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    Bravo Pho

    4.2 (152 reviews)
    Open • 10:00 am - 8:30 pm

    Order Bravo Pho Takeout or Delivery

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    BRAVO PHO ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Bravo Pho

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    Otty T.

    Was craving pho and found this place working in the area . Have to say the food is good with broth is amazing. I would recommend this place one of the best pho I had . Full of flavor and portions was good and fair price .

    Outside
    Shareen H.

    I found this spot while searching for good pho . I started with the pork summer rolls and ordered them a couple of times. Then I tried the spring rolls , and I wasn't disappointed at all with either. I've never been a fan of the fish sauce that usually comes with spring rolls, but I decided to try their homemade fish sauce and I thoroughly enjoyed it . That led me to try the pho soup , which filled my tummy perfectly on a cold Friday evening . I loved everything and will definitely be back again and again

    35. Grilled Pork Chop with Jasmine Rice
    Alexa L.

    Thank goodness for yelp because my family and I were craving pho and this place popped up. We had to drive about 2 towns over and it was worth it. We were very skeptical at first being out of town and looking at it from the outside and they do say don't judge a book by its cover. We sat immediately since there were only about 2 tables taken at the time of our arrival. By mid-meal, a large family had joined. We ordered the pho (Vietnamese deluxe noodle soup), spicy noodle soup (Bun Bo hue) and the grilled pork chop. I questioned if they had the bun Bo hue since we didn't see it but the owner seemed to understand. We assumed they have it as "spicy noodle soup" (so plus 1 for authenticity even tho it wasn't written) We were happily shocked that everything tasted so good and here's the key, AUTHENTIC. We were so glad to have tried this place as skeptical as we originally were and will def be back if we are ever in the area again. Sidenote* they are across an elementary school. Brookwood elementary?

    Vietnamese hoagie, beef pho, pork chop with jasmine rice
    Sarah P.

    Food was perfectly seasoned the smell of Star anise when you walk in is delightful! We started off for the recommended appetizer, which they called Vietnamese hoagies we got the pork and they were so delicious fresh veggies, soft bread, sweet and savory meat. We had the eye round pho was delicious and my son had the pork chop, which had the most delicious glaze on it. My husband tried the Tom Yum soup for the first time and it was a little bit on the sweet side for him so we added jalapeños and it was much better.

    22. Vietnamese Grilled Pork Noodle Soup added xtra beef balls
    Amanda W.

    We ordered take out for pho, the assembling process was workkkk. But that's worth it for the soup, it was flavorful and hearty. The grilled pork was great, but I wasnt crazy about the pork chop, cause personally I'm not super into lemongrass. The summer rolls were freshhh, and the peanut dipping sauce was great. Grilled pork summer roll and shrimp summer roll had me so happpy. The big slices of thin jalapeños had me enjoying the pho till the last sip. and the beef balls were nice and bouncy, with no bad aftertaste. They take card.

    Kat J.

    This has been our go to stop whenever we go to Sesame Place. It's such a refreshing excursion after all the oily and heavy food in the park. The service here is super friendly and helpful. I personally really like the salt & pepper squid and the pork chop. However, haven't had a bad dish here yet. Highly recommend if you are in the area, only a 12 min drive from Sesame.

    66. Salt and Pepper Squid
    Jim R.

    Date night destination - no. Place for great Vietnamese food - yes. The sign on the door as well as on their website says "Temporary Price Increase Notice effective 7th of June 2021" Each item on the menu is 10% more than what is shown. Still worth the cost. The menu is very large and in this case they nailed all 5 items that the three of us ordered. The 2 split Roasted Qual with house special marinade sauce was delicious as was the Grilled Pork Fried Rice. The Hanoi Deluxe Vermicelli (Bun) was very good, although it was served with cold noodles. It contained char-grilled chicken, shrimp, pork and spring roles. The Grilled Pork Chop was delicious. The winner of the night may have been the Salt and Pepper Squid. It contained lightly battered stir-fried squid with bell peppers and onions with a homemade sweet & sour sauce. On our next visit we plan to try a couple of the (at least) 8 different Pho's among many other items on the extensive menu. It's a Byo. For the above before tip the bill came to around $75. A place to definitively check out

    Allison G.

    I've been a loyal customer of Bravo Pho for years, and they never disappoint whenever I order their food! Whether I am dining in or ordering delivery, the food is consistently excellent and tasty. As a big fan of Vietnamese and all asian cuisine, I've recently been loving their Thai dishes. I highly recommend Pad Kee Mao or Pad Se Lew! The dishes have the wide noodles so if you like thick drunken noodles coated in delicious sauces I highly suggest these two! I usually dine in around lunch time and their service is quick, and the staff is always friendly. The staff really make the ambiance great and welcoming!! If you're craving authentic Vietnamese food or want to try something new, this is your sign to give Bravo Pho a try! I highly recommend this restaurant!

    Excellent Authentic Vietnamese   It's the real deal.   Very good service and food
    Jeff K.

    Excellent Authentic Vietnamese It's the real deal. Very good service and food Just as good as the place in Bensalem but even closer Though the other place has Bahn min of to are in the mood for that

    Hanoi Seafood Sautéed
    Mister G.

    I stopped at this restaurant a few days ago and enjoyed a delicious seafood dish called Hanoi Seafood Sautéed which is #70 in the menu. A wonderful blend of sautéed shrimp, scallop, squid, fish balls, bell peppers, and onions with a choice of Lemon Grass Sauce (SPICY) or Coconut Curry Sauce (SPICY). Served with rice on the side. I also had a cold Thai Tea which was pretty tasty. The gentleman who took my order, served my meal, and checked me out was very friendly and attentive. The restaurant was clean and nicely decorated. I will be back!

    John L.

    This place is great! Although it's located in an older shopping strip, the food makes up for it 100%. There was plenty of parking and seating for social distancing. The girl who took our order was kind, prompt and very helpful with the menu. My buddy ordered the Chicken Satay for an app and I went with a pork Banh Mi. The Satay was moist, tender, lightly spiced and the sauce it came with was delicious. I devoured the Banh Mi, which were on small crispy rolls and had mouthwatering pork with jalapeno, carrot, cucumber and cilantro inside. For my main lunch I went with the number 23 Mi Hoanh Thanh Xa Xiu which is a roast port and wonton noodle soup. It contained sliced roast pork, stuffed pork and shrimp wonton with egg noodle soup. It came out quick and hot with wonderful aromas! The flavors were off the hook, the pork was fresh, there were over a half dozen wontons and the egg noodle was fresh. It was all in a flavorful spicy broth. For around $10 it was well worth it and the portion size left plenty to take home for a second meal. There are not many Vietnamese options around me so I feel fortunate to have found a place that is somewhat close that offers a food experience like these guys do! Keep up the good work guys!

    Vermicelli deluxe with shrimp and pork and spring roll with a left over spicy chicken wing inside
    Rob C.

    Im not a fan of Pho at all. I tried it about 7 different times. In Houston TX where there is a giant vietnamese population. Came here with group of friends and tried a few different things. I tried to play it safe by ordering the roast pork wonton noodle soup. The broth was basically a Pho broth. I didnt like it at all. I dont like the pho broth seasoning especially lemon grass flavor. However i typically get the vermicelli bowls when every i go to Vietnamese restaurants The vermicelli bowl at this place was very good. All the grilled meats were very good, the spicy wings were awesome im not just a fan of Pho broth.

    2. Three Piece Spring Rolls  Beef pho deluxe
    Ellen C.

    Food: Spring rolls: 3/5, crispy but the inside was a bit dry Pho: 2/5, the broth was fine and there was a decent amount of food but the meat was way too thick and maybe it had been cooked beforehand because it was tough as well. There were also a ton of flies which threw us off and I'd highly recommend they get a fly zapper or something. Overall maybe we're spoiled because we normally eat viet food in south Philly but brave pho didn't impress :(

    Hanoi Delixe 33. Hanoi Deluxe Vermicelli

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    Very good bun bo hue and other food . Service is great . . It's not the best but it's decent to eat .

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    2 years ago

    The pho was excellent! The place was busy, but it was a Friday night. Food came out very quickly. We will definitely return for pho!

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    3 years ago

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    2 years ago

    Great food. Great service. Worth the drive to out-of-the-way location. Ask for homemade chili oil.

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    4 years ago

    The pho is the best thing in my opinion. They give you so much it could literally be two meals.

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    Page 1 of 4

    Ask the Community - Bravo Pho

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    Pho Nam Giang - Number 24. Bánh Mì Patế Cha Lụa / (Vietnamese Hoagie with Pate and Pork Roll)

    Pho Nam Giang

    4.4(121 reviews)
    7.8 mi•Byberry
    •$$

    Love this restaurant. Always greeted warmly as returning customers. Delicious Pho and other dishes…read moretoo! Fast service. Always polite and accommodating.

    Came here with the family for some pho. We've never been here but the restaurant has been for some…read moretime and unfortunately has been reincarnated several times over the years. Maybe this time it'll stay. There were lots of Vietnamese families here for dinner so that's a good sign. The menu is several pages so making a choice was a bit difficult. We split some dumplings and also Summer rolls. These rolls were in the rice paper with a funky texture to pick up and eat. The peanut sauce was quite nice and the rolls filling with some shrimp inside along with sprouts, pork, and other stuff. The dumplings were also a hit. For our mains, my wife and kid went with a beef pho and the large portion pho was delicious with enough to go home. My kid also had the brisket in there which she liked even better than the eye round beef. I had a Chef Special catfish which was excellent. Not too hot (spicy) but there were some red chilies in there for some kick. The catfish nuggets were I believe flour quick fried and very tasty. With the white rice to soup all the flavorful sauce, it was completely eaten. Service was mostly attentive. I had to ask more than one server for additional water. But, all were very friendly. One unfortunate issue is that the leftover pho did not reheat well and had to be tossed. However, my wife had already eaten the best parts of the pho. The restaurant is quite large. The menus were well worn and need to be updated. The TVs were playing food from Vietnamese restaurants. We had a nice meal. With tax and tip, it came to $100 for three adults. Two appetizers and three mains. No drinks except water.

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    ANISE Viet Cuisine - Crispy Spring Rolls (shrimp/pork).

    ANISE Viet Cuisine

    4.7(66 reviews)
    10.9 mi

    Ordered through DoorDash. First time ordering from here and first time trying Vietnamese cuisine…read more Got the chicken skewers with peanut sauce, rice noodles with beef, and crispy spring rolls. Everything was great! Will definitely order from them again!!!!!

    I ordered takeout through their website and everything went smoothly. The food was ready on time…read more The food was good. Nothing really stood out to me. I've had better pho elsewhere. I'd like to go back and try some other dishes. The seafood pho was ok. It came with a good amount of noodles and seafood. The shrimp were great. The scallops were tasteless. I really liked the fish ball. The squid was tough and chewy. The broth was great. The accompaniments were fresh - crispy bean sprouts, fresh Thai basil and jalapeños. They did include packets of hoisin and siracha. I also tried the wonton and egg noodle soup. I really enjoyed the egg noodles and the broth had a lot of flavor. The wontons were disappointing but I think it was because of the takeout. They package the broth and noodles/wontons separately. When I tried to mix it together the wontons fell apart because they stuck to the noodles. I liked that the dough was thin but the pork filling was very dense and tough. The dough couldn't hold up to it. The flavors were all there. I would definitely get it again. I had a few of the chicken wings from the appetizer. They were really good. Crispy on the outside and juicy on the inside. They were served with onions and peppers and then a sweet and sour sauce on the side. I guess you are supposed to mix it all together. But I just dipped. I wish you could just get the wings at a cheaper price.

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    BowlFace

    BowlFace

    4.2(5 reviews)
    11.8 mi

    I can't figure out what kind of store or restaurant this is? Or is it? Advertising is terrible as…read moreit doesn't show anything at all. What is it?

    I knew nothing about BowlFace soups until stumbling onto them on Yelp while looking for a new lunch…read moreoption in town. Their distribution channels are still rather meager, but Organon the health food store on Route 413, Wrightstown, PA, has a selection in their back room frozen foods department. I picked up the Vegetarian Vietnamese Pho and Roasted Butternut Squash to sample a couple of flavors I normally love. Each plastic package was 12 ounces, enough for one meal. Stovetop or microwave for a few minutes and recycle the sleeve container. I slurped the pho today after shoveling the heavy fresh wet white precip that fell from early this morning. While it lacked the rich spicy lemongrass base of long time pot simmered stock found in Pho 75 and other good VN restaurants, and the thick nest of noodles and fresh pinched Thai basil leaves, it was pretty good for what it was - healthy nearly instant soup with only wholesome ingredients. A squirt of Sriracha for an extra kick and it was bowl rim to lips; bottoms up! Who had time for a spoon? BowlFace! I'll be back here after trying the Butternut Squash, but wanted to review the Pho while it was still warming my stomach. Gotta say this is a bit of a homer epistle, as I am very happy that Newtown's entrepreneurial spirit is thriving even in the Age of Covid.

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    Bravo Pho - vietnamese - Updated September 2026

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