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Boulangerie Ange

4.2 (35 reviews)
Open • 7:30 am - 7:00 pm

BOULANGERIE ANGE · YELP ASSISTANT

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BOULANGERIE ANGE ATMOSPHERE

What's the vibe?
Moderate noise
Dogs allowed

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Will S.

j'aime beaucoup la boulangerie Ange. Montreal is in many ways a very French city, a Canadian French city; classic and modern French restaurants are everywhere and so are bakeries and sweets shops. The official language is French Canadian but your school French will hold you well in this city. Ange has very good to great pastries, sandwiches and breads. What I love most about this bakery is the large selection of pastries and they never seem to run out. Service is super friendly smiley you'd think you're in Cali :) , atypical of Montreal. Multiple branches serve hungry patrons like me and whether I've come for a quick bite or desserts to take back to my hotel, I'm always content with the quality of anything I've bought. Love this place and is my go-to for convenient ready to go food anytime of day. Also crave their excellent vegan falafel sandwiches on a crusty baguette. EOY

Jennifer K.

Boulangerie Ange is conveniently located in the same building as Humaniti Hotel I am staying in during my trip to Montreal. Perfect place to grab some baked good! The selections all on display all looks amazing. They also have specials. I ended up getting 6 plain croissants for $8. Unfortunate you can't mix and match. There are also plenty of seating and there are people staying on their laptops to work and chill. Lines are long in the morning! Luckily it moves fast.

Galette des rois
Sylvio L.

I did not go to this bakery because I was hungry, but just wanted to be in Paris, visiting a gourmet "patisserie". This is indeed a great place to scream quietly with delight, savouring all the array of freshly baked pastries. A feast for the eyes! For Epiphany, which is celebrated 12 days after Christmas, they had loads of galettes frangipane, otherwise known as galette des rois. This is made with two circles of puff pastry, filled with frangipane (sweet almonds, butter, eggs and sugar). Sooo yummy! Believe me, you do not need a reason to indulge. It comes with a crown - which is very traditional. Be careful, when you take your bite, as they contain a small charm, often a porcelain figurine hidden inside the cake. We tried other pastries and have to report - simply delicious. Thumbs up for the cleanliness.

Fruit tarts
Charles L.

I took a break from a conference at the Montreal convention center and dropped in on Boulangerie Ange. It's a nice space inside a large office building a few blocks from the convention center. It's big and open. They serve coffee, croissants, fruit tarts, and bread. They also serve premade sandwiches and premade pizza. I also had a latte, croissant, and raspberry strawberry Fruit tart. Everything was very good.

a box of pies
ErUta N.

This looks like a corporate bakery at the bottom of an office building, but it's legitimately good! They had a special on large pastries, I got two and carried them through the snow, uphill, over a mile, in the dark, to our AirBNB lol. Both were tasty the bread pudding was many mornings breakfasts and the creme tart was delicious. Their almond croissants were really good too!

Cafe space
Littlebear P.

I passed by this cafe on the way to Norte a Dame Basilica. I stoped and entered and was attracted to the modern atmosphere right away. The mocha frappe is heaven! I recommend every American traveling here to try any item in the store. Way better than American chain coffee shop.

Bread case.
Theresa F.

Pizza with mushrooms and ham was delicious, good crust, sauce, and toppings. Jambon (ham) and Brie baguette was ok, not much cheese or ham. Service ok. Not great amount of seating, better for carryout.

Baked goods

Goooo here! Don't hesitate as they have the best croissants. They also offer a great deal amongst other bakery items.

5 tarts for the price of 3!
Issan Z.

So, let me tell you about this delightful place that opened right below the Humaniti complex. It is a modern, bustling boulangerie with tons of delicious goodies, ranging from breads to tarts to quiches to sandwiches to viennoiseries!! I went there today and had a fresh portion of Greek salad with tofu for lunch. The salad was fresh and straightforward (a vinaigrette was offered and declined). I then reviewed the selection of baked goods and settled for the much-recommended Pain Coco (chocolate bread with small pieces of chocolate chips) and 5 small tarts. I took advantage of their promotion, which offered two tarts for free with the purchase of 3! That means 12$ for 5 beautiful, luxurious tarts! Quite a deal! The bread was sliced upon request and packed in a bag for me. I had to patiently wait till the end of the day to try these items, but boy was it worth it... The chocolate bread had a nice chew, with the slight sweetness of dark chocolate enhancing the natural flavor of great bread. The strawberry/raspberry tart was fresh and slighly tart (pun pun pun), with a creamy layer underneath the fruits, just enough to make each bite more rich and silky. The blueberry tart was chuck full of plump and juicy berries resting on the same cream as the strawberry one, albeit slightly sweeter due to the quality of the fruits. The abricot tart was nice and traditional, with a classic almond preparation between the fruits and the shell. The abricots had some acidity which was nicely balanced by the caramelization. The lemon meringue tart was actually quite sweet! The custard was soft, and the meringue nice and light. The maple tart was even sweeter, and probably the most one-dimentional item of the bunch. The tarts all shared the same shell, which was short, sweet and crumbly - perfection in my books! I particularly enjoyed the nice airy design of the place, with attractive seating areas and busy counters. The store had many incentives for returning customers: their loyalty card would get you a "gift" on your 7th visit, free tart on your birthday, etc. That, combined with the quality of the food and more than competitive prices, will definitely make Ange a popular place (perfect for the center of congress!). A pleasure for the eyes and the palate!

Apple turnover
Luis C.

I read fellow Yelpers' reviews, and decided to come here since it's close to my Montréal apartment. Quite a large selection of breads, tarts, croissants, paninis, and of course coffee. The apple pastry and croissant were delicious. The cinnamon roll was hard so not so much, and the latte was great. I got 4 delicious tarts for $15.50 including tax, and service was very quick and friendly. No chocobread because that's only for Christmas apparently but did get my daughter pain au chocolat, a great flaky treat she loves. Ambiance is fast foodish but very clean and comfy. Will definitely return soon

Bread selections

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3 months ago

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1 year ago

Great coffee's and pastries . Reasonable prices. Really good oatmilk latte . All made fresh from scratch.

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5 years ago

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2 years ago

Living the Dream of an Expatrié ... with a breakfast Paris Style, with variétés, quality, smilles, smilles ..

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4 years ago

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5 years ago

Slightly below average tasting food that was quite bland. Staff was quick and polite. Prices are reasonable

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Boulangerie Ange Reviews in Other Languages

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Au Kouing-Amann - Croissant

Au Kouing-Amann

4.7(548 reviews)
2.7 km•Plateau-Mont-Royal
•$

Excellent little bakery. Two table seating area, most people take it to go…read more They are known for their big Koughn Amann cakes, but I didn't recognize these big round cakes cuz the ones in Vancouver are all very tiny and more rolled tightly like Cinnabons. These you can get a slice of. It is very warm as it's cut fresh and oh my gosh so good. The crust and bottom is crunchy and a bit sticky and sweet, the middle very flaky. So wonderful. I also had the almond croissant and apple turnover both are very good as well. The almond croissant is very tasty. It's more flat and pressed than the big poofy ones. As though it is screaming "I'm just a small ordinary croissant". :) Definitely stop by if you're in the Mont Royal area/ plateau area.

This is exactly what I imagine a vintage Parisian patisserie would look like. It has the same…read moresimple, timeless feel as the original boulangeries--a glass display case showcasing their specialty, the kouign-amann, along with a small selection of other viennoiseries. The woman behind the counter was absolutely lovely, taking care to make sure our order was exactly right. The café au lait was exceptional. In my experience, many pastry shops serve only mediocre coffee, so this was a wonderful surprise. The pastries were everything you'd hope for--buttery, crisp on the outside, and soft and tender inside. We couldn't have been happier! The warm, cozy ambiance made the whole experience even more enjoyable.

Photos
Au Kouing-Amann - Pastries

Pastries

Au Kouing-Amann - Almond croissant and apple turnover

Almond croissant and apple turnover

Au Kouing-Amann - Kouing amann

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Kouing amann

Guillaume - Olive Bread, Almond Cake and Brioche

Guillaume

4.7(120 reviews)
3.3 km•Mile End, Plateau-Mont-Royal
•$

We had already gotten bagels from a nearby shop, and pastries earlier in the day. We were looking…read morefor a bakery with breads in this neighborhood, and Guillaume has a wide variety! Also appreciated that they offer Demi-loaves, not just full ones.

Boulangerie Guillaume caught my eye unexpectedly. I did not have this place on my list of bakeries…read moreto try while in Montreal, but as I was walking in the area I noticed many people holding their distinctive yellow bags. I was intrigued, and since I can always go for some carbs I decided to head in and check this place out. Unlike most bakeries I visited, Boulangerie Guillaume has a much more modern look, and is larger than a standard bakery. Walking in, I was immediately greeted by stairs which led up to the main production area. All of the bakes were arranged on the back-wall perimeter of the space separated from the pedestrians by a glass wall. The color scheme was mostly black to contrast the bright yellow of the bags and signage. The arrangement of the bakes, combined with the color scheme and modern aesthetics, resulted in a stunning, visually striking presentation. I wasn't too hungry, but I can always go for some sweets and their date square looked good. I went with that, along with a cappuccino. The square was delicious - the dates were high quality, and the crust underneath was moist while maintaining its integrity. The cappuccino was also good, a great complement to the bake. Service was efficient, and overall I had a great experience at Boulangerie Guillaume. I definitely want to return to explore more of their menu - I noticed they had some savory items so perhaps for some lunch. Definitely one of the best bakeries I visited in Montreal.

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Guillaume
Guillaume
Guillaume

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Olive + Gourmando - The Cuban

Olive + Gourmando

4.4(1.8k reviews)
0.5 km•Vieux Montréal, Ville-Marie
•$$

One of the best places for a latte in town, and probably the best cup we've had, by a mile. We…read morevisited twice, and both times were just as wonderful. On our first visit, Charlotte took wonderful care of us. The menu's ham and cheese option, which looked like a scone, seemed a bit heavy, so I asked if she could offer something lighter. Though a ham and cheese croissant isn't on the menu, she kindly offered to bring me the ingredients so I could make my own. I ordered a plain croissant with capicola, a ham-and-salami-style cold cut, and cheese on the side, then assembled my own sandwich at the table. I was so happy she accommodated me, and the simplicity and quality of the ingredients were perfect alongside one of the best lattes we've had in a very long time. On our second visit, Violet served us with the same warmth. I knew exactly what to ask for, and she delivered just as Charlotte had. We enjoyed great lattes with an extra shot of espresso on the side, and a hot chocolate that our son called one of the best he's ever had. The atmosphere is lively and cozy, with people chatting, warm lighting, and lovely decor. It's a bit tight inside and gets very crowded, but we were lucky to be seated right away both times, and we felt truly blessed as we watched a long line form outside. This is a staple for us, and it will definitely be on our list the next time we're in Old Montreal.

Another place rec by store owner. Cute place and lucky to have scored a table for 2 for lunch…read more Some items sell Out. Farm to Table place that serves brunch too. Pastries in case. I had an amazing whipped feta,tomatoes and corn salad with crusty bread that was so fresh and tomatoes tasted like they were just picked. Friend had bowl of homemade granola and fresh fruit.

Photos
Olive + Gourmando - The Cubain panini

The Cubain panini

Olive + Gourmando - Brioche

Brioche

Olive + Gourmando - Down the street

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Down the street

Rosetti

Rosetti

3.4(5 reviews)
1.0 km•Golden Square Mile, Centre-Ville, Ville-Marie

TL;DR/The Short Version: Italian bakery. Four locations in…read moreMontreal. I tried the eclair. The caramel flavour of the icing was good, but the choux pastry and custard were a bit dry. The Long Version: So I had never heard of Rossetti before. They didn't exist when I was living in Montreal (the 2000s) and after I left, my husband (who was still my boyfriend at the beginning) and I would return often (at least a few times a year until 2019) and I'm pretty sure they weren't around then. We took a few years hiatus from visiting Montreal and then when we returned in 2024, boom, Rossetti had 4 different locations in the downtown core! What's their origin story? I have no idea. Their website has no "About Us" section. All I know is they opened sometime between 2020 and 2024, lol. I tried their caramel eclair ($5.50). The caramel icing was really tasty, but I found the choux pastry and the custard filling a bit dry. They have cannoli, amaretti, financiers, croissants and tarts. They also have sandwiches and pizza. I was disappointed that they didn't have sfogliatella, my favourite Italian pastry. Oh, they also have coffees and teas. The interior is nice with seating to dine in. Service was neutral. I may return to try another item. Maybe at one of their other locations. Review #16 (2025)

I can't say for sure if the Rosetti bakeries in Montreal are related to the Rosetta bakeries in the…read moreUS (particularly Miami and NYC) but if they're not, then they are twins separate at birth. While in Miami last year, my husband, mother-in-law and I became big fans of the Rosetta on lower Collins Ave and then once they opened the one by Lincoln Center in NYC, we began to visit that one often since it's walking distance. After climbing to the Kondiaronk Belvedere on Mont Royal, we decided we needed sustenance on our way back down and we spied Rosetti as we were walking back to our hotel. Since it looked very similar to Rosetta, we decided to stop in and grab a bite. The sandwiches and pastries were on full display and we knew we made a good choice. I had a Pizza Margherita which was huge...I could have shared it. I also had a caramel tart for a sweet treat afterwards. Others in the group had sandwiches and other sweets which they all enjoyed. There are some stools at a counter downstairs and a little more seating upstairs with a few low tables along with some high tops and counters. The ladies who worked there were very nice. We enjoyed our food and think it's a great place for a quick bite that's a bit elevated from traditional fast food.

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Rosetti
Rosetti - Inside the eclair. $5.50.

Inside the eclair. $5.50.

Rosetti - Outside

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Outside

Boulangerie Ange - bakeries - Updated November 2026

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