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    Boschetto

    4.4 (127 reviews)
    ModerateItalian, Pizza
    Closed 4:00 pm - 9:00 PM

    Boschetto Photos

    BOSCHETTO ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Boschetto

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    Reviews With Photos

    Truffle carbonara
    Karina A.

    Got this truffle carbonara it's amazing. It's a seasonal special. You can smell the truffle aroma instantly when it comes I love how crispy the bacon is I could eat 1 million of it overall would highly recommend it so creamy gooey without the truffle being so overwhelming the vibe is so cute inside it's a good date spot. And service was so fast.

    Kids pasta
    Basma N.

    We were in the area and were looking for a good casual place to eat and stumbled upon Boschetto. This super modern and clean Italian restaurant located on Grove street offers a counter service. When you enter you place your order, take a number and pick where you'd like to sit. They do offer high chairs and have a kids pasta menu (you just have to ask). We ordered the arugula salad, zucchini chips, calamari platter, a pasta and pizza to try. The arugula salad was great, it was zesty and fresh. The zucchini chips (zucchine frite) was my absolute favorite of the meal. The chips were so delicious and I hate zucchini. The sauce resembles a hummus but it was zesty and sour. The calamari platter had calamari, shrimp, and zucchini with a marinera sauce. I think it just needed to be a little saltier and it would have been perfect because the crispiness was there. The amatriciana pasta was also good, the server recommended it. It was a little spicy and very flavorful. We tried the summer special pizza, I forget the name but it has peach and prosciutto topped with arugula and hot honey. It was very refreshing, a bit of sweetness and spice. They make the bread in house and it was perfectly made. No complaints at all. There is a free parking lot right next to the restaurant. The bathroom is spotless too! Very well maintained and the waiters are very sweet.

    Summer menu
    Ashley B.

    Boschetto has been one of my favorite restaurants in Montclair ever since it opened. I have visited more than a handful of times for lunch and I'm always excited to try something new while always going back to my favorites. I highly recommend Boschetto for anyone who is thinking about visiting. I will also continue to return time after time.

    Jose P.

    I found a gem in Montclair! Boschetto is an Italian restaurant with a clean and contemporary interior, a large outdoor patio, and excellent service. The idea of Fine Fast Casual appealed to owners Ryan Held, 44, and Robert Spina, 46, when they opened Boschetto back in August of 2023. After placing your order at the front counter, you'll be given a number that you'll place on your table. In a few minutes, you'll be visited by their service staff with your order. The staff was exemplary, always smiling, and quickly accommodated every request we had. I ordered a "Mexican Coke" and it was VERY GOOD! It is sweetened with cane sugar instead of the high-fructose corn syrup. I even let a bee have a taste and he loved it. We started with the Arugula & Cheese Salad. This was large enough to share, the mixture of ingredients were perfect, and is highly recommended. We shared two Boschetto pies (tomato, mozzarella, and basil). This pie was EXCEPTIONAL. I enjoyed every bite and it was created to perfection. I highly recommend Boschetto and am certain that they will have a successful business.

    Amatriciana
    Yuna C.

    Cute spot with great menu options including freshly made pasta! I enjoyed my bucatini, super flavorful and the smoky guanciale was the perfect complement. I'd love to come again and try their other pastas and pizzas too. The fast casual service makes the dining experience more convenient, making it a perfect spot for lunch or a more casual dinner. There's a parking lot available but it does fill up quick as there's other tenants in the building. But there's easy, free street parking available nearby!

    Funghi
    Elizabeth L.

    Quick, fresh, and flavorful with no compromises made on execution. We stopped by for an early dinner. Order at the register and plop your number on your table. The place is BYOB and has some other non alcoholic beverage options to choose from. Small-ish space mix of small two seater booth area and some four tops; with outdoor patio for a nice day. Menu is clear, and a good balance of options for each category. 5/5 Vitello Tonato: We opted for the veal which I didn't realize was more of a carpaccio style- DELISH loved all the different texture elements and the flavor profile was well balanced. Simple and delightful. I'm always a fan of a dish where everything has a purpose- not just aesthetics. 5/5 Amatriciana: pasta we ordered the bucatini, el dente perfection with not too much sauce and a little kick of chili. Comfort bowl of goodness. 3/5 Funghi pie, I took away stars more from a personal preference I actually prefer a white pie for this and it had a little sauce that didn't do it for me and micro greens that had amazing freshness but it overpowered it just a tad- again for me personally. Dough was perfection and mushrooms were YUM and plentiful. I would definitely try another option next time. Service was friendly, quick and dishes were piping hot! Fresh ingredients and just felt like Italian comfort in a bowl. Small parking lot for the plaza which hosts other stores along with street parking.

    Outside
    Kimberly G.

    Quick and easy ordering experience. My husband and I tried the meatballs and Boschetto Pizza. The space was small but inviting and comfortable. It was pretty busy on Saturday but we were able to find a table. The meatballs were delicious. Pizza was good. Would definitely return to try more items!

    Katheryne C.

    Food was mediocre, pasta was cold & flavorless! Waste of time & MONEY. I asked for the first picture I wanted that chicken with the cheese on top, but instead I got those red tasteless chicken that I ate because I was already $45 dollars in. Total of my dinner with my family ? $150 including tip . Save yall money not worth it at all

    Clement L.

    Come for Sunday brunch. Asking for table for 6, waitress tells us to order in advance. Alright! we order close to $150 when we pay the POS ask for tipping without any serving. For the courtesy we give 20% & expected a good service in return. However the service was horrendous, they place us a table near entrance across the kitchen and multiple customers walked by, we request change of table & they are unwilling. We asked for wine glasses multiple times & service bear none. The saving grace, the food is decent but unable to tolerate a poor service. Now I understand why they ask people to pay tips in advance because they don't deserve any. We shouldn't pay any tip when people eat at food court.

    Pizza
    Maya K.

    Rlly good fast casual Italian food. Delicious mussels and big portion of them too. Ribeye steak was extremely tender. I enjoyed the sardines on the salad, was lemony. 5/5 highly recommend this spot

    Linh N.

    New Italian restaurant in Montclair! They've only been open for 6 months so everything looks pretty new. It's a more casual place because they take your order and you pay ahead in the front before seating yourself in the back. The noodle dishes were really good and well seasoned! Tasted very authentic and fresh. I hadn't tasted pasta like that in a very long time. We were told that the pasta noodles were imported from Italy! They are located next to an Italian market so that makes them even more legit! Would come back to try other dishes.

    Gnocco Fritto
    Heather L.

    We tried this spot for takeout on a weekend night. We ordered via slice and got there about 5 mins after the order was scheduled to be ready. The food was ready but unfortunately the pizza was cold by the time we got it home. The pizza was meh, nothing too special. We also tried the Gnocco Fritto ($9) which were large pieces of fried bread. Delicious but a small portion for the price. We also tried the meatballs ($16) and the vongole pasta ($21). Both of these dishes were warm, well flavored, and fresh. The vongole was particularly well cooked and had a nice portion of clams. Based on the reviews - I'd stick to eat in.

    Mia K.

    By no means does Montclair have a shortage of restaurants to choose from. I am excited that Boschetto has joined the fold. Here's the scoop, Boschetto is an elegant, modern yet casual place to indulge in Italian fare. Great for dinner with the family or catching up with friends. You can grab a table that suits you, head to the counter to order, pay & tip, take a number and unwind until your food arrives. No pretentiousness vibes here as it's not your typical lunch or dinner service, so just chill. The food taste great and you can tell it is made with quality ingredients, flavorful and its prepared pretty quickly. You are not assigned a server so don't be shy to wave someone over if you need anything. Best part is not extending your visit by having to wait for the back and forth theatrics of waiting for your check and having to pay. You are in control at Boschetto, leave at your leisure but be kind when it's a full house so others can enjoy as well. Only awkward kink here for me is trying to pronounce things on the menu, I'm sure I sound silly but as long as the counter staff can finish my sentence that works. Enjoy or shall I say Gustare!

    Boschetto with pepperoni

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    2 years ago

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    2 years ago

    New building on a busy main road. Nice ambiance, delicious food, good services but I find it a bit overprice.

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    1 year ago

    terrible experience with service and food. bad attitude, and no offer to make things right

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    2 years ago

    Delicious and inventive dishes. Pleasant, sunny and airy dining area, child friendly.

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    2 years ago

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    2 years ago

    I highly recommend this spot! It has great food and great service! BYOB rock star location.

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    2 years ago

    The pizzas and salads are incredible. Such a cute spot! Will be a regular go to for me. Definitely try shrimp risotto!

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    2 years ago

    Amaaaazing . Everyone needs to try the pasta with pesto and chicken parm is so thin and crispy

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    2 years ago

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    2 years ago

    Great place to have an informal meal. It's cafeteria style. The pizza had a great crust.

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    2 years ago

    Food wasn't great, the staff were apathetic and slow. Not the best experience. Pity because the location and ambiance are good.

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    2 years ago

    Could be the best in the area if they stopped putting lemon soaked onions on all their pizzas! Awful flavor combination.

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    3 years ago

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    Page 3 of 4

    Ask the Community - Boschetto

    Do you have stuffed Artichokes?

    Nope

    Can you make a reservation?

    No reservations, first come first serve, wait is usually no longer than 15-20 mins

    Is it BYOB?

    Yes BYOB enjoy

    View All 4 Questions

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    La Rocca Osteria - Tagliatelle bolognese

    La Rocca Osteria

    4.4(191 reviews)
    0.6 mi

    My friend Eddie and his husband Nico invited me to have dinner with them and I'm so glad they did!…read moreThey spoke to me about this place a few days ago and told me how amazing it was! They were not lying! We had the Antipasto Misti! And the appetizer size Orechiette to start. As my main dish I had the Skirt steak medium rare! It was amazing! So flavorful! I enjoyed every bite. The mashed potatoes with the infused caramelized onions was wow, amazing. You know how you always save a little bit of your favorite part of the dish for your last bite, well that's what I did with the mashed potatoes. Overall everything was amazing! Our server Jackie was so nice, super friendly. The owner Caroline was so nice! She was there to greet us and she was there checking in on us at our table and was the last person we saw! The environment was nice and warm, friendly, and cozy. I will definitely come back! I have already recommended it to two friends!

    My family and I were visiting from Albuquerque and have a lovely meal here for our last night in…read moreMontclair. Every single dish that came out of the restaurant was fabulous, fresh and delicious. Their house marinated olives were a table favorite, as well as the spectacular Ribeye and pastas. The owner Robert was very friendly and checked on our table to make sure we were enjoying our meal. Every single staff member was working their butt off and made our evening seamless & excellent. We will definitely come back when we are in New Jersey!

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    Laboratorio Kitchen - Chicken Parmesan

    Laboratorio Kitchen

    4.3(509 reviews)
    0.6 mi
    $$$

    11/8/25 Been here a few times... always good food and…read moreservice. The Mrs. and I started with the mussels (white wine and butter sauce which was very good) and the arugula salad with apples and goat cheese... SO good! My wife ordered the roasted Branzino (butterflied, deboned & served with salmoriglio sauce, sautéed spinach, green beans, and tomatoes which she loved. I opted for the Tagliatelle duck, duck Bolognese, tomatoes in a light cream and pomodoro sauce. Great dish I would order again anytime. Service is always great here... A bit loud, but I guess some people would call that "ambiance." Still a great BYOB we always enjoy.

    What a cute charming BYOB 11 minutes from Montclair' University. We tried the appetizer special…read morewhich was a fig crostini topped with Gorgonzola and walnut. This is very good and on the sweet side. Next came the Caesar Salad. What was different about it is there was a hint of basil and instead of croutons they did a dusting of fresh bread crumbs which was unique. Our meals were the rigatoni and a meatball. And WOW what a beautiful sized meatball. It was a bit too salty but my daughter liked it and that's all we care about. I had the linguini and clams which was good. The clams needed some better cleaning since I had a few with some sand in them. Stand out dish was the Fettuccine with shrimp. Had a nice pesto sauce mixed in with the Alfredo sauce and it really made the dish pop. Shrimp were good and cooked to perfection.

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    Sapori Ristorante - Pasta Mix

    Sapori Ristorante

    3.9(68 reviews)
    0.5 mi

    Went here for a birthday dinner and the ambiance was very nice and festive…read more For appetizers, we got the goat cheese with nuts and prosciutto, the burrata, and the calamari. The calamari was by far the best. It was crispy and thick and seasoned well and the sauces were delicious. There were some fried onions in it that were flavorful too. The goat cheese was okay, it felt like the flavors did not all go together. The burrata was very fresh and the starter bread is great too. For dinner we got the pork shank which I think was a special, the mushroom ravioli, the eggplant pasta with red sauce and the branzino special with veggies and a sauce. The mushroom ravioli tasted a little like mush to me and I was not a fan of the mushroom flavor. The eggplant pasta was delicious and it came with burrata that melted nicely into the pasta. The pork shank was tender and delicious. The branzino was the star for sure, it was flavorful and delicate and paired well with the sauce and the veggies. For dessert we got the pistachio tartufo and the tiramisu. I didn't think the tiramisu was very special but it wasn't bad. The tartufo was okay. It tasted like a pistachio chocolate ball inside of pistachio ice cream. It was also incredibly small for the price. Our waiter was fantastic!!! Great person who made our experience extremely special. I don't know if I would come back, maybe for the calamari and a drink. Some of the food is amazing and some is not that great.

    Sapori in Montclair is one of those spots that just gets it right. The food felt authentic and well…read morethought out without trying too hard. We started with a couple of appetizers--everything was fresh, well-seasoned, and came out quickly. You can tell they're using quality ingredients. For the main course, the pasta really stood out. Perfectly cooked, great flavor, and not overloaded with sauce like a lot of places tend to do. Portions were solid too The atmosphere is cozy and a little upscale without being pretentious. Service was attentive and friendly the whole time, which made the experience even better. Overall, really good experience. Definitely a place I'd come back to if I'm in the area.

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    Sapori Ristorante - Branzino all'Acqua Pazza

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    Gioia Mia - Bucatini with mussels and chorizo

    Gioia Mia

    3.9(437 reviews)
    0.4 mi
    $$$

    We dined at Gioia Mia for their Valentine's Day pre-fixe dinner and overall had a lovely experience…read morewith a few highs and a couple misses. The evening started strong with bread that tasted house-made! I even took the leftover back! It was warm, crispy on the outside, soft inside, and perfectly buttery. Such a simple thing, but it set the tone beautifully. For my courses, I had the tuna tartare to start, followed by the spicy rigatoni. The rigatoni wasn't actually spicy, but the pasta was cooked perfectly al dente. The real surprise of the night was the eggplant parmigiana. It genuinely did not feel like I was eating eggplant. That dish was so well done that my husband who normally avoids eggplant completely devoured my plate. It was such a great substitute for chicken parm and easily one of the highlights of the night. Dessert, unfortunately, is where things fell short. We tried the red velvet pound cake and the mint chip gelato entremet. The chocolate crunch layer on the gelato was extremely hard and honestly it felt like it had come straight from the freezer and hadn't had time to thaw. The mint gelato itself tasted very much like fresh herb mint, which wasn't quite what I was expecting. I didn't love it but I didn't hate it either. To me, it just leaned more herbal than classic mint chip. Also that pound cake was a bit dry and again hard like it was from the refrigerator. There was live music for Valentine's Day, which was a nice touch in theory, but it felt more like a performance than background ambiance (unless that's what they are trying to go for). The singer was belting songs (for example, Lady Gaga's Shallow - which for the record I love that song!) however when sang tonight we had to raise our voices to talk. Softer, more subtle background music would have made for a more intimate dinner experience. Still an overall good meal, I'd come back for the entrees.

    The food was delicious and flavorful! Our server Daniel was very personable and told us the history…read moreof the restaurant and name. It is a quiet atmosphere and tables are nicely spaced apart. The restaurant is great for conversations. The decor is very relaxing and soothing. We had time to breathe between courses, which we love! The food wasn't rushing out of the kitchen. It was a lovely dining experience. BYO

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    Inside

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