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    Bratwurstherzl

    4.0 (96 reviews)
    ModerateBavarian
    Open 10:00 am - 11:00 pm

    Bratwurstherzl Photos

    BRATWURSTHERZL ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Outdoor seating
    Good for kids

    Recommended Reviews - Bratwurstherzl

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    Reviews With Photos

    Obatzda at Bratwurstherzl
    Bruce K.

    Bratwurstherzl was our first stop on the Munich food tour. It is located quite close to the Marienplatz and the busier tourist areas of Munich and so they definitely get a good trade in folks who aren't from around here. They have a nice outside seating area, but be prepared for people who smoke. Inside, it is comfortable and out of the sun. Beer, pretzels and sausages. Specifically bratwurst. Served with a creamy mustard and a sweet mustard. And for my friend who is vegetarian, we had a nice obatzda. Service was decent, likely because there was a "tip" line on the check. [Review 12022 overall, 1805 of 2019.]

    Very good Weiss bier!
    Eric B.

    This is a great place a little off the beaten path from the the market area. The food was fantastic! My wife and I split the Wollwurst as we'd not had that before and we loved it! The nice fellow that was serving us was friendly and the menu also had English versions of the descriptions. Overall I'd recommend this place for a snack or even a full meal.

    Sour pork liver
    Diane J.

    Bratwurstherzl is a traditional Bavarian pub restaurant near Marienplatz and Viktualienmarkt. We came in a little past noon for a light lunch, and the place was already packed with only a few tables vacant. We ended up sharing a long table with another couple. Sour pork liver - After a bit of apprehension about trying liver, we found that the dish was very tasty! The slightly tangy gravy masked most of the typical liver aftertaste, and it was also a good sauce to go with pretzels. It came with a separate plate of roasted potatoes. Veal and pork sausages - We initially wanted to try weisswurst, but we found that the restaurant had already run out. However, after trying weisswurst the next day at another establishment, the veal and pork sausages at Bratwurstherzl were very similar, just without casing. This dish came with a cold, creamy potato salad with cucumbers. Each table had a basket of large pretzels, and they were 1 euro each. The restaurant seemed pretty understaffed, especially since it was peak rush hour. We had to actively flag down our waitress to order as well as request the check.

    Delicious and very authentic. The majority of tables around me were Germans, not tourists.
    Cam B.

    Delicious and very authentic. The majority of tables around me were speaking German and we're not tourists.

    Summer S.

    We visited two other Brauhaus in Munich on a Saturday night, even though we found tables, we waited for service that never arrived, so we left those establishments, hoping to find some service somewhere for dinner. At Bratwurstherzl, once more we found a table for five, but we also found service. We were seated, we had our drinks ordered, dinner ordered, and had a very pleasant meal. We also had a pleasant conversation during dinner with the Australians that were seated at the table next to us. Service was fast, the beer was cold, the food was good.

    Yummy pretzels!! Perfectly salty. 0.90 euros each
    Lexi R.

    Decent price and good food! This place is near Marienplatz. We sat outdoors because it was a nice day out. Ordered 2 pretzels and 4 weisswurst (white sausage), which is a staple meal in Munich. FYI, you aren't supposed to eat the casing in the white sausage so make sure you take it off before consuming. Our bill came out to a little under 12 euros total! Only complaint is for service. Our waiter was rude. He thought I ordered a beer, which we explained that I did not. He was pretty pissed to have to take it back and was very cold towards us the rest of the time we were there.

    Moritz H.

    Perfect place to start a shopping marathon. Great Bavarian breakfast, sausages and pretzels. Decent prices and the staff is friendly.

    Great beer
    German P.

    I was in Munich for one night, wanted to have Bavarian cuisine, searched on Yelp, this place and a few others came up, decided to give this place a try since I was close by. Service is great, the food is amazing, and the beer is really great. The price for the dinner was decent, but overall I would love to come back if I get the chance to stop by Munich again, good times.

    Wiener schnitzel. Yummmm.
    Aaron W.

    We truly had a culinary adventure during our recent trip to Munich. We shared at each restaurant, which is a must since portions are HUGE everywhere. We also did this in hopes of fitting in more meals from as many places as possible. Then we found this place. This place put the aforementioned goal out of mind. We just kept coming back here our last two days. Firstly, the building is all dark wood and exposed brick with great, old wooden floors. In one room, a wood fire grill fills the air with fantastic aromas. It is a small restaurant with limited seating. It can also get warm when packed full. The ambiance cannot be beat. Our first experience was our introduction to their wood-fire grilled Nuremburg style sausages (Rostbratwurste) that come in 6, 8, 10 or 12 pieces. These little guys are served on cast iron heart shaped plate (hence the restaurant name, I believe.) We were served by an older gentleman who spoke great English and was very lively. He guided us effortlessly through our order and we were able to grab both the weinkraut (wine sauerkraut) and the potato salad with our meat. I had a mass of the Hacker Pschorr Edelhell straight from the wooden barrel. Then a nice bit of true German schnapps to finish the meal. Came for breakfast the next day for some delightful weisswurst and more Edelhell and more great service from a grand lady who even pointed out where I could buy the traditional sweet mustard that accompanies the Bavarian breakfast staple of weisswurst. She also helped me with some of my German. We went back for dinner that night and two German couples offered to let us sit with them. Our last day of the trip will always sit fondly in my memories. Again, service was exemplary. One of the ladies at our table lost a very valuable ring. One of the other guests had found it in the restroom and turned it into the kitchen staff. They in turned gave it to the manager and all was well, the panicked lady at peace. I went to owner and explained that we had nothing but praise for her fine establishment and she explained that 90% of her clientele are regulars (keep in mind, this place is in Tourist Center, right on the Viktualienmarkt and Marienplatz) and that staff and guest alike always come together to help each other out, in this case a missing ring. If we come back to Munich, which I feel sure that we will, it will be hard to visit many other restaurants with this place nearby.

    Dining with a local gentleman. Beer and pretzels in hand. Sausages, tongue, and sauerkraut ready to be devoured!
    J S.

    Very cozy and friendly place in the heart of Munich. The beer selection is superb, of course, and I had some of the best little sausages with sauerkraut, mustard, and fresh horseradish I think I've had anywhere. For beer, we tried a few, but one of the nicest was "from the wooden barrel" -- I guess oaked or some such method. The menu is extensive -- all local foods, including some exotic options. For example, we tried the beef tongue in broth -- I wouldn't know how it compares since I've never had tongue this style, but it was very tasty and I'd consider it again! The ambiance is very energetic, but it's fitting and really warming and enjoyable. I was with another American friend and we sat at a community table and met a lovely local couple with whom we toasted multiple drinks and had a fantastic conversation. All in all, a great evening.

    Joy B.

    My German friend took me here so I could have an authentic "German breakfast" before I leave. He ordered white sausages and beer for us. This is a pretty local place as I was the only non-German in the restaurant. The service was good and friendly. The sausages were soft, tender, but not mushy, and with wonderful flavors. Accompanied by sweet mustard and pretzels, and you wash it all down with some beer...all by 12noon! This was an excellent meal - not too heavy and not too light - and I declare this to be the best breakfast ever!

    Sausages and Potato Salad.

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    5 months ago

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    1 year ago

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    3 years ago

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    7 years ago

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    3 years ago

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    2 years ago

    Awesome friendly and great beer food and strudel. Definitely would recommend as place filled with locals who are very friendly

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    6 years ago

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    8 years ago

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    9 years ago

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    13 years ago

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    12 years ago

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    12 years ago

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    9 years ago

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    16 years ago

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    9 years ago

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    14 years ago

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    13 years ago

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    13 years ago

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    14 years ago

    Excellent Bavarian food for the price. I recommend the leberknoedel soup heartily

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    11 years ago

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    9 years ago

    Tourist trap ... average food ... not good collection of beers ... angry waiter ... expensive for quality food .. would not come back

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    11 years ago

    Charming decor, great food and bier.

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    10 years ago

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    11 years ago

    The best German food we had during our week trip thru Germany. Great staff, good prices. Awesome ambience. Will go back again!!

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    10 years ago

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    8 years ago

    Less than average food, salty and unhealthy. The soup was good though and the bier as well

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    11 years ago

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    9 years ago

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    12 years ago

    Great meal. Nice people. Close to Marien Platz. Off the beaten track. Warm inside. Highly recommend.

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    14 years ago

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    Page 1 of 3

    Bratwurstherzl Reviews in Other Languages

    Review Highlights - Bratwurstherzl

    Very rustic and cute atmosphere, great prices for being so close to Marienplatz.

    Mentioned in 8 reviews

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    Weinhaus Neuner - Bread and Bavarian spreads

    Weinhaus Neuner

    4.3(48 reviews)
    0.7 kmAltstadt, Altstadt-Lehel
    €€€

    We all LOVED this wonderful restaurant! The service, food, and ambience were all terrific. This was…read morethe highlight on our trip to Munich. We would definitely come back again and would highly recommend this place. Everything from the drinks, bread with special butters, soups, truffle pasta, chicken with a pastry top version of a chx pot pie and some other entrees were all terrific. The apple dessert did not disappoint either - yum ( need to order ahead to give it 25 mins or so ) First rate -don't miss this gem of a restaurant! . Thx you for a wonderful dinner! Enjoy

    Pretty good restaurant. Really enjoyed the ambiance the most. Especially because it's away from all…read morethe touristy stuff. The amuse bouche was bread with two spread and a cold pea soup. The soup was refreshing and I really enjoyed it. The bread was good as well. One of the spreads was obazda dip which I love. I thought they made it ok. We started with the veal ravioli. They were tender and tasted pretty good. I had the restaurant special which was basically a chicken pot pie. I thought it was good but I've had better. I thought the chicken was over cooked and the capers inside was a bit off putting to me because there were so many and made the whole dish too sour for me. It was a bit off putting. My friend had the fillet with white asparagus and potatoes and hollandaise sauce. It was basic but I preferred her dish. The dessert had strawberry and tarragon I believe. It was well balanced, not too sweet, and I liked the herbs with the dessert. They also had a nice drink menu and a good variety of wines. They did not let us try the wine before pouring it which I expected since this is a nice place. Overall thought the service was decent but not great.

    Photos
    Weinhaus Neuner
    Weinhaus Neuner - Truffle pasta starter

    Truffle pasta starter

    Weinhaus Neuner

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    Bratwurstherzl - bavarian - Updated May 2026

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