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The happy hour is pretty solid and it's a great atmosphere! Very sleek and modern vibes. The shrimp and lamb appetizer was so good. Shrimps were grilled to perfection and the arugula salad on top is a nice touch.
First time here! Love the ambiance here and the open seating area. They also have a great bar area for cocktails. I love they offer a hand wipe towel to use before you eat. Had a great dinner with friends. Tonight we had hummus, pizza, watermelon salad and the pulpo con chorizo and the donuts for dessert . The octopus was delicious. Prices were high, presentation was beautiful and the staff very helpful. This place is tucked away but was recommended by some friends so we knew where to go. I'll be back
i went to Boujiemana for my birthday lunch. I'd never been there before. The food was outstanding - the corn and lobster soup was sensational. The Falafel starter was delicious. My friend and I also shared a pizza - pesto, ricotta cheese, and new potato- sounds quite unique. It was excellent. Our server Garrett was attentive but not hovering. He was warm and welcoming. Service was exceptional. I felt so relaxed. Such a wonderful birthday lunch - I'm telling my family and friends about this very special experience. I hope they try it soon.
Beautiful space and we had good service. We were there Saturday for the brunch. Food is Lebanese influenced and so good. Cocktails and mocktails both beautiful & tasty. Recommend- -Candied Bacon starter. (It's candy) -Lemon ricotta pancakes yum. -Smoked deviled eggs - Spanish octopus on eggplant mole. Amazing. - Shakshuka - definitely delicious and a shareable entree. The prosciutto pizza was good but next time will try a more authentic Lebanese option like Lamb Manoushe. Oh don't forget to tour the unique restrooms. Very Bougie !!
Came here for a girls night out. It's in a little bit of an odd location, but the restaurant is stunning. I had the peach cocktail which was delicious. The smoked deviled eggs were incredible. We also got the whole fish, which was really good and flavorful. Service was amazing. Our waitress was super helpful and recommended cocktails based on our preferences.
The restaurant itself was lovely. Clean, minimalist and in a random location. But who cares. Plenty of parking. They give you fingertips towelettes with your silverware. Excellent touch. And 10 star service. I loved it. They were so attentive but not annoyingly so. All these reasons are why they got 4 stars. Ooh one more reason. The harissa aioli and the fries are amazing. That sauce is killer. Spicy yet flavorful and went PERFECTLY with the fries. Okay let's talk about the wings. And I know nobody is reading these reviews except for other readers. But BM, please read. The wings are completely flavorless under the skin. Bland. Meaty. Maybe soak them in a brine or something before you fry them. They smell so much better than they taste. I will be back to try other things. But not too many gluten free options.
Esteban and X are the best the entire team is amazing. More TVs especially on the patio would be amazing. Happy hour could be extended an extra 30 mins and entice a chef try this.... Still best spot in Tierrasanta Sierra linda vista. Bathrooms so clean!!!
A really beautiful spot tucked away near Serra Mesa! This would be a wonderful date night spot as the ambiance was very classy and cute. Our waitress was really nice and warm, no notes on the service. If you like Mediterranean food this spot is worth checking out.
This place is a hidden gem, and would get much more attention if located downtown or in a more coastal area. The inside is decorated extensively and is wide and expansive. They have brunch and dinner options, and I'm looking to explore both. The brunch options were delicious, and would definitely fill you up. Service was quick and professional. I would recommend this place to anyone who asks for a restaurant off the beaten path.
Sat in the patio in the evening on a hot day and was nice and cool. Service was a little all over the place, we had 3 different servers in the beginning - one who said she would lower the blinds but didn't, another one who came by to say we may not have looked at the menu yet because we sat down, but we had been sitting for at least 20min at that point, and another one who said our appetizers would come first but all our entrees ended up coming out first. Food was excellent though so overall still a great experience. Bonus points for floor to ceiling bathrooms with bidets
A true hidden gem in San Diego! Came here last night, group of 6 to celebrate two birthdays. The restaurant was full, we do not have a reservation, lucky they were able to accommodate us. Everything--from the beautiful restaurant and very delicious food to the exceptional service--was memorable. Parking, a lot, a huge plus in SD! Our server, TJ, was amazing. Once he found out we were celebrating birthdays, he went above and beyond with - free donuts /with candles - free tequila shots - gifts wine opener sets - gifts leatherette wine bags for everyone Such thoughtful touches! I also love that BoujieMana donates 3% of sales to a nonprofit. My only regret? I left a 20% tip when they honestly deserved at least 30%! Thank you, TJ and everyone for making our celebration so special! We'll definitely be back!
Unassuming yet modern and stylish spot, tucked away within industrial business larks and a giant apartment complex. Our service Hannah was very friendly and helpful with drink recommendations. The cocktails sounded nice but I opted for wine. I wish they had more of a selection available for glasses of wine, but the wines I tried were good. The food was phenomenal. Hummus and pita - the pura was fresh and airy, hummus had a chili oil on it which was a fun twist. Citrus salad was one of my favorites - the grapefruit was sweet and a lovely refreshing balance with the greens and garnish. Stuffed sole was tasty as well, fish had nice flavor and the stuffing was not too overpowering. The pesto and potato pizza was a standout - wasn't entirely sure what it was when we ordered it, but the crust was crispy, bottom nicely charred, and the pesto was so fresh and delicious. For dressert, we tried the donut holes and pistachio gelato. The pistachio gelato was incredible and I might have to come back just for that. Rich roasted flavor and so creamy!
TLDR One of the strangest places in the best way. Delicious modern takes on pan- Mediterranean cuisine served in a beautiful, spacious yet intimate, dining area. But it's in th middle of a residential/industrial area off the Kearny Mesa area. Don't let the location fool you, this is some must have eats, especially the chicken wings Boujie mana looks the part. A modern spacious design with few tables serves modern takes on Mediterranean cuisine. Service is attentive and well versed in the menu. The prices are a premium scale, portions very from small to large (pretty variable depending on the dish). Ambience 7/10. Service 8/10. Price 6/10 Iced tea service Pretty good quality loose leaf tea served in classy glassy's. Tea is served with honey, single package sweeteners, and lemon. You probably get 3-5 glasses out of the pitcher. We ordered ginger peach and spicy ginger and a light floral white peach can both be tasted. $15 is steep though. $10 would get me more excited. 6/10 Deviled eggs Smoked eggs, crispy prosciutto, salsa verde, and pickled jalapeño. This is one step away from being a great dish to me but the idea is very enticing. The salsa verde is european style, more like a chimichuri of aromatics chopped and tossed in oil and citrus. The crispy prosciutto is accented by smoke, bringing notes of bacon. But the dish lacks a punch of brightness to me, the pickled jalapeño isn't quite enough to cut through. I may be critical but this is $10 for 2 eggs ultimately (4 halves). 6/10 Taboulleh This one is classically prepared and unapologetic. Distinct mint, parsley, acid, olive oil, and salt. Delicious. 7/10 Fries Fluffy with a nice snap, but wouldn't say crispy. That's the way I like them. The harissa sauce is a spiced mayo and is a great vehicle. Truffle oil is probably a bad idea, got in the way of the harissa. Pretty good but also very standard 6/10 Falafel Ok this one I need to put a caveat. We were charged $15 but I'm pretty sure we were given the sandwich item not the appetizer. It came in a pita and had fries. It is delicious and a generous portion but normally the sandwich portion is $20 it seems. The falafel are perfectly made: no grease makes into the interior, chic pea is clear, herbaceous, and full of spice. Pickles served on top are bright and sweet. A delicious sandwich. 8/10 Crispy chicken wings Absolutely delicious! To the best of my tasting, there's at least zaatar and harissa that cost the wings wonderfully. These bad boys are crispy and juicy too. They sit on top of a thick and creamy labneh that is tart and balanced as a perfect complement to the heavier wings. I'd come back for these 9.5/10 Roasted octopus. Nicely composed dish with a creamy sauce base (I think sesame based) pistachio rich salsa verde, and charred octopus. It's cooked well, with some bits charred to crisp and others left nice and succulent. But nothing burnt and nothing chewy. Very well made but just a touch salty. 8/10 Boujie prosciutto salad Tasty salad that reminds me of Caesar salad. Nice two shot of savory flavors between salty prosciutto and briny anchovies. Citrus is a nice counterpoint to these heavier flavors. 7/10 Definitely a good place for a nice lunch and I'd be curious to try what they have for dinner, especially spying their dry aging set up. Also curious to see what they do behind the bar. But expect to pay for what you're getting!
1 month ago
2 months ago
First time here! Love the ambiance here and the open seating area. They also have a great bar area for cocktails. I love they offer a hand wipe towel to use before you eat. Had a great dinner with friends. Tonight we had hummus, pizza, watermelon salad and the pulpo con chorizo and the donuts for dessert . The octopus was delicious. Prices were high, presentation was beautiful and the staff very helpful. This place is tucked away but was recommended by some friends so we knew where to go. I'll be back read more
8 days ago
i went to Boujiemana for my birthday lunch. I'd never been there before. The food was outstanding - the corn and lobster soup was sensational. The Falafel starter was delicious. My friend and I also shared a pizza - pesto, ricotta cheese, and new potato- sounds quite unique. It was excellent. Our server Garrett was attentive but not hovering. He was warm and welcoming. Service was exceptional. I felt so relaxed. Such a wonderful birthday lunch - I'm telling my family and friends about this very special experience. I hope they try it soon. read more
Beautiful space and we had good service. We were there Saturday for the brunch. Food is Lebanese influenced and so good. Cocktails and mocktails both beautiful & tasty. Recommend- -Candied Bacon starter. (It's candy) -Lemon ricotta pancakes yum. -Smoked deviled eggs - Spanish octopus on eggplant mole. Amazing. - Shakshuka - definitely delicious and a shareable entree. The prosciutto pizza was good but next time will try a more authentic Lebanese option like Lamb Manoushe. Oh don't forget to tour the unique restrooms. Very Bougie !! read more
1 month ago
Came here for a girls night out. It's in a little bit of an odd location, but the restaurant is stunning. I had the peach cocktail which was delicious. The smoked deviled eggs were incredible. We also got the whole fish, which was really good and flavorful. Service was amazing. Our waitress was super helpful and recommended cocktails based on our preferences. read more
The restaurant itself was lovely. Clean, minimalist and in a random location. But who cares. Plenty of parking. They give you fingertips towelettes with your silverware. Excellent touch. And 10 star service. I loved it. They were so attentive but not annoyingly so. All these reasons are why they got 4 stars. Ooh one more reason. The harissa aioli and the fries are amazing. That sauce is killer. Spicy yet flavorful and went PERFECTLY with the fries. Okay let's talk about the wings. And I know nobody is reading these reviews except for other readers. But BM, please read. The wings are completely flavorless under the skin. Bland. Meaty. Maybe soak them in a brine or something before you fry them. They smell so much better than they taste. I will be back to try other things. But not too many gluten free options. read more
16 days ago
Esteban and X are the best the entire team is amazing. More TVs especially on the patio would be amazing. Happy hour could be extended an extra 30 mins and entice a chef try this.... Still best spot in Tierrasanta Sierra linda vista. Bathrooms so clean!!! read more
3 months ago
A really beautiful spot tucked away near Serra Mesa! This would be a wonderful date night spot as the ambiance was very classy and cute. Our waitress was really nice and warm, no notes on the service. If you like Mediterranean food this spot is worth checking out. read more
This place is a hidden gem, and would get much more attention if located downtown or in a more coastal area. The inside is decorated extensively and is wide and expansive. They have brunch and dinner options, and I'm looking to explore both. The brunch options were delicious, and would definitely fill you up. Service was quick and professional. I would recommend this place to anyone who asks for a restaurant off the beaten path. read more
Sat in the patio in the evening on a hot day and was nice and cool. Service was a little all over the place, we had 3 different servers in the beginning - one who said she would lower the blinds but didn't, another one who came by to say we may not have looked at the menu yet because we sat down, but we had been sitting for at least 20min at that point, and another one who said our appetizers would come first but all our entrees ended up coming out first. Food was excellent though so overall still a great experience. Bonus points for floor to ceiling bathrooms with bidets read more
25 days ago
A true hidden gem in San Diego! Came here last night, group of 6 to celebrate two birthdays. The restaurant was full, we do not have a reservation, lucky they were able to accommodate us. Everything--from the beautiful restaurant and very delicious food to the exceptional service--was memorable. Parking, a lot, a huge plus in SD! Our server, TJ, was amazing. Once he found out we were celebrating birthdays, he went above and beyond with - free donuts /with candles - free tequila shots - gifts wine opener sets - gifts leatherette wine bags for everyone Such thoughtful touches! I also love that BoujieMana donates 3% of sales to a nonprofit. My only regret? I left a 20% tip when they honestly deserved at least 30%! Thank you, TJ and everyone for making our celebration so special! We'll definitely be back! read more
Unassuming yet modern and stylish spot, tucked away within industrial business larks and a giant apartment complex. Our service Hannah was very friendly and helpful with drink recommendations. The cocktails sounded nice but I opted for wine. I wish they had more of a selection available for glasses of wine, but the wines I tried were good. The food was phenomenal. Hummus and pita - the pura was fresh and airy, hummus had a chili oil on it which was a fun twist. Citrus salad was one of my favorites - the grapefruit was sweet and a lovely refreshing balance with the greens and garnish. Stuffed sole was tasty as well, fish had nice flavor and the stuffing was not too overpowering. The pesto and potato pizza was a standout - wasn't entirely sure what it was when we ordered it, but the crust was crispy, bottom nicely charred, and the pesto was so fresh and delicious. For dressert, we tried the donut holes and pistachio gelato. The pistachio gelato was incredible and I might have to come back just for that. Rich roasted flavor and so creamy! read more
7 months ago
TLDR One of the strangest places in the best way. Delicious modern takes on pan- Mediterranean cuisine served in a beautiful, spacious yet intimate, dining area. But it's in th middle of a residential/industrial area off the Kearny Mesa area. Don't let the location fool you, this is some must have eats, especially the chicken wings Boujie mana looks the part. A modern spacious design with few tables serves modern takes on Mediterranean cuisine. Service is attentive and well versed in the menu. The prices are a premium scale, portions very from small to large (pretty variable depending on the dish). Ambience 7/10. Service 8/10. Price 6/10 Iced tea service Pretty good quality loose leaf tea served in classy glassy's. Tea is served with honey, single package sweeteners, and lemon. You probably get 3-5 glasses out of the pitcher. We ordered ginger peach and spicy ginger and a light floral white peach can both be tasted. $15 is steep though. $10 would get me more excited. 6/10 Deviled eggs Smoked eggs, crispy prosciutto, salsa verde, and pickled jalapeño. This is one step away from being a great dish to me but the idea is very enticing. The salsa verde is european style, more like a chimichuri of aromatics chopped and tossed in oil and citrus. The crispy prosciutto is accented by smoke, bringing notes of bacon. But the dish lacks a punch of brightness to me, the pickled jalapeño isn't quite enough to cut through. I may be critical but this is $10 for 2 eggs ultimately (4 halves). 6/10 Taboulleh This one is classically prepared and unapologetic. Distinct mint, parsley, acid, olive oil, and salt. Delicious. 7/10 Fries Fluffy with a nice snap, but wouldn't say crispy. That's the way I like them. The harissa sauce is a spiced mayo and is a great vehicle. Truffle oil is probably a bad idea, got in the way of the harissa. Pretty good but also very standard 6/10 Falafel Ok this one I need to put a caveat. We were charged $15 but I'm pretty sure we were given the sandwich item not the appetizer. It came in a pita and had fries. It is delicious and a generous portion but normally the sandwich portion is $20 it seems. The falafel are perfectly made: no grease makes into the interior, chic pea is clear, herbaceous, and full of spice. Pickles served on top are bright and sweet. A delicious sandwich. 8/10 Crispy chicken wings Absolutely delicious! To the best of my tasting, there's at least zaatar and harissa that cost the wings wonderfully. These bad boys are crispy and juicy too. They sit on top of a thick and creamy labneh that is tart and balanced as a perfect complement to the heavier wings. I'd come back for these 9.5/10 Roasted octopus. Nicely composed dish with a creamy sauce base (I think sesame based) pistachio rich salsa verde, and charred octopus. It's cooked well, with some bits charred to crisp and others left nice and succulent. But nothing burnt and nothing chewy. Very well made but just a touch salty. 8/10 Boujie prosciutto salad Tasty salad that reminds me of Caesar salad. Nice two shot of savory flavors between salty prosciutto and briny anchovies. Citrus is a nice counterpoint to these heavier flavors. 7/10 Definitely a good place for a nice lunch and I'd be curious to try what they have for dinner, especially spying their dry aging set up. Also curious to see what they do behind the bar. But expect to pay for what you're getting! read more
It was a great time at BoujieMana! They're tucked away and you wouldn't expect to walk in to such a pretty interior. It's elevated and perfect for a date night. They have a dog friendly patio which we were very happy about and a decent amount of tables outside (with a cover & heaters), and plenty of parking in the lot. Onto the food!! We looved the hummus and pita, it was my favorite along with the chicken wings. They were extra crunchy. Didn't get a picture of the herb coated wings, but thooose were the most flavorful!!! (Ask for their chili oil on the side & thank me later!) Our server was great & very timely!! Would go back if I was in that area :) read more
Date of Visit: 2.21.2026 Location: Tucked kinda randomly past some commercial/residential buildings Cuisine Type: New American Vibe: Bougie kinda in the name, low yellow lighting, fancy bathrooms, $$-$$$ kinda spot Cost: Assuming one entree, depending on what you order you can spend $35 - $120 Service: Solid, Friendly Staff, I never had to ask for water We had a party of 20 and this is one of the few spots that doesn't require a per person minimum which was really nice. Most other places asks for $75-$100/ person minimums...more power to them if they can fill their seats with those clientele but that policy is just weird Food/Rating: The Duck - 3/5 - I like to explore food so when I saw an unique dish (also most popular dish) I want to try it. It comes with a hefty price tag but whatever. I prefer duck with crispy skin and fat mostly rendered. Also whenever I am spending $$$ on an item I have higher expectations in general. With all of this said I would say this 15 day dry aged duck was kinda disappointing especially from the cook. I don't like just how much fat is left on the duck, the non-crispy skin. It tastes like ham. I feel like the other elements are nice (salad and pear...much needed). There are too many sweet elements (sauces) on this plate it is missing acid and missing something substantial (carbs?) to complete it as an individual dish. It is visually pretty and grand but I really care about the food. Wings/ Labneh - 5/5 - This was crispy, creamy, and got tons of flavor (Spice/Herbs)...This will go really well with the pizza Pizza - 4/5 - Fire oven pizza you can see the char marks (Crunchy and soft) Great for mopping up all the sauce from the wings. Overall Thoughts: Best Thing I ate: Wings/ Labneh - It was a pretty balanced dish Something to Improve: The Duck - If you are spending 15 days to age this spend another hr or two to render the fat more. You already have an amazing product just a bit more effort will round out the dish and make it better. Also if you want to make it a stand alone dish maybe add some pita with the same dough from the pizza or something to cut the fattiness and accompany the rich/sweet duck... read more
Came here for valentine's day and very glad we did! The server Ashlyn was very nice and knew her dishes, because she too loves eating at this restaurant which is always a good sign. We first started with the smoked salmon & pita, which has solid quality dough for the pita. We next devoured the lemon ricotta pancakes which had oranges on top which added a nice tangy flavor to accent the sweetness behind the pancake base. The harissa benedict I had bigger hopes for. It was definitely yummy and something I would get again but I think I expected more harissa then I thought. I also was expecting the benedict to be with an english muffin instead of a slice of bread. However, I experienced the best crispy small baked/fried potatoes I've ever had in my life! I would literally come back here just for those potatoes. There was a solid crunch to them that was so satisfying you couldn't just eat half of it. I ate those potatoes whole! The restaurant owner was nice enough to provide everyone dining in a complimentary free custard dessert and a chocolate fountain to cover the strawberries for Valentine's day. They also had a fun valentine's themed photobooth in their adjacent private space which was super unique and a first time experience at any restaurant I've been too. I will definitely come back here again. read more
4 months ago
Great food with a nice twist. Fancy enough for a date spot, but low key enough to not have to be dressed up to eat here. read more
Talk about a treat discovering this place. The inside is exceptional, you can tell they spared no expense in the design from floor to ceiling. The food was excellent, one flavorful meal after another and not one item was a dud. The service was also outstanding, this place hit on all fronts and was not too costly. Well done. read more
Bougiemana was amazing. Truly a hidden gem... fancy but not stuffy, and the vibe is DOPE. From the moment we walked in, the ambiance felt elevated, modern, and perfect for a night out. We came here for our staff holiday party and booked one of their private rooms, which was a huge win. Having our own space made the night feel special and stress-free, especially for a group. Food: absolutely on point. Every dish we ordered was delicious, and you can tell a lot of care goes into the menu. We also had dessert gelato plus a complimentary chef-made donut hole, which was such a nice touch. Word on the street is they're getting a new chef and the menu is about to get next level! Drinks: everyone ordered cocktails and not a single miss. Creative, well-balanced, and definitely crafted. Service: TJ and his team were incredible. Attentive, friendly, and on top of everything without being intrusive. Huge kudos to them for making our night seamless. Ambiance: stylish, intimate, and perfect for both date nights and group occasions. The private room option alone makes this place stand out. I'd absolutely come back and would 100% recommend Bougiemana whether you're planning a date night, celebration, or just want to check out a seriously cool spot in Serra Mesa. read more
Cute little restaurant in the middle of a business neighborhood that is turning somewhat residential. The service was amazing, very observant and the food was decent. My least favorite was the chicken wings. It tasted old to me. The flavor was ok. The aguachile was pretty good, they give you a lot! Pizza was fresh. I wish they gave more octopus, it was nice and tender. I also liked the sauce it came with but not enough protein for the price. read more
10 months ago
BoujieMana is a hidden upscale spot in Kearny Mesa that is just gorgeous, from the gold accents and marble throughout to the decorative walls and even the bathrooms have that WOW factor! The food was also delicious, our favorites were the Smoked Deviled Eggs and Pepperoni Pizza with the perfect balance of crunch and softness for the crust. We also had the Spicy Chicken sandwich and kids cheese pizza that were okay, but didn't blow our mind. BOUJIEMANA is super kid friendly (and dog friendly on their patio)! They had a custom made coloring sheet all about art and their mascot, a boxer named Cooper. A staff member even brought our daughter a stuffed animal of Cooper to take home - so special for the kids! Follow @allthingsfoodinsandiego for more must try San Diego restaurants, date night ideas, food experiences, kid friendly spots, with a sprinkling of home-cooking! read more
What a great find right off the busy area of Convoy! You would never guess such a vibey restaurant with amazing food would be tucked away behind the new apartments off Aero, but it's truly a hidden gem. We went for New Year's Eve and I'm so happy we started 2026 right! Also, shoutout to our server, Reagan, she was friendly, helpful, and really made our experience top notch. We enjoyed the roasted octopus to start, it was cooked to absolute perfection, and the unique twist with toasted pistachios was an instant fave. Moving on to dinner we enjoyed the crispy chicken wings (you must try if you like wings!), fries with harissa aioli (perfect side to go with the wings), and the dry aged ribeye that came with two ricotta dumplings! The ribeye was cooked perfectly, great flavor, and the dumplings really added a fun and delicious touch. The wings were crispy and had a light kick with the labneh ranch lining the plate to cool it off. We finished off with the hazelnut affogato and wow. You have to make sure you save room for dessert because this is by far the best affogato I've ever had. If you're looking to get out of the hustle of Convoy, hop a few streets over and check out this spot! I also noted that their menu is seasonal, so if you want to try and of the bites I had, you best get there soon! read more
10 months ago
My first time at this restaurant and the service was it's great! We were a group of 10 women celebrating Christmas. We were able to reserve a private room which worked out great because we had a lot of bags of gifts to exchange. The menu was simple as far as choices. We ordered a round of pita with hummus this was very delicious. Pita was warm and the hummus yummy. The server was knowledgeable about the menu and offered recommendations and if he didn't know about a particular item he went to find out. I ordered the roasted octopus as my entrée. Very delicious very well-made. I also ordered the chef seasonal toast. Not quite what I expected. It's the chef whim on top of sourdough toast. It was loaded with many items, but I would not order it again. Too many different textures and flavors. I would definitely come back. It was a very nice fun foodie experience. My friends entrées looked fabulous and there were no complaints. read more
My hubby and I loved how clean and dark BoujieMana was. The chairs are sleek yet comfy, decor was tasteful, odd there was no music playing so you heard everything, and the service and food was great. The best dish of the night was the hummus with pita and pickled vegetables. The hummus was super smooth, pita was fresh and piping hot, and the pickled vegetables on the side were a nice palette cleanser. The roasted root vegetables were my second favorite followed by the dessert. I wouldn't recommend the kousa, which came highly suggested by the server. I wasn't a fan of the texture, thought it lacked seasoning, and didn't like that it wasn't hot since I was eating ground lamb. I'm glad we tried it but wouldn't get it again. The pizza was a last minute decision and I was too full to try even a bite but my husband liked it. Dessert was phenomenal and the crème anglaise was out of this world. Screw the donuts and just give me a spoon and bowl of that. Absolutely amazing. read more
This is my third visit, parking is hit or miss because it's in a business area. We were fortunate to get a spot right in front. The inside is beautiful, and plenty of seating. The food is excellent!!! Have to always get the wood fired pita and hummus! Love the chicken, steak and shrimp!!! Service is always welcoming too! read more
Came for happy hour (2-5p) and we ordered the wings , deviled eggs, pesto ricotta pizza and lobster roll. Everything we ordered was delicious and flavorful! The ambience was spectacular specially located near apartments. We were not expecting the inside to look the way it did. Garret was awesome and did not miss a beat. Overall our dining experience there was phenomenal and we want to go back to try the other menu items. read more
Came here for Sunday brunch. The place is tucked away in between buildings. They have plenty of parking spaces. I'm glad my friend recommended that we meet here because food was delicious. We had the grilled octopus for starters and it was really tender and tasty. I had the harissa Benedict and it was delicious. Steak was very tender and the eggs were cooked perfectly, yolk oozed when cut in half and it was great. The potatoes it came with were also very good. Service was also excellent. Will definitely come here again to try other items on the menu. read more
1 year ago
Stopped by BoujieMana for Tuesday happy hour and it did not disappoint. Plenty of parking, quick seating. We tried the lamb areyes, octopus, and crispy jidori wings. Everything was on point. The octopus was cooked perfectly. There was a small mix-up though because I asked if the lamb was lollipops and the server said yes, but it turned out to be more like a quesadilla. Still super tasty, just not what I expected & I did not want the extra carbs.I had the Dealer's Choice whiskey cocktail and it was really well balanced and easy to sip. Great happy hour overall with a relaxed after-work crowd. There's also a patio and a private event room if you're planning something. Kind of hidden behind some apartments but worth finding. Definitely going back to explore more of the menu. read more
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More info about BoujieMana
3545 Aero Ct
Ste B
San Diego, CA 92123
Serra Mesa
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(760) 826-8543
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https://www.boujiemana.com
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Ask the Community - BoujieMana
From your menu it looks like you don't have a lot of gluten free options. Is your kitchen able to accommodate gf diners?
Good evening, Yes, we can accommodate GF diners! We don’t offer gluten free bread but have many different options. Please let your server know if this an allergy or a dietary…
Does this restaurant allow children to come eat?
Yes, we welcome all kids and have a great kids menu available!
It looks like they are open for breakfast. What do they serve before 10am?
we are open for brunch on the weekends from 9am-2pm
Why does Yelp recommend reviews?
48 reviews that are not currently recommended
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