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Fredericksburg, VA

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Bravo! Italian Kitchen

3.4 (340 reviews)
ModerateItalian, Salad, Pizza

Bravo! Italian Kitchen Photos

BRAVO! ITALIAN KITCHEN ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - Bravo! Italian Kitchen

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Chicken Parmesan
Matt R.

My wife and I ate at Bravos! for our birthdays and it wasn't too busy for a Monday, but the service was slow because they need more servers. The rustic Italian atmosphere made it comfortable though. The Pasta Bravo and the Chicken Parmigiana was great along with the salads. The bread and roasted red pepper dipping oil was tasty. The creme brûlée dessert was excellent. All this food was part of their pick 3 menu for a deal!

Chicken Alfredo
Jeff H.

My wife, my daughter and I had lunch there on 6/16/2024. My daughter had the pasta alfredo with chicken. The pasta was cooked perfectly. The sauce was very tasty. The chicken was seasoned well but somewhat overcooked. My wife had spaghetti bologonese. The pasta was cooked perfectly. The sauce was very tasty. I had the spaghetti with Meatballs. The pasta was cooked perfectly. The sauce was very tasty, I would have liked a little more sauce on my pasta. The Meatballs were absolutely delicious. Definitely one of the best Meatballs I've ever had. They were tender, very flavorful. I liked the size of the meatballs. If I have spaghetti and meatballs, I don't want a 1" meatball, I want at least a 2" meatball. These meatballs did not disappoint. I would go back just for the meatballs. For dessert, my daughter had Gelato. She enjoyed it and said it was tasty. For dessert, my wife had Tiramisu. It was very tasty but I doubt it's homemade. For dessert I had creme brulee. It was delicious. The custard was flavorful and had a nice consistency. Our server was fantastic. The server stopped by many times to check on us and responded immediately to any requests, extra bread, drink refills. I don't give many five star reviews, I feel the quality and taste of the meatballs far outweigh and the sauce pushed it from a four to a five. I highly recommend these meatballs.

Menu
Ralph H.

The food here is tasty and staff was friendly. The Alfredo is good just know it has a garlic taste to it. The bread they give you is scrumptious. In inside is decorated very nice. In the mail we received a 20 dollars off if you spend 40 or more which is very easy to do here.

Joyce C.

Date night in Fredericksburg and our choice was a good one. Excellent atmosphere and bustling without being overcrowded. I was glad to be able to make a reservation on open table, but I don't think the wait would have been unbearable without it on a Friday evening. My only "glitch" with my service was that we ordered our food and then overheard the evening's specials being given to the table next to us! Our waiter made the decision that we did not need to hear the specials. We called him over to hear the specials and we both had to change to the sea bass, and oh my goodness am I glad we did! Our waiter definitely had an attitude about the change when we pointed out him not reading us the specials and us changing our order, but he eventually got it together. The sea bass was light and flavorful on a bed of spinach and I truly enjoyed every single bite! The bread and sun dried tomato infused olive oil was wonderful as well! We will definitely return.

Appetizer bread and oil
Brionna R.

We went during lunchtime, and the restaurant, had about two or three other tables at the time of service. We quickly received our appetizer bread and oil, which was amazing with a sun-dried tomato oil. Our server recommended the spinach artichoke dip due to the flat bread, and it was incredible! We both thought that we ordered the lunch special which was half an entrée and a salad however, after getting our receipt ours, we realize our server charged one of us for full entrée and for salad. The salad was nothing to write home about. The pasta, however, was pretty good. Our server informed us that they purchased flour from Italy to make the homemade pasta and due to it being homemade, that sometimes it absorbs the sauce on the entrée. So I do recommend if you get the pasta woozie then you get a side of extra Alfredo. As far as ambience, it was okay, but clean nevertheless.

Fra Diavolo
Donna A.

My first visit to Bravo! The outside of the restaurant is really nice. Love the outdoor sitting area. This inside decor and atmosphere is very nice. The food was really good. I took off one star because they did not have any mozzarella, so I could not order the flatbread nor the pizza. Hopefully I can next time. The Fra Diavolo was delicious. Loved the sauce. The cheesecake was absolutely amazing. Enjoy the food. Our waitress was okay.

Lasagna
N.J. R.

I've visited there timed since their reopening. Thankfully for them the review is based on the average of all three bc today was not the best experience. Avoid the lasagna, they have a different take and it's very soupy w very little meat and lots of cheese. I've also had their spaghetti, salmon salad, and eggplant parm were pretty decent. Their calamari is very bland I would avoid if you like calamari like I do. There spinach dip is good though. Service w exception of this recent visit has been good, beyond the average and I've been during the week and on a weekend. It's a nice place to visit it's on par w Olive Garden maybe a little better.

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1 year ago

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10 months ago

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9 months ago

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1 year ago

The food was delicious, and our waitress Sarah was just lovely. My daughter and I really enjoyed the live music, we had such a nice evening!

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3 years ago

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10 months ago

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5 years ago

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4 years ago

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11 months ago

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3 years ago

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11 months ago

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3 years ago

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1 year ago

Great customer service. Sarah was awesome. Food was great. Will definitely visit again.

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1 year ago

Had a great experience with a young server Sarah. Food was great, and she was polite and prompt.

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1 year ago

Great food and service. We had a really nice experience and our server Sarah was great. We'll be back soon.

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1 year ago

Nicki and Dash were amazing! me and my husband love coming here and don't plan on stopping!!! The Fra diavolo is our favorite!

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3 years ago

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1 year ago

Alyssa was amazing, i hadn't been to Bravo in a long time and she made us feel welcome, food was great

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3 years ago

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1 year ago

Nikki was the best! Great service and great conversation! Well made cocktails! Would definitely go back!

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1 year ago

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1 year ago

Amazing service Alyssa really Went above and beyond great recommendations food was perfection will be back !!

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Ask the Community - Bravo! Italian Kitchen

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Doc Rocco’s - 12 in Pepperoni pizza

Doc Rocco’s

4.5(64 reviews)
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My family and I tried Doc Rocco's yesterday. We ordered a cheese pizza and two subs. The service…read morewas super fast because you order at the counter and then either eat there or leave. The ambiance seemed nice. We were the only people actually sitting there; more people were ordering to go. The cheese pizza was good. The cheese steak was really good. I would say they put a lot of sauce on there, so I would ask for sauce on the side to avoid making it soggy. And the dock sub, I didn't feel, had enough sauce. I would definitely come back and try some more things.

So saying this is just like New York pizza.... ABSOLUTELY NOT. Yall saying it's from NYC are…read morelying. It might be from upstate or midstate but not NYC not at all. Was it edible???? Sure, would I go back again and again because I want NYC style food? No. The pizza tasted like typical boxed pizza...if they actually toss the pie dough I'd be surprised because the texture and tear of the dough suggests commercial dough balls rolled out. And the cheesesteak....Pats & Ginos is what we are talking about...which are not the places people go if they want authentic cheesesteak. Just cause there is cheese whiz on it doesn't make it authentic. It wasn't terrible but I'm looking for a more thoughtful cheesesteak. The bread was a 1, too much bread and it was cumbersome. I didn't finish it but it was at best a 3...I've definitely had worse in this area. Service was great the cashier was friendly and helpful.

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Doc Rocco’s - Inside

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Doc Rocco’s - 12 in Pepperoni pizza

12 in Pepperoni pizza

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Ymmas - This is my pizza

Ymmas

3.4(16 reviews)
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Ymmas has been open a few months now, so it was finally time to give it a try. I knew they had…read morelimited seating, so I did a little research to see how limited it was. The space is rather small: long pizza counter with two two-person tables inside and restrooms off to the side. There's also a small table outside, which we took advantage of. The pizza shop's website says pizzas take up to 36 minutes. PRO TIP: place an online order ahead of time so your pizza is ready when you arrive. We waited tops 5 minutes for our pizza and I'm so glad we did it this way. We opted for the 14'' pizza and added pepperoni, sausage, and onions. I'm not big on sausage but I really liked it because it was loose and not big, chunky pieces. I wish they would've added more pepperoni, and I would've liked the onions julienned (more typical for pizzas) instead of diced. The tomato sauce was really good and the crust was not overdone. My only (and main complaint) is that the pizza was really salty. I think it was the cheese... don't know why but it definitely wasn't the sauce. Ymmas pizza can also be ordered through Sammy T's (their sister restaurant next door) certainly days a week, so check out their website as that's a nice option. Overall, very glad I tried Ymmas. Next time I might just go for a 10'' personal pizza.

Deep dish pizza was horrible with bad quality cheese and ingredients. Total waste of moneyread more

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Ymmas - This is the menu on the wall.

This is the menu on the wall.

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Bravo! Italian Kitchen - italian - Updated October 2026

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