My friends and I decided to gather at the Bubbly Goat to celebrate the holiday season. It was so…read moreeasy to make a reservation online. I arrived 30 minutes before we were to gather to set up a craft for us to create together, order some food, and our wine flights. Parking was so plentiful and easy. The outside patio was decorated with lights and upon entering I was warmly greeted and ordered a bruschetta board and a large charcuterie board for my friends and I to share. We had a wonderful experience and look forward to returning in the new year.

Went on a Friday night to see a popular singing group Mook and Mimi, loved the entertainment! They…read moredidn't have the wine we wanted in stock so they offered us an alternative it was OK not good but its what they had,, later in the evening the staff mistakenly delivered 2 wrong glasses of wine to our table, they realized the mistake and came with more wine to the correct table. Came to us and asked us to pay for wine we didn't order and had not drank. . I graciously paid for it but was disappointed but the whole thing. Will try again and hope they have the wine we want and only bring us what we order. Should have not had to pay for their mistake

Great ambiance Came on a Thursday morning and stayed from…read more10a-2:30 working while waiting for a child to finish summer camp. It's a lovely little place with nice food options and internet. Bathrooms and parking are available. They even wine and alcoholic beverages. I'll be back. Thanks y'all!

Happy I decided on this cafe for my Friday outing. It's lovely. Nicely decorated & clean. The food…read moreis great. I had the goat cheese & spinach quiche and a bergamot rose tea. Very good. The customer service was really good too. Decided I wanted to catch some live jazz vibes with some good food. The Reading Room delivered on all.

I finally made it to The Vibrary! I've passed by more times than I can count, so to finally step…read moreinside and experience the subtle, cozy vibe was amazing. I met a friend here on a Saturday evening, and it was quiet in the best way. A few people sat at the bar, a couple others on the couches, and I grabbed an open couch tucked in the corner--perfect spot. I've been on a sobriety journey, so I already knew I'd be ordering kombucha after checking the menu online earlier. What I didn't realize was that the other non-alcoholic option listed was actually a wine--and wow, it was good! It reminded me of a Pinot Grigio. Honestly, I could've had another, but without the buzz, I figured one was enough. I'm giving four stars only because I'd love to see a few more non-alcoholic wines or beverage options on the menu. Other than that, I absolutely loved the space and the energy here. I'll definitely be back--this is one of those places you go for the feels.

My social group gathered at The Vibrary to celebrate Hallo-Wine. We enjoyed the tasting flight…read morerecommended by the owner and shared a coupe charcuterie board too. Parking is plentiful and the space is always so clean and comfortable.

Bertrand and his team delivers beautiful wine machines that will keep your wines fresh for 30 days,…read more this is perhaps over the top for a private home but if you re in the market to open a new restaurant or wine bar you must call them they re the best

Decent location if you're looking to see a live show in the Emory area. Fantastic selection of…read moretapas, and their drinks are delicious. The hightop tables were a bit too high for us, but the other traditional seating was great with a candle at every table. We ordered all types of things. The pulpo (octopus) and baked mussels really stood out as our favorites. Owner/manager came out to speak with us. He and his staff clearly care about creating a great business with the best Spanish dishes in the area. Give this spot a try--you won't regret it!

My husband and I came here last month with one of my friends and it was an excellent introduction!…read moreMy friend had been here before just for dessert and had been wanting to try more dishes, so we visited upon her recommendation. The ambiance is classy while not being stuffy, with business casual dress code. All of the staff were welcoming and kind to us, from the hostess to our waitress to the food runners. We shared several tapas: paella verduras, Pulpo parrilla (grilled octopus), Pan con tomate, empanadas with beef, Calamares fritos (calamari) , Espárragos (asparagus), and Patatas bravas. Everything was absolutely delicious! One of my favorite items of the night was the bread with tomato (pan con tomate)! The bread was toasted perfectly and came with garlic and grated tomato to spread on it, along with a sprinkling of greens. My typical favorite at Spanish restaurants (patatas bravas) was done very well here too, with the right crunch and tasty sauces. The perfectly tender octopus came with a side of beans that I wished to ask for the recipe for because they were seasoned so nicely! The calamari was breaded lightly which allowed the natural flavors to shine. The beef empanadas were juicy and crisp. The asparagus was cooked to perfection. The vegetable paella was also filling and wonderful! We ended our meal with the toffee butter cake which was an absolute dream. We look forward to coming back for more!

Tasting various spirits has been wonderful. The Tasting Room in Doraville has had some great…read moreevents which encourage interaction between attendees and presenters.

I've been to a few rum tasting events at the Tower Tasting room and I love it. It's a great size…read morefor a tasting, it has a nice kitchen with space for prepping food and drinks, and there is plenty of room for people to sit, sip and talk about it all. Parking is abundant and it's right next to the Tower store so you can pop right over after your tasting and buy something you tried and liked. The people running it are so nice (Gregg is awesome!) and the tastings are always really fun (and you definitely get sizable tastes to help you decide how you feel about the drinks). The bathroom is very nice, too. I'll be back!

I have lived in and near downtown Stone Mountain for years and had been wanting to try this place…read more FINALLY made it. Me and a few friends tried it and when I tell you this place is NOT what I thought, but in a good way! First off, our waiter Ted was fantastic. All of us were first timer so he broke everything down, gave us a few faces by patrons and his personal faves. He was patient with us and gave us the best customer service. The restaurant itself is very unique. I love they had a small seating area with a small stage close, there's a private dining area, a bar and table and booth seating. It's not a huge space but it is big enough to be comfortable and cozy. Wasn't loud and even when the artist came up to play music, it wasn't too loud it still blended well with the restaurant noise. Ted emphasized that everything in here is made from scratch except a few things. For starters we had fried okra and a colossal shrimp cocktail. They both were great starters. I had a whiskey sour as well which was really good. I had a hard time choosing but I wound up getting the prime rib sandwich with mashed potatoes, my sis did prime rib as well but with oxtail collard greens and my other sis had the surf and turf special. Everything was so good! It's a good portion of food. We thoroughly enjoyed our meals and the conversation. Downtown Stone Mountain has a hidden gem here, I'm already planning my trip back!

This restaurant is also owned by the same owners as the "The Oak Bar" on main street Stone Mountain…read moreVillage . The owner has some other restaurants downtown Decature as well The "Cherokee Rose", very nice ambient atmosphere good looking restaurant. However it appears to be Family run with close friends and their kids. The Staff is not very attentive, one bartender so long waits or missed over waiting to place a drink and food order No one's really educated on the menu when asked a question about the food items. They just slide a menu in front of you as a gesture - you read it if you want to know. I can't see the small print on these menus to save my life lol I invited a industry colleague for a business dinner Ok, food review they offer an oxtail protein in the collard greens "Yummy" however I didn't find oxtail in the collard greens anywhere. My guest ordered some cwing dinner that looked like a contraption. As far as the presentation was delivered. I decided on a liquid diet after seeing the food delivery Next week I personally stopped in-for lunch wanted to give this place a chance to rebound and my full attention on a fair review. I wanted to also make sure management was there. An older caucasian woman greets me well we have a cordial conversation about my previous experience and my embarrassment at such a nice looking restaurant She was unable to believe this happened at her restaurant. Just plain disbelief and raved about the kitchen and pride that goes into her food to later having to eat those words Again, limited menu what is up with the 4-5 items to chose from. I donot eat steak fries So I just ordered the burger - medium well - not burned and it had no venison mixed or blended meat added The burger came out with old brown tarnished lettuce I sent it back for fresh lettuce . She brought it back they added thousand island dressing when I specially asked for mayo on the side which was also provided. What is going on in the kitchen I took a bittersweet bite anyways and spat it out. Took my utensils which looks like a switch blade in a fairly nice restaurant. bad esthetics decisions I knifed out The center of the uncooked raw meat of the burger and waited patiently for the nice lady to find her way back over to me I offered to just pay and leave. She ask what was the problem . I uncovered the burger and allowed her to witness fir herself Her face turned beet red and quickly said no charge and stormed off to her kitchen where I am sure like "The Oak" there was a Waffle House griller reject acting as a chef " Pictures attached : I can't make my Experiences UP! #SMH you just can't get what you pay for anywhere these days Me being a restaurant consultants. I've contacted a few franchises and alerted them to a decent food market thst can use some great affordable food options Let me help "Stone Mountain Village Grow"

We used to go to Spig all the time, but unfortunately, since they changed the menu, we don't find…read moreourselves going nearly as often. We were really disappointed to see that the Brussels sprouts and Impossible burger are no longer on the menu. The replacement black bean burger just isn't for us...it's very smooshy and didn't have the texture or flavor we were hoping for. The one bright spot is that they still have the Shrimp & Grits, which is always delicious and continues to be a favorite. Hopefully they'll consider bringing back some of the old menu favorites!

This place is very cute, don't let the strip mall appearance fool you. I am impressed at how fresh…read morethe food and drinks are here. That said, the food could use a bit of work. I ordered a mocktail which was absolutely delicious with fresh watermelon. I ordered the bone in pork chop with a blueberry reduction, green beans and "potato salad". The potato salad is in quotes because it was more like cold whole potatoes with some seasonings on it not really reminiscent of a potato salad per se but I see what they did there. I wasn't a huge fan unfortunately. The pork chop was delicious but would recommend putting the blueberry compote on the side instead of dousing the whole plate with it. The compote was very good and not super sweet which was nice (so I didn't mind eating it with the potatoes and green beans as well). My husband ordered the sirloin steak but as you can see in the picture it looked like someone just put clumps of horseradish all over thinly sliced pieces of sirloin. That much sauce on thin pieces of meat can be a bit overwhelming. The most disappointing was the presentation, it just did not look presentable. I would say the steak still tasted very good. The corn side was also cold. The server was great, no complaints there. My favorite part of the experience was the mocktail. This place has true potential. I will definitely try it again and hope that I can boost the star rating a bit next time.

This is one of my favorite restaurants when I'm in the Brookhaven area. The indoor/outdoor seating…read moreis fun and lively especially if there is a game on. The service is fast and friendly and the food is always fresh and delicious. I usually order the shrimp burger, fries or salad.

Ordered over the phone and got the sloppy joe and the French dip. Quick heads up for anyone…read moreordering the French dip, they ask if you want fries or chips and don't mention there's a $3 upcharge for the fries, so that caught me off guard. Pricing overall is steep for lunch, $17 for the sloppy joe and $24 for the French dip. I also added two THC cocktails at $24, so we're talking a $75 lunch. Also a little odd, the receipt states if you leave without signing it they'll add a 20% service charge on top. Wasn't expecting that. Food-wise it was fine. The French dip has a strong smoky flavor which was a different take on it. The sloppy joe lived up to its name, extremely sloppy. Overall it was an okay lunch, nothing spectacular for the price point.

After several years I decided I would make another trip to the BookNookll. Walked in and as my son…read moreand I were walking to the back we see an employee walking toward us. No hello or welcome or how can I help you. She just looked at us and kept on walking. We browsed for a bit and not once did they acknowledge us. One of the most unwelcoming bookstores I have ever been in. I am perplexed how they stay in business.

This is such a gem for finding vinyl records! The prices…read moreare great and the selection is even better. The best part is how organized they are! Everything is alphabetized by category and labeled by genre. Most used vinyl stores are a hot mess and take hours to find anything. This place is a nice find.