went with the French 75, ever unique with the ginger pear! 2. The puff bread is a must! It's so fluffy and the thyme butter is delicious! 3. The mussels were good as well! They used a unique curry lobster sauce and it was delicious! My only complaint was that the bread was burnt/charred and very hard. They brought out new bread for us, it was softer but tasted a little stale. 4. They were out of the Branzino and the sea bass crudo (2 items we wanted to try). But went with the chicken. Super juicy and the aji sauce was pretty good. It came with quinoa as well. I usually never order chicken at an upscale restaurant but since they were out of the items I wanted to try I went with it. Not something I would order again to be honest, but it was definitely good. 5. The seafood risotto is a must! Amazing and one of the best I've had! Came with blue crab, shrimp, and lobster! 6. Went with the peach butter cake for dessert. Good flavor! But the butter cake itself was not as soft/moist as I hoped. Mastros butter cake has set the bar, and I am always comparing butter cakes to Mastros. But definitely worth a try! Overall, really enjoyed the dinner, even with some bumps, waitress was super accommodating and checked on us often!

    Photos
    Strawberry Yuzu Butter Cake
    Strawberry Yuzu Butter Cake
    Solstice
    Solstice

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    Benny and Mary's

    Benny and Mary's

    4.2
    (682 reviews)
    2.0 mi
    $$$

    1. The burger was delicious and well-built! I love the flavors of the pie!…read more2. The spot has fun vibes! The interior is nicely decorated! 3. The staff was friendly and hospitable! The food came out after 10 mins! 4. There are indoor and outdoor seatings! Lots of table! 5. There are parking structures and lots! Restaurant should be able to validate! Note: Restrooms have multiple stalls! Photo: Banana Cookie Butter Pie and Classic Smash

    This spot has a very eclectic and charming decor that creates a warm, inviting atmosphere. The…read morestaff is professional, knowledgeable, and well versed in both the food and drink menus, making the overall experience even better. The cocktail selection is excellent, and the wine list offers plenty of great choices. The salads were exceptionally fresh, and the sea bass was perfectly prepared and absolutely delicious. There is plenty of parking available in the lot, which is always a plus. Since the restaurant is located in an office complex, it tends to get busy on weeknights after work. A weekend visit may provide a more relaxed experience. Overall, it is definitely worth checking out for the food, drinks, service, and unique ambiance.

    Photos
    Secret entrance to private room
    Secret entrance to private room
    Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.
    Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.
    Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.

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    Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.
    Salty Horse

    Salty Horse

    3.9
    (595 reviews)
    2.0 mi
    $$
    Locally owned & operated
    Free WiFi

    Went on a Friday morning before it got too busy. By the time we finished eating there was a long…read moreline waiting to order and be seated. We got the JH breakfast burrito and campfire French toast and they were great. We also got For The Wanderer, which the description says comes with "a drizzle of olive oil", it was way more than a drizzle. That was our only complaint. The thick cut bacon was delicious. Will definitely be back to try different dishes. Love the atmosphere and decor, very coastal cowboy.

    Finally tried the place I keep hearing rave reviews about!…read more Upon arrival, we were shocked at the line out the door, but figured it was time to wait and see what the fuss was about. I ordered the peach iced tea and verde bowl. I saw truffle fries while waiting in line, so got those as well. The drink was presented well and tasted great. It's unsweetened which was perfectly refreshing. The verde bowl was amazing. I loved all the greens and it was light but satisfying. The fries were also wonderful. I definitely could not finish them on my own and shared with my friends. My friend ordered the tropical salad and loved it too! The environment is welcoming and fun! I wish we had more time to sit and enjoy. I'd go back, but on a day I have more time to enjoy the whole experience. We had a short window for a lunch break, so ended up having to order and eat back at our meeting.

    Photos
    Salty Horse
    Poke bowl
    Poke bowl
    Skate the Bowl, Turkey Focaccia Sando, Cortney's BB Matcha & the Classic Cowgirl

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    Skate the Bowl, Turkey Focaccia Sando, Cortney's BB Matcha & the Classic Cowgirl
    Lemon & Thyme

    Lemon & Thyme

    4.8
    (324 reviews)
    2.9 mi

    If you are looking for a hidden gem in Costa Mesa, this spot is an absolute must-visit. From the…read moremoment you step inside, you are greeted by an adorable interior and decor that cleverly and beautifully matches the restaurant's theme. ​ ​Every single item we ordered from the menu was exceptional: ​Beet Salad & Bone Marrow: Both made for fantastic starters, setting a high bar for the meal. ​Beef Tartare: Served with house-made potato chips that are a masterclass in texture--thin, fried, airy, and crispy all at the same time. ​Steak and Fries: Classic execution and wonderfully prepared. ​Duck Confit: Superb. The pairing of the rich mole sauce and sweet potato puree takes the dish to an entirely different level, complementing each other effortlessly. ​Baklava Cheesecake: A creative and delicious twist on a classic. The cream cheese filling is light rather than dense, and instead of a traditional graham cracker crust, it features a fantastic baklava crust. It is nicely balanced and not overly sweet, though you will definitely want to pair it with a cup of coffee to finish it off. ​ ​Service: The staff is exceptionally friendly, highly attentive, and organized, making you feel well cared for throughout the meal. ​Portions: Portions are slightly on the smaller side. My husband and I ordered three appetizers and two main entrees to share, and we were still quite hungry by the end--so you may want to order an extra dish or side if you have a hearty appetite! ​Overall, a wonderful dining experience with incredible flavors and charming ambiance. Highly recommended!

    My wife, daughter, and I discovered Lemon & Thyme completely by chance - and what an incredible…read morefind. It took a minute to locate the restaurant and figure out parking, but once we arrived at the door, the experience was first-class from beginning to end. The hostess was charming and welcoming, the staff kept our waters filled and the table spotless, and our server, Juan, was outstanding. His knowledge of the menu, detailed descriptions, and personal recommendations made ordering easy and built our anticipation for every dish. We started by sharing the beet salad and Chicken Tinga Empanadas with the Gringo Killer Sauce. The beet salad was fresh and beautifully balanced, while the empanadas were packed with rich, savory flavor. The Gringo Killer Sauce added a bold kick that made them especially memorable. My wife ordered the wedge salad, my daughter chose the Grilled Octopus Al Pastor, and I had the 8 oz Picanha special. Every dish was exceptional. The octopus was a creative and flavorful take on al pastor, and the Picanha special was perfectly cooked, tender and was an absolute standout. Everything was so impressive that I sent my compliments to the chef and was fortunate enough to meet Chef Jackie personally. Then came dessert. Juan described a peach cobbler special that immediately had my mouth watering, while my daughter ordered the Espresso Crème Brûlée. Juan returned to our table with three plates and spoons and informed me that Chef Jackie has recommended her specialty. I did not argue, Chef knows best. She surprised me by sending out something different: a slice of Baklava Cheesecake accompanied by a scoop of house-made peach cobbler ice cream. Now, I have eaten some outstanding cheesecakes all around the world, but this Baklava Cheesecake was on an entirely different level. It was rich, layered, perfectly textured and flaky, and so unbelievably delicious that I nearly licked the plate clean. The house-made peach cobbler ice cream was equally impressive--light and creamy, yet captured the full peach cobbler flavor. The Espresso Crème Brûlée was also beautifully executed, with a crisp caramelized sugar shell and a deep, smooth coffee-flavored custard. My daughter ate half of hers before turning her attention to the cheesecake, and she does not even like cheesecake. That alone should tell you how special it was. I live three hours away, but I will absolutely be making the drive back. Lemon & Thyme delivers exceptional food, thoughtful hospitality, creative dishes, and the kind of personal service that turns a meal into a lasting memory. This is my new favorite restaurant!!! Do yourself a favor and make the trip to Lemon & Thyme. Ask for Juan, trust Chef Jackie, and do not leave without desert. Chef Jackie, Juan and the rest of the staff, thank you for the amazing experience!!!

    Photos
    Inside
    Inside
    Peaches and burrata salad (seasonal)
    Peaches and burrata salad (seasonal)
    Peaches and burrata (seasonal)

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    Peaches and burrata (seasonal)
    Houston's Restaurant

    Houston's Restaurant

    3.9
    (3k reviews)
    2.3 mi
    $$$

    A memorable Wednesday evening at Houston's - Irvine…read more It was a one of those days that I felt extremely social and I popped in for a bite. It turned out to be hours of fun talking to new friends. A couple leaving back to Phoenix, a person having a quick cocktail, a gentleman ruminating retirement, and finally a friend to celebrate his birthday. I felt so welcome and taken care of by the bartenders Robin, Sophie, and Michelle. They were very nice and helped me select Orin Swift Cabernet Sauvignon. I was told the BBQ Pork Ribs were Fork Tender and they weren't joking, served with coleslaw and fries. My friend celebrated his birthday with the Hawaiian prime Ribeye steak and baked potatoes with all the trimmings (which was amazing). For birthday dessert Izzy served us a warm Apple Cobbler with Vanilla ice cream. She was a gracious and personable server who made sure our glasses were not empty and our bellies were full. Thank you! A big Thank You to Charlie Skinner for fitting us at a table on a very busy night! We appreciate the hospitality and will definitely come for our next celebration!

    i can't begin to describe how incredible this restaurant is. the ambiance , the professionalism, to…read morethe outstanding food. the staff was great, the host, the server, the kitchen. management is doing an excellent job here. now to the food. the prime rib dip. mouthwatering, tender, juiciness. exceeded my expectations . seriously one of the best things i've ever had... the spinach dip. WOW. have never tasted a spinach dip like this one. the crispy chicken sandwich. was so good, my daughter loved the slaw on it. the yellowtail sashimi salad was the best kale i have ever had and the way the yellowtail melts in your mouth. i will go back for this dish 100 times over to be honest i don't even remember what cocktail i ordered because the food was so good i couldn't even focus on anything else. my new favorite restaurant and will definitely be coming back to try more food . thank you everyone at houstons for your amazing food and service !

    Photos
    Houston's Restaurant
    Key lime pie
    Key lime pie
    Avocado roll

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    Avocado roll
    Hangar 24 Craft Brewing

    Hangar 24 Craft Brewing

    3.9
    (694 reviews)
    2.3 mi
    $$

    Had a great time at Hangar 24 in Irvine! The chicken was absolutely amazing--perfectly cooked,…read moreflavorful, and easily one of the highlights of the meal. The drinks were just as impressive, with a great selection and everything we tried was excellent. The atmosphere was relaxed and welcoming, making it a great spot to hang out with friends or unwind after a long day. I'll definitely be coming back for both the food and the drinks!

    To the Management Team at Hangar 24, I wanted to share some…read morefeedback regarding the recent changes to your live entertainment format. For years, Hangar 24 has been a place where families can gather, enjoy great food and drinks, listen to live music, and allow their children to safely play and have fun. It has created a welcoming environment that appeals to a broad audience, and that family-friendly atmosphere is one of the reasons so many people continue to return. Last night, however, I noticed a significant change that concerned me. Instead of having the live band perform earlier in the evening, a DJ played first and the band performed much later. Many people, including myself, came specifically to enjoy the live band, and the new format seemed confusing to much of the crowd. As I observed throughout the evening, very few people were dancing during the DJ set. Most guests remained seated, looking uncertain about the change. In addition, some of the music selections and volume level felt inappropriate for a venue that attracts so many families with young children. I noticed several children covering their ears, and many parents appeared uncomfortable. From my perspective, Hangar 24's customer base is largely made up of families. Those families purchase food, drinks, and often stay for several hours while their children enjoy the outdoor space. By scheduling the live band later in the evening, many parents are forced to leave before the performance begins because their children are tired or it is simply too late for a family outing. If the goal is to attract a younger nightlife crowd, a better approach might be to have the live band perform earlier in the evening when families are present and then transition to a DJ later at night for guests who prefer that atmosphere. This would allow both audiences to enjoy the venue without alienating the families who have supported Hangar 24 for years. I am sharing this feedback because I genuinely enjoy coming to Hangar 24 and want to see it continue to succeed. I believe many guests share these concerns, and I hope management will carefully consider how these changes may impact the loyal family customer base that has helped make Hangar 24 such a popular destination. Thank you for your time and consideration. Sincerely, A Concerned Customer

    Photos
    Bar and entry
    Bar and entry
    Grilled Baja Mahi Mahi Tacos & Carne Asada Tacos
    Grilled Baja Mahi Mahi Tacos & Carne Asada Tacos
    Firebreak IPA

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    Firebreak IPA
    Fireside Tavern

    Fireside Tavern

    4.0
    (241 reviews)
    0.6 mi
    $$
    Free parking
    Discounts available

    STAFF HERE IS AMAZING! If you get the chance to chat with Charles you won't regret it, super cool…read moredude and helped me figure out the area and where to go. Give this man a raise!!!!

    I stayed at the Crowne Plaza Costa Mesa (July 14-19) while undergoing active cancer treatment at…read moreUCI Medical Center. When I originally booked, I specifically asked about a medical rate for UCI, so management was fully aware from day one of the medical nature of my stay. What should have been a restful haven during a grueling week ended in an appalling display of cruelty, public humiliation, and total failure of service. On checkout day, my family and I went to the hotel's Fireside Tavern at 12 PM to watch the FIFA final. Due to my treatment, I cannot tolerate heavy, fried foods. I specifically asked the staff for a salad or any healthy, non-fried option, but they flatly told me they did not have any salad or meal items available before 5 PM. Because their kitchen refused to provide any healthy option, I ordered a salad from outside to eat alongside my family, who were actively purchasing drinks at their bar. When I asked for cutlery, the bartender rudely barked that outside food was banned and told me to go eat outside. I explained that I was a staying guest, wanted to watch the game with my family, and physically could not eat fried food due to my ongoing cancer treatment. His cold response? "That's the rule." My father escalated this to the restaurant supervisor, who doubled down on this heartless stance. The hypocrisy was glaring: while I was forced out over a medically necessary salad, the bar actively allowed a family with three young children under 12 to sit directly at the bar top, making a mess and popcorn all over the floor. Apparently, hotel rules and age restrictions are selectively enforced--buying their nachos gives children a pass to sit at the bar, but being a paying guest undergoing cancer treatment gets you kicked out for eating a salad. When I stood at the front desk in tears--physically exhausted and emotionally degraded--I explicitly asked the receptionist if the restaurant was managed as part of the hotel. He confirmed that it was, yet I didn't see him make any attempt to step over to talk to the bartender or restaurant supervisor to advocate for me or resolve the situation. Instead of offering genuine service recovery, he casually just asked if I wanted breakfast--completely ignoring my distress and trivializing the dehumanizing treatment I had just experienced. To deny a simple, health-necessitated food accommodation to a registered guest while taking our money at the bar is disgraceful. The management and staff at Fireside Tavern and Crowne Plaza Costa Mesa lack fundamental decency. I urge anyone expecting basic compassion or professional hospitality to stay far away.

    Photos
    Seating Area
    Seating Area
    Buffalo & BBQ Wings and Pepperoni Flatbread
    Buffalo & BBQ Wings and Pepperoni Flatbread
    Salmon toast $21

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    Salmon toast $21

    Memphis Cafe - southern - Updated August 2026

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