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    Bourrée

    3.4 (204 reviews)
    Closed 11:00 am - 9:00 pm

    Order Bourrée Takeout or Delivery

    Bourrée Photos

    BOURRÉE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Casual
    Outdoor seating

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    Recommended Reviews - Bourrée

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    Beef Fat Fries. Great seasoning.
    Tim S.

    So I wanted to like it. I ignored the recent 1 star reviews because I wanted a roast beef poboy. Unfortunately they were accurate. It seems like they keep the roast beef soaking in the horseradish sauce. The beef tallow fries earned them a second star. Whatever they used to do with the food to get 5 star reviews, they need to go back to that. The service was good, but the restaurant could use a good cleaning.

    Johnathan R.

    Bourée is a quaint little smokehouse tucked away inside a gated garden. The atmosphere is fantastic, particularly on days pretty enough to take advantage of the large amount of outdoor space. I want to counter some reviews I see calling the place dirty. I've never seen it dirty. This is New Orleans. The building is old. Old does not mean dirty. It's a smokehouse that will remind you of a New Orleans dive bar inside. The daiquiris are not traditional, but they are good. They aren't 50% simple syrup and 50% liquor like New Orleans Original. The tea based daiquiri does taste like tea. If you're looking to get messed up before going out, it probably isn't for you. If you want a classy tasty take on a daiquiri, you won't be disappointed. Everyone is always friendly and welcoming, and orders come out quickly.

    Jan 2025
    Amanda B.

    Cute little spot!!! They have amazing meat pies served with a side of crema!!! So amazing. One guy working when we visited so by the time we left he was swamped! 2 of the 3 frozen daiquiri machines weren't working, so Mr. Tea Time it was!!! All made to order stuff, so be prepared for a wait depending on what's ordered. Great stop on our trolley tour.

    Fries
    Stacia G.

    We went here on a Monday and arrived as it opened. One soul manned the counter and although out of quite a bit- made us a fabulous lunch. The weather was wonderful and we were able to sit outside while we ate and had a drink.

    Chargrilled oysters
    Cassie M.

    I love the outdoor space and delish daiquiris! The brussel sprouts were some of the best I've had too! Service was also great!

    Fries
    Amanda M.

    Bourree is our go to for wing takeout and they never disappoint. The wings are so fresh and flavorful as are the fries. All of their sauces are delicious. Make sure you ask for the ranch too! Love the fries as well although they are expensive and come in small portions. It's a little pricey for what they give you but they definitely care about the quality of their ingredients.

    Kimchi and lemongrass wings and the fried chicken mayo fries

    Great atmosphere and kind server. Pictured is the Kimchi and lemongrass wings and the fried chicken mayo fries. Both very good but the fries were a little overseasoned.

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    1 year ago

    Great food! Ladies working on Thursday night were kind and friendly! Great neighborhood place, will be going back.

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    Ask the Community - Bourrée

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    Hot N Cajun

    4.3(176 reviews)
    3.5 miFrench Quarter

    Hot N Cajun With no seated tables available when I arrived…read moreat Hot'n Cajun Boil House on Iberville Street in New Orleans, I happily accepted a seat at the bar. Behind the bar, Sandy mixed me a Summer Peach (Absolute Vodka, real peach, sweet tea, fresh lemon, $14) and provided the bib and gloves I likely would need if in fact I wanted to enjoy a crawfish boil. Of the dozens of restaurants I've visited in New Orleans, rare is the menu that includes a crawfish boil. Hot'n Cajun has it. I asked the barkeep Sandy B. if it was still crawfish season, and she assured me that it was. So I ordered 3 pounds of boiled crawfish (including potatoes and corn on the cob, $25.99), asked that the seasoning be "medium", and Sandy brought me a Model ($9) with a neat Maker's Mark ($12). The experience was pretty close to what I remember we'd find if invited to a neighbor's crawfish boil. Three pounds sounds like a lot, but the yield is more like half a pound, at most. So I put the gloves and bib on and started in on the crawfish. Nice presentation, and very good, fresh crawfish.

    AMAZING 10/10 We got 1lb of crawfish for $10 and ordered…read moresome snow crab and corn as well. For the crawfish we chose the house cajun blend + mild spice, and for the crab we chose the Louisiana style dry rub + mild spice. It was absolutely delicious, and reasonably priced. Our server was even kind enough to demonstrate the proper way to eat the crawfish. I'd highly recommend this place.

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    Bourrée - chicken_wings - Updated May 2026

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