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    Bonfire Grill

    3.7 (405 reviews)
    Closed 11:00 am - 3:00 pm
    Updated 2 months ago

    Bonfire Grill Photos

    Business Info

    BONFIRE GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Romantic
    Upscale

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    Recommended Reviews - Bonfire Grill

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    This business recently received increased public attention, which often means people come to this page to post their views on the news. While we don’t take a stand one way or the other when it comes to this incident, we’ve temporarily disabled the posting of content to this page as we work to investigate whether the content you see here reflects actual consumer experiences rather than the recent events. Please note that we apply this same policy regardless of the business and regardless of the topic at issue. Read more on Yelp Support.

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    Reviews With Photos

    Margherita Pizza
    Michari L.

    Came to Bonfire Grill for lunch with my boss and coworker, and since I rarely make my way to the Tomball area, this was my first time here--and wow, what an introduction. They had been hyping the food, and I'll admit... the hype was very real. Let's talk about the margherita pizza. I've had a lot of margherita pizzas, and none of them come close to this one. I don't know if it's the sauce, the cheese, the basil, the dough--or the magic of all four together--but every bite was perfection. Easily a 10/10 and officially in my top 10 margherita pizzas ever. The only reason I didn't give it five stars yet? I need to come back and explore more of the menu--especially now that work will have me in Tomball more often. But trust me, this place is absolutely worth the visit. Start with the margherita pizza... you can thank me later.

    Veggie Mediterranean and Green Chili Smoked Brisket pizzas.
    D H.

    We love this place and was so surprised to see the low rating. Pizzas are incredible EVERY TIME. Happy hour is also great. This place should be a regular stop for everyone local.

    Deviled Eggs
    Mike R.

    We were looking for a good place for lunch. We happened upon Bonfire. Well this place is fantastic. The Deviled Eggs are amazing, creamy and delicious. The Brussel Sprouts are fabulous with a great flavor. Wife had the meatball appetizer. This is one great meatball in a delicious gravy. The Ruben is on spot and one of the best I ever had. We staying nearby will be back. The wood fire pizza looks spectacular!

    Bar
    Vanessa G.

    We absolutely love this place! 2nd time coming back and it did not disappoint. The team is fabulous and extremely welcoming and the food is delicious! Shot out to Cody for being so attentive and taking great care of us

    Charcuterie board

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    4 years ago

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    3 years ago

    Always a great seasonal menu. Highly recommend their special events. Well worth the value.

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    7 years ago

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    9 years ago

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    6 years ago

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    3 years ago

    The food, and service was excellent. Matt Castro did an awesome, delicious pizza for us!

    Business owner information

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    Dana H.

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    3 years ago

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    5 years ago

    Hopefully last night was an off night. Food was subpar and the service was much worse than that. No manager to be found.

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    5 years ago

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    9 years ago

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    2 years ago

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    6 years ago

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    4 years ago

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    3 years ago

    Great atmosphere! Great food! Great service! Thank you Amelia for making our evening extra special!

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    4 years ago

    Love this place. Always something interesting to try. Good place for drinks and appetizers.

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    6 years ago

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    7 years ago

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    9 years ago

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    8 years ago

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    8 years ago

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    3 years ago

    This restaurant serves very good comfort food. I especially loved the French Onion soup. It was my favorite.

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    5 years ago

    Walked in, no one notice or said anything. So we sat down and waited 10min still nothing from anyone. So we left. Won't be back.

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    8 years ago

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    Page 6 of 11

    Ask the Community - Bonfire Grill

    Were there music and how was the service?

    There was not music the last time we were there. I believe the music is done outside. So that would be dependent on weather conditions. Service has always been fine.… Read more

    Can you make reservations?

    Yes, please make reservations! It is a quaint, cozy restaurant so especially on the weekends make a reservation.

    Do you have a small room for lunch meetings?

    No but can accommodate most in a semi corned table when called ahead.

    View All 5 Questions

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    10.4 mi
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    The staff was very helpful and knowledgeable. He helped me pick out two kinds of beer to try. They…read morewere out of the kind I wanted, but the kind he selected were very delicious.

    I was excited to come in and stock up on some wine for our Christmas and New Year celebrations. We…read morecalled ahead looking for a specific item and the girl said they didn't carry it. However, the website said they did? So we decided to come in and double check... My husband asked the young man at the counter (near the entrance) about the item and before he could finish, the girl standing next to him rudely interrupts and says, "I already told you on the phone we don't have that!" We quickly picked up a few bottles of wine and now we're at the checkout and another rude girl just starts ringing everything up without even looking at us. She's like a robot and says absolutely nothing...no greeting, no happy holidays, not even a thank you when we leave...nothing. Just a frown. I dunno who trains these dummies, obviously noone or maybe another dummy. But I plan to take my business elsewhere and so should you, somewhere where I am treated with some kindness and respect. Have you ever been to Chick-fil-A? You will get better treatment at a drive-thru than this place. No need to put up with some grouchy, rude, unfriendly, rotten angry girls who are clearly in the wrong line of work! Put these dummies in the back stockroom and keep them away from customers! I get better treatment at a Texas gas station, in the middle of nowhere... called Buc-ee's! Benchmark them in customer service.

    Photos
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    Bonfire Grill - newamerican - Updated May 2026

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